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Subaru is highly praised for its authentic Japanese soba and udon dishes, with many reviewers highlighting the freshness and quality of the noodles. The cozy atmosphere and attentive service also receive commendations. Some patrons note that the restaurant can get busy during peak hours, so reservations are recommended.

Discover the Authentic Flavors of Subaru in Seoul's Seocho District 

Nestled in the heart of Seoul's vibrant Seocho District, Subaru is a gem for lovers of authentic Japanese cuisine. This cozy restaurant specializes in handcrafted soba noodles and offers an inviting atmosphere that makes every meal memorable. Whether you're a local foodie or a traveler seeking genuine Japanese flavors, Subaru promises a dining experience that balances tradition with a contemporary touch.

Subaru’s udon and soba dishes stand out among the many dining options in Seoul for their rich, robust flavors and fresh ingredients. The Perilla Oil Soba is often described as a sublime treat, leaving a lasting impression with its delicate yet pronounced taste. Fans of chewy, perfectly cooked noodles will find the duck meat soba exceptionally satisfying, celebrated for its unique and authentic taste profile.

The menu is thoughtfully crafted to offer both quick, clean flavors and full-bodied dishes that satisfy a hearty appetite. Whether you’re stopping by for a quick lunch or a relaxed dinner, Subaru’s inviting environment and attentive service create a warm and welcoming vibe.

Located on the first floor of a building on Bangbaejungang-ro 21-gil, Subaru offers dine-in and takeout options, making it convenient for different dining preferences. The environment is clean and comfortable, with friendly staff who ensure your experience is pleasant. Parking is available, and credit card payments are accepted for hassle-free transactions. While the ambiance leans towards a simple and unpretentious style, it perfectly complements the authentic culinary experience.

 include credit cards, no cash only limitation.

 with menu items suitable for communal dining.

 Subaru operates from Tuesday to Sunday, with lunch hours from 11:30 AM to 3:00 PM and dinner hours from 5:30 PM to 9:00 PM. The restaurant is closed on Mondays and major holidays.

 Yes, Subaru provides parking facilities for its patrons.

 Yes, Subaru accepts credit cards for payment.

The local community consistently praises Subaru for its authentic Japanese flavors and freshly made soba noodles. Diners highlight the unique duck meat soba as a must-try, and many appreciate the cozy environment paired with attentive service. While the atmosphere is simple, the genuine culinary experience more than makes up for it, creating a positive and inviting vibe that keeps guests coming back.

Asia

South Korea

ソウルの中心に位置する「サブaru」は、地元の食文化と革新的な料理が融合した魅力的なレストランです。都会の喧騒から少し離れた静かな場所にありながら、訪れる人々を特別な食体験へと誘います。店内は温かみのある木材と落ち着いた照明で、居心地の良さと洗練された雰囲気を兼ね備えています。

サブaru：ソウルの隠れたグルメスポット

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURWNU1qX2RBEAE&d=17924085&t=1

places/ChIJCQU272qhfDUR6PCzxxD7AfY/reviews/ChZDSUhNMG9nS0VJQ0FnSURWNU1qX2RBEAE

Totally random to come to the venue.
Merely looking for a quick dinner around the corner.

Typically in my experience of having Udon is sth quick and clean flavour. However, this Udon has something more than typical. Robust, full, sufficient dish for a good dinner.

Will visit again to try other menus.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURwNnBYWEFnEAE&d=17924085&t=1

places/ChIJCQU272qhfDUR6PCzxxD7AfY/reviews/ChZDSUhNMG9nS0VJQ0FnSURwNnBYWEFnEAE

The Perilla Oil Soba (들기름 메밀국수)  is truly exceptional. Its flavor is something I would love to experience once more on my final day in this world.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQyb29MOHh3RRAB&d=17924085&t=1

places/ChIJCQU272qhfDUR6PCzxxD7AfY/reviews/ChdDSUhNMG9nS0VJQ0FnSUQyb29MOHh3RRAB

I had udon but it wasn't what I expected. Taste is plain, soup is under seasoned, noodle is ok, lots of small condiments in the udon that does not inhance the flavor. and the Chef was wearing chef whites but really dirty.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURHNkk2TW5BRRAB&d=17924085&t=1

places/ChIJCQU272qhfDUR6PCzxxD7AfY/reviews/ChdDSUhNMG9nS0VJQ0FnSURHNkk2TW5BRRAB

Nice enviroment, friendly staff, and a clean enviroment with speedy service. Though the atmosphere seems a bit outdated and why would you name a restaurant after a car brand? It doesn't make any sense

