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Daan District

Hang Zhou Xiao Long Bao (Da'an) is renowned for its authentic Taiwanese flavors, especially its signature Xiao Long Bao (soup dumplings). The restaurant has been praised for its delicate dumpling skins and flavorful broths. The Hot and Sour Soup is noted for its balanced tanginess and spiciness, featuring duck blood and cilantro. The Marinated Beef Rolls are appreciated for their tender beef wrapped in crispy pancake with cucumber and plum sauce. The Pan Fried Radish Cake is highlighted for its crispy exterior and soft interior. The restaurant's casual atmosphere and affordability make it a favorite among both locals and tourists.

Discover Hang Zhou Xiao Long Bao in Da'an District Taipei City Taiwan 106 East Gate Neighborhood Culinary Gem Delightful Dumplings and More Perfect for Foodies and Families alike in this Vibrant Taipei Spot Esteemed for Authentic Taiwanese Cuisine and Friendly Atmosphere with Convenient Parking and Family Friendly Service Hours Information Included FAQ Answered Enjoy your meal here!

Nestled in the heart of Taipei's Da'an District, Hang Zhou Xiao Long Bao offers a vibrant culinary experience that captures the essence of Taiwanese dumpling artistry. Located at No. 19, Section 2, Hangzhou South Road, this informal eatery shines with its hearty fare, specializing in delightful steamed dumplings, savory soups, and delectable noodle dishes that draw food lovers from near and far.

authentic taiwanese xiao long bao and more

The star of the menu is the xiao long bao, celebrated for its delicate, silky skin and rich, flavorful broth that bursts with each bite. Alongside the iconic soup dumplings, guests rave about the shrimp dumplings, fried delicacies, clams with melons, and traditional radish cakes, each crafted to satisfy craving for authentic Taiwanese flavors. For those seeking a full meal, the selection includes drunken chicken, potstickers, and cold side dishes such as braised beancurd and pickled cucumbers, offering a diverse taste journey.

family friendly dining with convenient amenities

Hang Zhou Xiao Long Bao warmly welcomes groups and families with children, ensuring a pleasant dining experience for all ages. The restaurant offers dine-in, takeout, and delivery services, catering to diverse preferences. While outdoor seating and live music are not available, the venue provides restrooms and paid parking options nearby, making visits comfortable and convenient. The atmosphere is casual and inviting, perfect for quick bites or leisurely meals, though some patrons note a brisk pace of service encouraging guests to enjoy their food and make way for others.

Arrive early to avoid long lines, especially during peak lunch and dinner hours.

 The restaurant is popular and often busy, with a lively crowd eager to indulge in its offerings.

 Be sure to bring cash as credit cards are not accepted at this establishment.

 Paid parking lots and street parking make it easy to access the restaurant by car.

Does Hang Zhou Xiao Long Bao accept credit cards?

 No, the restaurant operates on a cash-only basis.

What are the operating hours of Hang Zhou Xiao Long Bao?

 The restaurant is open Monday to Sunday from 11:00 AM to 2:30 PM and 4:30 PM to 9:00 PM.

Is there parking available near the restaurant?

 Yes, there are paid parking options available nearby.

community sentiment and visitor impressions

The community sentiment around Hang Zhou Xiao Long Bao is overwhelmingly positive, with diners applauding the authentic flavors and the restaurant's inviting atmosphere. Enthusiasts highlight the xiao long bao's exceptional broth and balanced fillings as a must-try, often returning multiple times. While some guests mention the cash-only policy and a brisk dining pace, these minor points do not overshadow the overall appreciation for the quality and authenticity of the dishes served. This establishment remains a beloved stop for both locals and tourists craving traditional Taiwanese dumpling excellence.

