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Prague

The Eatery is praised for its cozy and trendy ambiance, attentive service, and innovative Czech cuisine. Guests appreciate the open kitchen concept, allowing them to interact with chefs and observe meal preparations. The wine selection is noted for its quality and variety, enhancing the dining experience. The menu offers a modern twist on traditional Czech dishes, with standout items like the duck breast starter and the buttermilk panna cotta dessert. The restaurant's location in Holešovice is considered worth the short tram ride from the city center.

ホールショビッツの隠れ家的レストラン、ジ・イートリーへようこそ！　プラハのトレンディな街角で味わう伝統と革新の絶品料理.

プラハのホールショビッツに位置するジ・イートリーは、居心地の良い雰囲気と革新的なチェコ料理で地元の人々や観光客から高い評価を受けています。このレストランの魅力は、オープンキッチンから見える調理風景や、質の高いワインセレクションにあります。デザートには特に人気のバターミルクパンナコッタがあり、伝統的な味わいに現代的なひねりを加えています。.

レストランのおすすめポイントとサービス情報

営業時間：月曜日から金曜日の11:30〜14:30と17:30〜22:00、土曜日は17:30〜22:30で、日曜日は休業。.

公共交通機関：トラムライン6を利用すれば、中心部から約10分でアクセス可能です。

予約：おすすめは事前の予約。電話番号+420 603 945 236または公式ウェブサイトから予約できます。

駐車場：駐車スペースは限られるため、公共交通機関の利用を推奨します。

ベジタリアン・ビーガンメニュー：メニューには、ベジタリアンやビーガンに配慮したオプションもあります。.

このレストランは、そのコージーな空間、トレンディな雰囲気、そして革新的なチェコ料理の数々で、訪れる人々から絶大な支持を得ています。特に、シェフと交流できるオープンキッチンや、多彩なワインセレクションが、食事のひとときをより一層特別なものにしています。.

営業時間は？：月曜日から金曜日は11:30〜14:30と17:30〜22:00、土曜日は17:30〜22:30です。日曜日は休業します。

公共交通機関でのアクセスは？：トラムライン6を利用すれば、中心地から約10分です。

予約は必要ですか？：はい。事前予約を推奨しています。電話またはオンラインで簡単に予約できます。

パーキングはありますか？：駐車場は限られているため、公共交通機関の利用をお勧めします。

ベジタリアン、ビーガンメニューはありますか？：はい、多様なベジタリアンとビーガンオプションが提供されています。

Europe

Czechia

Nestled in the vibrant neighborhood of Holešovice, The Eatery is a culinary gem that invites food enthusiasts to indulge in a modern twist on traditional Czech cuisine. With its chic decor and an open kitchen that showcases the artistry of its chefs, this restaurant offers a dining experience that is as visually appealing as it is delicious. The ambiance is warm and inviting, making it a perfect spot for both casual gatherings and special occasions.

The menu at The Eatery is a celebration of seasonal ingredients, with dishes that reflect the rich culinary heritage of Czechia. Two standout offerings include the beetroot salad, which bursts with flavor thanks to its tart dressing and perfectly balanced accompaniments, and the wild rabbit, expertly prepared to resemble a succulent pork steak. Each bite is a delightful journey through textures and tastes, complemented by house-made dumplings and earthy mushrooms.

For those seeking a sweet finish, the lemon meringue dessert is a must-try, offering a perfect balance of tartness and sweetness that leaves a lasting impression. The attentive service and the opportunity to dine at the chef's table add an extra layer of excitement, allowing guests to witness the culinary magic unfold.

Conveniently located at U Uranie 18, The Eatery is surrounded by the artistic vibe of Holešovice, making it an ideal stop for those exploring the area. Nearby attractions include the vibrant art scene at DOX Centre for Contemporary Art and the picturesque Stromovka Park, perfect for a leisurely stroll after a satisfying meal.

The Eatery is renowned for its modern take on traditional Czech dishes, featuring seasonal ingredients and a creative menu.

With its inviting atmosphere, exceptional service, and delectable dishes, The Eatery promises a memorable dining experience.

The Eatery is close to attractions like DOX Centre for Contemporary Art and Stromovka Park, making it a great stop for art lovers and nature enthusiasts alike.

