ホーム

ダウンロード

Nova Circle es tu espacio único para guardar y compartir las mejores recomendaciones de todo el mundo, mientras te inspiras con personas afines.

Nova Circle - Sin malas recomendaciones

追加

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

利点

Seoul

Buchon Yukhoe Main Store is renowned for its authentic Korean raw beef dishes, particularly the yukhoe (beef tartare), which is praised for its freshness and quality. The restaurant's location within Gwangjang Market adds to its vibrant atmosphere, making it a popular destination for both locals and tourists. While the focus is on raw beef dishes, the establishment also offers a unique combination of raw beef tartare served with chopped live octopus, providing a distinctive texture and flavor. The service is noted for being efficient and accommodating, even during peak hours. However, some visitors have mentioned that the queuing system can be a bit confusing, involving booking on a kiosk and waiting for a designated time. Despite this, the exquisite taste of the food makes it a worthwhile visit for those seeking an affordable gourmet delight in the heart of Gwangjang Market.

ソウルの絶品牛肉料理店、ブチョンユッケ本店の魅力

ソウルの活気溢れる広蔵市場内に位置する「ブチョンユッケ本店」は、新鮮な韓国伝統の生肉料理を楽しめる絶対的なスポットです。地元民だけでなく観光客にも人気のこの店は、韓国の本格的な味と文化を体験したい方にぴったりです。ユッケ（牛肉のタルタル）をはじめ、ライブオクトパスとともに提供されるユッケの絶品コンビネーションも楽しめます。

Asia

South Korea

ブチョンユッケ本店は、ソウルの鐘路区に位置するミシュラン推奨のレストランで、韓国の生肉料理であるユッケを専門としています。新鮮な食材を使用した料理と、心温まるサービスが特徴です。創業以来、地元の人々や観光客に愛され続けており、特に生肉を楽しむことができるユニークな体験を提供しています。

ブチョンユッケでは、特にユッケビビンバや生肉のタルタルが人気です。新鮮な牛肉が使用され、各料理は丁寧に調理されており、食材の質が際立っています。以下はおすすめの料理です。

ユッケとナクジタントンイ（生肉と生タコ） - 35,000ウォン

ユッケビビンバ（生肉ビビンバ） - 10,000ウォン

サンナクジタントンイ（生タコ） - 16,000ウォン

鐘路区は、ソウルの中心部に位置し、歴史的な名所や文化的なスポットが豊富です。近くには景福宮や仁寺洞などの観光地があり、食事の前後に散策するのに最適な場所です。地元の文化を感じながら、ユッケを楽しむことができます。

A: 予約は受け付けていませんが、混雑時には待つことがあります。

Q: テイクアウトはできますか？

A: はい、テイクアウトが可能です。

A: 近くに有料駐車場があります。

今日ブチョンユッケを訪れよう

ソウルでの特別な食体験を求めているなら、ブチョンユッケ本店を訪れてみてください。新鮮なユッケと心温まるサービスが、あなたを待っています。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfNV9tS2RBEAE&d=17924085&t=1

places/ChIJQR1ODmCjfDUREpgR7iCRQDI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfNV9tS2RBEAE

A well-deserved Michelin recommended restaurant, with delicious, well-prepared food, and lovely service!

Everything we tried was fresh and tasted amazing, and despite all of it being raw, it went down our stomachs easily, suggesting careful preparation. We had the sliced beef tartar, live octopus, and beef tartar bibimbap. All were good and would definitely order again!

The service too, was impeccable. We arrived at the main shop that was full, and despite the language barrier and crowded restaurant, the staff patiently and courteously directed us to the side branch, which was within walking distance.

Overall an excellent dining and tourist experience. Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMza3FYcXd3RRAB&d=17924085&t=1

places/ChIJQR1ODmCjfDUREpgR7iCRQDI/reviews/ChdDSUhNMG9nS0VJQ0FnSUMza3FYcXd3RRAB

Buchon Yukhoe Main Store truly delivers an exceptional dining experience, offering the best buchon I’ve ever had. The beef was incredibly fresh, tender taste, making each bite a treat. The quality of ingredients here is outstanding, and it’s clear that they prioritize serving top-notch dishes. The ambiance adds to the experience, creating an inviting atmosphere that’s perfect for enjoying authentic yukhoe. If you’re a fan of Korean raw beef dishes or simply looking for a memorable culinary experience, this is the place

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQN0lDeTlBRRAB&d=17924085&t=1

places/ChIJQR1ODmCjfDUREpgR7iCRQDI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQN0lDeTlBRRAB

