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Bangkok

Lim Lao Ngow Fishball Noodle is a renowned Thai-Chinese eatery in Bangkok's Chinatown, celebrated for its homemade fish balls and noodles. Patrons frequently commend the authentic flavors, bouncy fish balls, and efficient service. The ambiance is described as traditional and bustling, offering an authentic street food experience. While some note that portions can be modest, the quality and taste are consistently praised.

バンコクのチャイナタウンに位置するリム ラオ ゴー フィッシュボールヌードルは、本場タイ風の絶品魚団子と麺を楽しめる人気店です。

バンコクの隠れた絶品グルメスポット、リム ラオ ゴー フィッシュボールヌードル

リム ラオ ゴーの営業時間は午後4時30分から午後8時30分までです。駐車場も完備されており、車でのアクセスも便利です。ただし、クレジットカードは使用できませんので、現金をお持ちください。

リム ラオ ゴーは車椅子の方も利用しやすく、テイクアウトも対応しています。忙しい日でも、新鮮で美味しい魚団子と麺をお持ち帰りいただけます。

バリアフリーとテイクアウトもOK

地元の人々からは、その本格的な味とフレンドリーなサービスに高評価が集まっています。伝統的な雰囲気の中で、チャイナタウンの活気とエネルギーを直に感じられる場所です。

コミュニティの口コミと雰囲気

営業時間は毎日午後4時30分から午後8時30分までです。

駐車場あり、クレジットカードは使えませんが、現金は必携です。

Asia

Thailand

Nestled in the vibrant heart of Bangkok, Lim Lao Ngow Fishball Noodle is a culinary gem that beckons food lovers from all corners of the globe. This bustling eatery, located at 299-301 Song Sawat Rd, is renowned for its **Teochew-style fishball noodles**, a dish that has earned a loyal following and accolades, including a Michelin recognition for seven consecutive years. As you step into this lively spot, the aroma of simmering broth and freshly prepared noodles envelops you, setting the stage for a delightful dining experience.

The star of the menu is undoubtedly the fishball noodle soup, where each bowl is a harmonious blend of flavors and textures. The noodles are cooked to perfection, offering a delightful chewiness that pairs beautifully with the **succulent fishballs** and rich broth. For those seeking a twist, the dry version of the noodles, tossed in fragrant garlic oil, is a must-try. Each dish is served at an unbeatable price of just 50 baht, making it a favorite among locals and tourists alike.

A delightful addition to your meal is the **pork satay**, available from a nearby stall. The tender skewers, paired with a rich peanut sauce, elevate the dining experience to new heights. Diners often rave about the combination of flavors, making it a perfect complement to the noodles.

Conveniently located in the Samphanthawong district, Lim Lao Ngow is just a stone's throw away from some of Bangkok's most iconic attractions. After indulging in a delicious meal, visitors can explore the nearby vibrant streets of Chinatown, known for its bustling markets and rich cultural heritage. The area is also home to stunning temples and traditional shops, making it a perfect spot for a leisurely afternoon stroll.

This establishment is famous for its Teochew-style fishball noodles, served in a rich broth or dry with garlic oil.

It's a must-visit for anyone looking to experience authentic Thai street food in a casual yet lively atmosphere.

The restaurant is close to the bustling streets of Chinatown, where you can explore markets, temples, and local shops.

Whether you're a local or a traveler, Lim Lao Ngow Fishball Noodle promises a memorable dining experience. Don’t miss the chance to savor the flavors of authentic Thai street food in a vibrant setting. Gather your friends and family, and make your way to this culinary hotspot today!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfLWJDX1d3EAE&d=17924085&t=1

places/ChIJz7sn9CCZ4jAR_pLoJJDAUF0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfLWJDX1d3EAE

An absolute must have when in Bangkok.
The best fish bowl soup I had in Bangkok in last 10 years of my travel to this Vibrating city.

Absolutely Crazy value for money with 50 B a bowl.