Whether you are a local or a traveler, The Eatery is a must-visit destination for anyone seeking an exceptional dining experience in Prague. Come savor the flavors, enjoy the ambiance, and create unforgettable memories.

Upscale choice highlighting seasonal fare & refined dishes in a chic setup with an open kitchen.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYczZUVFFREAE&d=17924085&t=1

places/ChIJuz0vRzuVC0cRSfvtawq3UPk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYczZUVFFREAE

I had a lovely dinner here consisting of the beetroot salad and wild rabbit. The beetroot salad had a nice tartness to it, and the complementing sauces really helped bring out a full flavor for the dish overall. The rabbit was done in such a manner that looked like a pork steak, but if I remember the explanation, they take the meat and pound it into a steak like shape (which was a new way for me to eat rabbit). The dumplings and mushrooms served with it were delightful, and every bite was enjoyable. The service was very accommodating, and I enjoyed sitting at the chefs table to watch all the dishes come to life. Overall, it was a very nice restaurant and one worth stopping at.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYN3Z5OFJBEAE&d=17924085&t=1

places/ChIJuz0vRzuVC0cRSfvtawq3UPk/reviews/ChZDSUhNMG9nS0VJQ0FnSURYN3Z5OFJBEAE

We ate here on our first night in Prague and based our visit on the great reviews. We enjoyed celeriac soup which tasted amazing and the trout croquettes which were also lovely as our starters. For mains we ordered Duck and Oxtail and followed this with a lemon and a pear pudding. All of our dishes were beautifully presented & tasted wonderful. We had 3 beers and 3 Proseccos and we thought our final bill was very reasonable. Thank you for fitting us in at short notice!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURud1lQNFdnEAE&d=17924085&t=1

places/ChIJuz0vRzuVC0cRSfvtawq3UPk/reviews/ChZDSUhNMG9nS0VJQ0FnSURud1lQNFdnEAE

Food was very good especially appetizers and desert.

Unfortunately, the place loses 2* on service and drinks.

Service was average at best. I felt our waitress was a big snobby! Perhaps because her English was so-so!

They have great wine but The Wine List is honestly way too expensive. Plus it must be the tiniest glass I’ve ever seen. In other Czech restaurants, the size of the glass was mentioned (when it was small). Not here. This one must have been 1/10 of a bottle. I did notice locals got
More wine.
.
Finally, they charged us 2 bottle of waters (probably filtered water) when we only took 1. We already that after paying when I Google translated the bill.

It is in a neighborhood far from the center that looks mid_class so we’re not sure the Uber was worth it and prices weren’t that cheap for the area

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzXzktRmNnEAE&d=17924085&t=1

places/ChIJuz0vRzuVC0cRSfvtawq3UPk/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzXzktRmNnEAE

An absolute pleasure of a visit.

The food was top notch, very well worth the price, which by the way, is quite fair as the portions are generous.

They have an open kitchen, we side in the chef's table and it's impressive to see how The Eatery team prepares every dish with precision and expertise.

The menu is a selection of typical Czech food but cooked with a modern approach.

We tried the pork terrine, the koprovka, the duck breast, the deer, and the lemon meringue dessert. Everything was incredible.

We left super happy, and our only regret is not having been able to come twice during our visit to Prague, from a good perspective, the best restaurant in Prague for us.

If you like food, do yourself a favor and visit the eatery.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfeExlNHpnRRAB&d=17924085&t=1

places/ChIJuz0vRzuVC0cRSfvtawq3UPk/reviews/ChdDSUhNMG9nS0VJQ0FnSURfeExlNHpnRRAB

Great place to have your business lunch or just meet up with friends. The food is always delicious and very nicely served. I highly reccomend this place because of the hight standart of food, service and overall experience. Not my first time and definitelly not my last ! Look through the photos and prepare for an amazing experience. 🤝

プラハの人気レストラン『The Eatery』で本格料理を満喫

The Eatery is a modern Czech restaurant located in Prague's Holešovice district, known for its open kitchen concept and innovative approach to traditional Czech cuisine. It has been recognized with the Michelin Bib Gourmand award for its quality and value.