Asia

Taiwan

杭州小籠包（大安）: 台北の隠れた宝石

杭州小籠包（大安）は、台湾の台北市大安区に位置し、地元の人々や観光客に愛される絶品の小籠包を楽しめる場所です。

台北の大安区に位置する杭州小籠包は、熱々のスープとジューシーな肉汁が溢れる絶品の小籠包を提供する人気レストランです。

特におすすめの一品は、肉汁たっぷりの「小籠包」と、香り高い「海老と野菜の蒸し餃子」。これらは、熱々の状態で提供され、口の中でとろけるような食感と豊かな風味を楽しめます。

このレストランの魅力は、伝統的な上海風の小籠包と、現代的な台湾の味を融合させた独自のレシピにあります。

このレストランの背後には、何十年も続く家族経営の伝統と、職人たちの技術への情熱があります。彼らが一つ一つ丁寧に包む小籠包は、まさに芸術品です。

裏側には、長年の経験を持つ職人たちが手作業で包む伝統的な技術が受け継がれています。

Q: このレストランのおすすめ料理は何ですか？

肉汁たっぷりの小籠包と海老と野菜の蒸し餃子は、絶対に外せない一品です。

Q: 何がこのレストランを特別にしていますか？

伝統的な技術と現代的な味の融合、そして職人たちの情熱がこの場所の魅力です。

今すぐ訪れて、絶品の小籠包を味わい、台湾の食文化の奥深さを感じてください。皆さまのお越しを心よりお待ちしています。

ぜひ一度、杭州小籠包（大安）で台湾の伝統的な味と温かいおもてなしを体験してください。友人や家族と共に、忘れられない食の思い出を作りましょう。

Informal restaurant emphasizing hearty fare such as dumplings, soups & noodle dishes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2eGFXTXhnRRAB&d=17924085&t=1

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Our first meal in Taipei. We heard that the dumplings were just as good as Din Tai Fung but cheaper so had to check it out.
We ordered a whole bunch of food. All of them were good but not great. The soup dumplings were ok. I’ve had better. The skin wasn’t silky and the soup and beef ratio was off.
My favourite was the shrimp dumplings. The sauce station had a good selection. They clear stuff out as you finish it. Not a place to chi chat. Eat and go but not pushy type of go. They were pleasant so I didn’t feel rushed.
Meal costed 1650 NTD. Expensive for a bunch of appetizers. There was a huge lineup after we left so come early.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzazc2ejhBRRAB&d=17924085&t=1

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The restaurant location is easily accessible as it is just behind the Chiang Kai-shek Memorial Hall.
This is my second visit after COVID.
Have arrived around lunch time and waiting time is reasonable on a Monday afternoon.
Must try food : steamed dumplings, drunken chicken, potstickers, cold side dishes- braised beancurd, pickled cucumbers, ikan boils with beancurd and green chilli, pig ears. For dessert, the red bean pancake can give it a miss as the pastry is too thick.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIMWN6WnRBRRAB&d=17924085&t=1

places/ChIJDw3oEJ2pQjQRdDHV1cDJmkM/reviews/ChdDSUhNMG9nS0VJQ0FnSURIMWN6WnRBRRAB

Very tasty! Love their Xiao Long Bao, fried dumplings, clams with melons, radish cakes and red bean balls wrapped with mochi (sticky rice balls) in particular! A very popular spot! Expect some wait times but it’s completely worth it!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2bXUzWXhBRRAB&d=17924085&t=1

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I believe this is still the best xiaolongbao I have ever tasted in my life. The flavor of the xiaolongbao here is beyond words, truly exceptional and unlike anything I have ever experienced before. I have already visited this place twice on my own, and I am eager to go back again. Every bite of the dumplings is filled with rich, flavorful broth and perfectly balanced fillings. If you're a fan of xiaolongbao, this place is a must-visit! Highly recommended for anyone craving authentic and delicious xiaolongbao.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2dm9XVnNBRRAB&d=17924085&t=1

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Their steamed food was ok, wouldn’t say it’s the best but just okay. Their crab roe dumpling didn’t have much crab roe in it, and their service isn’t very great. We were given a table that was very low and had squatting seats. We had a child with so asked to have a normal higher table to make things easier. And they were reluctant at first to let us swap. Even though there were plenty of open tables around.