No foodie will be able to leave without having 2 bowls at a time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfOEl5QlhBEAE&d=17924085&t=1

places/ChIJz7sn9CCZ4jAR_pLoJJDAUF0/reviews/ChZDSUhNMG9nS0VJQ0FnSURfOEl5QlhBEAE

I went there because of the Michelin. Not sure how they got it or maybe the person forgot to put seasoning in the noodles. Ordered dry and soup egg noodles with fish balls and both were bland. The fish balls were just normal. Fish maw soup was ok though. Overall not worth the visit.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmM3RPekZ3EAE&d=17924085&t=1

places/ChIJz7sn9CCZ4jAR_pLoJJDAUF0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmM3RPekZ3EAE

Highly recommended. This is not a restaurant but an awesome food stall in the alley. Always crowded but short wait. Delicious fish ball noodle soup (or better yet the fish ball noodles with oil instead of soup, just say “no soup”). There is also a nice little pork satay stand right next to it to help round out the meal:  total cost, ฿180 for two bowls of fish ball noodles and a small set of pork satay (the peanut sauce and cucumber chunks in vinegar are also fantastic)….

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyLTR2dGNnEAE&d=17924085&t=1

places/ChIJz7sn9CCZ4jAR_pLoJJDAUF0/reviews/ChZDSUhNMG9nS0VJQ0FnSURyLTR2dGNnEAE

Another eatery that I have saved for quite some time and only manage to try on my recent trip to Bangkok. This place serves Teochew style fishball either in soup or dry. Each bowl of noodles costs 50baht. This place has been awarded Michelin for 7 consecutive years as show by the sticker displayed on the cart.

You can choose from 3 different type of noodles here and I choose the egg noodle. The noodle was nicely cooked, and the texture of the noodle was springy. The noodle was tossed generously with fried garlic oil. The bowl of noodle came with fish paste dumpling, sliced fishcake and fishball.

Overall, it was a decent experience. Noodle was indeed not bad but portion was small. The menu is pretty straightforward and easy to understand. If you don't want to come all the way to Chinatown, they have a few outlets in some shopping mall but do expect to pay more for the noodle.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiNktIb2J3EAE&d=17924085&t=1

places/ChIJz7sn9CCZ4jAR_pLoJJDAUF0/reviews/ChZDSUhNMG9nS0VJQ0FnSURiNktIb2J3EAE

I’m at my friend here for a tradeshow we decided to have some lunch before we started it go around the tradeshows we stopped in here to have some noodles and some hot soup!

I had the shrimp wonton soup and the shrimp fried dumpling wontons or something like that and my girlfriend she had Tom Yum soup and ordered the fried taro rolls!

The service is great the food was delicious the place was very nicely done love the bright yellow chairs!

If you’re in the QSNCC .. Convention center make sure you pop by here and have a bite to eat if you like noodles cause we sure do!

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バンコクのレムラオゴウ魚団子麺｜有名なローカルグルメ店

Established over 80 years ago, Lim Lao Ngow Fishball Noodle has been serving authentic Thai-Chinese cuisine in Bangkok's Chinatown. The family-run establishment has maintained its original recipes, earning recognition from the Michelin Guide for its quality and value.

Lim Lao Ngow Fishball Noodle: A Legacy of Authentic Thai-Chinese Cuisine in Bangkok's Chinatown 

Nestled in the vibrant streets of Bangkok's Chinatown, Lim Lao Ngow Fishball Noodle stands as a testament to decades of culinary tradition and craftsmanship. This iconic eatery, founded in 1937 by Ngow—a master chef from the "Tae Jiw" shire in China—has dedicated over 80 years to perfecting the art of fishball noodle making. Its specialty lies in the famous "bouncing" fish balls, crafted from the freshest sea fish, delivering a delightful texture and authentic flavors that food lovers seek.

