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Vincennes

Les clients apprécient la créativité des plats, l'ambiance chaleureuse et le service attentionné. Certains mentionnent des portions parfois jugées justes et des prix élevés.

Discover the culinary charm of L'Ours in Vincennes France.

Nestled at 10 Rue de l'Église in the picturesque town of Vincennes, L'Ours is a Michelin-starred gem that invites food lovers to indulge in a masterclass of French gastronomy. Under the expert guidance of chef Jacky Ribault, this elegant and intimate restaurant offers a daily-changing tasting menu that showcases artistically presented, innovative dishes crafted from the finest local ingredients.

A refined dining experience with a view into the kitchen

At L'Ours, every meal is a sensory journey. Guests appreciate the elegant atmosphere and the unique opportunity to watch the sous chef perfect each plate from tables overlooking the bustling kitchen. The meats are cooked to perfection, sauces are vibrant, and the freshly baked bread complements every course. For wine enthusiasts, the expertly paired wine selections enhance the flavors and elevate the dining experience.

L'Ours is perfect for travelers and locals seeking a sophisticated meal in a chic modern space. While the restaurant does not offer outdoor seating or live music, it shines with its intimate ambiance and attentive service. It serves lunch and dinner with a menu that includes vegetarian options and dishes designed to delight the palate. Payment is convenient with contactless NFC, credit, and debit cards accepted, though cash only is not accepted.

 L'Ours is open from Tuesday to Saturday, serving lunch from 12 PM to 2 PM and dinner from 7 PM to 9:30 PM. It is closed on Sundays and Mondays.

 Yes, the tasting menu includes vegetarian choices tailored to delight all palates.

 Yes, L'Ours welcomes guests with mobility needs and is fully accessible.

 Due to its popularity, it is highly recommended to reserve ahead to secure your spot.

 Yes, the restaurant offers expertly curated wine pairings to complement the tasting menus.

Patrons consistently praise L'Ours for its creative dishes, exquisite presentation, and attentive service. The elegant setting makes it ideal for special occasions or an unforgettable dinner. While some guests mention the portion sizes and pricing as considerations, the overall community sentiment is overwhelmingly positive, highlighting the restaurant as a must-visit destination for those seeking a Michelin-star dining experience near Paris.

Europe

France

Nestled in the charming streets of Vincennes, L'Ours is a culinary gem that invites you to indulge in a unique dining experience. With its elegant decor and a warm ambiance, this restaurant is not just a place to eat; it's a destination for food lovers seeking innovative dishes that celebrate local flavors. The daily-changing tasting menus are a testament to the chef's creativity, ensuring that every visit feels fresh and exciting.

At L'Ours, each dish is a work of art, meticulously crafted to tantalize your taste buds. The standout dish, L’Aubinière, features a symphony of flavors that dance on your palate, showcasing seasonal ingredients sourced from local markets. Another must-try is the five moments menu, which offers a delightful journey through various textures and tastes, each plate beautifully presented to enhance the dining experience.

 L'Ours boasts an elegant and suave atmosphere, perfect for a romantic dinner or a special occasion.

 While L'Ours is more suited for adults, they do offer a menu for children.

 There are various paid parking options available nearby, making it convenient for visitors.

One of the most captivating aspects of L'Ours is the open kitchen design, allowing diners to witness the culinary magic unfold. The sous chef meticulously adds the final touches to each dish, creating a connection between the kitchen and the dining area. This transparency not only enhances the dining experience but also showcases the dedication and passion that goes into every plate.

Whether you are a local or a traveler exploring Vincennes, L'Ours promises a memorable dining experience that will leave you craving more. Book your table today and immerse yourself in the artistry of French cuisine, where every bite tells a story.

Daily-changing tasting menus of artistically presented, innovative dishes in a chic modern space.

