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Bangkok

Kuay Teow Kua Gai Nai Hong is renowned for its crispy fried noodles with chicken and eggs, offering an authentic Thai street food experience. The restaurant's street-side setting adds to the vibrant dining atmosphere, though wait times during peak hours can be lengthy. The staff is praised for their friendly service, and the food is noted for its addictive flavors and generous portions.

バンコクで味わう絶品タイ屋台フード

タイの首都バンコクに位置する「Kuay Teow Kua Gai Nai Hong」は、地元の人々と観光客に愛されるストリートフードの名店です。特に、サクサクの揚げ麺にジューシーな鶏肉と卵をトッピングした絶品の一品は、一度食べたら忘れられない美味しさです。活気あふれる屋台スタイルの雰囲気の中で、伝統的なタイの味を堪能できます。

訪れる前に知っておきたいポイント

営業時間は午後4時から午後9時30分までです。

現金のみの支払いとなります。クレジットカードやデビットカードは利用できません。

大人数のグループも対応可能ですが、ピーク時には待ち時間が発生する場合があります。

車椅子の利用は対応していません。

「Kuay Teow Kua Gai Nai Hong」には、親しみやすくフレンドリーなスタッフと、飽きの来ない美味しさを求める多くの訪問者から高評価を得ています。特に、クリスピーな揚げ麺とジューシーな鶏肉の組み合わせは、地元の人々のお気に入りです。ピーク時には待ち時間が長くなることもありますが、その価値は十分にあります。

Asia

Thailand

バンコクの中心に位置する「Kuay Teow Kua Gai Nai Hong」は、地元の人々に愛される伝統的なタイ料理の名店です。ここでは、香り高い鶏肉入りのクイッティアオが絶品で、訪れるたびに新しい味の発見があります。活気あふれる店内は、タイの温かさと親しみやすさを感じさせ、旅行者や地元の人々が集う場所となっています。新鮮な材料と長年の経験を活かした料理は、まさにタイの味覚の宝石です。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIaUlxaXh3RRAB&d=17924085&t=1

places/ChIJgZpnSiOZ4jAR1-4-zE4JATw/reviews/ChdDSUhNMG9nS0VJQ0FnSURIaUlxaXh3RRAB

If you find yourself in Chinatown Bangkok, "Kuay Teow Kua Gai Nai Hong" is a must-visit. This place specializes in chicken egg noodles, and they truly deliver a memorable dining experience. The noodles are cooked to perfection, with each bite showcasing a well-balanced blend of flavors and textures. Though there's a bit of a wait, it’s well worth it. The attention to detail and evident passion in their cooking shine through in every dish. For those who appreciate a meticulously crafted meal, this spot is definitely worth the visit.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfX2VEM0tBEAE&d=17924085&t=1

places/ChIJgZpnSiOZ4jAR1-4-zE4JATw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfX2VEM0tBEAE

Quite literally a back alley open air kitchen with a few rickety chairs and table. Their version of the guay tiew gua gai, however, more than makes up for the rustic feel. A simple dish made of flat rice flour noodles fried up with egg and chicken (usually) in a searing hot wok. The end result is a guay tiew noodle that is lightly crisped on the outside but still chewy on the inside. The dish has plenty of flavor with that ever elusive 'wok hey' taste.
This shop is where all the locals seem to gravitate to unlike it's more famous competitor Ann's which seems to attract the tourist.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzaXR2MXNnRRAB&d=17924085&t=1

places/ChIJgZpnSiOZ4jAR1-4-zE4JATw/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzaXR2MXNnRRAB

This shop is in a alleyway and is also Michelin status specialising in omelette, really tasty, just make sure to bring mosquito repellent

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKeTcyRFpBEAE&d=17924085&t=1

places/ChIJgZpnSiOZ4jAR1-4-zE4JATw/reviews/ChZDSUhNMG9nS0VJQ0FnSURKeTcyRFpBEAE

The Kuay Teow at this place is simply delightful with its perfect crispiness. I highly recommend opting for the regular version without the runny egg, as it tends to lessen the noodles' crunchiness. To savor its original taste, the ideal condiments are the spicy chili flakes and the savory fish sauce. These complementary flavors enhance the dish without overpowering its authentic essence.

The street-side setting adds to the overall dining experience. With the bustling ambiance of the roadside, it's a clear sign that you're about to enjoy some truly good food.

However, it's worth noting that the wait times during peak hours can be a bit lengthy. Nonetheless, the scrumptious taste of the Kuay Teow compensates for this minor inconvenience.