Finally, a Michelin mention restaurant worthy of said mention. Had the raw beef bibimbap which was simply divine. Can’t compliment the dipping oil and chilli sauce enough which complements the meat so well. The meat was of excellent quality, needless to say. If possible, I’ll go back to have the steak tartare proper!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIMjRPTTVBRRAB&d=17924085&t=1

places/ChIJQR1ODmCjfDUREpgR7iCRQDI/reviews/ChdDSUhNMG9nS0VJQ0FnSURIMjRPTTVBRRAB

Fresh beef and octopus served raw—definitely a ‘special’ experience, but not exactly my cup of tea. After a couple of bites, I waved the white flag. I even tried cooking the beef in the hot soup, but it was as stubborn as my Wi-Fi on a bad day. If you’re feeling adventurous, I recommend sharing one order with three friends… or enemies. It’s pricey too, so for that cost, I’d rather just stick with a steak that doesn’t try to stay raw!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmamRHeEFnEAE&d=17924085&t=1

places/ChIJQR1ODmCjfDUREpgR7iCRQDI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmamRHeEFnEAE

Buchon Yukhoe is a tasty Korean dish with super tender, raw beef marinated in sesame oil, soy sauce, garlic, and a touch of sweetness. It's got that perfect balance of savoury and fresh, usually topped with a raw egg yolk. Perfect for a foodie adventure if you're into trying new flavours and those who are brave enough to try!

— Yukhoe & nakjitangtangyi (육회낙지 탕탕이) raw beef & live octopus - W35,000
— Yukhoe bibimbap (육회비빔밥) raw beef bibimbap - ₩10,000
— Sannakjitangtangyi (산낙지탕탕이) live octopus - ₩16,000

ソウル・プチョンユッケ本店｜絶品韓国焼肉と地元グルメ体験

Established in 1965 as Buchon Sikdang, specializing in short rib soup, the restaurant transitioned in the 1980s to serving Seoul-style raw beef seasoned with sesame oil and matchstick pears. It has been recognized by the Michelin Guide since 2018.

The Rich History of Buchon Yukhoe Main Store in Seoul, South Korea.

Nestled in the vibrant Jongno District of Seoul, the Buchon Yukhoe Main Store, originally established as Buchon Sikdang in 1965, has become a culinary landmark celebrated for its exquisite raw beef dishes. This historic eatery has successfully blended tradition with modern flavor, earning its place in the hearts of both locals and visitors.

The history of Buchon Yukhoe is a testament to the evolution of Korean cuisine, particularly the art of preparing raw beef dishes. Here's a brief timeline highlighting key events in its storied past:

1965: Restaurant established as Buchon Sikdang, specializing in short rib soup.

1980: Transitioned to serving Seoul-style raw beef seasoned with sesame oil and matchstick pears.

2018: Received Michelin Bib Gourmand recognition for good quality and value cooking.

Today, Buchon Yukhoe is not just a restaurant; it's a celebrated institution within Gwangjang Market—one of Seoul's oldest and most beloved markets. This unique location adds to its cultural significance, making it a must-visit for anyone looking to experience authentic Korean cuisine. Whether you are a seasoned foodie or a curious traveler, enjoying a plate of their renowned yukhoe, a traditional dish featuring raw beef marinated to perfection, is a culinary adventure not to be missed.

Specializing in traditional Korean raw beef dishes, offering a variety of yukhoe preparations and accompaniments.

Yukhoe (Beef Tartare)

Yukhoe Bibimbap

Yukhoe Nakji Tangtangi

Sliced Raw Beef

Buchon Yukhoe Main Store Menu

ブチョンユッケ本店の絶品メニューガイド　韓国伝統の生肉料理を堪能しよう！ 

韓国ソウルに位置するブチョンユッケ本店では、伝統的な韓国の生肉料理を専門に提供。新鮮な韓国産牛肉を使用したユッケや、その多彩なバリエーションで、韓国グルメの真髄を味わえます。 

スターター：韓国の新鮮な味わいを楽しむ

新鮮な韓国牛肉を生で味わうユッケは、濃厚なゴマ油と醤油、ガーリックの風味が絶品。生卵黄とスティック状の梨が添えられ、食感と甘みのコントラストが楽しめます。 

メイン：韓国の伝統を感じる多彩な料理

ユッケビビンバは、ピリ辛のゴチュジャンとともに、香り高いご飯とユッケ、彩り豊かな野菜を融合させ、一皿で韓国の味を満喫できます。また、ユッケと生のイカを使ったユッケナッキタンタンギもおすすめ。生きたタコとともに提供され、海の新鮮さとユッケの旨味が一体となった一品です。 

