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Koh Samui

Chez François in Koh Samui offers an intimate dining experience with authentic French cuisine. Diners praise the quality and presentation of dishes, as well as the chef's dedication.

クールサムイのフレンチレストラン、Chez François

コサムイの隠れ家的なフレンチレストランChez Françoisは、洗練された料理と親しみやすい雰囲気が魅力です。地元の新鮮な食材を使いながら、本格的なフレンチの味を楽しめる場所として、食通やカップルに特に人気があります。

Chez Françoisは火曜日から土曜日の午後6時30分から午後11時まで営業しています。日曜日と月曜日は休業です。席数が限られているため、事前の予約を強くお勧めします。

ベジタリアンやビーガンのオプションも提供しており、事前にリクエストすれば対応可能です。駐車場も近くにあり、クレジットカードも利用できます。

地元の人々からは、その本格的なフレンチ料理と心のこもったサービスが高く評価されています。特に料理の質とプレゼンテーション、シェフの情熱が賞賛されています。

Asia

Thailand

Nestled in the heart of Fisherman's Village in Bophut, Koh Samui, **Chez François** is a culinary gem that transports diners straight to the essence of French gastronomy. With its charming ambiance and a menu crafted by an experienced chef, this restaurant is a must-visit for food enthusiasts seeking authentic flavors and a touch of elegance. The warm, inviting atmosphere is complemented by attentive service, making every meal here a memorable experience.

At Chez François, every dish tells a story. Start your meal with the **pan-fried Hokkaido scallops**, perfectly seared and served with a rich lobster sauce that elevates the dish to new heights. The delicate sweetness of the scallops pairs beautifully with the savory sauce, creating a symphony of flavors that dance on the palate. For the main course, the **fillet de boeuf** is a standout, cooked to perfection and accompanied by seasonal vegetables that enhance its rich, meaty flavor. Each bite is a testament to the chef's dedication to quality and presentation.

One of the most charming aspects of Chez François is its **intimate setting**. The restaurant is small, allowing for a cozy dining experience where guests can engage with the chef and staff. An interesting tidbit: the chef, at 82 years old, brings a wealth of experience and passion to the kitchen, ensuring that every dish is crafted with love and expertise. This personal touch is evident in the flavors and presentation of the food.

Located at 33/2 Moo1, Fisherman's Village, Chez François is perfectly situated for those exploring the vibrant atmosphere of Koh Samui. After enjoying a delightful meal, take a stroll along the beach or visit the nearby shops and local markets. The area is rich in culture and offers a variety of attractions, making it an ideal spot for a full day of exploration.

 Chez François is renowned for its exquisite French cuisine, particularly the pan-fried scallops and fillet de boeuf.

 The restaurant offers a unique dining experience with a personal touch from an experienced chef, making it a must-visit for food lovers.

 Chez François is located in Fisherman's Village, close to shops, markets, and beautiful beaches, perfect for a day of exploration.

Whether you're a local or a traveler, Chez François invites you to indulge in a culinary journey that celebrates the flavors of France. Book your table now to experience the magic of fine dining in Koh Samui.

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUN2NWRZXxAB&d=17924085&t=1

places/ChIJhU61qYvwVDARWYia_YM3614/reviews/ChRDSUhNMG9nS0VJQ0FnSUN2NWRZXxAB

Great French restaurant.
We had dinner and came back to eat again a few days after.
Both dinners were delicious.
The service was great and daily soup is served as an appetizer. Before the main course, a lemon sorbet is served.
The tenderloin was well cooked and served.
We tried several appetizers as well, all were great.
It is recommended to book a table in advance.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmaDVuOC1nRRAB&d=17924085&t=1

places/ChIJhU61qYvwVDARWYia_YM3614/reviews/ChdDSUhNMG9nS0VJQ0FnSURmaDVuOC1nRRAB

A cozy restaurant filled with passion. Chef and all staff are cheerful and professional!

We had pan-fried Hokkaido scallop with lobster source as starter which was fantastic. The lobster source was superb! Another starter was 3-small dishes with lobster, ravioli and sea bass.

For main, we had sea bass, crispy outside and juicy inside, it’s just right!

