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Perpignan

La Galinette est largement reconnue pour sa cuisine créative et de saison, mettant en avant des ingrédients locaux et une approche durable. Les clients apprécient particulièrement l'utilisation des produits du jardin du chef et l'originalité des plats proposés. L'ambiance chaleureuse et l'accueil du personnel sont également souvent soulignés.

La Galinette: A culinary gem in Perpignan's vibrant heart.

 flavors and inventive presentations reflecting the chef's passion for quality and sustainability.

Nestled in the charming streets of Perpignan, France, La Galinette is a must-visit fine dining restaurant that expertly blends Mediterranean and French culinary traditions. Known for its seasonal tasting menus, diners embark on a gastronomic journey that showcases fresh, locally sourced ingredients prepared with 

 La Galinette offers a unique chefs tasting menu where guests choose between six or eight exquisite courses. This curated selection promises an extraordinary blend of tastes, textures, and aromas, from delicate seafood to perfectly cooked meats and vibrant vegetable dishes. Each plate is an artistic creation, combining fresh herbs and seasonal produce for an unforgettable dining experience. The reasonably priced menus reflect exceptional value for such high-quality cuisine.

welcoming atmosphere and attentive service

 Despite its intimate size, La Galinette prides itself on delivering a warm and friendly ambiance. The staff is known for being knowledgeable and genuinely passionate about the food they serve, enhancing every meal with personalized attention. While some guests have encountered language barriers or varying service experiences, the majority praise the team's dedication and professionalism.

23 Rue Jean Payra, 66000 Perpignan, France.

Wednesday to Saturday, lunch from 12:00 to 14:00 and dinner from 19:30 to 21:30. Closed Sundays and Mondays.

Vegetarian, vegan, and gluten-free options available upon request.

Private paid parking lot adjacent to the restaurant.

What are the operating hours of La Galinette?

 La Galinette operates from Wednesday to Saturday, offering lunch from 12:00 to 14:00 and dinner from 19:30 to 21:30. It is closed on Sundays and Mondays.

 Yes, La Galinette offers a children's menu priced at 28€.

 Yes, reservations are recommended to ensure a table at La Galinette.

Does the restaurant accommodate dietary restrictions?

 La Galinette provides vegetarian and vegan options upon request and can accommodate gluten-free diets.

 Yes, La Galinette offers private parking facilities for guests.

 community sentiment reflects La Galinette's reputation as a beloved spot for innovative and flavorful cuisine. Guests appreciate its commitment to fresh, local ingredients and the chef's skillful crafting of seasonal tasting menus. While experiences with service and atmosphere vary, the restaurant remains a cherished destination for food lovers seeking a refined yet approachable dining experience in Perpignan.

Europe

France

フランスのペルピニャンに位置する「ラ・ガリネット」は、地中海の風味と洗練されたフレンチ料理を融合させた高級レストランです。美しい海辺の街の魅力を感じながら、心と舌を満たす絶品料理を楽しめる場所として、地元の人々や観光客に愛されています。ここでは、季節ごとの新鮮な食材を使った料理と、洗練されたサービスが訪れる人々に忘れられない体験を提供します。

ラ・ガリネットの魅力は、何と言ってもその絶品の地中海料理とフレンチの絶妙なコラボレーションにあります。シェフが厳選した新鮮な地元の食材を使い、季節ごとに変わるメニューは、視覚だけでなく味覚も満足させる工夫が満載です。特におすすめしたいのは、香り高いハーブとオリーブオイルをたっぷり使ったシーフードのグリルと、クリーミーなフォアグラのテリーヌです。これらの料理は、料理人の技術と情熱が詰まった逸品です。ワインリストも充実しており、料理にぴったりのフランス産ワインとともに、贅沢な時間を過ごせます。

ラ・ガリネットの厨房は、長年にわたり地元の食材を最大限に活かすための技術と情熱が詰まった場所です。シェフは、地中海の風味をフレンチの技法と融合させるために、日々新しいレシピを模索しています。創業当初から、地域の食文化を尊重しながらも革新的な料理を提供し続けており、その努力が多くの賞賛を集めています。実は、厨房の裏側では、シェフが新しい味の組み合わせを試行錯誤している最中のエピソードもあり、料理の奥深さとクリエイティビティを垣間見ることができます。

