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Nantun District

Diners frequently commend Xiao Chu Den for its authentic Taiwanese dishes, especially the beef noodle soup and braised pork rice. The cozy ambiance and attentive service enhance the dining experience, making it a favored spot among locals and visitors alike.

Discover the authentic flavors of Taiwan at Xiao Chu Den in Taichung City, Nantun District.

Nestled at No. 243 Daye Road in Nantun District, Xiao Chu Den has carved out a reputation as a beloved gem for lovers of authentic Taiwanese cuisine. Famous for its Michelin recognition, this cozy restaurant offers a delightful menu that highlights the rich culinary heritage and comfort food traditions of Taiwan.

A culinary journey through Taiwanese classics

Xiao Chu Den's menu features standout dishes that have earned it hearty praise from locals and visitors alike. The braised pork rice is a comforting staple, praised for its careful preparation and savory depth. Another must-try is the beef noodle soup, characterized by a dense, flavorful broth with a unique carrot infusion that sets it apart from typical recipes. The shrimp wonton soup, light yet satisfying with fresh spinach, also delights many guests seeking a lighter option.

Beyond the food, the atmosphere at Xiao Chu Den is intimate and inviting, perfect for those who appreciate a genuine local dining experience.

 Seating is limited, encouraging a communal feel where tables turn over quickly, making it ideal for solo diners and small groups alike.

 Monday to Friday, 11:30 AM to 8:00 PM. Closed on weekends.

 Conveniently reachable by public transportation, making it easy for travelers and locals.

 Not available, so arriving early or being prepared to wait is recommended.

What are the restaurant's operating hours?

 Xiao Chu Den operates Monday to Friday, 11:30 AM to 8:00 PM, closed weekends.

Is the restaurant accessible by public transportation?

 Yes, it is conveniently accessible by public transit.

Xiao Chu Den enjoys widespread acclaim for its genuine Taiwanese flavors and exceptional quality. Diners appreciate the balance of hearty, rich dishes like beef noodle soup with more delicate options such as shrimp wonton soup. The warm, attentive service and cozy ambiance amplify the welcoming spirit that makes this spot a local favorite. Though seating is limited, the buzz and fast table turnover keep the energy lively and communal.

 beef noodle soup, braised pork rice, shrimp wonton soup.

 generous portions at reasonable prices make it accessible for all food enthusiasts.

Asia

Taiwan

台南市南屯区に位置する小厨点は、地元の食文化を深く感じさせる魅力的なレストランです。ここでは、伝統的な台湾料理の奥深さと、現代的なひねりを効かせた創作料理が絶妙に融合しています。まるで台南の歴史と味覚の旅に誘われるような体験を提供します。

小厨点：台南の隠れた美食の宝石

小厨点では、地元の新鮮な食材をふんだんに使った料理が楽しめます。特におすすめは、香り高い台南風の牛肉麺と、甘辛いタレが絶妙な小籠包です。これらの料理は、見た目の美しさだけでなく、味わいも格別です。

このレストランは、地元の食文化を守りながらも革新的な料理を追求する情熱的なシェフによって運営されています。創業当初は小さな屋台から始まり、今では台南を代表するレストランへと成長しました。シェフのこだわりは、伝統的な味を大切にしつつ、新しい調理法や味付けを取り入れることにあります。

台南の歴史と文化を味わいながら、地元の味を堪能できる小厨点は、食通や文化愛好家にとって絶対に外せないスポットです。伝統的な台湾料理の奥深さと、革新的な料理の数々を楽しめるこの場所は、訪れるたびに新しい発見があります。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmalBmaFl3EAE&d=17924085&t=1

places/ChIJXQ9dYuE9aTQRbumiVRTA-gg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmalBmaFl3EAE

This little spot is a popular one given its Michelin recognition, but it's quite worthy of its hype.

Everything here is good. But I really appreciated the simple 滷肉飯 and 豬排 the most. Their 牛肉麵 is also popular and quite tasty; it has a strong carrot flavour in its broth, which I personally didn't like, but I still appreciated how dense and flavourful the broth was. A lot of other restaurants would have slightly more watered broths.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQMnZiUlpnEAE&d=17924085&t=1

places/ChIJXQ9dYuE9aTQRbumiVRTA-gg/reviews/ChZDSUhNMG9nS0VJQ0FnSURQMnZiUlpnEAE

300 NTD for thick cut beef noodle and it was worth it!!  Delicious broth and beef.

The braised pork with rice was nothing special actually.