The eatery in prague's holešovice district: a modern czech dining journey.

Nestled in the vibrant Holešovice neighborhood of Prague, The Eatery has swiftly become a beacon of contemporary Czech cuisine since its inception in 2019. This upscale restaurant distinguishes itself through an innovative open kitchen concept that invites diners to witness the artistry behind every dish. Rooted deeply in the philosophy of seasonality and locally sourced ingredients, The Eatery offers a refined and modern take on traditional Czech flavors, making it a must-visit destination for food enthusiasts exploring Prague.

The journey of The Eatery is marked by significant milestones that reflect its commitment to quality and innovation in the Czech dining scene.

 - The Eatery opened its doors in Prague's Holešovice district, introducing a fresh dining experience focused on contemporary Czech cuisine with seasonal, local ingredients.

 - Garnered recognition in the Michelin Guide with the prestigious Bib Gourmand award, highlighting its excellent quality and value-based cooking.

 - Expanded its curated wine selection, emphasizing partnerships with smaller wineries to complement its exceptional menu offerings.

distinctive features and dining experience

The Eatery’s hallmark is its open kitchen, a design choice that fosters transparency and connection between chefs and guests. Diners can observe the meticulous preparation of dishes that marry tradition with contemporary culinary techniques. The menu is thoughtfully crafted to celebrate Czech heritage while embracing seasonal versatility, making each visit a unique experience. Complementing the food, the restaurant features a well-curated wine list focusing on smaller, boutique wineries, enhancing the flavors of the cuisine.

why the eatery stands out in prague’s bustling food scene

In a city renowned for its rich culinary landscape, The Eatery offers a fresh perspective by combining classical Czech recipes with innovative presentation and seasonal freshness. Its dedication to quality and value has earned it high praise from both locals and travelers alike. Whether you are seeking an intimate dinner or a special occasion meal, The Eatery promises a memorable experience that honors Czech traditions while pushing gastronomic boundaries.

 allowing guests to witness the culinary craftsmanship.

 that showcase the best of Czech terroir.

Michelin Guide recognition with Bib Gourmand

 underlining excellent quality and value.

 that highlights unique smaller wineries, enhancing the dining experience.

Dine In

Takeout

Delivery

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Outdoor Seating

The Eatery is an upscale restaurant in Holešovice, Prague, offering seasonal fare and refined dishes in a chic setup with an open kitchen. It showcases the finest flavors of Czechia, blending rustic charm with modern elegance.

The Eatery

A selection of traditional Czech dishes with a modern twist, prepared with seasonal ingredients and presented in an open kitchen setting.

Duck Breast

Creamy Green Pea Soup

Poached Leek

Dutch Schnitzel

Charcoal Grilled Chicken

Koprovka

Pan Fried Filet of Char

Rice Pudding

Buttermilk Panna Cotta

Bergkase Fondue

The Eatery Menu

The Eatery Menu Overview in Prague Holešovice Czechia 

Nestled in the vibrant neighborhood of Holešovice in Prague, The Eatery invites food lovers to savor a sophisticated dining experience marked by seasonal ingredients and innovative takes on Czech culinary traditions. This upscale restaurant features an open kitchen that lets guests witness the meticulous craft behind every dish, blending modern techniques with authentic flavors.

Begin your meal with artfully composed starters that combine fresh, seasonal produce with imaginative accents. The smoked duck breast pairs beautifully with plum gel, crunchy walnuts, kohlrabi, and crisp cress, offering a balance of smoky and fruity notes.

For a lighter yet flavorful option, the creamy green pea soup blends the sweetness of peas with refreshing mint and rustic croutons, delivering a smooth texture and bright finish.

The poached leek served with a rich cheese sauce, yeast, pumpkin seeds, and fresh chive offers a comforting and earthy start that sets a refined tone for the courses ahead.

The Eatery’s main dishes showcase traditional Czech flavors elevated with contemporary culinary flair. The Dutch schnitzel features deep-fried minced pork layered with gouda cheese, accompanied by silky potato purée and a refreshing cucumber salad, creating a hearty and satisfying plate.

Charcoal grilled chicken is served with luxurious touches such as celeriac purée infused with truffle, baked celeriac, spelt grains, and a delicate maize sauce, delivering a smoky yet elegant dining experience.