Q: ラ・ガリネットは何が特に有名ですか？

 その洗練された地中海フレンチ料理と、季節ごとの特別メニューが特に評判です。

 週末や祝日は特に混雑するため、事前予約をお勧めします。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQyay1Xc3VBRRAB&d=17924085&t=1

places/ChIJGZQzLlJusBIRPkLZteDFoMA/reviews/ChdDSUhNMG9nS0VJQ0FnSUQyay1Xc3VBRRAB

Good value for the price, we took an 8 tasty meal for 65 euros, most of the dishes were good, the place is very small, there is a staff of three waiters- a lovely girl, another guy with glasses and a very nice neck tattoo but what ruined the experience is the third waiter, the only English speaker.  Shocking attitude spoke in contempt of an eyeball.  In conclusion, an experience that will not be repeated.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNBdVBhODF3RRAB&d=17924085&t=1

places/ChIJGZQzLlJusBIRPkLZteDFoMA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNBdVBhODF3RRAB

This is a chefs tasting menu, you choose between the number of course. It was a Wonderful experience, all the food was great and so was the service. Staff was friendly and knowledgeable. Reasonable price for how great the food is. Really beautiful meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNRamRuT3hBRRAB&d=17924085&t=1

places/ChIJGZQzLlJusBIRPkLZteDFoMA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNRamRuT3hBRRAB

This was a very good dinner. At first you need to choice between two numbers of dishes: 6 or 8. This choices have two different prices. After that, you just need to be guided by the chef with his selection of flavours and tastes. That result is near the perfection showing the great skill of the chef. Unique subjective exception is about the picanha, which seemed not so tender. Service and professionality of the staff was good also. Right price considering the restaurant and the quality.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURac0pHNmZ3EAE&d=17924085&t=1

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We had their lunch menu if the day. I'll definitely recommend eating at La Galinette. This was our most delicious lunch of our vacation. There is a paid parking lot next to La Galinette. The parking lot is outside and is quite full, but after waiting a few minutes there should be a spot open due to the high turnover rate. They do however speak English only in a limited capacity, but luckily the food speaks for itself.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR1akliUWRnEAE&d=17924085&t=1

places/ChIJGZQzLlJusBIRPkLZteDFoMA/reviews/ChZDSUhNMG9nS0VJQ0FnSUR1akliUWRnEAE

This is NOT a Michelin star restaurant!
Whatever people may say about the food and prices, the Galinette does not offer a service comparable to a star restaurant, it is not even close to it.
I’m a foodie, visiting Michelin star and other highly rated restaurants regularly, and I was bitterly disappointed.
In a Michelin star restaurant I expect extraordinary good food, prompt and attentive service, delightful surprise dishes and a nice setting. The Galinette doesn’t meet any of those expectations.
The food is tasty, but not at all refined. Arranging vegetables and fruit on a plate in a beautiful way, sprinkled with fresh herbs, DOES NOT MAKE THE FOOD  WORTH A MICHELIN STAR! Paying 72 euro for a menu including fish and meat, I didn’t expect to eat 80% vegetables with little distinct taste, rather many confused tastes.
The bread we were served first was definitely from the day before, hard as brick. No oil, butter or other starters were offered. Any local brassiere would at least have offered fresh olives or chips!
Instead of the goat cheese that was on the menu, we got a roquefort that was so strong that my eyes watered. I guess they were out of the goat cheese…
When it comes to service, it just gets worse. We waited at least 10 minutes for any service to arrive. There were only two waiters for the whole restaurant, serving around 35 guests. One of the them was doubling as a sommelier. He attended our table three times during the whole sitting. We were left sitting several times without any drinks or bread on our table. we ended up with drinking two glasses of wine during the whole evening, with one additional glass for dessert.
No one ever asked us if everything was to our liking. We got away with a bill of just over 100 euro per person, which was far too much for the experience we’ve had.
This being the only Michelin star restaurant in the area, I must say my trust in the Guide has been seriously diminished. SHAME!

