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Discover Pyongyang Myeonok: Seoul's Iconic Northern Korean Cold Noodles Destination.

Located in the heart of Seoul's Jung District at 207 Jangchungdan-ro, Pyongyang Myeonok invites food lovers to savor the authentic taste of Northern Korean cuisine. Famous for its signature Pyongyang-style naengmyeon (cold noodles) and generous mandoo (dumplings), this historic restaurant has been a culinary landmark attracting locals and travelers alike. The subtle, non-chewy noodles paired with a mild and refreshing broth create a uniquely delicate flavor profile that highlights the essence of traditional cold noodles. Perfect for a summer day or any season, the gently nuanced broth encourages diners to enhance the taste with vinegar, mustard, or chili peppers, customizing every bowl to personal preference.

At Pyongyang Myeonok, the menu offers more than just cold noodles. Their mandoo comes in large portions, perfect for sharing if you don’t have a big appetite. The white pork dishes paired with a divine sauce are widely cherished by visitors who seek a hearty and satisfying meal. While opinions on the broth’s strength vary, many embrace the subtlety as an authentic trait that sets this restaurant apart from other naengmyeon spots. The atmosphere reflects its long-standing history, creating an inviting space where patrons can enjoy genuine Northern Korean flavors.

Pyongyang Myeonok is open daily from 11:00 AM to 9:30 PM, closing only on Mondays. Valet parking is available for 3,000 won, and there are additional paid street parking options nearby for convenience. The restaurant is wheelchair accessible and accepts credit card payments, making it an easy choice for diverse visitors. English menus are provided, ensuring that non-Korean speakers can comfortably navigate and enjoy the offerings. While outdoor seating and live music are not part of the experience here, the focus remains firmly on serving authentic, high-quality cuisine in a warm, historic setting.

The community holds a mixed but generally appreciative view of Pyongyang Myeonok. Many praise it for its authentic Northern Korean cold noodles and generous portions, particularly lauding the perfectly refreshing naengmyeon perfect for summer days. Some guests, however, mention the broth's mildness as a matter of personal taste—some find it too subtle and prefer to enhance it with vinegar or chili. There are occasional remarks on the dumplings' flavor and service consistency, but the restaurant's inclusion in the Michelin Guide underscores its culinary significance and long-standing reputation in Seoul’s competitive dining scene.

Frequently asked questions about Pyongyang Myeonok

What are the operating hours of Pyongyang Myeonok?

 Pyongyang Myeonok operates daily from 11:00 AM to 9:30 PM, and it is closed on Mondays.

Is there parking available at the restaurant?

 Yes, the restaurant offers valet parking and has a parking lot for customers.

 Yes, Pyongyang Myeonok accepts credit card payments.

 Yes, the restaurant is wheelchair accessible.

 Yes, an English menu is available for non-Korean speaking customers.

Established in 1985 by North Korean refugees, Pyongyang Myeonok has become a cornerstone of Seoul's culinary scene, celebrated for its authentic North Korean-style cold noodles and traditional dishes. The restaurant's founding vision was to bring a taste of home to those who had fled their homeland, creating a space where culture and cuisine intertwine.

Over the years, it has evolved into an iconic establishment, drawing both locals and tourists eager to experience its unique offerings.

The restaurant's commitment to authenticity and quality has made it a beloved destination for those seeking a genuine taste of North Korean cuisine.

1985: Established by North Korean refugees in Seoul.

2022: Closed its original location in Euljiro due to urban development.

2024: Reopened in Nakwon-dong with a larger and more modern space.

Pyongyang Myeonok has been shaped by the vibrant community surrounding it. The restaurant serves as a gathering place for those who share a connection to North Korean culture, offering a menu that reflects the culinary traditions of their homeland. Over the years, it has fostered a sense of belonging among patrons, creating a unique atmosphere where stories and experiences are shared.

The founders of Pyongyang Myeonok, driven by their passion for North Korean cuisine, have dedicated their lives to preserving their culinary heritage. Their commitment to quality and authenticity is evident in every dish served, with chefs who have honed their skills over generations. This dedication ensures that each meal is not just food, but a connection to a rich cultural history.

