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Nanzih District

Beiping Yang Bao Bao Steam Dumpling Flagship Shop is renowned for its authentic Taiwanese dumplings and side dishes. Customers frequently praise the juicy beef dumplings, crispy beef rolls, and flavorful hot and sour soup. The restaurant's spacious environment and efficient service contribute to a pleasant dining experience. Parking is available, though it can be limited during peak hours. Overall, patrons appreciate the quality and affordability of the food.

台湾の台南市南瀝区に位置する北平楊包包蒸し餃子本店は、地元の人々と観光客の間で絶大な人気を誇る点心の名店です。

台南市南瀝区の絶品点心スポット：北平楊包包蒸し餃子本店

大人数も歓迎、広々とした空間。

ベジタリアンにも優しいメニュー。

口コミも好評、地元の味を満喫できる場所。

営業時間：午前11時から深夜1時まで。

ベジタリアン向けのおすすめ料理も充実。

台南の南瀝区にある北平楊包包蒸し餃子本店は、台湾の伝統的な味を楽しめる絶品点心の宝庫です。ジューシーな牛肉餃子やサクサクの牛肉ロール、ピリ辛の酸辣湯など、多彩なメニューが自慢です。広々とした店内は大人数の団体でも快適に過ごせ、地元の人々や観光客に愛されています。特に、ベジタリアンにも配慮した料理も充実しており、誰もが満足できる場所です。口コミでは、その味とコストパフォーマンスの高さが高く評価されています。営業時間は午前11時から深夜1時までで、駐車場も無料で利用可能です。予約は不要なので、気軽に訪れることができます。台湾の本格的な味を楽しみながら、地元の温かさと美味しさを体験してください。 

Asia

Taiwan

台湾南子地区に位置する北投陽包包蒸し餃子旗艦店は、地元の人々や観光客に愛される絶品の蒸し餃子を提供するレストランです。ここでは、伝統的な味わいとモダンな雰囲気が融合し、誰もが心温まる食体験を楽しめます。

北投陽包包蒸し餃子旗艦店の魅力

この店の看板メニューは、ふわっとした皮とジューシーな肉汁が自慢の蒸し餃子です。特に、「陽包包蒸し餃子」は、薄くてもちもちの皮の中に、肉と野菜の旨味がぎゅっと詰まっており、一口頬張るたびに幸せな気分に包まれます。

餃子と一緒に提供される特製の醤油と酢のタレは、絶妙なバランスで餃子の旨味を引き立てます。少しだけつけて味わうと、肉のジューシーさと皮のもちもち感が一層引き立ち、やみつきになる味わいです。

この店は、創業者のこだわりと伝統を大切にしながら、現代の味覚に合わせて進化してきました。店内の厨房では、熟練の職人が一つ一つ丁寧に餃子を包み、蒸し上げる姿が見られます。昔ながらの製法を守りつつ、新しい味の発見にも挑戦しています。

Q: 何がこの店の一番のおすすめですか？ A: ふわふわの蒸し餃子と特製タレの組み合わせが絶品です。

Q: 何を持ち帰りできますか？ A: ほとんどの餃子はテイクアウト可能です。

南子地区の中心に位置し、地元の文化や歴史に触れることができるこのレストランは、観光の合間に立ち寄るのに最適です。周辺には歴史的な寺院や市場も点在しており、食事とともに地域の魅力を満喫できます。

Polished restaurant fixing up dumplings, noodles & meat dishes, plus hot pot meals & soups.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzdWI2RTNRRRAB&d=17924085&t=1

places/ChIJmSmkkqkPbjQRdO1dExlU8OE/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzdWI2RTNRRRAB

Get here! If you know, you know  .... This place is ridiculous.  Everything I've had here is great.  Dumplings (veggie 'yes veggie first, it's my favorite', pork, beef, shrimp) amazing, all the fun appetizers you pick from glass shelves before you sit down, amazing (recommend the tofu and green beans), the hot and sour soup is the best I've ever had, the shrimp toast is perfectly fried, get some bottled fresh tea bottles from the fridge as well, they are great.  There are multiple locations that I've been to in KaoHsiung, and I remember them all.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNsazZYMkdREAE&d=17924085&t=1

places/ChIJmSmkkqkPbjQRdO1dExlU8OE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNsazZYMkdREAE

Great food but kinda noisy. It’s hard to find a parking space, too.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyMl9pamJREAE&d=17924085&t=1

places/ChIJmSmkkqkPbjQRdO1dExlU8OE/reviews/ChZDSUhNMG9nS0VJQ0FnSURyMl9pamJREAE

We went on Saturday night and a few things I need to comment on.
1. There is no parking and I read a number of cars were towed which makes eating here very hard to enjoy.
2. We are upstairs and the room was hot and uncomfortable.
3. The biggest complaint is I am at a restaurant and if we wanted more of the same dish they told us YOU CANT ORDER MORE ONCE YOU PLACE THE ORDER. In case you don't know we are here to eat so how can you tell me I can't order food?