ペルピニャンのフレンチレストラン「ラ・ガリネット」—本格的な地中海料理を堪能

La Galinette est un restaurant gastronomique situé à Perpignan, fondé en 2000 par le chef Christophe Comes. En 2007, il a obtenu sa première étoile au Guide Michelin. Le restaurant est reconnu pour sa cuisine créative, mettant en avant des ingrédients locaux et une approche durable.

La Galinette Historical overview in Perpignan France 

Nestled in the vibrant city of Perpignan, France, La Galinette stands as a beacon of exceptional sustainable dining. Since its inception in 2003, this Michelin-starred restaurant has been passionately led by Chef Christophe Comes, whose visionary approach centers on organic and locally sourced cuisine. 

 to environmental stewardship and culinary excellence has shaped La Galinette’s identity over the years.

The journey from fresh beginnings to Michelin recognition

La Galinette opened its doors in 2003 with a clear mission: to redefine fine dining by embracing sustainable and organic practices. Chef Comes’ dedication was quickly recognized, and by 2010, the restaurant proudly earned its first Michelin star, cementing its status among France’s culinary elite. This accolade was not just a testament to the exquisite flavors and artistry on the plate but also to the innovative farm-to-table philosophy underpinning every dish.

Growing roots: The garden, orchard, and olive grove expansion

In 2015, La Galinette took its sustainability ethos a step further by expanding its own agricultural footprint. The original two-hectare garden was enriched with a flourishing orchard and an olive grove, all cultivated using organic methods for over two decades. This expansion allows the kitchen to harness the freshest, seasonal ingredients straight from the estate, infusing every tasting menu with unparalleled authenticity and vibrancy. Diners experience a direct connection to the land, taste the region’s bounty, and celebrate the essence of Mediterranean French cuisine.

Michelin green star: A prestigious honor for sustainable excellence

In 2020, La Galinette’s unwavering dedication to ecological responsibility was recognized with the coveted Michelin Green Star. This distinguished award celebrates restaurants that lead the way in sustainable gastronomy, honoring La Galinette’s innovative practices and ethical sourcing. It highlights the restaurant’s role not only as a culinary trailblazer but also as an environmental steward, inspiring a new generation of chefs and food lovers to prioritize the planet alongside flavor.

Key milestones in La Galinette’s history

 Chef Christophe Comes opens La Galinette, focusing on sustainable and organic cuisine.

 La Galinette receives its first Michelin star, recognizing its culinary mastery.

 Expansion of the garden to include an orchard and olive grove, enhancing ingredient freshness.

 Awarded the Michelin Green Star for outstanding sustainability commitment.

Dine In

Restroom

Allows Dogs

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Vegetarian Food

Serves Vegan Options

Serves Gluten Free Options

A charming culinary gem awaits at La Galinette on Rue Jean Payra in the heart of Perpignan, where the vibrant spirit of Catalonia converges with traditional French cuisine. This inviting restaurant melds rustic charm with a contemporary flair, drawing in both locals and visitors alike. La Galinette boasts a menu that highlights the region's freshest produce, offering dishes that are a kaleidoscope of tastes and textures, making it an essential stop for those looking to immerse themselves in the heart and soul of this vibrant French town.

La Galinette Menu

La Galinette

Live Music

Serves Dessert

Menu for Children

Un voyage de saveurs uniques, raffinées et pures, au fil de huit plats "découverte". Ce menu varie et s’adapte à la cueillette et à la pêche du jour, offrant une place centrale au jardin, à ses raretés et ses richesses.

