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Bordeaux

Le Pavillon des Boulevards est largement apprécié pour sa cuisine raffinée, son service attentionné et son ambiance élégante. Les clients soulignent la qualité des plats, la créativité du Chef Thomas Morel et l'harmonie entre les saveurs. Le cadre du restaurant, avec sa cour intérieure et sa décoration moderne, est également très apprécié. Cependant, quelques avis mentionnent des points à améliorer concernant le service et la réservation.

Le Pavillon des Boulevards: A refined taste of Bordeaux's culinary elegance in a charming setting.

Nestled in the heart of Bordeaux at 120 Rue de la Croix-de-Seguey, Le Pavillon des Boulevards offers an exquisite dining experience that beautifully marries traditional French cuisine with contemporary finesse. This elegant restaurant enchants guests with its thoughtfully designed interiors and a serene backyard patio shaded perfectly to keep the atmosphere cool and inviting even on the warmest days. 

 is an ideal destination for food lovers, especially those seeking a Michelin-quality meal in Bordeaux without the extravagant price tag. With a focus on delivering multi-course menus that showcase diverse textures, flavors, and cooking techniques, this spot promises a memorable culinary journey.

Exceptional dining experience and attentive service

Guests repeatedly praise the restaurant's refined dishes, especially the main courses featuring fresh fish and expertly prepared meats, which demonstrate the chef’s dedication and culinary expertise. The starters and desserts, while delightful, complement the star offerings perfectly. Diners also appreciate the variety of freshly baked breads served alongside each meal, adding a warm and comforting touch to the elegant menu.

 apart is the exceptional service. From the warm welcome to the thoughtful wine pairings and the gentle sommelier who creates a relaxed atmosphere, the staff's professionalism enhances the overall dining experience. This attentive hospitality has earned the restaurant a loyal clientele who return for both casual lunches and special celebrations.

The restaurant's intimate setting is complemented by a beautiful outdoor patio that offers shaded seating, perfect for enjoying Bordeaux’s mild climate. Whether you are celebrating a wedding anniversary, enjoying a refined Saturday lunch, or simply indulging in an elegant dinner, the atmosphere is both welcoming and sophisticated.

Dine-in only with no takeout or delivery options.

Outdoor seating available in a shaded garden area.

Paid street and parking lot options nearby; public transport recommended.

Accepts credit, debit cards, and NFC payments; no cash-only policy.

Family-friendly menu options although not primarily targeted at children.

What are the operating hours of Le Pavillon des Boulevards?

 The restaurant operates from Tuesday to Saturday, offering lunch from 12:00 PM to 1:15 PM and dinner from 8:00 PM to 9:15 PM. It is closed on Sundays and Mondays.

Is there parking available at the restaurant?

 Parking can be challenging in the area. It's recommended to use public transportation or check for nearby parking facilities.

Does the restaurant accommodate dietary restrictions?

 Yes, Le Pavillon des Boulevards offers vegetarian, gluten-free, halal, and kosher options upon request.

The local and visiting community holds Le Pavillon des Boulevards in high esteem. It is celebrated for its refined French cuisine, elegant ambiance, and the attentive professionalism of its staff. Many guests highlight the beautifully presented dishes and the intimate atmosphere, often recommending it as the perfect locale for both everyday indulgence and special occasions. This positive sentiment underscores the restaurant’s status as a beloved gem in Bordeaux’s vibrant dining scene.

Whether you seek a romantic dinner, an elegant venue for celebrations, or an authentic taste of Bordeaux’s Michelin-level cuisine, Le Pavillon des Boulevards promises an unforgettable experience.

Europe

France

フランスの美しいワインの都、ボルドーの中心に位置するル・パヴィヨン・デ・ブールヴァールは、洗練された雰囲気と絶品の料理で訪れる人々を魅了しています。歴史的な街並みと調和したこのレストランは、地元の食材をふんだんに使った料理と、洗練されたサービスを誇ります。

ボルドーの隠れた宝石、ル・パヴィヨン・デ・ブールヴァールへようこそ

シグネチャーディッシュとドリンク

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We’ve been here for the wedding of our cousin. The design and concept were very elegant. They have a very nice backyard with shade, allowing to keep the outside temperature low in a hot day. Very suitable to an outdoor event.

Regarding the food, we weren’t impressed by the starters but I really enjoyed the fish and meat course. They were indeed very delicious and require a lot of works. The dessert were also good but didn’t « wow » me like the two main courses. They offer multiple varieties of bread which I really appreciate, and all of them were delicious. I don’t have comment for the wine paring as we brought our own wine for the events, but it’s a +1 plus for the service.

Worth a visit if you come to Bordeaux !