In summary, if you're a fan of crispy Kuay Teow, this place is a must-visit. Opt for the regular version without the egg and pair it with the spicy chili flakes and fish sauce to enjoy a truly flavorful meal in the vibrant street-side atmosphere. Despite occasional wait times, the mouthwatering experience makes it all worthwhile. Give it a try, and you won't be disappointed!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM1dEpHZzZBRRAB&d=17924085&t=1

places/ChIJgZpnSiOZ4jAR1-4-zE4JATw/reviews/ChdDSUhNMG9nS0VJQ0FnSUM1dEpHZzZBRRAB

This was so much better compared to the tyre man recommended one facing the road at the shop house. They cooked the dish upon order and was even better with chilli sauce.

バンコクの絶品鶏肉麺│クワイテオクァアイナイホンレストラン

Kuay Teow Kua Gai Nai Hong is a renowned street food stall in Bangkok's Chinatown, specializing in crispy fried noodles with chicken and eggs. Established over 60 years ago, it has become a favorite among locals and visitors alike for its authentic Thai flavors and vibrant street-side dining experience.

バンコクの中華街に息づく老舗の味を求めて

クアイテオークアイナイホンの歴史と魅力をたどる旅'}]},{

バンコクのチャイナタウンで60年以上にわたり愛され続けるクアイテオークアイナイホン。ここは、鶏肉と卵を使ったカリカリの揚げ麺が名物の屋台料理店です。1960年に最初の一皿が提供されて以来、地元の人々はもちろん観光客にも絶大な支持を集めてきました。2000年代に入り、その本格的な味と庶民的な雰囲気が口コミやガイドブックを通じて広まり、バンコクの必訪スポットとなっています。2010年代にはさまざまなグルメブログや食のガイドで紹介され、2020年現在も変わらぬ味で多くのリピーターを魅了し続けています。これからもこの伝統的な味と文化を守りながら、世界中の食通を迎え入れることでしょう。

60年以上にわたり、変わらぬレシピと情熱で提供されるクアイテオークアイナイホンは、バンコクの屋台文化の宝石。伝統的な調理法と新鮮な素材を用い、香ばしい揚げ麺とジューシーな鶏肉の組み合わせは、まさにタイ料理の真髄を体現しています。訪れるたびに、昔ながらの味と雰囲気に心が温まります。

長い歴史を持つ伝統的な屋台料理

地元の人々と観光客に愛され続けるレシピ

Dine In

Takeout

Restroom

Serves Lunch

Serves Dinner

Good for Groups

In the heart of Bangkok, where rapid city life meets the charming embrace of culinary tradition, lies a gem known as Kuay Teow Kua Gai Nai Hong. Positioned on the bustling ถนน หลวง, this restaurant transforms an ordinary meal into an extraordinary gastronomic experience. The delightful aroma of sizzling chicken and freshly cooked noodles envelops you, promising a revelatory feast for the senses. The dish gleams with a caramelized sheen, inviting you to savor the fusion of sweetness and savory richness that defines Thai cuisine.

Kuay Teow Kua Gai Nai Hong

Authentic Thai street food specializing in crispy fried noodles with chicken and eggs, served with a variety of refreshing beverages.

Kuay Teow Kua Gai

Roasted Chicken Noodles

Baked Chicken Noodles

Rice Noodles, Dry Boiled Chicken

Gao Lao Kua Gai

Fried Chicken Skin

Orange Juice

Chrysanthemum Juice

Longan Juice

Glass Jelly Juice

Roselle Juice

Oliang

Kuay Teow Kua Gai Nai Hong Menu

バンコクの台所、ナイ ホンの本格的なタイ料理をお楽しみください。

クワイ テオ クア ガイ ナイ ホンの絶品メニュー

鶏の皮のフライ：香ばしい鶏皮をサクサクに揚げ、ピリ辛のチリソースとともにお楽しみください。

クワイ テオ クア ガイ：幅広米麺と鶏肉、卵、ピクルスイカリを使った伝統的なタイ風焼きそば。香ばしいゴマ油とオイスターソースの絶妙な味わいを楽しめます。

フレッシュなオレンジジュースやジャレットゼリージュース、クロサムムジュースなどのさわやかなドリンクで食事を締めくくりましょう。

バンコクの絶品鶏肉麺！香り豊かでコクのある味わいを楽しもう。地元で愛される屋台の味を体験してみませんか？今すぐ訪問！

バンコクの屋台レストラン｜本格タイ料理のクイテウクアガイ

Khet Pom Prap Sattru Phai Municipality

Stir-fried wide rice noodles with chicken, egg, and pickled squid, cooked over high heat for a smoky flavor.

Wide rice noodles topped with roasted chicken, egg, and pickled squid, offering a savory taste.

