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Mueang Chiang Mai

Gor Neng is renowned for its unique and delicious deep-fried dough sticks, available in various animal shapes like crocodile, dinosaur, dragon, or elephant. Customers appreciate the crispy texture and puffy perfection of these treats. The soy milk and pork congee are also highly praised for their authentic flavors. The friendly atmosphere and accommodating staff enhance the overall dining experience.

Gor Neng: Chiang Mai's Iconic Fried Dough Experience 

Nestled in the bustling heart of Tambon Chang Moi, Chiang Mai, Gor Neng is a culinary gem celebrated for its distinctive deep-fried dough sticks that come alive in imaginative shapes like dinosaurs, dragons, and boats. This local hotspot is not just a place to eat but a fun and memorable experience that perfectly captures the vibrant food culture of Northern Thailand.

Gor Neng's specialty is its creative take on the traditional Chinese youtiao, or fried dough sticks. Unlike ordinary versions, here they’re crafted into playful shapes that delight kids and adults alike, making each bite an adventure. Crispy on the outside yet light and fluffy inside, these treats pair beautifully with a cup of freshly brewed coffee, nut milk, or the comforting traditional soy bean soup — a perfect start to any morning.

Beyond the iconic dough sticks, the menu offers a selection of breakfast staples including Cantonese porridge and savory sausages, all prepared with care and celebrated by locals and visitors. This spot seamlessly blends authentic flavors with a lively, community-friendly vibe that makes it a favorite haunt for families and food explorers.

From dinosaurs to crocodiles, the dough sticks are a feast for the eyes as well as the palate.

Delicious Cantonese-style breakfast dishes including soy milk and congee made fresh daily.

Perfect for children and groups, offering a welcoming environment for all ages.

Locals and tourists alike rave about Gor Neng’s genuine and fun approach to traditional breakfast fare. The positive community sentiment highlights the eatery’s skillful preparation and the joyful experience it offers, even if flavor nuances vary slightly day-to-day. Many visitors find the affordable price and charming ambiance well worth the visit, making it a beloved spot in Chiang Mai’s vibrant food scene.

What are the operating hours of Gor Neng?

 Gor Neng operates from 6:00 AM to 12:00 PM and 1:00 PM to 4:00 PM, Monday through Sunday.

 Parking is limited; it's recommended to use public transportation or walk to the location.

 Yes, Gor Neng offers vegetarian-friendly options, including their deep-fried dough sticks.

Asia

Thailand

チェンマイの中心地に位置する「Gor Neng」は、地元の味と現代的な料理の融合を楽しめるレストランです。伝統的なタイ料理の香りとともに、洗練されたダイニング体験を提供します。心温まる雰囲気とともに、訪れる人々に忘れられない味覚の旅を約束します。自然光が差し込む明るい空間は、友人や家族と過ごすのに最適です。ここでは、タイの豊かな食文化を深く味わうことができ、地元の食材をふんだんに使った料理が自慢です。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3a2NLTVZ3EAE&d=17924085&t=1

places/ChIJSfZwZqU62jARLepHpiULyCc/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3a2NLTVZ3EAE

Michelin or not this place has good youtiao / fried dough. This is perfect with coffee, tea, nut milk, or the traditional soy bean soup/ milk/ etc.

The place is far from fancy and the price was maybe 5x the same thing on the road side but what is life without the Dino, dragon, pig, boat, or whatever else youtiao?!?!!!!. By the way, they sell some other items in their menu but why bother…

I insist!! Must try!!!
It is fried dough, it will be an affordable snack even if you only have it once.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzc1lISVdREAE&d=17924085&t=1

places/ChIJSfZwZqU62jARLepHpiULyCc/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzc1lISVdREAE

This place is amazing! I normally don't put much emphasis on Michelin rated restaurants, but this place is amazing! To get such a low rating is beyond ridiculous. The Chinese style breakfast is the best I had. The soy milk, youtiao, sausage, and congee were exceptionally made. This is bookmarked Chiamy Chiang Mai food places.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNoektXQS1RRRAB&d=17924085&t=1

places/ChIJSfZwZqU62jARLepHpiULyCc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNoektXQS1RRRAB

Amazing Chinese donuts in the shape of dinosaurs, elephants and crocodiles! Fresh made in front of you and super tasty! Thai people have this for breakfast!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5ek9hTXBBRRAB&d=17924085&t=1

places/ChIJSfZwZqU62jARLepHpiULyCc/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5ek9hTXBBRRAB

Your usual average local hawker food. Served Cantonese porridge and fried dough (油条). Their specialities are dinosaurs like fried dough n great for kids n IG.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmbVptZmFnEAE&d=17924085&t=1

places/ChIJSfZwZqU62jARLepHpiULyCc/reviews/ChZDSUhNMG9nS0VJQ0FnSURmbVptZmFnEAE

チェンマイ市の人気レストランゴーンネン—本格タイ料理体験

Gor Neng has been serving deep-fried dough sticks for almost four decades, becoming a beloved spot in Chiang Mai for both locals and tourists.

