Hôtel Ducs de Bourgogne menu overview in Paris France
Nestled in the heart of Paris at 19 Rue du Pont Neuf, Hôtel Ducs de Bourgogne offers guests not only elegant lodging in an 18th-century building but also a delightful culinary experience. Whether you’re craving exquisite starters, satisfying mains, decadent desserts, or refreshing drinks, the hotel's menu is designed to captivate foodies and travelers alike.
Starters
Begin your culinary journey with fresh, creative starters that blend classic French technique with modern flair. Each dish is crafted to awaken your palate, setting the tone for an exceptional dining experience.
Mains
The mains feature a selection of exquisite dishes that showcase the richness of French cuisine. Expect perfectly cooked meats, fresh seafood, and seasonal vegetables, all presented with an eye for detail and a passion for flavor.
Desserts
Indulge in the hotel's luscious desserts, where each sweet creation offers the perfect balance of texture and taste. From classic French pastries to innovative sweet treats, these desserts are a delightful way to conclude your meal.
Drinks
Complement your meal with a curated selection of drinks available at the lounge bar. Choose from classic cocktails, fine wines, and fresh juices designed to refresh and enhance your dining experience.
Specials
- Seasonal Chef's Creations: Innovative dishes highlighting the freshest ingredients of the season.
- Wine Pairing Menu: Expertly selected wines to complement and elevate your dining choices.