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR0Z2YtS1R3EAE&d=17924085&t=1

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I tried the Menu de Samedi Midi (Saturday’s lunch menu) during my time in Bordeaux and I am grateful I did it. I started with the beer of the moment (not a fan of blonde beers, but this one was very good) and two appetizers they offered. The first one was a sort of pâté of mushrooms and truffle very tasteful and the second one a petit bouche like a tartalette. Good too. The mise en bouche was a tartar of tuna, a green mousse with sweet potato and a sweet touch. Delicious! Then I tried a soup with coconut and tartar of haddock and ginger and they served a delicious bread with it.
The two mains were the best part of the menu. First, the fish with a sauce of beetroot and mushrooms. Then, porc with quinoa and guacamole. Probably the guacamole wasn’t the best because it had too much lemon, but the porc was perfect. During the service, they serve two types of wine (white and red), included in the price.
Finally, in honor to La Chandeleur, they had a dessert made of little crêpes and homemade icecream, but I have to say that it was a little disappointing. To conclude the experience, they serve coffee with sweets (canelé, chocolate and macaron). The cost of the menu including two glasses of wine is 80 euros, which is not bad for a Michelin resto. Overall, the food was amazing and perfectly made. You have the chance to try different dishes, temperatures, and techniques in 7 étapes (if we consider coffee and appetizer), so I highly recommend it. Just take in mind that the water and cocktails are not included in the prize.
The service is great. They really make you feel special and you are treated at its best since you open the door until you leave.
If you really want to try a Michelin in Bordeaux, do not miss this cheaper option on Saturday.

😋🌎🍽️✈️
Sabor Kairos

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We went for the lunch (holiday menu for 80eur including two glasses of wine) and it was the best meal of hour holidays! Beautiful restaurant, we were looking towards the patio. Service was very efficient and kind and the timing between dishes very well planned. All the menu was full of flavour as well as refined and beautifully presented. The only point to improve would be to have a bigger selection of wine by the glass. However, we would love to come back and we recommend it for sure!

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Amazing food, very well presented and great staff. Everything was more than delicious. You can see and taste that they are using quality ingredients. For the first time I tried Curuba /Banana passion fruit (South American fruit) in sorbet. We had to chose our own knife for the meet according to our wood preferences. Highly recommended for the food! The wine however that came with the menu was okay, but nothing special.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURlN29TU0J3EAE&d=17924085&t=1

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What I was impresses was that the sommelier here has very good personality.. Sometimes a sommelier might be very snobish, but here he is very gentle. I got so relaxed to be with him. And also the chef was very thoughtful to greet us. We came here because we had our wedding anniversary. Actually I came here in 2006 and  after 18 years the owner was changed into the new one. I did not know but still this restaurant has very friendly atmosphere and I was very happy to come here. They were so kind that they answered our request and there was no discrimination or anything for Asian people. I still miss the madam whom I met 16 years ago, but this restaurant haa made new good memories for me.

ボルドーのLe Pavillon des Boulevards：フレンチ料理と素敵なダイニング体験

Le Pavillon des Boulevards est la plus ancienne table étoilée de Bordeaux, fondée il y a plus de 39 ans. Le Chef Thomas Morel, aux commandes depuis 2015, perpétue la tradition culinaire de l'établissement avec une cuisine d'auteur française.

ボルドーに位置するル・パビヨン・デ・ブールヴァールズは、39年以上の歴史を持つ、フランスの料理界の宝石です。}]}},{

このレストランは、1989年に創設され、その伝統と革新を融合させながら、地元の食文化を世界に発信しています。長い歴史の中で、多くの料理愛好家を魅了し続けてきました。

2015年、才能あふれるシェフのトマ・モレルがチームに加わり、レストランの新たな章が始まりました。彼のリーダーシップのもと、伝統的なフレンチ料理の技法を守りつつ、革新的な料理スタイルを展開しています。

ボルドー最古の星付きレストラン：ル・パビヨン・デ・ブールヴァールズの歴史を辿る旅'}]},{

2025年現在も、ル・パビヨン・デ・ブールヴァールズは、卓越した料理と洗練されたサービスを提供し続け、ボルドーのガストロノミーの象徴としてその地位を確固たるものにしています。歴史と革新が融合するこの場所は、食の芸術を追求するすべての人にとって、必訪のレストランです。

創業：1989年に設立され、長きにわたり地元の味を守り続けている。

シェフの加入：2015年にトマ・モレルシェフがチームに加わり、斬新な料理を展開。

Outdoor Seating

Restroom

Live Music

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

In the heart of Bordeaux, the enchanting ambience of Le Pavillon des Boulevards draws in food enthusiasts and casual visitors alike, creating a unique dining experience that transcends the ordinary. Housed in a charming building on Rue de la Croix-de-Seguey, this establishment captures the essence of French culinary artistry, with each dish telling a story steeped in local tradition and passion. The restaurant boasts a menu that showcases the very best of Nouvelle-Aquitaine's bounty, where fresh ingredients abound and seafood dances in delectable preparations. Whether it’s the velvety textures of a classic duck confit or a vibrant seasonal vegetable medley, each plate is a celebration of flavor, adorned with artisanal touches that elevate the dining experience.