Oh and tea in the paper cup, is it just for foreigners, cos everyone around us got ceramic cups.  Tsk Tsk Tsk.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxMm83OXF3RRAB&d=17924085&t=1

places/ChIJXQ9dYuE9aTQRbumiVRTA-gg/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxMm83OXF3RRAB

The shrimp wonton soup is excellent, with a light broth and spinach. One of my favorites

The braised pork rice is also amazing. You can tell this place puts a lot of care into the quality of the ingredients and the prep.

The beef noodle soup wasn't my personal style, but I can still appreciate how high quality it was.

The prices are suuupper reasonable, almost too cheap. I would pay more than double the menu price

Not a ton of seating but the tables turn over quickly

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURUZzduVmx3RRAB&d=17924085&t=1

places/ChIJXQ9dYuE9aTQRbumiVRTA-gg/reviews/ChdDSUhNMG9nS0VJQ0FnSURUZzduVmx3RRAB

Place has pretty delicious food and it is value for funny. But seating in store is limited and you will have to share tables.

Would not be a problem else where but when tables are small with big portions, you will rubbing elbows with your neighbours.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6bzlqVENnEAE&d=17924085&t=1

places/ChIJXQ9dYuE9aTQRbumiVRTA-gg/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6bzlqVENnEAE

Very kind and friendly. They asked if I like to have a top-up of the sauces. The staff made me feel welcome as a guest. My two yummy dishes cost less than 100 TWD. I like this shop very much and wish them the best success.

台南・小厨点の絶品台湾料理とローカルグルメ体験

Established in 2018, Xiao Chu Den specializes in Taiwanese light meals and snacks. In 2020, they relocated to their current spot on Daye Road in Nantun District, Taichung. The restaurant has been recognized by the MICHELIN Guide for its quality and value.

Dine In

Takeout

Restroom

Outdoor Seating

Good for Children

A hidden gem awaits food lovers at 243號 Daye Rd in the charming Nantun District of Taichung City. The delightful restaurant, Xiao Chu Den, offers an intimate atmosphere that beckons both locals and travelers alike. Here, the art of Taiwanese cuisine comes to life, showcasing the island's rich culinary heritage with dishes like beef noodle soup and traditional desserts.

Xiao Chu Den

Authentic Taiwanese dishes including beef noodle soup, braised pork rice, and more.

Thick Thick Thick Premium Beef Noodle Soup

Braised Pork Rice

Mushroom Braised Pork Noodles

Fresh Shrimp Red Oil Wontons

Braised Blood Cake

Half-Cooked Poached Egg

Cold Cucumber Salad

Garlic Pork with Chili Sauce

Xiao Chu Den Menu

Nestled in the heart of Nantun District, Taichung City, Xiao Chu Den offers an enticing selection of authentic Taiwanese cuisine that celebrates rich flavors and traditional cooking techniques. This Michelin-recognized gem is renowned for its hearty and aromatic dishes, perfect for food lovers eager to explore Taiwanese staples.

Begin your meal with a range of delightful starters that balance freshness and boldness. The Fresh Shrimp Red Oil Wontons offer a delicate shrimp filling wrapped in silky wonton skins, doused in a spicy red oil that ignites your palate. For a traditional bite, try the Braised Blood Cake, tender and savory with deep umami flavors. The Half-Cooked Poached Egg provides a soft and creamy texture to complement your starters, while the Cold Cucumber Salad refreshes with crisp, seasoned slices perfect for cleansing the palate.

Xiao Chu Den’s mains are a celebration of Taiwanese comfort food elevated to perfection. The Thick Thick Thick Premium Beef Noodle Soup is a standout, boasting tender beef chunks swimming in a richly flavored broth alongside chewy noodles. For those craving pork, the Braised Pork Rice offers a hearty serving of succulent braised pork atop fluffy rice, embodying the essence of home-cooked goodness. The Mushroom Braised Pork Noodles add an earthy twist with fresh mushrooms complementing the savory pork. Finally, Garlic Pork with Chili Sauce packs a punch with its aromatic garlic and spicy chili sauce coating tender pork slices, delivering bold flavors that linger.

