Bang Por Seafood Menu Overview and Delicacies on Koh Samui Beachside
Nestled on the picturesque shores of Koh Samui, Bang Por Seafood invites you to indulge in an array of authentic southern Thai seafood dishes crafted from the freshest locally sourced ingredients. From fragrant curries to vibrant salads, this menu offers an exciting journey through flavors that celebrate the richness of the sea and Thai culinary heritage.
starters
Begin your meal with a selection of enticing starters that balance bold spices and fresh aromatics. Highlights include the House-Made Shrimp Paste , blending aromatic plants with fiery coconut chili, and the iconic Tom Yum Goong , a spicy shrimp soup infused with lemongrass, kaffir lime leaves, galangal, and chili that awakens your palate. For a uniquely spicy adventure, try the Sea Urchin Egg Salad , delivering an intense kick of chili balanced by creamy egg. The Horse Crab Egg Salad offers another daring flavor for the adventurous diner, while the crisp and fresh Som Tum Thai —a green papaya salad with lime, chili, and peanuts—provides a vibrant, tangy contrast.
mains
Explore a rich variety of mains showcasing the ocean's bounty with quintessential Thai flair. The Spicy Stir-Fried Squid with Herbs melds tender squid with fragrant herbs and a spicy curry paste that will excite your taste buds. Seafood lovers will revel in the Grilled Fish with Mixed Thai Herbs , offering a smoky, herby profile. The Grilled Snapper with Tamarind Sauce highlights tangy tamarind balanced with charred snapper perfection. For a taste of Southern Thailand's signature street food flair, the Pad Thai with Prawns offers perfectly cooked rice noodles, tender prawns, egg, tofu, peanuts, and a refreshing lime twist. A daring palate can try the Wasp Larvae with Coconut Milk —a rare and exotic dish simmered in rich coconut milk. Other unique offerings include the Fried Sea Anemone Curry and Stir-Fried Baby Clams with Roasted Chili and Basil , both showcasing bold Southern Thai spice profiles and fresh seafood textures.
desserts and drinks
While seafood takes center stage, Bang Por Seafood also offers delightful desserts to complete your meal and a well-curated drinks selection. Enjoy refreshing cocktails and a variety of beers served ice cold, perfect for the tropical beach setting. For coffee lovers, freshly brewed coffee is available to savor alongside sweet treats, creating an ideal balance of flavors for every palate.
special dining experience
Dining at Bang Por Seafood is not just about food but an immersive beachside experience. Walk barefoot along the shore while awaiting your meal, enjoy attentive service that caters to your preferred spice level, and relish the casual, unpretentious atmosphere that earned this spot a Michelin recommendation. Whether you seek bold spice, fresh flavors, or exotic delicacies, this restaurant offers an unforgettable taste of Southern Thai coastal cuisine.
- Starters House-Made Shrimp Paste, Tom Yum Goong, Sea Urchin Egg Salad, Horse Crab Egg Salad, Som Tum Thai
- Mains Spicy Stir-Fried Squid with Herbs, Grilled Fish with Mixed Thai Herbs, Grilled Snapper with Tamarind Sauce, Pad Thai with Prawns, Stir-Fried Baby Clams with Roasted Chili and Basil, Fried Sea Anemone Curry, Wasp Larvae with Coconut Milk
- Drinks and Desserts Ice cold beers, creative cocktails, fresh coffee, and sweet dessert options complement the meal