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURLaHVIelZ3EAE&d=17924085&t=1

places/ChIJCQU272qhfDUR6PCzxxD7AfY/reviews/ChZDSUhNMG9nS0VJQ0FnSURLaHVIelZ3EAE

ソウル・江南の人気レストラン・Subaruで絶品料理体験

Subaru is a Japanese restaurant located in Seoul's Seocho District, known for its authentic soba and udon dishes. The restaurant is operated by Chef Kang Yeong-cheol, who spent many years in Japan and became enamored with the pure taste of soba. This passion led him to open Subaru, where he crafts soba noodles in the traditional Edo-period style, using two parts wheat and eight parts buckwheat. Signature dishes include zaru soba, duck soba, and perilla oil soba. The restaurant has been recognized by the Michelin Guide with a Bib Gourmand award for good quality, good value cooking.

訪れる価値のある日本料理の宝石

スバルの歴史：ソウルで味わう本格的な日本そばと udon

ソウルの瑞草区に位置するスバルは、2016年にオープンし、本格的な日本のそばとうどんを提供するレストランとして瞬く間に評判を呼びました。創業者の姜永哲シェフは日本で長年修業を積み、その純粋な味を韓国の食卓に届けるためにこの店を開きました。

韓国・ソウルで味わう本格的な日本料理

2017年にはミシュランガイドからビブグルマン賞を受賞し、良質な料理とコストパフォーマンスの高さが高く評価されました。

ミシュランガイドのビブグルマン賞受賞

2020年以降も、スバルはその人気を集め続け、地元の人々や観光客が本格的な日本の味を求めて訪れる場所として定着しました。伝統的な江戸時代の製麺技術を用いて、二八のそば粉と小麦粉を絶妙に組み合わせた手作りの麺は、訪れる人々を満足させています。

韓国の食通と観光客を魅了し続ける

2024年には、スバルは開店8周年を迎え、変わらぬ高品質なそばとうどんの提供を誇っています。その長い歴史と伝統を受け継ぎつつ、常に革新的な調理法と味を追求し続ける姿勢が、韓国の食文化に新たな風を吹き込んでいます。

Dine In

Takeout

Restroom

Good for Groups

In the heart of Seoul's vibrant Seocho District lies a culinary gem that is both an oasis of serenity and a hub of meticulous flavors. The unassuming facade of Subaru beckons passersby with the promise of a gastronomic journey that pays homage to Japanese cuisine, highlighting its rich traditions in a modern setting. Upon entering, the ambiance seamlessly marries minimalist aesthetics with warm, inviting details, creating an atmosphere where every meal feels special. The subtle aroma of dashi and seared fish greets you, transporting your senses to a world where fresh ingredients reign supreme. Each dish is a work of art, carefully curated, from impeccably sliced sashimi to steaming bowls of ramen that warm both body and soul. Diners can expect a symphony of textures and flavors, crafted by chefs who are passionate about their craft. As you savor your meal, the vibrant energy of Seocho District pulses beyond the restaurant’s windows, where busy streets meet serene parks, providing a contrast that defines this dynamic area. After your culinary experience, stroll through the nearby streets, perhaps visiting the captivating Seoul Arts Center, known for its stunning architecture and rich cultural offerings. The district is also close to the historic charm of Banpo Hangang Park, ideal for an evening walk along the river as the sun sets over the iconic city skyline. Subaru is not just a place to eat; it’s an invitation to immerse yourself in the flavors of Japan while enjoying the ethos of Seoul. Experience a slice of life in this bustling metropolis where every meal tells a story and every visit leaves you craving more.