ここではユッケの味わいを引き立てる伝統的な韓国の飲み物や、軽いデザートも用意。韓国の味を最後まで楽しめるよう工夫しています。 

スペシャル：韓国の伝統と革新を味わう

季節限定の特別メニューや、ユッケを使った創作料理も提供。韓国の食文化の奥深さを感じさせる一味違った体験をお楽しみください。 

ブチョンユッケ本店では、韓国伝統の味を心ゆくまで堪能できる多彩なメニューが揃います。新鮮な牛肉を使ったユッケ、ユッケビビンバ、ユッケとイカの絶品料理など、韓国グルメの真髄を体験できます。特別な日や、韓国の味に触れたい旅の目的地としても最適です。詳細は公式サイトをご覧ください。 

ソウルの名物、ブチョンユッケ本店で新鮮なユッケを味わいましょう。旨味と新鮮さが溢れる絶品を今すぐ体験！予約をお忘れなく！

【ソウル・종로】焼肉店！伝統の牛肉料理を体験

Jongno District Municipality

Buchon Yukhoe Main Store

Fresh Korean beef seasoned with sesame oil, soy sauce, garlic, and a hint of sweetness, topped with a raw egg yolk and served with matchstick pears.

A hearty rice dish topped with seasoned raw beef, mixed vegetables, and gochujang, offering a balanced and flavorful meal.

A unique combination of raw beef tartare served with chopped live octopus, providing a distinctive texture and flavor.

Thinly sliced fresh Korean beef, seasoned and served as a simple yet flavorful dish.

ブチョンユッケ本店：ソウルの絶品韓国料理を堪能しよう！'}]}, {

韓国の伝統的な味を楽しめる、ソウルの隠れた名店、ブチョンユッケ本店へようこそ！ここでは、韓国料理の真髄を味わえる多彩なメニューが揃っています。'}]}, {

Experience Authentic Korean Raw Beef at Buchon Yukhoe Main Store in Seoul's Gwangjang Market

Nestled in the vibrant heart of Seoul's historic Gwangjang Market, Buchon Yukhoe Main Store offers a memorable dive into traditional Korean cuisine, specializing in fresh and authentic raw beef dishes. Renowned for its tender, high-quality ingredients and meticulous preparation, this restaurant is a must-visit for adventurous food lovers seeking a unique culinary experience in South Korea.

This Michelin-recognized gem is celebrated for its authentic Korean raw beef dishes such as the tender yukhoe and the vibrant yukhoe bibimbap. Diners rave about the freshness of the beef and the careful marination in sesame oil, soy sauce, and subtle sweetness, topped with a raw egg yolk to enhance the flavors. The restaurant also offers a unique dish of live octopus, providing a daring yet culturally rich experience.

 made from fresh, high-quality ingredients ensuring a tender and flavorful taste.

 that guides guests even during busy, crowded times, creating a welcoming atmosphere.

 within the bustling and historic Gwangjang Market, an iconic spot for food lovers and culture seekers alike.

While Buchon Yukhoe Main Store excels in delivering a unique Korean dining experience, it may not be suitable for everyone. The focus on raw dishes like beef tartare and live octopus can be challenging for those unfamiliar with these delicacies or hesitant about consuming raw seafood and meat. Additionally, vegetarian options are quite limited, making it less ideal for plant-based diners.

 can test your patience, especially at the main branch.

 mean the menu caters primarily to meat-eaters.

May not be suitable for those unfamiliar with raw dishes

 due to the emphasis on uncooked beef and live octopus.

Buchon Yukhoe Main Store welcomes diners for breakfast, lunch, and dinner, serving beer but not wine or cocktails. The venue is equipped with restrooms and accommodates groups, though it is not suitable for children and does not offer outdoor seating or live music. While parking is paid and limited, credit card payments are accepted, making it convenient for visitors exploring Jongno District.

Whether you are a seasoned foodie eager to try classic Korean yukhoe or a traveler looking for an authentic taste of Seoul's culinary heritage, Buchon Yukhoe Main Store stands as a compelling destination that balances tradition with exceptional quality and service.

District

ソウルのGwangjang Market内に位置するブチョンユッケ本店で、新鮮な生牛肉を使ったユッケやビビンバを堪能しよう。伝統と味の融合を体験！

韓国・ソウルの名物焼肉店 - ブチョンユッケ本店 | 伝統韓国料理

1965年創業のブチョンユッケ本店は、伝統の味と高品質な生牛肉が自慢。ミシュランガイドにも掲載されたこの店で韓国グルメを満喫！

ソウルの歴史ある焼肉店 - ブチョンユッケ本店 | ミシュラン推薦

ブチョンユッケ本店の営業時間は10:00-21:30。Gwangjang Market内、アクセスも便利。韓国料理を夜遅くまで楽しもう。

Korean BBQ Restaurant Seouljip

Tavolo 24

Mukjung