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Highly recommend! The food was excellent and was presented in a very pleasing way. The service was top-notch and they even spoke English to us, which was very appreciated. The atmosphere was elegant and felt very suave. Many of the tables had a good view of the kitchen and you could see the Sous chef hard at work, making final touches to make the dishes perfect. The meats were done at the exact right level, the sauces incredible and the bread was fresh and delicious. The deserts were top-notch and were an excellent way to end the nights. I also recommend the wine pairing, they did a great job matching flavors. Thanks to the team at L’Ours for the great evening!

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Amazing all around. Food is excellent, yet an educational experience.

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An excellent restaurant, we chose 5 moments menu and it was perfect.
Beautiful presentation with perfect taste in a smart decoration. Really I recomend this restaurant

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Amazing restaurant that has a Michelin start. The menu is based on local product s, the design is beautiful and food was delicious. Extremely recommended.

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Not only does the place feel intimate, everything is beautiful from the food, to the cutlery and choice of furniture.

We had L’Aubinière, and it was such a good tasting menu ! Every little plate was a joy to try, and honestly we didn’t expect it to be this good.

Had a marvelous time there. I would definitely recommend this Michelin-star to anyone that wants to be satisfied, and a bit surprised.

ヴァンセンヌのフレンチレストランL'Ours：絶品料理と洗練された雰囲気

L'Ours est un restaurant étoilé Michelin dirigé par le chef Jacky Ribault, connu pour sa cuisine créative et son ambiance chaleureuse.

L'Ours Restaurant history and legacy in Vincennes France.

Nestled in the picturesque town of Vincennes, L'Ours stands as a beacon of fine dining and culinary innovation. This Michelin-starred restaurant, led by the talented chef Jacky Ribault, has earned its stellar reputation by blending creative gastronomy with an elegant ambiance that captivates every guest.

The year 2019 marked a pivotal moment in L'Ours' journey when it proudly received its coveted Michelin star. This accolade not only recognized the exceptional quality and creativity of its cuisine but also cemented its status as a premier destination for food lovers seeking an unforgettable dining experience in Île-de-France.

Guests at L'Ours are treated to daily-changing tasting menus featuring artistically presented, innovative dishes that highlight the chef's mastery and passion for local French ingredients. The elegant and chic modern space enhances the overall ambiance, making each meal not just a feast for the palate but also a celebration of style and sophistication.

 – Recognized for top-tier culinary excellence under Chef Jacky Ribault's guidance.

 – Each visit offers fresh, creative dishes that surprise and delight.

 – A chic, modern setting that elevates the dining experience.

Restroom

Parking Options

In the charming town of Vincennes, nestled on the outskirts of Paris, lies a hidden gastronomic gem known as L'Ours. This quaint restaurant invites visitors to step into a realm where culinary creativity meets traditional French cuisine, offering daily-changing tasting menus of artistically presented, innovative dishes in a chic modern space.

L'Ours

Des menus dégustation créatifs élaborés par le chef Jacky Ribault, mettant en avant des produits frais et de saison.

Menu L'Aubinière

Menu La Sapinière

Menu Le Pilier

Menu Le Theil-de-Bretagne

Menus du Chef

L'Ours Vincennes Menu Overview: An Exquisite Culinary Journey in France's Chic Setting 

Nestled in the heart of Vincennes, France, L'Ours offers an exceptional dining experience distinguished by its daily-changing tasting menus showcasing artistically presented, innovative dishes. Guests can indulge in a sophisticated atmosphere where every plate is a masterpiece crafted with seasonal ingredients and refined culinary techniques.

Begin your culinary journey with exquisite starters that combine fresh, delicate ingredients and bold flavors. Highlights include the 

, elegantly served with fumet nature, raviole gyoza, citron confit, and a creamy fromage blanc. Another standout is the tender 

Saint-Jacques with Oeufs de Truite Banka and a bright marmelade de yuzu

. For something uniquely savory, try the 

, accented with beetroot and cacao nibs, offering a complex texture and flavor fusion.

While the menu is seasonally inspired and rotates regularly, expect mains that celebrate local produce with impeccable technique. Each dish is meticulously crafted to highlight the natural flavors and textures, often featuring perfectly cooked meats paired with rich, innovative sauces and fresh, artisanal bread to complement every bite.