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURoeHBlbzBBRRAB&d=17924085&t=1

places/ChIJmSmkkqkPbjQRdO1dExlU8OE/reviews/ChdDSUhNMG9nS0VJQ0FnSURoeHBlbzBBRRAB

Big place to enjoy food with bigger group

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNkck5qQ3BBRRAB&d=17924085&t=1

places/ChIJmSmkkqkPbjQRdO1dExlU8OE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNkck5qQ3BBRRAB

台南市南瀝区の北平陽宝宝点心店｜絶品蒸し餃子と本格台湾料理

Established in 1993 as a street stall in a local market, Beiping Yang Bao Bao has grown into a household name throughout southern Taiwan, renowned for its authentic Taiwanese dumplings and side dishes.

The History Of Beiping Yang Bao Bao Steam Dumpling Flagship Shop In Kaohsiung City Taiwan.

Nestled in the bustling Nanzih District of Kaohsiung City, the **Beiping Yang Bao Bao** Steam Dumpling flagship shop boasts a rich history that reflects its transformation from humble beginnings to a local culinary icon. Established in 1993 as a street stall in a vibrant local market, this eatery has captivated the hearts and taste buds of dumpling lovers across southern Taiwan.

Timeline Of Beiping Yang Bao Bao's Journey.

The following timeline chronicles significant milestones in the history of Beiping Yang Bao Bao:

1993: Founded as a street stall in a local market.

2000: Opened the first brick-and-mortar store.

2010: Expanded to multiple branches across southern Taiwan.

2015: Received the Bib Gourmand recommendation from the Michelin Guide.

From its inception, Beiping Yang Bao Bao has consistently focused on quality and authenticity. Its signature dumplings, crafted with care and traditional techniques, are a testament to this commitment. The journey from a simple stall to a recognized name in the culinary scene highlights not just the restaurant's growth, but also the evolving gastronomic landscape of Kaohsiung.

Today, Beiping Yang Bao Bao stands as a beloved dining destination for locals and tourists alike, offering an array of dumplings, noodles, and other delectable dishes. With its deep-rooted history and dedication to quality, it has undoubtedly secured its place in the hearts of many, ensuring that each bite is not just a meal but a continuation of a storied tradition.

A selection of traditional Taiwanese dumplings, rolls, and side dishes.

Beef Steamed Dumplings

Pork Steamed Dumplings

Beef Roll

Pork Roll

Potstickers

Scallion Pancake

Hot and Sour Soup

Clear Chicken Soup

Five-Spice Bean Curd

Cold Cucumber Salad

Braised Pig's Ear

Stir-Fried String Beans

Discover an authentic Taiwanese culinary experience at Beiping Yang Bao Bao Steam Dumpling Flagship Shop, nestled in the vibrant heart of Kaohsiung City. This polished restaurant specializes in skillfully crafted dumplings, hearty noodles, and savory meat dishes that celebrate traditional flavors. Perfect for foodies and locals alike, the menu offers a variety of options to satisfy every craving, whether you're dining in or ordering takeout.

Kick off your meal with a selection of tantalizing appetizers that set the tone for an unforgettable dining experience. The crisp and flaky Scallion Pancake combines golden flour dough with fresh scallions and a perfect hint of oil, delivering a satisfying crunch in every bite. For lighter fare, the Cold Cucumber Salad refreshes the palate with cool cucumber, pungent garlic, vinegar, and a touch of sugar. Savor the Five-Spice Tofu, delicately marinated in soy sauce and infused with chili peppers and star anise, offering a balance of spicy and aromatic notes. And don't miss the comforting Corn Soup, a velvety blend of sweet corn, egg, onion, and butter that warms you from the inside out.