台北大安区で本格小籠包！杭州小籠包レストラン

Hang Zhou Xiao Long Bao (Da'an) was established over 20 years ago after its owners were taught how to make Xiao Long Bao by a Shanghainese chef. They use only the freshest pork hind leg cuts for the filling, and the dumpling skin is made with a simple mix of flour and water. The restaurant has been recognized by the MICHELIN Guide for its good quality and value cooking.

hang zhou xiao long bao da'an history overview 

Nestled in the bustling Da’an District of Taipei City, Hang Zhou Xiao Long Bao (Da'an) has earned a distinguished place in Taiwan’s vibrant culinary scene. Established in 2000 by two passionate brothers, this restaurant is the result of a heartfelt journey to master the art of Xiao Long Bao, a delicacy learned firsthand from a skilled Shanghainese chef. Their dedication to authenticity and quality quickly resonated with locals and travelers alike, turning their humble eatery into a beloved destination for dumpling enthusiasts.

The story of Hang Zhou Xiao Long Bao begins in the year 2000, when the two brothers opened their doors to share the rich flavors of Shanghainese cuisine with Taipei. Their meticulous craftsmanship in creating soup-filled dumplings with thin, delicate skins set them apart from the crowded street food scene. This foundation of authenticity is what continues to attract food lovers seeking an unforgettable Xiao Long Bao experience.

In 2018, after nearly two decades of dedication to culinary excellence, Hang Zhou Xiao Long Bao (Da'an) was honored with the prestigious Bib Gourmand award in the inaugural Taipei Michelin Guide. This accolade recognized the restaurant’s consistent delivery of high-quality, affordable dining — a testament to their unyielding commitment to crafting dumplings and hearty fare that delight the palate without compromising authenticity.

 reputation hinges on its hearty soups, meticulously crafted dumplings, and inviting atmosphere. While comparisons to Din Tai Fung are common due to the similar dumpling styles, Hang Zhou offers a distinct experience with its emphasis on traditional recipes and a welcoming environment that encourages diners to savor each bite. Its location within Taipei’s lively Da’an District makes it easily accessible for both locals and travelers eager to explore authentic Taiwanese cuisine.

 - Founded by two brothers after learning from a Shanghainese chef.

 - Received Bib Gourmand in the inaugural Taipei Michelin Guide.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Lunch

Serves Dinner

In the vibrant heart of Da’an District, a culinary gem awaits those in search of an authentic taste of Taiwan. Hang Zhou Xiao Long Bao beckons with the tantalizing aroma of freshly steamed dumplings, each delicately crafted to perfection. The bustling atmosphere envelops you as the sound of laughter, clinking chopsticks, and steaming pots fills the air, all while guests share stories over plates of succulent, savory delights. The highlight, of course, are the Xiao Long Bao—translucent dumplings filled with a rich, flavorful broth and minced pork that explode with taste in every bite. Accompanied by a house-special dipping sauce, each dumpling speaks to generations of culinary artistry from the mainland. Beyond the dumplings, the menu brims with an assortment of dishes that showcase the diversity of Taiwanese cuisine, from steaming hot noodle soups to vibrant stir-fried greens. There’s a dish to satisfy every palate. This little paradise at No. 19, Section 2, Hangzhou South Road serves not only as a gateway to delectable flavors but also as a hub for cultural exchange among locals and travelers alike.

Hang Zhou Xiao Long Bao (Da'an)

Authentic Taiwanese flavors featuring a variety of dumplings, soups, and traditional dishes.