In recent years, Pyongyang Myeonok has adapted to the changing culinary landscape while remaining true to its roots. The reopening in Nakwon-dong marks a new chapter, with a modernized space that enhances the dining experience without compromising the authenticity of the dishes. This evolution reflects the restaurant's commitment to both tradition and innovation, ensuring that it remains a relevant and cherished destination.

As Pyongyang Myeonok continues to thrive, it remains dedicated to honoring its heritage while embracing the future. The restaurant stands as a testament to resilience and cultural pride, inviting everyone to experience the flavors of North Korea in the heart of Seoul. Whether you're a local or a visitor, a meal here is not just about food; it's about connecting with a rich history and community.

Located at 207 Jangchungdan-ro in the Jung District of Seoul, Pyongyang Myeonok is a historic restaurant renowned for its authentic North Korean-style cuisine, particularly its cold noodles and dumplings. With a focus on traditional flavors, this establishment has become a favorite among locals and visitors alike.

This restaurant is perfect for food enthusiasts eager to explore authentic North Korean flavors, families looking for generous portions, and anyone interested in experiencing a piece of culinary history.

Valet parking is available for a fee of 3000 won.

The restaurant does not accept reservations.

Pyongyang Myeonok stands as a testament to the rich culinary traditions of North Korea. While it has its drawbacks, such as inconsistent service and no reservations, the authentic flavors and generous portions make it a worthwhile experience for anyone looking to delve into this unique cuisine.

Pyongyang Myeonok Seoul's Authentic Northern Korean Cuisine Destination 

Nestled in the vibrant Jung District of Seoul, Pyongyang Myeonok offers a timeless journey into the heart of Northern Korean culinary artistry. Located at 207 Jangchungdan-ro, this celebrated restaurant is renowned for its specialty: delicate Pyongyang-style naengmyeon, the iconic cold noodles with a subtle, mild broth that epitomizes the refined flavors of North Korean cuisine.

An authentic taste of Pyongyang-style naengmyeon

 is famed for its perfectly crafted cold noodles, a refreshing delight that locals and travelers relish year-round. Unlike the chewier varieties found elsewhere, these noodles boast a gentle chewiness paired with a lightly seasoned broth that invites you to customize with mustard or vinegar for a personal flavor adventure.

Mandu and more: hearty portions for sharing

The menu extends beyond noodles to include generously sized mandoo (Korean dumplings) filled with tender white pork and paired with a sauce that diners describe as divine. Perfect for sharing, these dishes are ideal for groups or for those with a hearty appetite seeking to indulge in authentic Northern Korean flavors.

Pyongyang Myeonok welcomes guests for both lunch and dinner with dine-in service in a traditional setting that complements its historic reputation. While it does not offer outdoor seating or live music, the restaurant provides convenient paid valet parking and accepts credit cards, making your visit seamless and comfortable.

 for enjoying your favorite dishes on the go.

 in a historic restaurant celebrated for Northern Korean cuisine.

 available to satisfy your cravings at any time of day.

For food enthusiasts eager to explore authentic Northern Korean flavors in Seoul, Pyongyang Myeonok stands out as a destination steeped in tradition and culinary expertise. Whether you seek the iconic naengmyeon cold noodles to cool down on a summer day or crave hearty mandoo for a satisfying meal, this establishment offers an engaging experience that reflects Korea's rich food culture.

Seoul

Pyongyang Myeonok is a historic restaurant specializing in North Korean-style cold noodles and traditional dishes. While many patrons praise the authenticity and quality of the food, some have expressed concerns about service and pricing.

Asia

South Korea

平壌麺屋は、ソウルの中区に位置する歴史的なレストランで、北朝鮮の冷麺とマンドゥを専門としています。1970年代から営業しており、地元の人々や観光客に愛され続けています。店内はシンプルで落ち着いた雰囲気が漂い、食事を楽しむには最適な場所です。

平壌麺屋のメニューは、特に冷麺とマンドゥが人気です。冷麺は、特製のスープとともに提供され、さっぱりとした味わいが特徴です。マンドゥはボリューム満点で、食べ応えがあります。

