ダウンロード

Aarhus C

Restaurant Domestic in Aarhus, Denmark, is celebrated for its innovative approach to Danish cuisine, utilizing 100% local ingredients sourced from nature and small suppliers. The restaurant has been awarded a Michelin star since 2017 and received the Michelin Green Star in 2024 for its focus on sustainability. The menu features dishes like butter poached salted hake with browned butter sauce and Jerusalem artichokes, and local pork matured for 4 weeks served with oyster mushrooms and jus with pickled wild garlic. The ambiance is cozy and relaxed, with a homely atmosphere that complements the high gastronomic level of the cuisine. Patrons often commend the restaurant for its commitment to sustainability, use of local ingredients, and the quality of its dishes.

アールスに位置するレストランドミニクは、地元の食材を活かした革新的な料理で知られる、ミシュラン星を獲得したレストランです。自然と調和したサステナブルなアプローチと、居心地の良い雰囲気が訪れる人々を魅了しています。

アールスの隠れ家レストラン：デンマークのレストランドミニク

アールスの中心部に位置するレストランドミニクは、地元の新鮮な食材をふんだんに使った革新的な料理で、多くのグルメ通から絶賛されています。ミシュラン星を獲得し、2024年にはサステナビリティへの取り組みを評価され、ミシュラングリーンスターも受賞。居心地の良い空間と、シェフの創造性溢れる季節のメニューは、訪れるたびに新しい発見をもたらします。特に、バターで poached した塩釜鮮 hake や、4週間熟成させた地元豚肉の料理は、必食の一品です。自然と調和したサステナブルな調理法と、地元産の食材を最大限に活かす料理は、環境への配慮と味覚の両立を実現しています。

Europe

Denmark

デンマークのアーハウスCに位置するレストランドメスティックは、地元の食材と伝統的な味を現代的にアレンジした料理が楽しめる隠れた宝石です。温かみのある雰囲気と洗練されたインテリアが、訪れる人々を心地よく迎え入れます。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURXOTdlcmJnEAE&d=17924085&t=1

places/ChIJ69Q4Apc_TEYRtMmId43hn8c/reviews/ChZDSUhNMG9nS0VJQ0FnSURXOTdlcmJnEAE

A great restaurant that uses only domestic Danish ingredients located within walking distance of the centre of Aarhus. I came here a few years ago and not sure why Google keeps hiding my review. When you see the sign on the street walk straight through to the end and it's on the right! We tried the full discovery course with juice pairing. Staff were friendly and attentive and the chef showed appreciation of the food and great techniques. Highly recommend the non alcoholic pairings and loved the various snacks and desserts. The mains were slightly on the salty side, but maybe appropriate for the Danish palette. Has multiple rooms for different vibes and an extensive wine list. Recommend to go early week for a quiet experience or later in the week if you prefer to see more people. Highly recommend and will be back in the future! 😋😋👍👍

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURwZzc3bXpRRRAB&d=17924085&t=1

places/ChIJ69Q4Apc_TEYRtMmId43hn8c/reviews/ChdDSUhNMG9nS0VJQ0FnSURwZzc3bXpRRRAB

If you’re into fine dining then this is definitely a must visit. The atmosphere and environment has a very cozy home style feeling to it which is what they are aiming for. The service is impeccable.

It’s quite an experience. We had a 14 dish with 8 wine pairing dinner. It lasted about 4.5hours.

The reason why I’m giving it a 4 star is that for some reason halfway through the dishes coming out were really salty. The dishes in the first half were amazing. It’s a shame because everything else was great.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwaW9hb2hBRRAB&d=17924085&t=1

places/ChIJ69Q4Apc_TEYRtMmId43hn8c/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwaW9hb2hBRRAB

Over the years I've been to a few starry restaurants, and this one here is one of the best. I predict a second star is coming soon!

Everything was impeccable from interior and atmosphere, through service and friendliness all the way to food and drink. I didn't lack anything at any point throughout the entire seating, and absolutely everything was a pleasure to digest.