Lim Lao Ngow's story began in 1937 when Ngow established his fishball noodle stall in the bustling heart of Chinatown. Over the years, the restaurant built a loyal following, revered for its carefully balanced recipes and commitment to quality. In 2018, this dedication was formally recognized when Lim Lao Ngow earned the prestigious Michelin Bib Gourmand award, highlighting its exceptional value and flavor. By 2020, the eatery celebrated its 83rd anniversary, continuing to serve traditional dishes that remain true to its roots.

What Makes Lim Lao Ngow Fishball Noodle Unique

The secret behind Lim Lao Ngow’s renowned fishball noodles lies in the meticulous preparation of its main ingredient: the fish balls. Made from fresh sea fish, these fish balls are renowned for their distinctive "bouncing" texture — a hallmark of quality that sets them apart from typical fish balls found elsewhere. Visitors can enjoy various noodle options paired with fish paste dumplings and slices of fishcake, all enhanced by a flavorful broth or a fragrant fried garlic oil for dry noodle enthusiasts.

Patrons frequently praise the authentic taste and excellent value, with many highlighting the irresistible combination of fishball noodles and the nearby pork satay with peanut sauce. Though some visitors mention the portions are modest and seasoning may vary, the eatery’s longstanding reputation and Michelin recognition attest to its consistent quality and appeal among both locals and international foodies.

The food stall is often busy; visiting during off-peak hours ensures a shorter wait.

Fishball noodles with fried garlic oil or in soup, paired with pork satay for a complete taste experience.

Located on Song Sawat Road in Samphanthawong, the stall offers free street parking and outdoor seating for diners.

Dine In

Takeout

Good for Groups

Outdoor Seating

Restroom

Free Street Parking

In the vibrant labyrinth of Bangkok, a culinary gem awaits on Song Sawat Road, where the tantalizing aroma of simmering broth and freshly made noodles beckons to hungry souls. Lim Lao Ngow Fishball Noodle stands as a testament to the city's rich food heritage, offering a delightful fusion of traditional flavors and contemporary flair. The star of the show is undoubtedly the fishball noodle soup, a perfect harmony of texture and taste. As you savor your meal, gaze out at the lively street scene, where vendors sell everything from fresh produce to vibrant handicrafts, echoing the pulse of this ever-evolving metropolis.

Lim Lao Ngow Fishball Noodle

A selection of traditional Thai-Chinese dishes featuring homemade fish balls and noodles.

Fish Ball Noodles

Tom Yum Noodle Soup

Mala Noodles

Deep-Fried Shrimp with Tofu

Pork Satay

Vegetable Spring Roll

Prawn Wanton Soup

Yen Ta Fo

Lim Lao Ngow Fishball Noodle Menu

リムラオノウフィッシュボールヌードルのメニュー

伝統的なタイ-中華料理の数々をお楽しみください。自家製の魚団子と麺を使った多彩なメニューが自慢です。

エビと豆腐の揚げ物：サクサクの衣に包まれた新鮮なエビと豆腐をチリソースとともにお楽しみください。

ポークサテ：ピーナッツソースときゅうりのリリースを添えたスパイシーなポーク串焼き。

野菜春巻き：彩り豊かな野菜を包み、甘辛いチリソースで味わう春巻き。

魚団子入り酸辣麺：ピリッとした酸味と香り豊かなハーブとともに、魚団子と卵麺を楽しむ一品。

イエンターフー：ピンク色の豆乳スープの中に卵麺、魚団子、豆腐、ハーブを入れた温かい一品。

食後のひとときには、さっぱりとしたタイの伝統的なデザートや、新鮮なドリンクをお楽しみください。

タイ・バンコクの名物レストラン、リムラオノウ魚団子ヌードルで絶品の味を堪能！香り豊かで食欲そそる伝統の味を今すぐ体験しよう！

バンコクの絶品魚丸麺店｜サパーンタワンの人気レストラン

Samphanthawong Municipality

Homemade fish balls served with egg noodles in a clear broth.

Spicy and sour noodle soup with fresh fish balls.

Noodles tossed in a spicy mala sauce with fish balls.

Crispy fried shrimp and tofu served with chili sauce.