The main courses shine with a variety of expertly prepared dumplings and rolls that showcase the rich diversity of Taiwanese cuisine. The signature Steamed Pork Dumplings are a must-try, bursting with a juicy blend of pork, chives, and scallions wrapped in delicate dough. For red meat lovers, the Beef Rolls feature tender braised beef shank paired with scallions and a sweet sauce, all enveloped in a savory pancake. Vegetarians will appreciate the Vegetable Dumplings, filled with wood ear fungus, bok choy, glass noodles, and dried tofu, offering a harmonious medley of textures and flavors. Additionally, the Pancake Rolls combine savory pancakes with assorted fresh vegetables and meat, making for a satisfying and wholesome dish.

Wrap up your meal with traditional Taiwanese sweets and refreshing beverages. Although the menu does not list specific desserts, guests can indulge in the restaurant's renowned delicate treats to satisfy a sweet tooth. Complement your food with freshly bottled teas from the fridge, a perfect way to cleanse the palate and enjoy authentic local flavors.

Authentic dumplings and traditional Taiwanese dishes

 crafted with care to showcase local flavors.

 for convenient dining at home or on the go.

 with spacious seating ideal for groups and children.

 including free parking lots and street parking.

台湾南子地区の名物！絶品焼き小籠包を堪能できるBeiping Yang Bao Baoの本店。アツアツの味わいと香り豊かな一口を今すぐ味わおう！

高雄中陽里の蒸し餃子名店｜手作りの味と伝統体験

Kaohsiung City Municipality

Beiping Yang Bao Bao Steam Dumpling Flagship Shop

Dine-in

Takeout

Free Parking

北平陽寶包蒸餃旗艦店の魅力を探る！

台湾の南港区に位置する北平陽寶包蒸餃旗艦店は、地元の人々に愛される蒸し餃子の名店です。その名の通り、ここでは本格的な蒸し餃子を心ゆくまで堪能できます。広々とした店内は快適な食事環境を提供し、友人や家族と楽しいひとときを過ごすのにぴったりです。特に、手作りの餃子はジューシーで皮のもちもち感が絶品です。

多彩なサービスと便利なロケーション

訪れる人々には、店内での食事はもちろん、テイクアウトも選べる便利なサービスが揃っています。特に、テイクアウトは忙しい日常の中でも気軽に美味しい蒸し餃子を楽しめるポイントです。さらに、無料駐車場も完備されており、車でのアクセスも抜群です。

Beiping Yang Bao Bao Steam Dumpling Flagship Shop Kaohsiung Review: Authentic Taiwanese Flavor With Some Practical Considerations To Know About 

Located in the heart of Nanzih District, Kaohsiung City, Beiping Yang Bao Bao Steam Dumpling Flagship Shop is a polished dining destination that proudly showcases the rich culinary heritage of Taiwan. Known for its authentic Taiwanese dumplings, this restaurant offers a delectable range of handmade steamed dumplings, crispy scallion pancakes, and richly flavored corn soup that consistently delight food enthusiasts seeking genuine local flavors.

From the moment you enter, the restaurant impresses with its clean and comfortable environment, making it an inviting spot for both locals and visitors. The menu features carefully crafted specialties such as steamed pork, beef, shrimp, and vegetable dumplings that burst with fresh flavors, accompanied by crispy scallion pancakes that offer a satisfying crunch. Their rich corn soup is a comforting highlight, perfectly complementing the meal. Many patrons praise the efficient and friendly service, enhancing the overall dining experience.

While the food and ambiance earn high marks, there are some practical aspects visitors should consider. The restaurant does not accept reservations, which can lead to wait times during peak hours. Parking is limited, and finding a spot nearby may be challenging, so plan accordingly. Additionally, the establishment operates on a cash-only payment system, which may inconvenience those who prefer digital or card payments. Despite these minor drawbacks, many diners find the culinary offerings well worth the effort.

Handmade with fresh ingredients for genuine flavor.

Comforting and flavorful addition to any meal.

Ideal for groups and families looking to enjoy Taiwanese cuisine.

District

南化区の北平楊包寶餃子本店では、伝統の台湾餃子や多彩なサイドディッシュ。美味しい手作り点心を楽しもう！

台湾南化区の東坡料理と台灣飲茶｜北平楊包寶餃子本店

南化区の北平楊包寶餃子本店は、牛肉蒸し餃子や豚肉蒸し餃子で有名。地元で人気の点心店で味わおう！

南化区で絶品点心を｜北平杨包宝餃子本店のおすすめ料理

1993年創業の北平楊包寶餃子は、伝統的な台湾餃子と温かなサービスで知られる南化区の名店です。