While Xiao Chu Den focuses primarily on savory Taiwanese classics, its menu currently does not feature dedicated desserts, allowing guests to fully immerse in the authentic flavors of their signature dishes.

Complement your meal with a choice of beverages including refreshing Taiwanese teas and a selection of beers, perfect to balance the rich and spicy elements of the cuisine. Note that the establishment serves beer but does not offer wine or cocktails.

 - Esteemed for its authentic flavors and quality, Xiao Chu Den proudly carries a Michelin distinction that underscores its culinary excellence.

 - Don’t miss the Thick Thick Thick Premium Beef Noodle Soup and Braised Pork Rice, both celebrated for their rich broths and tender meats.

 - Intimate seating with quick table turnover creates an authentic local dining experience, perfect for casual meals in Taichung.

台南の小吃の宝庫、小厨燈で地元の味を堪能！香り豊かで風味豊かな料理を味わい、新しい味覚の冒険へ出かけよう。今すぐ訪問！

台中・南屯区のおすすめレストラン、溝墘里の小厨炖

Taichung City Municipality

Enjoy meals in the cozy restaurant setting.

Dine-in

Discover the authentic flavors of Xiao Chu Den in Taichung City Taiwan's Nantun District, a culinary gem known for its exceptional local Taiwanese dishes.

Nestled at No. 243 Daye Road, Xiao Chu Den offers a delightful dining experience that captures the essence of traditional Taiwanese cuisine with a modern twist. This Michelin-recognized spot is celebrated for its masterful preparation of classic dishes that attract food enthusiasts and locals alike.

At Xiao Chu Den, guests rave about the perfectly crafted 滷肉飯 (braised pork rice) and the crispy yet tender 豬排 (pork cutlet), both prepared with care and bursting with authentic flavors. Another crowd favorite is the thick-cut beef noodle soup, which features a dense, flavorful broth with a unique carrot-infused undertone that sets it apart from the usual beef noodle soups found elsewhere.

This cozy restaurant offers a warm and welcoming atmosphere with limited seating that fills up quickly due to its popularity. Expect to share tables with fellow diners, which creates a lively communal vibe, perfect for those who enjoy vibrant local dining scenes. The restaurant accepts cash only, and while the seating area is indoors, there is also outdoor seating available for those who prefer an open-air meal.

 Enjoy your meal in a cozy setting with authentic Taiwanese flavors brought to life by skilled chefs.

 Order your favorite dishes to-go and savor authentic Taiwanese food wherever you are.

Xiao Chu Den offers paid parking options nearby, making it easier for visitors traveling by car. While the restaurant does not accept credit cards, the reasonable prices and generous portion sizes provide excellent value for cash-paying guests. Families with children will find the spot welcoming, even though there is no dedicated children's menu. The establishment serves lunch and dinner, making it ideal for a satisfying midday break or a hearty evening meal.

District

Discover Xiao Chu Den, a Michelin-listed Taiwanese restaurant in Nantun District, Taichung City, famous for beef noodles, braised pork rice, and authentic snacks.

Xiao Chu Den in Nantun District, Taichung - Michelin-Recognized Taiwanese Cuisine

Visit Xiao Chu Den on Daye Road for authentic Taiwanese dishes like beef noodles and braised pork rice in a cozy, famous setting in Nantun District, Taichung.

Experience Xiao Chu Den, Taichung's Michelin-Recommended Taiwanese Eats

Opening hours for Xiao Chu Den, Taichung. Find opening hours for Xiao Chu Den, Taichung on No. 243 Daye Rd, Nantun District - novacircle.com

台南・小厨点の絶品台湾料理とローカルグルメ体験

ユニークな料理と味の体験詳しいメニューを見る

小厨点の裏側と歴史小厨点の詳細情報

訪れる価値のある理由訪問者の声とレビュー

Torien Yakitori

水森水產

PI RESTAURANT 米其林入選餐廳 2022～2024

台南・小厨点の絶品台湾料理とローカルグルメ体験

ユニークな料理と味の体験 詳しいメニューを見る

小厨点の裏側と歴史 小厨点の詳細情報

訪れる価値のある理由 訪問者の声とレビュー

Torien Yakitori

水森水產

PI RESTAURANT 米其林入選餐廳 2022～2024

ユニークな料理と味の体験詳しいメニューを見る

小厨点の裏側と歴史小厨点の詳細情報

訪れる価値のある理由訪問者の声とレビュー