Grilled pork skewers served with peanut sauce and cucumber relish.

Crispy spring rolls filled with mixed vegetables.

Clear broth with prawn wontons and egg noodles.

Pink soy milk broth with noodles, fish balls, tofu, and herbs.

バンコクの絶品魚丸麺と本格タイ料理の名店、Lim Lao Ngow Fishball Noodle

タイの名物料理を楽しめるユニークなレストラン

バンコクの心臓部に位置する「Lim Lao Ngow Fishball Noodle」は、伝統的なタイ料理と絶品のシーフード料理を提供する人気店です。新鮮な魚のすり身を使った自家製の魚丸麺は、クリアなスープとともに味わうことができ、地元の人々や観光客に絶大な支持を集めています。さらに、ピリッと辛いトムヤムヌードルや麻辣（マーラー）ソースで和えた麺など、タイのスパイシーな味を堪能できるメニューも充実しています。料金もリーズナブルで、多彩な料理を楽しみながらタイの本場の味に浸ることができます。

シグネチャー料理：魚丸麺、トムヤムヌードル、麻辣ヌードル

また、シーフードのファンにはたまらない、エビと豆腐の揚げ物や、ピーナッツソースときゅうりのリリッシュが添えられた豚肉のサテもおすすめです。コクのある豚肉サテや、サクサクの春巻き、プリプリの海老ワンタンスープも絶品です。ベジタリアン向けの野菜春巻きも提供していますので、さまざまな好みに対応しています。タイの伝統的な味わいと新鮮な素材を存分に楽しめるこのレストランは、訪れる価値が十分にあります。

便利なロケーションとリーズナブルな価格

バンコクの繁華街に位置し、アクセスも便利な「Lim Lao Ngow Fishball Noodle」は、国内外からの旅行者にとって理想的な食事スポットです。手頃な価格ながら、質の高い料理を楽しめるこのレストランでは、一度食べる価値のある本格的なタイ料理とシーフード料理を堪能できます。価格帯は一皿あたり40〜70タイバーツ程度と非常にリーズナブルです。ビジネスランチや観光の合間のひとときにも最適です。

  朝から夜遅くまで営業しています。詳しい時間は店舗に直接確認してください。

  特に必要ありませんが、混雑時は予約をお勧めします。

 現金とクレジットカードがご利用いただけます。

 BTSや地下鉄で簡単にアクセス可能です。詳細な場所は直接お問い合わせください。

バンコクの絶品魚丸麺、リム ラオ ゴウの魅力と注意点

リム ラオ ゴウはタイと中国の伝統的な味を楽しめるレストランで、新鮮な手作りの魚丸を使った麺料理が自慢です。この店はミシュランのビブグルマンに認定されており、本格的なストリートフード体験を求める旅行者にとって理想的な場所です。効率的なサービスと家庭的な味わいが魅力です。特に、地元の味を堪能したい方にはお勧めです。

現金のみの支払い方式であること,現金を準備しておく必要があります。

料理のポーションがやや小さめで、複数注文が必要かもしれません。

屋外席は暑い気候では快適さに欠ける可能性があります。

Samphanthawong District

バンコクのチャイナタウンにあるLim Lao Ngow Fishball Noodleは、伝統的なタイ・中華料理と新鮮な魚団子を提供します。今すぐ訪れて本場の味を楽しもう！

バンコクの恵比寿屋、絶品魚団子麺と伝統料理を体験

1980年代から続く伝統の味を誇るLim Lao Ngow Fishball Noodleは、伝統的なタイ・中華料理とこだわりの手作り魚団子を楽しめる人気スポットです。

バンコクの名物レストラン、Limited Lao Ngow Fishball Noodleの紹介

Lim Lao Ngow Fishball Noodleの営業時間と場所情報。タイ・バンコクのチャイナタウンで本格的な魚団子と麺料理を楽しむ最適な時間帯を確認！

Restaurant POTONG

Ba hao 八號

Shanghai Mansion Bangkok