If the opportunity arise I would love to go again. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR1X0lPTFZ3EAE&d=17924085&t=1

places/ChIJ69Q4Apc_TEYRtMmId43hn8c/reviews/ChZDSUhNMG9nS0VJQ0FnSUR1X0lPTFZ3EAE

One of a kind service and experience in a restaurant that only uses local (non imported at all!) produce. Visited in April and were lucky enough to be the only ones there so had the full attention of the lovely team. The lumpfish course was amazing. Also especially loved the care they put into their non-alcoholic pairings. Thank you for a wonderful evening.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURlejdqSjl3RRAB&d=17924085&t=1

places/ChIJ69Q4Apc_TEYRtMmId43hn8c/reviews/ChdDSUhNMG9nS0VJQ0FnSURlejdqSjl3RRAB

The highlight today was our visit to the "Domestic" in Aarhus.  We ate the extended lunch menu.
The concept of the restaurant is to only use local, Danish ingredients, e.g. no lemons, pepper or chocolate.  That's why there wasn't my beloved Cola Zero, which I like to use in such restaurants to clear the palate between courses (like ginger in Japanese menus).  In contrast to water, Cola Zero washes away the previous taste, but does not remain itself.  The juice menu that is also available here, on the other hand, fills you up with the sugar and adds your own flavors.  Apparently, wine grows in Denmark, and there is a wine menu.  I drank gooseberry juice with a drop of fir oil that makes the drink lemony (remember: no lemons).
The menu consists of ten courses.  The first course was already divine: very briefly irritating at the first bite, then full and unami.  It consisted of smoked cream, some kohlrabi, then delicious caviar, topped with chicken skin and flowers.  Reads bulky, but harmonized in the mouth wonderfully spicy and at the same time soft and firm.  The next course was venison tartare with a dollop of horseradish cream, very tasty, tender, well contrasted by the spiciness of the horseradish and the creaminess of the sauce.  This was followed by broccoli fried in tempura batter with a hint of chili mayo, crispy, spicy, delicious to bite into, like many fried foods.  The mushroom variation that followed was also excellent: a cracker, topped with cream and mushrooms and mushroom dust fried in butter, crispy, earthy, umami, with an outstanding mushroom broth as a soft, very spicy, thick contrast.  The next course was basically a contrast to that: a refreshing cucumber salad with dill like grandma used to make, with raw zander, some cream, unripe currants and chili.  This was followed by an incredibly moist, flavorful, almost fried "beer bread" with a topping of air-dried ham and melt-in-your-mouth cheese, followed by another bread with baked herbs and very good butter and celery in a delicious cheese sauce.  The fried monk fish was also very good, naturally cooked to perfection in the pan, with almost algae-like black mushrooms, mussels and a sauce reminiscent of soy sauce, almost Asian.  The sauce was very nicely flavorful which mushroom and fish needed.  The pork belly was great with the next dish, with a lot of grilled aromas, slightly caramelized, but what I didn't really like was the deconstructed salsa on top.  First came raspberries, that was still possible, then slightly bitter parsley and finally sour apples.  The latter harmonized little in its penetrance with the only slightly sweet pork belly.  We were told that you could mix everything, but how?  On the pork belly?  The mallard that followed was also very well cooked with grilled flavors and partly covered with a cherry glaze, the breast had too much thyme on it, just like the dish before, too much pentrance, but the broth was convincing.  It's delicious, but it gets even better.
Dessert consisted of small madeleines and a scoop of ice cream on an excellent compote of apples with some pine cones, consistent and good, especially the compote.
The coffee was brewed at the table and came from a shop where we had coffee on our first visit to Aarhus.  It was good for Denmark but, as always, not strong enough for German palates.
Overall: I liked everything about the way it was served, as well as about the craftsmanship and the product quality, but, most importantly, the food appealed to my taste.  In the end it was quite down-to-earth and based on home cooking (not in a negative sense, on a very high level) despite the progressive way of serving.  And in my opinion, the "domestic" theme was implemented consistently, even in the interior with a lot of wood and plants.  The service was good too.  Next to "Kirkeby Kro" my new favorite place in Denmark!

アーロスCのレストランDomestic：地元で味わう絶品デンマーク料理

Restaurant Domestic, located in Aarhus, Denmark, opened its doors in 2015 and received its first Michelin star in 2017. The restaurant is known for its commitment to using 100% local Danish ingredients and sustainable practices. In 2024, it was honored with the Michelin Green Star for its focus on the environment and sustainability.

Restaurant Domestic: A Culinary Journey in Aarhus Denmark's Heartland of Flavor and Innovation.

Nestled in the vibrant Aarhus Centrum at Mejlgade 35B, Restaurant Domestic has rapidly ascended to become a beacon of Danish culinary excellence since its founding in 2017. This distinctive establishment has earned a revered Michelin star by 2024, a testament to its commitment to innovative gastronomy that celebrates the purity and richness of domestic Danish ingredients.

Inaugurated in 2017, Domestic was conceived with a clear culinary philosophy: to craft extraordinary dining experiences solely using local, non-imported produce from Denmark. This approach not only highlights the vibrant flavors inherent in Danish terroir but also reflects a sustainable and authentic approach to fine dining that resonates deeply with both locals and international food enthusiasts.