Velouté frais de cresson de jardin, Gambettes blanches de Blanes et fleur de capucine

Pluralité de concombre épineux, Sashimi de bonite à dos rayé, shiso et huile d'olive au yuzu

Petits pois et laitue "celtuce" au Pil-Pil, Anchois frais mariné, jeunes pousses de petits pois

Loup de ligne de Méditerranée, Courgette-fleur, jus de Bouillabaisse réduit et sauce Rouille

Filet de canard, Oignon "rouge de Toulouges", chutney figue/poivre rouge

Mel i Mato, Pollen frais de Ciste, pétales de tagètes

Fraise gariguette et textures, Glace à la flouve odorante

Menu Unique de Dégustation

ラ・ガリネットの絶品メニュー

ラ・ガリネットでは、旬の食材を使った創造的な前菜をお楽しみいただけます。食欲をそそる以下のスターターは、フレンチと地中海のエッセンスが融合した味わいが特徴です。

庭のクレソンのヴルーテ、白いブランズのガンベット、ケイトウの花

つの角を持つ胡瓜の多様性、背びれのあるカツオの刺身、紫蘇と柚子オリーブオイル

エンドウ豆とリーフレタスのセルトゥース、マリネした新鮮なアンチョビ、若葉のエンドウ豆

海の恵みを感じさせるメインディッシュは、地中海の新鮮な食材をふんだんに使用しています。香り高いハーブとともに、職人技が光る料理の数々をお楽しみください。

地中海直送のメドリニャンラインのライン、ズッキーニの花、ブイヤベースの濃縮ジュースとルイユソース

タルタルの鴨肉、トゥルギューズの赤玉ネギ、イチジクとピリ辛のチャツネ

甘美なデザートは、地元の蜂蜜や花の香りを生かした繊細な味わいが自慢です。季節のフルーツとともに、視覚も味覚も満たす一品をどうぞ。

メル・イ・マト、シスチスの新鮮な花粉、マリーゴールドの花弁

ガリゲットのイチゴとテクスチャー、香り高いフローブのアイスクリーム

フランスのペルピニャンで絶品フレンチと地中海料理を堪能！洗練された味と心地よい空間を楽しむなら、今すぐ訪れよう。

ペルピニャンの隠れ家レストラン La Galinette—本格フレンチ

Perpignan Municipality

Un menu de 6 services à 79€ ou 8 services à 89€, offrant une expérience culinaire complète.

Formule déjeuner avec entrée, plat et dessert, proposée du mercredi au vendredi, hors jours fériés.

Menu du Midi

フランス・ペルピニャンに位置するラ・ガリネットは、洗練された高級レストラン体験を提供します。フレンチと地中海料理の絶妙な融合を楽しめるこの場所は、グルメな旅行者や美食家にとって理想的なスポットです。'}]}, {

ラ・ガリネット：フレンチと地中海の絶品料理を楽しむ場所'}]}, {

Occitanie Region

Discover La Galinette in Perpignan, a Michelin-starred restaurant offering creative French Mediterranean cuisine with local ingredients. Book now!

La Galinette Perpignan - Fine Dining & Michelin Star Experience

Enjoy innovative tasting menus at La Galinette, Perpignan. Savor seasonal dishes crafted with local ingredients in a cozy ambiance. Reserve today!

Experience La Galinette in Perpignan - Unique Tasting Menus

Learn about La Galinette, a celebrated restaurant in Perpignan known for its creative cuisine, local ingredients, and sustainable practices since 2000.

ペルピニャンのフレンチレストラン「ラ・ガリネット」—本格的な地中海料理を堪能

ダイニングと料理の魅力

裏側の舞台裏と歴史

よくある質問
Q: 予約は必要ですか？週末や祝日は特に混雑するため、事前予約をお勧めします。

La Famille

Neo Perpignan

Hôtel Pams

ペルピニャンのフレンチレストラン「ラ・ガリネット」—本格的な地中海料理を堪能

ダイニングと料理の魅力

裏側の舞台裏と歴史

よくある質問 Q: 予約は必要ですか？ 週末や祝日は特に混雑するため、事前予約をお勧めします。

La Famille

Neo Perpignan

Hôtel Pams

よくある質問
Q: 予約は必要ですか？週末や祝日は特に混雑するため、事前予約をお勧めします。