Hoe Lee Kow Menu Overview in Dubai Hills Business Park United Arab Emirates

Nestled in the vibrant Dubai Hills Business Park, Hoe Lee Kow offers an exceptional contemporary Korean dining experience that masterfully balances traditional flavors with innovative culinary techniques. Led by Chef Reif Othman, the menu showcases a vibrant fusion of authentic ingredients and inventive presentations, making it a must-visit for foodies and Korean cuisine enthusiasts alike.

Starters that awaken your palate

Kick off your meal with Hoe Lee Kow's exquisite starters that bring a burst of flavors and textures. The Assorted Banchan offers a selection of homemade side dishes, perfectly capturing the essence of Korean dining. For seafood lovers, the Seafood Yukhoe combines delicate trout, premium Akami tuna, and tender scallops drizzled in a tangy fermented chili soy sauce, delivering an unforgettable taste sensation. The Chicken Mandu dumplings are another highlight, filled with juicy chicken, soybean paste, and enhanced with aromatic perilla butter and a hint of spicy kimchi oil. If you prefer something fresh and crisp, the Korean Lettuce Salad brings together mixed greens, creamy avocado, sweet Korean pear, and a luscious pear dressing for a refreshing start.

Main courses that captivate

For the main event, Hoe Lee Kow presents a selection of dishes that promise rich layers of flavor and impeccable technique. The Grilled Seabass is a standout, featuring fresh seabass glazed with Korean pesto and accompanied by jang ah jji relish, a squeeze of fresh lime, and stir-fried kimchi baby pak choy for a harmonious balance of zest and umami. The HLK Chicken showcases succulent chicken thigh marinated in ssamjang sauce, topped with crispy spring onion and mixed sesame seeds, and served alongside a traditional Korean sweet pancake called hotteok, creating an irresistible combination of textures and tastes. Vegetarians are well catered for with the Veggie Bibimbap, a vibrant bowl overflowing with assorted vegetables, nutty perilla butter, crispy nurungji rice, and savory dubu jorim tofu, making it a satisfying and wholesome choice.

Desserts that delight

Conclude your meal on a sweet note with delicate Korean-inspired desserts. The Yuja Bingsu offers a refreshing shaved ice treat topped with creamy cheese brûlée and zesty citrus confit, providing a perfect harmony of cool and tangy flavors. Alternatively, the Ice Cream & Sorbet of the Day features daily rotating selections that highlight seasonal ingredients and inventive flavor combinations, ensuring a delightful surprise with every visit.

Drinks and specials

Complement your dining experience with Hoe Lee Kow’s curated selection of drinks, including expertly crafted cocktails praised for their excellence and vibrant flavor profiles. The restaurant also offers seasonal specials that showcase creative twists on Korean classics, ensuring every visit provides something new and exciting to discover.

Why visit Hoe Lee Kow

Exceptional service that ensures a flawless dining experience.
A diverse menu that caters to both meat lovers and vegetarians with fresh, high-quality ingredients.
Unique fusion of flavors that blends authentic Korean tastes with modern culinary artistry.

4.5

Dubai Hills Business Park, Building 4 - دبي - United Arab Emirates

04 255 5142

現在開店中 - 閉店中 11:00 PM

月曜日

12:00–23:00

火曜日

12:00–23:00

水曜日

12:00–23:00

木曜日

12:00–23:00