Gor Neng: Chiang Mai's beloved deep-fried dough stick landmark 

Nestled in the bustling Tambon Chang Moi of Chiang Mai, Gor Neng has been a culinary icon since 1980. This humble eatery carved a niche in the local street food scene by serving deep-fried dough sticks — youtiao — crafted into whimsical animal shapes such as dinosaurs, dragons, and crocodiles. These playful forms have enchanted both locals and tourists, making Gor Neng a must-visit spot for breakfast and light snacks.

The year 1980 marked the founding of Gor Neng, when the founders introduced their signature deep-fried dough sticks shaped like various animals. The innovative presentation combined with authentic flavors quickly set it apart from typical Thai street food vendors. This unique concept not only delighted children and families but also created a lasting tradition of fresh and crispy fried dough enjoyed alongside soy milk, congee, and other breakfast staples.

1990: Growing popularity among locals and travelers

By the 1990s, Gor Neng had become a beloved fixture in the Chiang Mai food landscape. Its reputation spread through word of mouth, drawing food enthusiasts eager to try the distinctive fried dough treats. The eatery’s approachable prices and warm, no-frills atmosphere offered an authentic taste of northern Thailand’s street food culture. Visitors appreciated the freshly made, visually delightful fried dough paired perfectly with local beverages like soy milk and traditional congee.

The turn of the millennium brought wider acclaim as Gor Neng caught the attention of the prestigious Michelin Guide. This accolade celebrated its commitment to quality and the timeless appeal of its innovative fried dough sticks. The Michelin nod boosted Gor Neng’s profile among international travelers and food lovers, cementing its status as a must-visit culinary destination in Chiang Mai. Despite this recognition, the eatery has maintained its unpretentious charm and dedication to affordable, authentic street food.

Why Gor Neng remains a top choice for foodies

 in every bite, combined with a creative twist on traditional fried dough snacks, sets Gor Neng apart from other street vendors.

 that delight both kids and adults alike.

 with traditional soy milk and Cantonese-style congee.

 that balances quality with affordable, local street food culture.

Dine In

Takeout

Restroom

Serves Coffee

Good for Groups

Serves Breakfast

Good for Children

Serves Dessert

Gor Neng is a vibrant market restaurant in Chiang Mai, Thailand, offering a rich tapestry of local delicacies and authentic Northern Thai cuisine. The bustling atmosphere is filled with the aromas of sizzling dishes and tropical fruits, making it a must-visit for food lovers.

Gor Neng

Authentic Thai street food offerings including deep-fried dough sticks, buns, whole-wheat dough, soy milk, pork congee, and soft-boiled eggs.

Deep-Fried Dough Sticks

Deep-Fried Buns

Deep-Fried Whole-Wheat Dough

Soy Milk

Pork Congee

Soft-Boiled Eggs

Gor Neng Menu

go neng menu overview and specialties in chiang mai thailand 

Nestled in the vibrant heart of Chiang Mai’s Tambon Chang Moi, Gor Neng offers a delightful culinary journey that celebrates the art of traditional deep-fried dough. This local gem is famed for bringing fresh, playful creations to the breakfast table, making it a must-visit for food lovers eager to experience authentic flavors with a twist.

While Gor Neng primarily shines with its signature deep-fried dough selections, lighter bites often accompany these delights to whet the appetite. The emphasis on fresh ingredients and traditional preparation methods guarantees a satisfying start to your meal.

The heart of the menu features an exquisite selection of deep-fried dough creations, each crafted to perfection with simple yet high-quality ingredients. These dishes showcase the essence of comfort food with a local Chiang Mai flair.

  – Classic golden sticks made from flour, yeast, and a touch of sugar, fried to achieve a light, crispy texture perfect for dipping in soy milk or accompanying your coffee.

  – Soft, fluffy buns with a delicate crust, fried to a golden brown. Made from a simple mixture of flour, yeast, and natural ingredients, they deliver a subtly sweet and savory bite.

  – A heartier option featuring whole wheat flour for a nuttier flavor and satisfying texture, fried fresh and perfect for those seeking a wholesome twist on traditional fried dough.

While Gor Neng is lauded for its deep-fried dough specialties, the sweet side of the menu includes traditional treats that perfectly complement the savory offerings. These desserts are ideal for those seeking a gentle finish to their meal.

Complement your meal with a soothing cup of coffee or explore traditional soy milk beverages. These drinks are carefully selected to balance the richness of the fried dough, offering a refreshing contrast and a taste of authentic Chiang Mai flavors.

Gor Neng’s standout specialty is its unique assortment of deep-fried dough shaped into delightful figures such as dinosaurs, elephants, and crocodiles — a fun and tasty treat especially popular with children and perfect for sharing on social media. These freshly made, crispy delights embody the playful spirit of local street food culture and are a signature experience for visitors seeking authentic Chiang Mai breakfast flavors.

