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Le Moulin du Val-Dieu is praised for its delicious food, generous portions, and charming setting inside an old mill. The staff is friendly, and the variety of beers and wines is appreciated. Some reviewers have noted issues with service speed and food quality, but these are less common.

Le Moulin du Val-Dieu: A charming culinary retreat in Aubel Belgium with historic vibes and hearty flavors.

Nestled in the picturesque countryside of Aubel, Belgium, Le Moulin du Val-Dieu offers a unique dining experience set inside a historic old mill. This spot is beloved by locals and travelers alike for its perfect blend of rustic charm and modern comfort, making it an ideal destination for food lovers, families, and groups seeking a memorable culinary outing.

The highlight here is the locally inspired menu

, which features generously portioned dishes that showcase the rich flavors of the region. Whether you're savoring a perfectly cooked steak, indulging in decadent desserts like chocolate lava cake, or enjoying one of the many beers brewed at the nearby abbey, every bite is a celebration of Belgian gastronomy.

Experience and ambiance at Le Moulin du Val-Dieu

Guests often praise the warm and attentive service provided by the staff, who contribute to the welcoming atmosphere of this countryside gem. The setting inside the old mill adds a historic and cozy touch, while outdoor seating allows visitors to soak up the serene natural surroundings. It's also a dog-friendly venue, making it a great spot for those traveling with pets.

What are the opening hours of Le Moulin du Val-Dieu?

 The restaurant is open Wednesday to Thursday from 11:00 AM to 8:30 PM, Friday and Saturday from 11:00 AM to 8:30 PM, and Sunday from 11:00 AM to 7:30 PM. It is closed on Mondays and Tuesdays.

 Reservations are recommended, especially on weekends. For groups, it's advised to contact the restaurant by phone or via the online group reservation form.

 The restaurant accepts cash, Bancontact, Visa, American Express, and Mastercard.

 Yes, there is a vast private parking lot opposite the Val-Dieu Abbey's private car park.

Is the restaurant accessible for people with disabilities?

 Yes, the restaurant is wheelchair accessible.

Overall, Le Moulin du Val-Dieu is positively regarded for its delightful food, hearty portions, and enchanting setting inside a historic mill. The friendly and helpful staff enhance the welcoming vibe, and the fine selection of beers and wines adds to the enjoyment. While some guests have experienced slower service or minor quality issues, these instances are relatively rare and do not overshadow the many satisfying visits that others have reported. This makes it a cherished spot for a relaxed meal in the Belgian countryside.

Europe

Belgium

ベルギーのアウベルに位置する「ル・ムーラン・デュ・ヴァル＝ディュー」は、歴史的な雰囲気と現代的な魅力が融合した魅力的な場所です。古き良きベルギーの田園風景を背景に、地元の新鮮な食材を使った料理と温かいおもてなしを楽しめるこのレストランは、観光客だけでなく地元の人々にも愛されています。特に、伝統的なベルギー料理とともに提供される地元産ビールは、訪れる人々の心を掴んでいます。自然の静けさと歴史的な趣を感じながら、心豊かなひとときを過ごせる場所です。」}]}]}, {

この場所は、ベルギーの美しい田園地帯に位置し、静かな環境の中で本格的なベルギー料理と地元のクラフトビールを楽しめる絶好のスポットです。特に、地元の食材をふんだんに使った料理は、どれも味わい深く、訪れるたびに新しい発見があります。歴史的な建物の中で、伝統的な調理法と現代的なアレンジが融合した料理を堪能してください。自然と歴史に囲まれたこの場所は、リラックスした時間を過ごすのに理想的です。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqNE5XbmpBRRAB&d=17924085&t=1

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Nice casual dinner place.  Wonderful beer from the Abby. Steak quality was very nice and flavor was good, although would prefer a bit less herb and spice added to the steak, but thats just me.

Pancake and chocolate lava cake were spot on!