冷麺 - 特製スープとともに提供される、さっぱりとした味わいの冷たい麺

マンドゥ - ボリューム満点の餃子で、特に人気の一品

平壌麺屋は、落ち着いた雰囲気の中で食事を楽しむことができる場所です。バレットパーキングも利用可能で、3000ウォンの料金がかかります。

中区の繁華街に位置し、周辺には多くの文化的な名所があります。特に、近くには歴史的な建物や公園が点在しており、食事の後に散策するのに最適です。

Q: 予約は必要ですか？ A: はい、予約をお勧めします。

Q: 駐車場はありますか？ A: はい、バレットパーキングが利用可能です。

ぜひ平壌麺屋で、北朝鮮の伝統的な料理を楽しんでみてください。ソウルの中心で、特別な食体験が待っています。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfemYyMjd3RRAB&d=17924085&t=1

places/ChIJy16eNRijfDURG8ccxFM6frs/reviews/ChdDSUhNMG9nS0VJQ0FnSURfemYyMjd3RRAB

Very historic place and specializes in Northern Korean cold noodles and mandoo. I didn't like the broth and not strong, so you might want to put vinegar or peppers. They offer paid vallet parking which costs 3000 won.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2OHUzWXF3RRAB&d=17924085&t=1

places/ChIJy16eNRijfDURG8ccxFM6frs/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2OHUzWXF3RRAB

The cold noodles are perfect on a summer day! So refreshing. A lot of locals were here even when it was winter so the food is quite good. Mandus are huge! The portion is quite big so if you don’t have a big appetite, it’s sufficient to split with another person. Love the white pork! Sauce is divine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3cmN6N0RREAE&d=17924085&t=1

places/ChIJy16eNRijfDURG8ccxFM6frs/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3cmN6N0RREAE

naengmyeon is so so so Korean food...
It could be no flavour for someone, but it has good flavour ..
Try with soup first and mix the noodle, and add some mustard or vinegar 😋... all different flavours will make you happy

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2NWFmOGh3RRAB&d=17924085&t=1

places/ChIJy16eNRijfDURG8ccxFM6frs/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2NWFmOGh3RRAB

A bit disappointing really.

The spicy cold noodles (Naengmyeon) were great.  Were they better than other places?  Probably not, but they were really good.

The big let down was the dumplings.  Not sure the normally reliable Mark Weins was eating the same dumpling we were in his video - they were bland, over minced and pretty unappetising.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmMnJTRnVRRRAB&d=17924085&t=1

places/ChIJy16eNRijfDURG8ccxFM6frs/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmMnJTRnVRRRAB

Naengmyun cold noodles.

There are a couple different styles of naengmyun — this one is Pyongyang style. PY style is known for having non chewy noodles and watered down/mild/subtle broth. And that’s the point of it. The more subtle, the better…

This place is considered a very legit place.

ソウル・朝鮮料理の名店・平壌明 Restaurantで本場の味を楽しもう

Pyongyang Myeonok is a third-generation restaurant in Seoul, renowned for its authentic North Korean-style cold noodles and traditional dishes. Established in 1985 by North Korean refugees, it has become an iconic establishment in the city.

Historical Overview of Pyongyang Myeonok in Seoul, South Korea.

Nestled at 207 Jangchungdan-ro, in the heart of Jung District, Seoul, Pyongyang Myeonok has become a culinary landmark celebrated for its authentic North Korean cuisine. The restaurant is particularly known for its traditional Pyongyang-style cold noodles, or naengmyeon, which have been served with pride for over three generations.

Founded in 1946 by North Korean refugees following the Korean War, Pyongyang Myeonok was established with a mission to preserve and share the rich culinary traditions of North Korea. The establishment quickly became renowned for its **signature dishes**, especially its clear beef broth accompanying the buckwheat noodles. This authentic flavor profile attracts not only locals but also visitors eager to experience genuine North Korean cuisine.

Over the decades, Pyongyang Myeonok has maintained its commitment to authenticity while adapting to changing gastronomic trends. Patrons rave about the restaurant’s dedication to quality ingredients and traditional preparation methods, ensuring that every bowl of naengmyeon is a testament to its rich heritage. The restaurant has cultivated a loyal following, with many patrons returning for the comforting flavors that remind them of home.