More importantly, chef is an 82 years old, he is so energetic, we truly respect his passion in cooking.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmdXQzSTJ3RRAB&d=17924085&t=1

places/ChIJhU61qYvwVDARWYia_YM3614/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmdXQzSTJ3RRAB

Could easily get a Michelin star. The food is fantastic—so good that we couldn’t stop eating. Everything was incredible. There are a few dishes you must try, such as the tartare and the salmon dish. The steaks are excellent, and the lamb chop is outstanding. We were amazed by every single item we tasted. We also had a chat with the chef, who was very nice and welcoming. This restaurant is a must-try in Koh Samui—one of the best dining experiences I've ever had.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiNHU3Qm1nRRAB&d=17924085&t=1

places/ChIJhU61qYvwVDARWYia_YM3614/reviews/ChdDSUhNMG9nS0VJQ0FnSURiNHU3Qm1nRRAB

We were excited to go to Chez Francoise and had high expectations.

When we got there we felt it didn't have much atmosphere.  Almost a bit dingy looking, expecially when you consider their prices.  The door to kitchen was open all the time and it's a very small indoor restaurant, so we had kitchen smells the whole meal.  We went away with our clothes and hair smelling of fried food.  A bit off-putting really.

To compound this, the table next to us had a child crying every few minutes, in a very small restaurant.  There was no music most of the time or so quiet couldn't hear it, even when the child wasn't crying.  We could occasionally hear what sounded like the microwave bell when it finishes.  May be it was some other timer rather than the microwave.

There were olives on the table which really didn't taste good.   It would have been better without them.

We were not impressed by the amuse bush either - very heavy.  Infact, a small portion of what tasted like plain pumpkin soup served in a small cup would be a better description.

We had the set menu.  The fillet de beouf was nicely cooked. The salmon was OK.  The potatoes and vegetables were very plain - like canteen food.  I enjoyed the dessert.  Overall the food was nothing special

The wine list for a restaurant with these prices was extremely limited.  Water at 235 per bottle (not shown on drinks list) is a bit expensive.

We paid 4,500 (only had 2 glasses of wine and 1 bottle of water for drinks) - very expensive for Samui.

Overall disappointing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyeGNfODFRRRAB&d=17924085&t=1

places/ChIJhU61qYvwVDARWYia_YM3614/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyeGNfODFRRRAB

My photos are a bit old, so I don't know if my dishes are still on the menu, but it was a very good bistronomic restaurant and super filling. When I was in Samui, this restaurant was recommended to me by French hoteliers, and I was not disappointed. The food is excellent, and the prices offer really good value for money. I'll return as soon as possible when I'm back in Samui. I was told that the chef was a former Michelin-starred chef who worked in the UAE before, and you can really feel the love for cooking.

コサムイ島のChez Françoisレストラン：絶品タイ料理と絶景体験

Chef François Porte, a former Michelin-starred chef, brings his culinary expertise to Koh Samui, offering an intimate dining experience with authentic French cuisine.

タイの美しいリゾート地サムイ島に位置するレストラン、ク・フランソワは、その豊かな歴史と卓越した料理で訪れる人々を魅了しています。フレンチの名シェフ、フランソワ・ポルト氏が2015年にこの島に創設し、瞬く間に地元のみならず海外からの食通たちの注目を浴びるようになりました。シェフの豊富なミシュラン星の経験が光る料理の数々は、真のフレンチクオリティをサムイ島に持ち込み、その名声を不動のものとしています。

ク・フランソワの歴史：タイ・サムイ島で味わう本格フレンチの旅'}]} ,{

2015年、フランソワ・ポルトシェフは、ミシュラン星獲得の経験を持つ料理人としてサムイ島にレストラン、ク・フランソワをオープンしました。彼のフレンチ料理への情熱と技術が、島の食文化に新たな風を吹き込み、すぐにその名声を確立しました。2017年には、レストランは本格的なフレンチ料理と親密な雰囲気で評判を呼び、多くのリピーターを獲得しています。2020年に至るまで、ク・フランソワはその料理の質と丁寧なサービスで高い評価を受け続けています。シェフの繊細な味の追求と、居心地の良い空間づくりが、サムイ島での訪問者に特別な体験を提供しています。

Nestled within the vibrant Fisherman's Village in Bophut, Chez François beckons culinary adventurers with a unique Mediterranean flair set against the backdrop of Thailand's exquisite coastline. This charming restaurant not only tantalizes the taste buds but also invites one to indulge in a captivating ambience where rustic wooden beams meet the gentle sway of sea breeze. With its picturesque views of the sparkling Gulf of Thailand, each dining experience feels like a moment suspended in time, ideal for both romantic evenings and joyous gatherings.