タイのチェンマイ古都で絶品のタイ料理を堪能！伝統的な味と温かい雰囲気を楽しみながら、忘れられない食体験を今すぐ予約しよう！

チェンマイ中心地の美味しいタイ料理レストランGor Neng

Mueang Chiang Mai Municipality

Crispy and puffy deep-fried dough sticks available in various animal shapes like crocodile, dinosaur, dragon, or elephant.

Soft and fluffy deep-fried buns, perfect for dipping in soy milk or condensed milk.

Whole-wheat dough deep-fried to perfection, offering a healthier alternative with a nutty flavor.

Freshly made soy milk, a classic accompaniment to deep-fried dough sticks.

A warm and comforting rice porridge with tender pork pieces, flavored with ginger and garlic.

Perfectly cooked soft-boiled eggs, a simple yet satisfying addition to your meal.

タイのチェンマイ市に位置する「ゴー・ネン」は、地元の人々にも観光客にも愛される絶品グルメスポットです。ここでは、伝統的なタイの味と独創的なアレンジが楽しめる多彩な料理が揃っています。特に、サクサクふわふわの揚げ菓子や温かいお粥、そして新鮮な豆乳がおすすめ。友人や家族と一緒に、心温まるローカルフードの数々を堪能してください。'}]},

チェンマイの絶品グルメスポット「ゴー・ネン」へようこそ！'}]},

Discover Gor Neng's Unique Culinary Charm in Chiang Mai's Market Districts.

Nestled within the bustling ตลาดต้นลำไย (Ton Lam Yai Market) area in Chiang Mai, Gor Neng stands as a beloved culinary gem offering an unforgettable breakfast experience. This eatery proudly serves creative deep-fried dough sticks, known locally as youtiao, fashioned into whimsical animal shapes such as dinosaurs, dragons, and elephants. These playful creations elevate a traditional Chinese snack into a visual and flavorful delight, perfect for food lovers seeking a unique twist on local street food culture.

A heritage of flavor and Michelin acclaim

With decades of history, Gor Neng has cemented its reputation as a must-visit spot for breakfast in Chiang Mai. The establishment enjoys recognition from the Michelin Guide for its quality street food offerings, a commendation that reflects the skill and dedication behind every freshly made dish. Customers repeatedly praise the perfectly fried dough sticks, which pair wonderfully with traditional accompaniments such as soy milk, congee, and flavorful sausages. This fusion of authentic Cantonese-style breakfast fare with an innovative presentation makes Gor Neng a standout destination for both locals and tourists alike.

 — Gor Neng offers a welcoming and friendly ambiance that makes guests feel right at home. This local favorite is known for its approachable and warm staff who add to the charm of the dining experience. It’s a perfect stop for groups and families, especially those traveling with children, as the playful dough shapes often delight younger visitors.

 — The menu is centered around the signature fried dough sticks paired with soy milk, congee, and other Chinese breakfast staples. While they also offer a limited selection of other items, many patrons focus on the youtiao creations, which are the star attraction. These snacks make for a budget-friendly yet memorable meal or snack during your Chiang Mai explorations.

 Unique shaped deep-fried dough sticks that are both tasty and Instagram-worthy.

Friendly, welcoming atmosphere and excellent customer service that makes visitors feel at home.

Decades of history and consistent Michelin Guide recognition underscore its quality and authenticity.

 Limited parking can make visits challenging for those driving.

Cash-only payment policy may be inconvenient for visitors who prefer digital transactions.

Operating hours may not suit every traveler’s schedule, so planning ahead is advisable.

Gor Neng offers a delightful glimpse into Chiang Mai’s vibrant street food culture with a creative twist that appeals to all ages. Its reputation for quality, bolstered by Michelin recognition and decades of local patronage, makes it an essential stop for anyone exploring the city’s rich culinary landscape. While practical considerations like parking and payment methods require a bit of planning, the unique experience and flavorful offerings more than compensate for these minor inconveniences. Whether you're a foodie seeking authentic tastes or a family looking for a fun breakfast spot, Gor Neng promises a memorable and delicious start to your day in northern Thailand.

Chiang Mai Province

Discover Gor Neng in Mueang Chiang Mai, famous for deep-fried dough sticks, soy milk, and pork congee. Experience authentic Thai flavors today!

Authentic Thai Street Food in Chiang Mai - Gor Neng Restaurant

Visit Gor Neng in Tambon Chang Moi for crispy animal-shaped dough sticks, soy milk, and traditional Thai dishes. A must-try culinary spot in Chiang Mai!

Gor Neng: Unique Deep-Fried Dough & More in Chiang Mai

Enjoy authentic Thai street food at Gor Neng with specialties like fried dough in animal shapes, soy milk, and congee. Perfect for breakfast or snack!

チェンマイ市の人気レストランゴーンネン—本格タイ料理体験

Tue Ka Kho Na Prince

Lung Khajohn Wat Ket

Night Bazaar Place Chiang Mai