Service was helpful and friendly.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNabXJLcUlBEAE&d=17924085&t=1

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This could have been a great experience however… The salad had visible mold and discoloration on the leaves. I showed the young waiter who told me he was the ‘boss’. I only wanted him to be aware and let the chef know about my plate. Then the negative experience started. He took the leaves from me and wouldn’t agree as the salad arrived only 5 days ago. Unbelievable that someone can’t handle feedback. When salad is slimy and discolored it’s overdue. Such a pitty aboit this. As he is ‘the boss’ I don’t recommend this place at all.
The picture is the leftover of the salad with the (bad) leaves he already took with him when I showed him.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURNOXBUaXhBRRAB&d=17924085&t=1

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Lovely setting in the Belgian countryside. We had a delicious cheese tasting and several beers inside this old mill. The abbey is literally next door.

Would definitely recommend a visit. Better to reserve in advance during weekends.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUNzhUaU9BEAE&d=17924085&t=1

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Our group of 5 got a table with one menu on it, and they didn't bring us any extra. It took about half an hour before someone came to take our order. Drinks came pretty quickly, but the food took AN HOUR to arrive. Nobody paid us any attention so it was difficult to order another round of drinks. The cheeseburgers were good, but not worth the wait. I don't know why we were ignored and service was so bad, we spoke French so that wasn't it. As I said, food was OK, but we're not coming back

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfLUlPZ2FREAE&d=17924085&t=1

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Léon and his team take great care of their customer ! It’s always a pleasure to go there !

アブールのレストラン＆バー：ル・ムーリン・デュ・ヴァル・ディューの本格フレンチ体験

Le Moulin du Val-Dieu is located in the buildings of the mill that was originally part of the Val-Dieu Abbey. The current restaurant was officially opened on June 23, 1993, and has since become a popular destination for both locals and tourists.

Nestled in the charming Belgian countryside of Aubel, Le Moulin du Val-Dieu occupies historic buildings that once formed part of the renowned Val-Dieu Abbey's mill. This location combines rich heritage with a vibrant dining experience, making it a unique destination for travelers seeking both culture and cuisine.

 officially opened its doors as a restaurant on June 23, 1993. Situated within the ancient mill buildings connected to the Val-Dieu Abbey, this transformation marked the beginning of a new chapter that blends historical ambiance with exceptional dining. Since then, the venue has attracted an eclectic crowd of locals, food enthusiasts, and tourists eager to soak in the atmosphere and savor authentic Belgian flavors.

Key milestones in the evolution of Le Moulin du Val-Dieu

 - Official opening of Le Moulin du Val-Dieu as a restaurant.

 - Brasserie de l'Abbaye du Val-Dieu was founded, introducing a celebrated range of abbey beers that complement the region’s culinary traditions.

 - The departure of the last three Cistercian monks from Val-Dieu Abbey marked the end of an era, passing the stewardship of the abbey’s heritage to the broader community.

 - Establishment of the Reserve du Moulin, a 7-hectare natural reserve that preserves the scenic beauty surrounding the mill, enriching visitors’ outdoor experience.

 - Management of Le Moulin du Val-Dieu was taken over by Léon Stassen sprl, ushering in fresh leadership while continuing to honor the mill’s storied past.

Why Le Moulin du Val-Dieu is a must-visit historic dining spot

Beyond its rich timeline, Le Moulin du Val-Dieu enchants visitors with its authentic abbey beers brewed on site, scenic natural surroundings including the adjacent Reserve du Moulin, and a warm, welcoming atmosphere that reflects centuries of Belgian heritage. Whether you're a foodie, a history lover, or a traveler exploring the Région Wallonne, this location offers a captivating blend of tradition and modern hospitality.

Dine In

Restroom

Outdoor Seating

Parking Options

Good for Children

Allows Dogs

A hidden gem in the heart of the Liège province, Le Moulin du Val-Dieu in Aubel beckons visitors with its rustic charm and unspoiled natural beauty. This quaint establishment is more than just a bar or restaurant; it’s an experience woven into the very fabric of the Belgian countryside. The ambiance is both warm and inviting, with a rustic interior that features natural wood finishes and large windows that frame the stunning scenery outside.