Chez François

Experience authentic French cuisine with a selection of starters, main courses, and desserts crafted by Chef François.

Burgundy Snails

Foie Gras Terrine

Sea Bass

Beef Tenderloin

Duck Breast

Crème Brûlée

Pavlova

Chez François Menu

コハサムイの隠れ家レストラン、Chez Françoisでは、フランスの伝統的な味を心ゆくまで堪能できます。シェフフランソワが腕を振るうメニューは、前菜からデザートまで多彩なラインナップ。}

Chez François メニュー概要：本格フレンチを楽しむ旅へ'}]},{

タイ・サムイ島のChez Françoisで絶品のフレンチ料理を楽しもう！洗練された空間と美味しい味わいが待っています。今すぐ予約！

サムイ島ビーチ近くのフレンチレストランChez François

Amphoe Ko Samui

Choose between a four- or five-course set menu featuring dishes like Norwegian salmon, sea bass, quality cuts of lamb, and duck breast.

Set Menus

Select individual dishes such as Burgundy snails, foie gras, beef tenderloin, and duck breast.

A La Carte Options

Chez François in Koh Samui: A refined French dining escape in Thailand's tropical paradise.

Nestled in the charming Fisherman's Village of Bophut on Koh Samui, Chez François offers a sophisticated taste of France amidst Thailand’s lush island vibe. This delightful restaurant is a go-to destination for food lovers seeking an exquisite French culinary experience combined with warm local hospitality.

Exceptional French cuisine with a tropical twist

Chez François specializes in a refined bistronomic approach, where each plate tells a story of passion and precision. Guests can indulge in either the thoughtfully curated four- or five-course set menus or choose a la carte from standout dishes such as succulent Norwegian salmon, delicately cooked sea bass, tender lamb cuts, and rich duck breast. Classic French delicacies like Burgundy snails and foie gras also grace the menu, promising an authentic taste of France right in the heart of Koh Samui.

While Chez François boasts a cozy, intimate indoor setting without outdoor seating, the ambiance is imbued with a genuine warmth courtesy of its passionate and professional staff. Guests rave about the daily soups served as appetizers and refreshing lemon sorbets offered before main courses, enhancing the dining rhythm. The 82-year-old chef's enduring energy and dedication infuse every dish, making the experience not only delicious but also heartfelt.

 include credit, debit cards, and NFC, ensuring convenience.

 available on-site and nearby street parking.

 features fine wines, beer, coffee, and creative cocktails.

Why choose Chez François on your Koh Samui trip

Visitors praise Chez François for its consistently excellent French cuisine crafted by a chef with Michelin-star experience, making it a top pick for special occasions and discerning diners. The tenderloin steaks, seafood starters like pan-fried Hokkaido scallops with lobster sauce, and delicate desserts leave a lasting impression. Whether you're a foodie eager to explore gourmet flavors or a traveler craving a memorable meal away from the typical beach fare, Chez François delivers a unique culinary journey on Koh Samui.

Ideal for intimate dinners or group gatherings with a refined palate.

A destination to savor sophisticated French dishes crafted with local freshness.

District

Enjoy authentic French cuisine at Chez François in Koh Samui, featuring fresh seafood, fine wines, and an intimate atmosphere. Book your table now!

Chez François Koh Samui - Authentic French Dining Experience

Savor exquisite French dishes at Chez François in Koh Samui, with a gourmet menu, attentive service, and a romantic setting. Reserve your experience today!

Chez François Koh Samui - Gourmet French Food & Fine Wines

Discover the best of French cuisine at Chez François in Koh Samui, renowned for its authentic dishes, exceptional service, and elegant ambiance. Visit us!

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