Le Pavillon des Boulevards

Découvrez nos menus et plats à la carte, élaborés par le Chef Thomas Morel, mettant en avant des produits de saison et des accords mets-vins raffinés.

Menu Pause Déjeuner

Menu Découverte

Menu Signature

Crabe royal du Kamtchatka et Caviar de la Maison Pétrossian

Homard Bleu, Bisque au Sauternes

Coeur de ris de veau, Huître grillée et ses pommes de terre soufflées

Plateau de fromages de la Fromagerie des Loups

Le Citron en sucre soufflé

Menus et Carte

フランスのボルドーに位置するLe Pavillon des Boulevardsは、シェフのトマ・モレルが手掛ける季節の食材をふんだんに使った洗練されたコース料理やアラカルトを楽しめるレストランです。エレガントな雰囲気とともに、最高級のシーフードや肉料理、デザートまで幅広く堪能でき、食通やトレンドに敏感な旅行者に最適です。

Le Pavillon des Boulevardsの絶品料理と贅沢なメニュー

前菜には、カムチャッカのロイヤルクラブとMaison Pétrossianのキャビアを使った贅沢な一品、「カムチャッカのロイヤルクラブとキャビアの盛り合わせ」（68€）がおすすめです。新鮮なカニとキャビアの絶妙なハーモニーをお楽しみください。

メインには、ブルーのロブスターとサトゥルネのビスクを組み合わせた「ブルーのロブスターのサトゥルネビスク」（70€）や、仏産リードシェフの絶品「心臓のリードシェフ風」もおすすめです。特に海の幸と肉料理を贅沢に味わえるラインナップが魅力です。

締めくくりには、フロマージュの盛り合わせ（19€）や、シェフの田中ユリが手掛ける「レ・シトロン・アン・シュクル・スフレ」（19€）といったデザートが用意されています。特別なひとときを彩る甘美な一品です。

ドリンクメニューには、シャンパーニュやワイン、季節のカクテルなど、料理に華を添える多彩なドリンクが揃います。特別なディナーや記念日には、ぜひソムリエおすすめのペアリングをお試しください。

ドリンクとスペシャルメニュー

ボルドーの魅力を堪能できるレストラン、ル・パヴィヨン・デ・ブールヴァールで絶品料理と素敵な空間を体験しよう！今すぐ予約を！

ボルドーのフレンチレストラン｜ル・パヴィヨン・デ・ブールバール

Gironde County

Un menu déjeuner composé d'une entrée, d'un plat de poisson, d'un plat de viande et d'un dessert, changeant chaque semaine en fonction des saisons.

Un menu à l'aveugle composé de 7 plats, offrant une expérience culinaire complète.

Un menu gastronomique en plusieurs étapes, mettant en avant des plats signatures du Chef Thomas Morel.

ボルドーのフレンチレストラン

ボルドーの隠れたグルメスポット、ル・パヴィヨン・デ・ブールヴァールへようこそ

50ユーロで楽しめる「Menu Pause Déjeuner」は、季節の変化に合わせてお料理が変わるお得なランチコースです。前菜、魚料理、肉料理、デザートの全4品を堪能できます。

季節ごとの味覚を楽しめるランチメニュー

120ユーロで体験できる「Menu Découverte」は、シェフの技と創造性を存分に味わえる7品のシークレットメニューです。食の冒険好きにはたまらない、贅沢なディナー体験を提供します。

驚きの7品コース、Menu Découverte

140ユーロの「Menu Signature」では、シェフトーマス・モレルの代表作を含む、本格的なフレンチコースを楽しめます。多彩な前菜から主菜、デザートまで、芸術的な一皿が揃います。

シグネチャーディナー、Menu Signature

こだわりのフレンチ料理と季節の食材を楽しめるメニュー

シェフの創造力と地元の食材を融合させた、記憶に残る味の体験

Nouvelle-Aquitaine Region

Découvrez Le Pavillon des Boulevards à Bordeaux, un restaurant étoilé proposant une cuisine raffinée, cour intérieure, menus saisonniers et service exceptionnel.

Le Pavillon des Boulevards Bordeaux - Cuisine Élégante et Gastronomie

Explorez l'un des plus anciens restaurants étoilés de Bordeaux avec notre guide complet : histoire, menus, ambiance, réservation et avis clients pour une expérience inoubliable.

Le Pavillon des Boulevards Bordeaux - Guide et Conseils

Horaires d'ouverture pour Le Pavillon des Boulevards à Bordeaux. Retrouvez les heures d'ouverture pour déjeuner et dîner sur novacircle.com.

ボルドーのLe Pavillon des Boulevards：フレンチ料理と素敵なダイニング体験

Zéphirine

Maison Pavlov

Mets Mots - Restaurant - Bar à vins