Le Moulin du Val-Dieu

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

A hidden gem in the heart of the Liège province, Le Moulin du Val-Dieu in Aubel beckons visitors with its rustic charm and unspoiled natural beauty. This quaint establishment is more than just a bar or restaurant; it’s an experience woven into the very fabric of the Belgian countryside. The ambiance is both warm and inviting, with a rustic interior that features natural wood finishes and large windows that frame the stunning scenery outside. It invites patrons to sit back and unwind, perhaps with a locally brewed beer or a delightful glass of wine from this fertile region.

A selection of traditional Belgian dishes made with local ingredients, including starters, main courses, and desserts.

Cheeses from Val-Dieu and cheese from Herve

Local cold meats and raw vegetables

Mixed plate (cheese, cold meats, raw vegetables)

Garnished smoked salmon

Garnished Carpaccio

Scampi salad deglazed in balsamic vinegar

Chicken salad with citrus from the ‘Mill Farming’

Salad of the mill with foie gras and smoked duck breast from the ‘Mill Farming’

Veggie salad

Soup of the day

Prawns in a garlic and cream sauce

Country snails with garlic butter

Homemade cheese and smoked ham croquettes

Dish of the day

Double croque-monsieur with Val-Dieu cheese

Spaghetti Bolognese

Pennes with 4 Val-Dieu cheeses

Pennes du Moulin (4 cheeses and Bolognese)

Salmon Trout from the fish farm ‘De Commanderie’ with Chablis, shallots, cream and croquettes

Two homemade meatballs with dark beer sauce or Syrup of Aubel

Pastry field with sliced chicken, mushrooms, white sauce from the ‘Mill Farming’

Ribbon steak from the farm Meens in Saint-Jean-Sart, salad

Skewer ‘du Moulin’ and its 3 sauces (duck breast, beef, merguez and poultry white)

Rabbit leg from the ‘Mill Farming’ in a Val-Dieu dark beer sauce with prune

Knuckle of ham in a Val-Dieu dark beer sauce

Chicken skewer from the ‘Mill Farming’ with 3 sauces, salad

Portion Belgian fries

Spaghetti bolognese child

Homemade meatball with Syrup from Aubel sauce, Belgian fries

Chicken nuggets, Belgian fries and apple compote

Croque-monsieur

Sugar pancake

Brown sugar pancake

Jam pancake

Syrup pancake

Honey pancake

Chocolate pancake

Mikado (Ice cream and chocolate)

Fresh cream pancake

Moulin sorbet (apple, lemon, raspberry)

White Lady

Brazilian

Ice coffee

Ice with strawberries (in season)

Red fruits

Colonel

Chocolate mousse

Hot apple pie, vanilla ice cream and whipped cream

Chocolate softness with ice cream and whipped cream

Crème brûlée

Menu du Moulin du Val-Dieu

伝統的なベルギー料理を堪能できるレストラン、ル・ムーラン・デュ・ヴァルディューのメニューは、地元産の新鮮な食材をふんだんに使用しています。豊富なスターター、メインディッシュ、デザートのラインナップが、あなたの味覚を満たします。

メニュードゥルーミョン・デュ・ヴァルディュー

スターターには、ヴァル・ディューとエルヴェのチーズ、地元産のコールドミートと生野菜の盛り合わせ、燻製サーモンの飾り付けなど、多彩な前菜が揃います。特におすすめは、ビーフカルパッチョやエビのガーリッククリームソース添えです。

海老のガーリッククリームソース、地元産のマルセイユバイオニックなウサギ肉、手作りチーズとスモークハムのクロケット、鮭のトラウト、ビーフのリボンステーキなど、多彩なメインディッシュがラインナップ。子供向けのスパゲッティや、伝統的なベルギーのフライドポテトもお楽しみいただけます。

甘い口いっぱいに広がるチョコレートムースや、アップルのホットパイ、フレッシュクリーム付きのパンケーキ、アイスクリームとフルーツの盛り合わせなど、多彩なデザートがデザートメニューを彩ります。

フレッシュなベルギービールや地元のワイン、コーヒーやアイスクリームも充実しています。特に、ベルギーの伝統的なレシピを用いたスペシャルドリンクは、訪れるたびに新しい味わいを楽しめます。

ドリンクとスペシャルメニュー

ベルギーのアビュールで歴史あるレストランと美味しい料理を堪能！ユニークな雰囲気と絶品料理で忘れられない体験を。今すぐ訪れよう！

アベルのレ・ムーリン・デュ・ヴァルディュー：美食と雰囲気の素敵な場所

Aubel Municipality

Explore the history and brewing process of the Val-Dieu Abbey with a knowledgeable guide.