Subaru

Authentic Japanese soba and udon dishes made with fresh ingredients.

Zaru Soba

Duck Soba

Perilla Oil Soba

Udon

Tempura

Rice Bowl

Subaru Menu

Subaru offers a deliciously authentic Japanese dining experience nestled in the heart of Seoul's Seocho District. This cozy yet lively eatery specializes in traditional soba and udon noodles, crafted with time-honored methods that bring out the rich, nuanced flavors of each dish.

 at Subaru are all about simplicity and freshness, focusing on the quality of ingredients that set the stage for the meal. Begin your culinary journey with delicate appetizers that harmonize with the main dishes to come.

 are the stars here, showcasing Subaru's mastery of traditional Japanese noodles. The 

, or buckwheat noodles, offer a unique, earthy flavor profile, crafted with simple ingredients like buckwheat flour and water. The 

 is robust and filling, made from wheat flour, water, and salt, perfectly capturing the essence of a comforting noodle soup with subtle condiments that enhance the experience. For those seeking a heartier option, the 

 dish wraps up the meal with a satisfying bowl of rice topped with a variety of flavorful ingredients, offering a well-rounded and nourishing choice.

 while not listed explicitly on the menu, Subaru's focus remains on the purity and integrity of its noodle and rice dishes, making the main offerings the highlight of your dining experience.

 at Subaru complement the meal with thoughtfully selected beverages that enhance the natural flavors of the food without overpowering them. Enjoy a curated selection designed to refresh and balance your palate.

 such as the Perilla Oil Soba are highly recommended for their unforgettable flavor, embodying the perfect blend of tradition and innovation that Subaru is known for. This dish is often praised for its exceptional taste that lingers delightfully with every bite.

Whether you are seeking a quick, satisfying lunch or a calming dinner experience, Subaru in Seoul's Seocho District promises a memorable meal with authentic Japanese soba and udon dishes that stay true to their roots while offering a robust and full flavor profile. The warm, inviting atmosphere coupled with genuine hospitality makes it a must-visit spot for food enthusiasts and travelers alike.

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ソウルの魅力的なレストラン『Subaru』で韓国グルメを堪能！本格的な味と心温まる雰囲気で忘れられない食体験を。今すぐ訪れよう！

ソウル・江南区のレストラン｜風味豊かな料理と雰囲気

Seoul Municipality

Traditional Edo-period style soba made with two parts wheat and eight parts buckwheat.

Freshly made soba noodles

In-house crafted udon noodles with a satisfyingly chewy texture.

Foot-kneaded udon noodles

ソウルにあるサブaruは、本格的な日本の味を楽しめるレストランです。特に、伝統的な江戸時代スタイルのそばと、手ごねのうどんが自慢です。地元の人々や観光客に人気のこの場所では、誰もが心を掴まれる本格的な味わいを堪能できます。ここでしか味わえない特製の料理をぜひ試してみてください。

ソウルの絶品そばとうどん体験を楽しもう！　サブaruのグルメガイド

ソウルの隠れた日本料理の名店

Seocho District

Discover Subaru in Seoul's Seocho District for authentic Japanese soba and udon dishes made with fresh ingredients. Perfect for noodle lovers!

Subaru Seoul: Authentic Japanese Soba & Udon in Seocho

Enjoy handcrafted soba and udon at Subaru Seoul. Experience traditional Japanese flavors in a cozy setting with friendly service and private parking.

Explore Subaru Seoul's Traditional Japanese Menu & Cozy Atmosphere

Visit Subaru Seoul in Seocho District to taste signature dishes like zaru soba, duck soba, and perilla oil soba, crafted by Chef Kang Yeong-cheol. Authentic & award-winning.

ソウル・江南の人気レストラン・Subaruで絶品料理体験

Yangyang Memil Makguksu

503 table

July