Dining options at Cheval Blanc Paris
Nestled on the picturesque Quai du Louvre in Paris, Cheval Blanc Paris presents a stellar collection of culinary experiences that cater to diverse palates. This premium riverfront hotel boasts several distinguished dining venues, each offering signature dishes crafted from the finest ingredients. Whether you crave refined French gastronomy, authentic Italian seafood, or innovative Japanese omakase, Cheval Blanc Paris promises an unforgettable gastronomic journey.
Starters and light bites
Begin your meal with the freshest market selections at Le Jardin de Cheval Blanc Paris. Revel in the vibrant flavors of heirloom tomatoes and summer strawberries, complemented by delicate slices of Bellota Ham and a refreshing Andalusian gazpacho. The inventive use of smoked green tomato leaves adds an aromatic twist that perfectly stimulates the palate.
Main courses
Cheval Blanc Paris' mains showcase a curated selection of culinary traditions and premium ingredients. At Plénitude, indulge in dishes that emphasize velvety broths, luscious creams, and delicate vinaigrettes using market-fresh produce. Langosteria delivers generous portions of fresh seafood intertwined with classic Italian pasta dishes, creating a lively and sophisticated dining atmosphere.
For those who appreciate timeless French comfort food, Le Tout-Paris offers succulent steak frites and gourmet chicken burgers prepared with finesse. Alternatively, Le Jardin de Cheval Blanc Paris invites guests to savor summer barbecued sea bass, harmoniously paired with fresh garden ingredients for a light yet satisfying meal. Hakuba presents an exquisite Japanese omakase experience, where every course is crafted with precision and artistry, perfect for adventurous food lovers.
Desserts and indulgences
While the main courses capture attention, the hotel’s in-house bakers create irresistible pastries, croissants, and cakes fresh in the early hours to provide an exceptional breakfast spread or a sweet treat to complement your meal. The delicate balance of textures and flavors in these freshly baked goods highlights the culinary team's dedication to quality and tradition.
Drinks and cocktails
The hotel’s bar offers an elegant selection of cocktails that have become favorites among visitors. The Mad Men and French 75 cocktails stand out for their perfect balance and charm, reflecting a sophisticated yet approachable bar culture. The wine list is thoughtfully curated, featuring exceptional choices served in Zalto glassware, enhancing the tasting experience.
Special dining experiences
For an elevated evening, guests can choose from Cheval Blanc Paris' exceptional dining venues, including the 3 Michelin-starred Plénitude which offers a hyper-focused approach on service, produce, and sauces. Langosteria provides a vibrant atmosphere with its fine Italian seafood and upbeat vibe, perfect for celebrations or lively dinners. For a more intimate and refined Japanese experience, Hakuba’s omakase menu is a must-try, showcasing seasonal ingredients and masterful technique.
- Plénitude – French haute cuisine with veloutés, broths, and seasonal creams made from market-fresh ingredients.
- Langosteria – Generous Italian seafood and pasta dishes served in a lively, elegant setting.
- Le Tout-Paris – Classic French favorites like steak frites and chicken burgers with a gourmet twist.
- Le Jardin de Cheval Blanc Paris – Seasonal garden-inspired dishes featuring heirloom tomatoes, strawberries, Bellota Ham, and barbecued sea bass.
- Hakuba – Exclusive omakase Japanese dining experience with masterful seasonal creations.
