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Experience an exquisite culinary journey at Four Seasons Resort Koh Samui, where traditional Thai flavors are elevated with fresh, local ingredients and masterful preparation. The menu showcases a vibrant array of authentic dishes perfect for food lovers eager to savor the best of island cuisine in a luxurious setting.
starters
Som Tam (Papaya Salad): A refreshing and zesty classic featuring shredded green papaya, cherry tomatoes, crisp green beans, crunchy peanuts, and a lively dressing of chili, garlic, lime, fish sauce, and palm sugar to balance sweet, sour, and spicy notes.
Tom Yum Goong (Spicy Shrimp Soup): A fragrant and fiery broth brimming with fresh shrimp, infused with lemongrass, kaffir lime leaves, galangal, chili, fish sauce, lime juice, and coriander. This iconic Thai soup awakens your senses with its bold combination of spicy, sour, and herbal flavors.
mains
Green Curry with Chicken: Savor the rich, aromatic taste of tender chicken simmered in a creamy green curry paste blended with coconut milk, Thai eggplant, fragrant basil leaves, and a perfect balance of chili, fish sauce, and palm sugar. This dish is a harmonious blend of spice and sweetness that is deeply satisfying.
Pad Thai: A quintessential Thai street food favorite, featuring stir-fried rice noodles tossed with succulent shrimp, tofu, egg, crunchy bean sprouts, and peanuts, all seasoned with lime, tamarind paste, fish sauce, and palm sugar for a perfect balance of tangy and sweet flavors.
Pla Pla (Grilled Fish): Enjoy the fresh catch of the day grilled to perfection and served with a zesty sauce of lime, garlic, chili, fish sauce, and palm sugar that enhances the natural flavors of the fish, providing a delightful balance of smoky, spicy, and tangy notes.
desserts
Mango Sticky Rice: A beloved Thai dessert featuring sweet, ripe mango paired with creamy coconut-infused sticky rice, delicately sweetened with sugar and a hint of salt to create a luscious and satisfying treat.
Coconut Ice Cream: Cool down with this velvety coconut ice cream made from rich coconut milk, coconut meat, and a touch of sugar and salt, offering a refreshing and tropical finish to your meal.