Guided tours of the Val-Dieu Abbey and brewery

The venue offers five modular rooms over two floors, two terraces, a garden, and a playground for children, accommodating up to 300 guests for private or business events.

Private event hosting

The 'Comptoir Casse-Croûte du Moulin du Val-Dieu' offers local products and dishes to take away.

Local product shop

Discover Le Moulin du Val-Dieu in Aubel Belgium's Scenic Countryside 

Nestled at Val Dieu 298 in the tranquil town of Aubel, Belgium, Le Moulin du Val-Dieu offers an idyllic escape where history and gastronomy blend seamlessly. This charming spot is perfect for foodies, families, and travelers seeking authentic Belgian flavors and a warm, inviting atmosphere surrounded by lush countryside.

Experience Tasting and Tours at the Historic Abbey

 is your gateway to the fascinating world of Belgian brewing. Join guided tours of the Val-Dieu Abbey and brewery, where expert guides walk you through the centuries-old brewing process, revealing secrets behind their world-renowned beers. This immersive experience is free and perfect for enthusiasts eager to savor authentic abbey beer culture.

Savor Belgian Cuisine and Local Delicacies

At the heart of Le Moulin du Val-Dieu lies an inviting restaurant and bar where you can indulge in a seasonal menu featuring succulent steaks, fresh vegetarian options, and decadent desserts like chocolate lava cake and classic pancakes. Complement your meal with a selection of local beers brewed right next door or a fine Belgian wine. The setting is casual yet full of charm, perfect for groups, families with children, and casual diners alike.

 with outdoor seating and a picturesque garden setting.

 with a dedicated children’s menu and playground.

 with both free street and parking lot options.

 options including credit, debit, and contactless NFC.

Host Your Special Event in an Authentic Setting

Le Moulin du Val-Dieu is also a premier venue for private events and business gatherings. With five modular rooms over two floors, charming terraces, a garden, and playground, it can comfortably accommodate up to 300 guests. Whether planning a wedding, corporate meeting, or festive celebration, the attentive team ensures a seamless and memorable experience.

Don’t miss the 'Comptoir Casse-Croûte du Moulin du Val-Dieu' local product shop, where you can take home a taste of the region. From fresh cheese to specialty dishes prepared with local ingredients, it’s the perfect spot to grab souvenirs or picnic treats that celebrate Belgian culinary traditions.

Whether you're seeking a delicious meal, a cultural journey through abbey brewing history, or a unique venue to celebrate, Le Moulin du Val-Dieu in Aubel is a captivating destination that delivers authentic Belgian charm in a picturesque countryside setting.

ベルギーのアウベルに位置し、歴史的な古い水車小屋を改装したレストラン「ル・ムーラン・デュ・ヴァル・ディュー」は、その魅力と課題の両面を持ち合わせています。古風な雰囲気と地元産の食材を活かした料理が特徴で、訪れる人々に独特の体験を提供しています。

ベルギーの隠れた宝石、ル・ムーラン・デュ・ヴァル・ディューの魅力と課題'}]}, {

Walloon Region

Enjoy delicious Belgian cuisine and local beers at Le Moulin du Val-Dieu in Aubel, Belgium. Explore historic mill setting, scenic abbey nearby, and book now!

Experience Le Moulin du Val-Dieu in Aubel, Belgium - Unique Abbey Dining & Beer

Plan your visit to Le Moulin du Val-Dieu in Aubel with our tips on tours, private events, local products, and best time to go. Make the most of your trip!

Itineraries and Tips for Visiting Le Moulin du Val-Dieu, Aubel

Discover the history, story, and charm of Le Moulin du Val-Dieu in Aubel. Learn about its founding, historic significance, and what makes it a must-visit!