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Val-d'Isère

Patrons often highlight the restaurant's commitment to showcasing the flavors of Savoie through dishes like the gratinéed Crozet with Alpine Beaufort and the turbot with cabbage and roasted oyster. The ambiance, featuring a fireplace and panoramic alpine views, adds to the dining experience.

ラ・ターブル・ド・ロール：ヴァル・ディゼールの絶品フレンチ体験

フランスのヴァル・ディゼールに位置する「ラ・ターブル・ド・ロール」は、洗練された雰囲気と革新的な料理で知られる絶品レストランです。山々に囲まれたこのレストランは、地元の食材をふんだんに使った料理とエレガントな空間が魅力です。特に、アルプスのビュフォールチーズを使ったグラティネされたクローゼや、キャベツとローストしたオイスターを添えたタラの料理は、訪れるすべての人を魅了します。

ラ・ターブル・ド・ロールでは、温かみのある薪ストーブとパノラマのアルプス山脈の景色が、食事の時間を特別なものにします。スタッフはとても気配りが行き届いており、料理一つ一つに込められた情熱と創意工夫が感じられます。山の幸を生かした料理の数々は、シェフのこだわりと地域の風味を見事に表現しています。

営業時間は何時から何時までですか？

火曜日から土曜日の午後7時30分から午後9時30分まで営業しています。

特に正式なドレスコードはありませんが、エレガントな雰囲気に合わせてスマートカジュアルがおすすめです。

ベジタリアンメニューはありますか？

はい、事前にスタッフにお伝えいただければ、ベジタリアン向けのオプションもご用意します。

Europe

France

フランスのアルプス山脈に位置するヴァル・ディゼールは、スキー愛好家や自然探検家にとって夢のような場所です。そんなこの町に佇む「ラ・ターブル・ド・ロール」は、地元の新鮮な食材を使った絶品フレンチを楽しめるレストランです。ここでは、山の静寂と洗練された料理が融合し、訪れるすべての人に忘れられない体験を提供します。

ヴァル・ディゼールの隠れた宝石、ラ・ターブル・ド・ロール

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxZ3ZyVFZREAE&d=17924085&t=1

places/ChIJj0m-qesLiUcRjeGFrjtAfOY/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxZ3ZyVFZREAE

La Table de l’Ours is undeniably among the best restaurants I've had the pleasure of dining at. They effortlessly accommodated everyone's needs, especially mine with dietary restrictions. Substituting the Saint Jacques with a delightful cauliflower dish and replacing lotte with incredibly tasty snails showcased their adaptability. The foie gras was an absolute delight, and the chicken was so exquisite I couldn't resist seconds. Chef Antoine Gros's expertise shines through every dish. He is extraordinary. Ines and the entire staff were exceptionally skilled, warm, and professional. My Christmas Eve couldn't have been more perfect thanks to this fantastic experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmaks2bnF3RRAB&d=17924085&t=1

places/ChIJj0m-qesLiUcRjeGFrjtAfOY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmaks2bnF3RRAB

Exceptional. Thanks for a wonderful xmas meal. Follow the chefs menu. And kindly gave us a ride home at the end of the night! Treat yoself

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURoMGJmZjhRRRAB&d=17924085&t=1

places/ChIJj0m-qesLiUcRjeGFrjtAfOY/reviews/ChdDSUhNMG9nS0VJQ0FnSURoMGJmZjhRRRAB

I'm comparing this against other Michelin star restaurants. On that scale this place left us a bit disappointed. The food was cooked very well as you would expect but it was all a bit safe. The flavours were very mild and tame. Nothing really stood out expect for one of the amuse bouche which was the savoury marshmallow. The service, whilst good in general terms, was also a bit below the typical Michelin star norm.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfa183RVpREAE&d=17924085&t=1

places/ChIJj0m-qesLiUcRjeGFrjtAfOY/reviews/ChZDSUhNMG9nS0VJQ0FnSURfa183RVpREAE

Really just an over rated pretentious place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQxM3FlaVpREAE&d=17924085&t=1

places/ChIJj0m-qesLiUcRjeGFrjtAfOY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQxM3FlaVpREAE

Our favourite fine dining place in Val d’Isère / Tignes area… the focus on local ingredients and wines, absolutely loved it.