End your meal with artfully crafted desserts that continue the journey of refinement and creativity. Each dessert provides a perfect balance of flavors and textures, ensuring a memorable conclusion to your dining experience at L'Ours.

L'Ours pairs its exquisite dishes with a curated selection of wines and expertly made cocktails. The wine pairings are thoughtfully chosen to enhance the complex flavors of each course, providing a harmonious dining experience. Beer is also available, complementing the diverse menu offerings.

For those seeking a comprehensive experience, L'Ours offers a multi-course tasting menu that highlights the best seasonal ingredients and innovative culinary techniques. Each service is a celebration of flavor and artistry, making it a perfect choice for food enthusiasts and lovers of fine dining alike.

Huitre pochée, Fumet Nature, Raviole Gyoza, Citron Confit, Fromage Blanc

 – A delicate oyster poached to perfection, paired with a natural fumet broth, complemented by a gyoza-style ravioli, pickled lemon, and creamy fromage blanc.

Saint-Jacques, Oeufs de Truite Banka, Marmelade de Yuzu

 – Succulent scallops paired with trout roe and a zesty yuzu marmalade for a refreshing citrus accent.

Risotto Anguille, Betterave, Grué de Cacao

 – Creamy risotto with eel, complemented by earthy beetroot and crunchy cacao nibs for a uniquely rich flavor profile.

フランス・ヴァンセンヌのレストラン「L'Ours」で絶品グルメと心温まる雰囲気を楽しもう。予約して特別なひとときを！

ヴァンセンヌのレストランL'Ours｜絶品フレンチ体験

Val-de-Marne County

Menus dégustation sans carte préétablie, élaborés selon les inspirations du chef Jacky Ribault.

Cuisine créative

Décor végétal et matériaux bruts créant une atmosphère chaleureuse et intime.

Ambiance feutrée

Personnel attentif et professionnel offrant une expérience culinaire raffinée.

Service élégant

ヴァンセンヌのレストラン「ロールス」は、フランスの美食と温かみのある雰囲気を楽しむのに理想的な場所です。ここでは、シェフジャッキー・リボーの革新的な料理と共に、特別なダイニング体験を提供しています。.

ヴァンセンヌの隠れた名店「ロールス」について知るべきこと.

ヴァンセンヌの「ロールス」は、多彩な魅力を誇ります。.

この革新的なアプローチは、美食愛好家にとってはたまらない魅力です。

このレストランでは、メニューの構成にとらわれず、シェフジャッキー・リボーのインスピレーションによるコース料理を楽しめます。これは、事前に決まった料理ではなく、その日その時の最良の素材とアイデアから生まれる特別な体験です。.

温かみのあるデコレーションと洗練されたサービスで、訪れる人を優雅な気分にさせてくれます。.

美食とホスピタリティの完璧な融合を楽しむことができる場所です。

スタッフは非常に気配りが行き届いており、細やかなサービスで食事のひとときをより特別なものにします。.

シェフの革新的なコース料理の数々

温かみのあるインテリアと洗練されたサービス

Île-de-France Region

Experience creative cuisine at L'Ours in Vincennes. Michelin-starred French dining, elegant ambiance, book now for a culinary journey.

L'Ours Vincennes - Michelin 5-star Restaurant in Île-de-France

Enjoy exquisite French dishes at L'Ours in Vincennes, near Château de Vincennes. Reserve your table for a memorable gastronomic experience.

Visit L'Ours Restaurant in Vincennes - Fine Dining near Château

Opening hours for L'Ours, Vincennes. Find opening hours for L'Ours, Vincennes on 10 Rue de l'Église - novacircle.com

L'Ours Vincennes Menu Overview: An Exquisite Culinary Journey in France's Chic Setting

Starters

Mains

Desserts

Drinks and Specials

Tasting Menu Experience

Omnivore

CHEZ VALENTINE

Parc Floral de Paris