Wide rice noodles with baked chicken, egg, and pickled squid, providing a rich and flavorful experience.

Rice noodles served with boiled chicken, seasoned with sesame oil and oyster sauce.

A chicken omelet with pickled squid, cooked over high heat for a smoky flavor.

Crispy fried chicken skin served with chili sauce, a popular Thai snack.

Freshly squeezed orange juice, a refreshing beverage to complement your meal.

A sweet and floral beverage made from chrysanthemum flowers.

A sweet drink made from longan fruit, known for its unique flavor.

A cool and refreshing beverage made from glass jelly.

A tangy and sweet drink made from roselle flowers.

Traditional Thai iced coffee, a popular local beverage.

Discover Kuay Teow Kua Gai Nai Hong in Bangkok's Chinatown District 

Nestled in a vibrant alleyway of Bangkok's bustling Chinatown, Kuay Teow Kua Gai Nai Hong is a culinary gem that beckons food lovers and adventurous travelers alike. This iconic street-side eatery specializes in 

 that are stir-fried to perfection, delivering an unforgettable balance of textures and smoky flavors infused by the fiery high-heat wok technique known locally as 'wok hey.' Prepare to indulge in authentic Thai street food culture, where passion and precision shine through every plate.

At Kuay Teow Kua Gai Nai Hong, diners can savor a variety of dishes centered around wide rice noodles and chicken, each prepared with its own distinctive flair. The menu offers an incredible range of options featuring fresh ingredients and bold tastes:

 - Stir-fried wide rice noodles with chicken, egg, and pickled squid, cooked over high heat to create a deliciously smoky flavor.

 - Wide rice noodles topped with savory roasted chicken, egg, and pickled squid for a satisfying taste experience.

 - A rich and flavorful dish featuring wide rice noodles served with baked chicken, egg, and pickled squid.

 - Simple yet flavorful rice noodles paired with boiled chicken, seasoned with fragrant sesame oil and oyster sauce.

 - A delectable chicken omelet dish made with chicken, egg, and pickled squid, cooked to perfection.

 - The perfect crispy Thai snack that's both flavorful and addictive.

Dining at Kuay Teow Kua Gai Nai Hong is an immersive experience that transports you to the heart of authentic Thai street food culture. Expect a modest open-air setting tucked away in a lively alley, where the aroma of sizzling noodles fills the air and the chatter of locals creates a welcoming atmosphere. The seating is simple but comfortable, perfect for groups or solo diners eager to taste true Bangkok flavors.

During peak hours, be prepared for potential wait times, but rest assured that the culinary rewards are well worth it. Also, since the eatery is open-air and nestled in an alley, bringing mosquito repellent is a smart tip to keep your visit comfortable.

Why Kuay Teow Kua Gai Nai Hong is a must-visit in Bangkok 

This Michelin-recognized spot stands out not just for its exceptional culinary offerings but for its authentic ambiance and dedication to traditional cooking methods. Unlike tourist-heavy competitors, it remains a beloved local favorite, offering an intimate glimpse into Bangkok's rich food heritage. Whether you're craving the signature crispy yet chewy noodles or the savory chicken omelet, every dish is a testament to skillful preparation and passion.

Experience the true taste of Bangkok's street food scene—embrace the flavors, the sizzle, and the vibrant atmosphere at Kuay Teow Kua Gai Nai Hong.

バンコクの中心地で本格的なタイのストリートフードを楽しめるレストラン、クアイテオ・クアガイ・ナイホン。地元の人々や観光客に愛されるこの場所は、揚げ麺と鶏肉、卵の絶妙なコンビネーションが自慢です。しかしながら、現金のみの支払い、駐車場の不備、バリアフリーでない点や、ピーク時には待ち時間が長くなる可能性があるなどの課題もあります。

バンコクの屋台グルメの魅力と課題：クアイテオ・クアガイ・ナイホンのリアルな体験

Krung Thep Maha Nakhon

バンコクのチャイナタウンに位置する有名屋台、クイェット・クア・ガイ・ナイホンはサクサク麺と鶏肉の絶品料理を楽しめます。アクセス良好！

本格タイ料理のクイェット・クア・ガイ・ナイホン、バンコクで絶品麺料理

バンコクのチャイナタウンで60年以上愛されるクイェット・クア・ガイ・ナイホン。香ばしい麺と伝統の味をお楽しみください！

バンコクのクイェット・クア・ガイ・ナイホン、絶品麺料理の名店

バンコクの名物屋台、クイェット・クア・ガイ・ナイホンは香ばしい麺と新鮮な素材が自慢。夜は4時から9時半まで営業。

Jok One Table

Jai Rad Na Noodle

Nothing Sacred