Galerie Richard Menu Overview in Paris France
Nestled in the heart of Paris at 74 Rue de Turenne, Galerie Richard is not just a celebrated art gallery but a place where culinary artistry accompanies visual masterpieces. This thoughtfully crafted menu perfectly complements a day immersed in contemporary art, offering a diverse selection that caters to sophisticated palates and casual visitors alike.
Starters
Begin your culinary journey with an array of exquisite starters designed to delight your senses and prepare you for the main experience. These selections emphasize fresh, local ingredients with bold flavors and elegant presentation.
- Seasonal vegetable tartare - a fresh, finely chopped medley of garden vegetables with a zesty herb dressing.
- Smoked salmon roulade - delicately smoked salmon wrapped around a creamy dill and lemon filling.
Mains
The mains offer a feast of carefully prepared dishes that blend traditional French techniques with contemporary flair, ensuring a hearty and memorable meal.
- Herb-crusted lamb rack - served with a rich red wine reduction and seasonal vegetables.
- Pan-seared sea bass - accompanied by a lemon beurre blanc and saffron-infused risotto.
Desserts
Finish your meal on a sweet note with indulgent desserts that celebrate French patisserie traditions infused with creative twists.
- Classic crème brûlée - perfectly torched caramelized sugar atop a rich vanilla custard base.
- Chocolate fondant - a luscious molten center paired with fresh berries and cream.
Drinks
An impressive selection of beverages complements the menu, featuring carefully curated wines, artisanal coffees, and refreshing cocktails, perfect for any part of your visit.
Specials
Galerie Richard also offers seasonal specials that showcase the chef's creativity and adapt to the freshest ingredients available, providing a unique experience every visit.
