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Experience exquisite French cuisine at the iconic Ritz Paris, where culinary artistry meets luxurious ambiance. The dining menu is a celebration of classic flavors and refined techniques, promising an unforgettable gastronomic journey in the heart of Paris.
Starters
Lobster Salad – A refreshing blend of succulent lobster and creamy avocado, all delicately dressed with a vibrant citrus dressing that awakens the palate.
Foie Gras Terrine – An indulgent starter featuring rich duck liver paired with sweet fig chutney and served alongside toasted brioche for a perfect harmony of textures and flavors.
Mains
Beef Wellington – A timeless French classic featuring tender beef tenderloin enveloped in buttery puff pastry with mushroom duxelles and foie gras, complemented by a rich red wine sauce.
Lamb Rack – Succulent rack of lamb with a fragrant herb crust, served alongside perfectly roasted vegetables and a refreshing mint jus that elevates every bite.
Desserts
Chocolate Soufflé – A delicate and airy dark chocolate soufflé, masterfully crafted with eggs, butter, sugar, and vanilla for a melt-in-your-mouth finale.
Crème Brûlée – The quintessential French dessert, featuring a rich vanilla bean custard topped with a perfectly caramelized sugar crust, creamy and satisfying.
Drinks and specials
While the menu highlights classic French dishes, guests can also indulge in a curated selection of cocktails and fine wines, perfectly complementing each meal. The bar offers elegant concoctions crafted with precision, embodying the luxury and sophistication that define Ritz Paris dining.
- Perfect for foodies seeking authentic French flavors in a luxurious Parisian setting.
- Ideal for romantic dinners and special occasions with impeccable service and an elegant atmosphere.
- A memorable dining destination for travelers who appreciate refined cuisine and historic Parisian charm.