Xiao Long Bao (Soup Dumplings)

Crab Roe Tangbao

Hot and Sour Soup

Marinated Beef Rolls

Pan Fried Radish Cake

Hang Zhou Xiao Long Bao Menu

杭州小籠包（大安）：本格的台湾味を堪能できるレストランのメニューガイド！　

スターター（前菜）: 豊かな味わいの中華スープと新鮮な素材の一品

メニューのスターターには、「酸辣湯（Hot and Sour Soup）」が含まれ、鴨血やパクチー、黒胡椒、酢を使ったピリッとした酸味と辛さが楽しめる一品です。爽やかな味わいが食欲をそそります。 

メインディッシュ（主菜）: 伝統的な点心と肉料理の絶品ラインナップ

名物の「小籠包（Xiao Long Bao）」は、豚の後足肉と小麦粉、水を使ったジューシーなスープ餃子で、絶対に外せない一品です。また、「カニ味噌タンサオ（Crab Roe Tangbao）」は、濃厚なカニ味噌をたっぷり使った贅沢な蒸し餃子です。

デザートとドリンク: 伝統的な味わいと爽やかな飲み物

お食事の締めくくりには、さっぱりとした味わいの「酸辣湯」や、ほっとする温かいスープがおすすめです。飲み物には、伝統的な中国茶やフレッシュなフルーツジュースもご用意しています。

スペシャルメニュー: 伝統と革新の融合

当店では、伝統的な台湾の味わいを守りつつも、新しい料理のアイデアも積極的に取り入れています。特別な日やお友達との集まりにぴったりの、独創的なメニューをお楽しみください。

台北ダアン区で絶品小籠包を堪能！ジューシーな肉汁と香り高いスープを楽しみながら、忘れられないグルメ体験を。今すぐ訪れよう！

台北・大安区の絶品小籠包店 - 魅力的な地元グルメ体験

Taipei Municipality

Signature dish with a delicate skin and flavorful broth.

Soup dumplings filled with rich crab roe.

A tangy and spicy soup with duck blood and cilantro.

Tender beef wrapped in crispy pancake with cucumber and plum sauce.

Crispy on the outside, soft on the inside radish cake.

台北市大安区に位置する杭州小籠包（大安）は、本格的な中国料理と絶品の小籠包を楽しめる人気スポットです。リーズナブルな価格と独特の味わいで地元の人々や観光客に愛されています。 

台北ダアンの絶品中華料理店、杭州小籠包（大安）を探索しよう！ 

杭州小籠包（大安）では、香り高いスープと繊細な皮が特徴の小籠包をはじめ、蟹味噌入りの贅沢な蟹黄湯包、ピリッと辛い酸辣湯、牛肉巻きクレープやカリッとした大根餅など、多彩な中華料理を楽しめます。 

手頃な価格で本格的な中華料理を堪能できるこのレストランは、地元の食文化を深く味わいたい旅行者にとって理想的な場所です。特に、小籠包と蟹黄湯包は必食です。 

お手頃な価格で多彩な中華料理を楽しめる

新鮮な素材を使用した本格的な中華料理の数々

杭州小籠包（大安）についてよくある質問

 小籠包と蟹黄湯包が特に人気があります。新鮮な素材と職人技が光る一品です。 

 いいえ、予約は不要ですが、混雑時は待ち時間が発生することがあります。 

杭州小籠包（大安）は、絶品のスープ入り小籠包をはじめ、多彩な中華料理を手頃な価格で楽しめるレストランです。新鮮な素材と職人技が光る料理は、地元の人々だけでなく観光客にも大好評。ぜひ訪れて、その味と雰囲気を堪能してください。 

District

Experience authentic Taiwanese Xiao Long Bao at Hang Zhou Xiao Long Bao in the heart of Da'an District, Taipei. Delicious, affordable, and recognized by MICHELIN.

Da'an District, Taipei - Hang Zhou Xiao Long Bao Best Dumplings

Discover top dining experiences in Da'an, Taipei with Hang Zhou Xiao Long Bao. Savor authentic dumplings, soups, and local delicacies today!

Explore Taipei's Da'an District - Top Local Dishes & Hidden Gems

Visit Hang Zhou Xiao Long Bao in Taipei's Da'an District for award-winning dumplings and Taiwanese flavors. Open daily, enjoy dine-in and takeout.

台北大安区で本格小籠包！杭州小籠包レストラン

Xiang Se

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