ヴァル・ディゼールのラ・ターブル・ドール：絶品フレンチと温かいおもてなし

La Table de l'Ours is a Michelin-starred restaurant located in Val-d'Isère, France, known for its refined French cuisine inspired by the Savoie region.

ラ・ターブル・ド・ロールの歴史と進化について紹介

フランスのヴァル・ディゼールに位置し、ミシュラン星を獲得したレストラン、ラ・ターブル・ド・ロールは、保存地区の豊かな風味と洗練されたフランス料理を楽しめる場所です。歴史的な背景とともに、このレストランの歩みを振り返ります。 

フランスのシャルマニク地方の宝石：ラ・ターブル・ド・ロール

A culinary sanctuary nestled amidst the breathtaking backdrop of the French Alps, La Table de l'Ours beckons gourmands and adventurers alike to indulge in its exquisite offerings. With the majestic peaks of Val-d'Isère towering overhead, this restaurant is not just a meal—it’s an experience that tantalizes the senses. The aroma of freshly prepared dishes fills the air, inviting guests to partake in a feast of flavors inspired by the rich culinary traditions of the Savoie region.

La Table de l'Ours

Experience the refined flavors of Savoie with dishes crafted by Chef Antoine Gras, featuring local ingredients and innovative techniques.

Crozet gratiné

Langoustine

Scallop

Turbot

Féra from Lake Geneva

Farmhouse Veal

Poultry breast from Tauziet farm

Local cheese

Milk from Tarentaise farm

La Table de l'Ours Menu

Nestled in the heart of Val-d'Isère, La Table de l'Ours offers an exquisite dining experience reflecting the natural beauty and flavors of the French Alps. This restaurant is celebrated for its creative approach to alpine cuisine, emphasizing fresh, local ingredients and artistic presentation.

While the menu focuses on a seasonal seven-course tasting journey, starters often feature delicacies such as foie gras, fresh scallops (or seasonal vegetable alternatives like cauliflower), and delicately prepared snails. Expect refined flavors that gently awaken the palate with alpine inspiration.

The main dishes are a highlight, crafted with precision by Chef Antoine Gros. Signature items include succulent chicken cooked to perfection and other alpine-inspired mains that balance tradition with innovation. Guests might also encounter creative substitutions such as cauliflower dishes or gourmet snails, ensuring a personalized and memorable dining experience.

End your meal on a high note with exquisitely crafted desserts that complement the alpine theme, featuring seasonal fruits, rich chocolates, and delicate pastries, all designed to deliver a satisfying conclusion to a refined dining experience.

La Table de l'Ours offers an impressive selection of wines with a focus on local vineyards that perfectly pair with the alpine-inspired cuisine. The bar also serves expertly mixed cocktails, making it a great place to unwind and enjoy sophisticated drinks after your meal.

 invites you on a culinary journey through seven courses that capture the essence of the winter season in the Alps. This thoughtfully curated menu showcases the chef's creativity and dedication to local ingredients, delivering an immersive and memorable fine-dining experience in Val-d'Isère.

 with a focus on fresh local ingredients.

 accommodating dietary needs with creative substitutions.

 perfect for special occasions in Val-d’Isère.

フランスの魅力的なレストラン、ラ・ターブル・ド・ルールで絶品料理と温かいおもてなしを堪能！最高の味覚体験を今すぐ予約しよう。

Val-d'Isèreのレストラン | ラ・ターブル・ド・ルールの絶品フレンチ

Val-d'Isère Municipality

A three-course surprise menu curated by Chef Antoine Gras to showcase the essence of La Table de l'Ours.

Discovery Menu

A seasonal menu featuring dishes like gratinéed Crozet with Alpine Beaufort, turbot with cabbage and roasted oyster, and farmhouse veal with salsify.

Essences of Winter Menu

An exquisite seven-course menu including green asparagus with smoked eel, langoustine with carrots and hazelnuts, and scallop with bone marrow and black truffle.