Looking ahead, Pyongyang Myeonok continues to evolve while honoring its past. In 2025, the restaurant is expected to be recognized by the Michelin Guide for its exceptional authenticity and dedication to North Korean flavors. This accolade will undoubtedly enhance its status as a must-visit destination for food enthusiasts and tourists alike, solidifying its legacy in Seoul's vibrant culinary scene.

1946: Established by North Korean refugees after the Korean War.

2025: Recognized by the Michelin Guide for its authentic cuisine.

Amid the vibrant buzz of Jung District, Pyongyang Myeonok stands as a culinary gem, beckoning food enthusiasts with an authentic taste of North Korean cuisine. This unassuming eatery at 207 Jangchungdan-ro has become a beloved haunt for those eager to embark on a gastronomic journey, where every dish tells a story of heritage and tradition. Highlights of the menu include the famous cold buckwheat noodles, known as naengmyeon, served with a medley of fresh vegetables and tangy sauce that tantalizes the tastebuds.

Authentic North Korean dishes including naengmyeon and grilled meats.

Pyongyang Myeonok

Authentic North Korean-style cold noodles and traditional dishes.

Naengmyeon (Cold Buckwheat Noodles)

Bibim Naengmyeon (Spicy Cold Noodles)

Mandu Guk (Dumpling Soup)

Eobok Jaengban (Pressed Beef)

Pyongyang Myeonok Menu

Discover Authentic Dishes at Pyongyang Myeonok in Seoul South Korea 

Nestled in the heart of Seoul's Jung District, Pyongyang Myeonok offers a captivating journey into traditional North Korean flavors. Renowned for its delicate and refreshing Pyongyang-style cold noodles, this establishment masterfully blends subtlety and authenticity in every bowl.

Begin your meal with the Handmade Wonton—generously filled with seasoned pork, tofu, and fresh vegetables. Each dumpling is crafted meticulously by hand, offering a warm and comforting introduction to the meal.

The signature Pyongyang Naengmyeon is a delight for food lovers seeking a light yet flavorful dish. Featuring tender buckwheat noodles swimming in a mild beef broth, it's garnished with sliced beef, a boiled egg, radish, and complemented perfectly with mustard and vinegar to balance the subtle flavors.

For those craving a hearty option, the Suyuk presents slices of boiled pork served alongside fragrant garlic, traditional soybean paste, and spicy kimchi. This dish offers a satisfying contrast with its rich textures and robust tastes.

Complement your meal with a refreshing selection of local Korean beers, perfect for pairing with the subtle tastes of cold noodles or the savory depth of boiled pork dishes.

 – Known for its non-chewy buckwheat noodles and delicately mild broth, embodying true Northern Korean culinary tradition.

 – Hefty and satisfying, these dumplings bring a comforting, homemade touch to the table.

 – Dive into tender boiled pork slices accompanied by classic Korean seasonings and kimchi for a rich taste of tradition.

南韓ソウル・장충동の焼肉店、平壌명麹でジューシーな肉料理を楽しもう！伝統的な味と温かい雰囲気が魅力。今すぐ訪れてみてください！

Taste Authentic Korean Cuisine at Pyongyang Myeonok, Seoul

Jung District Municipality

Signature dish featuring thin buckwheat noodles served in a clear, mild beef broth, topped with pickled radish, cucumber, and a boiled egg.

Spicy version of naengmyeon tossed in a gochujang-based sauce, garnished with pickled radish, cucumber, and a boiled egg.

Hearty soup with large, flavorful dumplings in a savory beef broth, accompanied by green onions and garlic.

Tender slices of beef pressed and served on a brass plate, seasoned with garlic, soy sauce, sesame oil, and garnished with green onions and sesame seeds.

District

韓国ソウルの平壌名物冷麺や伝統的な北朝鮮料理が楽しめる「平壌名物店」。アクセス良好、家族連れも歓迎。

北朝鲜料理体験｜ソウルの平壌名物冷麺と伝統料理

ソウル中区のレストランで本格的な北朝鮮冷麺や伝統料理を体験。歴史ある店で絶品グルメを堪能しよう！

ソウル・中区の平壌名物店｜本格冷麺と北朝鮮料理体験

韓国ソウルで北朝鮮の味を満喫。平壌名物店が提供する冷麺やダンプリングスープで本場の味を楽しむ！

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