The culmination of Restaurant Domestic's dedication to culinary artistry was its receipt of a Michelin star in 2024. This prestigious accolade places the restaurant among the elite dining venues in Denmark and beyond, emphasizing its exceptional quality, creativity, and the unparalleled guest experience that has become its hallmark.

Restaurant Domestic was established in Aarhus, Denmark.

Awarded a Michelin star for its exceptional culinary offerings.

Beyond its accolades, Domestic offers guests an intimate and cozy atmosphere that harmoniously blends modern sophistication with home-style warmth. Multiple dining rooms cater to different moods, complemented by an extensive wine list and expertly curated non-alcoholic pairings. The restaurant's dedication to local craftsmanship extends to its interior design, featuring natural wood elements and abundant greenery, creating a serene environment where the culinary artistry can truly shine.

A hidden gem in the heart of Aarhus, Restaurant Domestic beckons the culinary curious with its enchanting vibe and artfully crafted dishes. An enticing fusion of modern and rustic aesthetics greets patrons who wander down Mejlgade, where the bustling energy of Aarhus Centrum pulsates around them. This culinary sanctuary pays homage to the vibrant local ingredients of Denmark, promising a menu that showcases the best of seasonal produce in a way that transforms eating into an unforgettable experience. Upon stepping inside, diners are enveloped in a warm, inviting atmosphere where each detail—from the vintage decor to the open kitchen—exudes a sense of comfort and creativity. Here, you can witness the impeccable artistry of chefs, as they concoct an array of gastronomic delights that are as visually stunning as they are palate-pleasing. The innovative approach to traditional Danish cuisine will have food enthusiasts raving, each plate a testament to the delicate balance of taste and presentation. The brilliance doesn’t just stop at the food. With a carefully curated wine list that complements each dish, every meal becomes an occasion. Whether you snuggle into a cozy corner for a romantic dinner or gather for a vibrant celebration with friends, Restaurant Domestic creates lasting memories against the backdrop of Aarhus—a city celebrated for its youthful spirit and rich cultural scene. Just a short stroll away from iconic landmarks, this culinary haven encapsulates the essence of Aarhus, making it a must-visit for anyone looking to explore the fusion of local flavor and contemporary dining. It is not merely a meal; it’s a voyage of taste waiting to be uncovered.

Restaurant Domestic

Enjoy an evening with local and seasonal ingredients, served in cozy and present surroundings.

Butter poached salted Hake with browned butter sauce and Jerusalem artichokes

Local pork, matured for 4 weeks served with oyster mushrooms and jus with pickled wild garlic

Dinner Menu

レストラン ドミスティックの魅力的なメニュー紹介　

デンマークの美しい都市アーヒューズCで体験できる、レストラン ドミスティックの絶品ダイニングメニューをご紹介します。地元の季節の食材をふんだんに使った料理の数々は、居心地の良い空間で楽しめます。あなたの夜を特別なものにするために、ぜひお試しください。 

シェフおすすめの季節の前菜盛り合わせ。

デンマークのアーハウスCで話題のレストラン。地元の新鮮食材と絶品料理を楽しみながら、素敵なひとときを満喫しよう！

アーハウス中心のレストラン｜国内の美食体験

Aarhus Municipality

Visit us for lunch and enjoy an exciting meal from the kitchen while experiencing the cozy atmosphere in the restaurant during the afternoon.

Lunch Menu

An extensive wine list with options for pairing with your meal.

Wine Pairing

アーハウスCのレストランドメスティックで、ローカルの新鮮な食材を使った料理と共に素敵な時間を過ごしませんか？

レストランドメスティックで味わうデンマークの味覚体験！　アーハウスCの隠れた名店へ

ランチメニューは、デンマークの豊かな味覚を堪能できる絶品料理を楽しめる絶好の機会です。午後のひとときにぴったりの心温まる食事と、こだわりのワインペアリングでより一層贅沢な時間を過ごしましょう。

おすすめのランチとワインペアリング

Central Denmark Region

アールスのレストランドメスティックで地元食材を使った贅沢な料理を楽しもう。季節のメニューと親しみやすい雰囲気が魅力です。予約必須！

レストランドメスティック・オーラースの絶品ダイニング体験

アールスのレストランドメスティック周辺の観光とグルメ情報を提供。地元の美味しい料理とおすすめ観光スポットを発見しよう！

アールスのレストランドメスティック・シティガイドとおすすめスポット

2015年創業のレストランドメスティックは、ミシュラン星とグリーンスターを獲得。地元食材を使った革新的な料理と持続可能な運営をご紹介。

アーロスCのレストランDomestic：地元で味わう絶品デンマーク料理

Ghrelin

Møf

Pondus