Signature Menu

La Table de l'Ours Val-d'Isère dining experience overview 

Nestled in the picturesque Alpine resort of Val-d'Isère, La Table de l'Ours is a beacon of sophisticated French cuisine that perfectly complements the majestic surroundings of the Savoie region. This renowned restaurant offers an immersive fine dining experience where culinary artistry meets warm hospitality, making it a must-visit destination for epicureans and travelers seeking an unforgettable gastronomic adventure.

Under the masterful guidance of Chef Antoine Gros, La Table de l'Ours showcases dishes that are both refined and inventive. The menu is crafted with a focus on local ingredients from the Auvergne-Rhône-Alpes region, highlighting the distinctive flavors of Savoie. Diners can expect delectable dishes such as succulent chicken, rich foie gras, and creative vegetable substitutions for those with dietary preferences. This attentiveness to individual needs, including vegetarian accommodations, ensures a personalized and memorable meal in a Michelin-starred setting.

Elevate your dining experience with La Table de l'Ours’s expertly curated wine pairing, priced at 50 euros. Their sommelier selects exquisite local and international wines that enhance each course's flavors, making every bite an exquisite journey. Coupled with professional, warm service that many guests have praised, the restaurant delivers an atmosphere that is both elegant and inviting, ideal for special occasions and romantic dinners.

 - Situated at 100 Montée de Bellevarde, Val-d'Isère, this is a prime spot for food lovers exploring the French Alps.

 - Open for breakfast and dinner, featuring a menu that excludes lunch and brunch services.

 - Accepts credit and debit cards; no cash-only policy. Reservations are recommended for a seamless experience.

 - Intimate, refined indoor setting without outdoor seating, perfect for sophisticated evenings.

Why choose La Table de l'Ours in Val-d'Isère

Whether you're a foodie chasing the best Alpine dining spots or a traveler wanting to indulge in exquisite French gastronomy, La Table de l'Ours offers a jewel of culinary delight. From thoughtful vegetarian substitutions to expertly paired wines, every element is designed to pamper your palate. The blend of traditional flavors and contemporary presentation makes it a standout Michelin-starred restaurant in the French Alps.

Discovering La Table de l'Ours in Val-d'Isère 

Nestled in the scenic alpine village of Val-d'Isère, France, 

 offers an exquisite dining experience that has earned its Michelin-starred status. This restaurant is renowned for its innovative French cuisine, skillfully crafted by Chef Antoine Gros, who emphasizes local and seasonal ingredients to create dishes that delight the palate.

A refined experience with attentive service

La Table de l'Ours provides guests with a warm and elegant ambiance, perfect for those seeking a sophisticated night out in the heart of the French Alps. The staff are widely praised for their professionalism and genuine hospitality, ensuring that every diner feels welcomed and well cared for. Many visitors highlight the restaurant's adaptability to dietary restrictions, showcasing a dedication to personalized dining experiences.

Despite its many strengths, potential visitors should be aware of a few factors. The high price point reflects the restaurant's Michelin-star quality but may not fit every budget. Additionally, the menu is intentionally limited and focused on seasonal ingredients, which might not satisfy diners seeking a wider variety. Given its popularity and limited seating, making a reservation well in advance is essential to secure a spot.

Exquisite French cuisine with innovative dishes

For food enthusiasts and travelers seeking a refined gastronomic adventure in the French Alps, La Table de l'Ours presents a compelling choice. While its exclusivity and pricing might limit accessibility for some, the restaurant's dedication to quality, innovation, and superb service creates an unforgettable dining experience that captures the essence of Val-d'Isère's culinary scene.

Auvergne-Rhône-Alpes Region

ヴァル・ディゼールからアクセス容易なミシュラン星レストラン、ラ・ターブル・ド・ロアーでフレンチとローカル素材を堪能しよう！

フランス・ヴァル・ディゼールのラ・ターブル・ド・ロアーの体験

高級フレンチと地元の素材が光るレストラン、ラ・ターブル・ド・ロアーで特別な食事の瞬間を！予約必須の絶品メニューも。

ヴァル・ディゼールのラ・ターブル・ド・ロアー：高級フレンチ体験

美しいアルプスの景色とともに、ラ・ターブル・ド・ロアーで味わう創作フレンチ料理。エレガントな雰囲気と絶品料理を満喫してください！

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