Koprovka, a creamy dill sauce dish featuring a perfectly cooked egg at 63°C and roasted potatoes, offers a classic Czech comfort food with a modern presentation.

For seafood enthusiasts, the pan-fried filet of char is a highlight, served alongside bulghur, onion purée, baked fennel, and grilled onion, combining textures and subtle sweetness in every mouthful.

Conclude your meal with desserts that offer both traditional and inventive flavors. The rice pudding is elevated with dried apricots, apricot sherbet, and a hint of nutmeg for a nostalgic yet refreshing finish.

The buttermilk panna cotta, enriched with strawberries and elderflower gel, delivers a light and floral sweetness, perfect for a delicate palate.

For cheese lovers, the Bergkase fondue served with crunchy bread croutons offers a warm, comforting end to the dining experience.

Complement your meal with a selection of fine wines, craft beers, and expertly crafted cocktails that enhance the flavors of the menu. The Eatery prides itself on an upscale yet approachable beverage offering suited for any occasion, whether a business lunch or a celebratory dinner.

 Duck Breast with plum gel, Creamy Green Pea Soup with mint, Poached Leek with cheese sauce and pumpkin seeds.

 Dutch Schnitzel with gouda cheese, Charcoal Grilled Chicken with truffle celeriac purée, Koprovka with creamy dill sauce, Pan Fried Filet of Char with bulghur.

 Rice Pudding with apricot sherbet, Buttermilk Panna Cotta with strawberries and elderflower gel, Bergkase Fondue with bread croutons.

プラハの魅力的なレストラン、ザ・イータリーで絶品料理と美しい雰囲気を楽しもう。伝統と革新が融合した味覚体験を今すぐ堪能！

プラハ・ホレスビーチの高級レストラン『The Eatery』を体験

Prague Municipality

An extensive list featuring wines from small wineries in Bohemia, Moravia, Austria, Germany, France, and Italy.

Wine Selection

Daily baked bread and baguettes made in-house.

Freshly Baked Bread

プラハで本格的なワインと焼きたてパンを楽しむならここ

プラハの隠れ家的レストラン、ジ・イータリー

ザ・イータリーは、チェコのプラハに位置する魅力的なレストラン。こちらでは、ボヘミアやモラビア、オーストリア、ドイツ、フランス、イタリアの小規模ワイナリーから仕入れた多彩なワインを楽しめます。ワイン愛好家にはたまらない、地域の特色を生かしたセレクションが自慢です。

また、新鮮な焼きたてパンやバゲットは毎日店内で手作りされており、フレッシュな味わいを堪能できます。居心地の良い空間とともに、手作りのパンとともに選び抜かれたワインを楽しむ贅沢な時間を過ごせます。

豊富なワインセレクションと焼きたてのパンを満喫

プラハの中心から少し離れた静かな場所に位置する「ザ・イータリー」は、コージーでトレンディな雰囲気と革新的なチェコ料理を楽しめる人気のレストランです。

プラハの魅惑のレストラン「ザ・イータリー」の魅力と課題

革新的なチェコ料理と現代的なひねりを加えたメニュー

豊富なワインのセレクションと新鮮なパンが毎日登場

公共交通機関でのアクセスも便利

ベジタリアンやヴィーガンに対応したメニューもあり

駐車スペースが限られているため、車での訪問には注意が必要

都市の中心からやや離れているため、短いトラム乗車が必要

Prague 7

Experience innovative Czech dishes at The Eatery in Prague's Holešovice district. Modern interior, quality wines, and friendly service await you.

The Eatery Prague - Modern Czech Cuisine & Cozy Ambiance

Dine at The Eatery in Prague, known for its fresh baked bread, inventive dishes, and cozy atmosphere in the vibrant Holešovice district. Reserve now!

Explore Prague's The Eatery - Award-Winning Czech Restaurant

プラハのホールショビッツ地区にあるThe Eateryは、伝統的なチェコ料理にモダンなひねりを加えたレストランです。素晴らしいワインと快適な雰囲気を楽しもう！

プラハの人気レストラン『The Eatery』で本格料理を満喫

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