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Mougins

L'Amandier de Mougins is celebrated for its authentic Provençal dishes, such as lobster and salmon tortellini, and its scenic terrace offering stunning views of Mougins. The ambiance is often described as warm and welcoming, with a family-friendly atmosphere. While the majority of reviews highlight the quality of the food and the professionalism of the staff, a few patrons have noted that service can be rushed during peak times, and some feel that the pricing is on the higher end.

Experience the Artistry of Dining at L'Amandier de Mougins in Provence-Alpes-Côte d'Azur France 

Nestled in the picturesque town of Mougins, L'Amandier de Mougins offers a refined dining experience that captures the essence of the French Riviera's gastronomic charm. Located at 48 Avenue Jean-Charles Mallet, this restaurant boasts an incredible rooftop terrace with stunning views that elevate your meal into a memorable occasion. Known for its blend of "great atmosphere" and artistic flair, you can even admire captivating photos of Picasso, adding cultural depth to your visit.

Diverse dining options and ambiance to suit every occasion

L'Amandier de Mougins invites you to enjoy both lunch and dinner in a setting that combines elegance with a relaxed vibe. Whether you choose to dine indoors or on the scenic rooftop terrace, the ambiance lends itself perfectly to intimate dinners or lively group gatherings. Expect an expertly crafted menu featuring seasonal ingredients and local flavors, with wine and cocktails complementing your meal beautifully.

 provide a magical backdrop, especially during warm evenings. Many visitors rave about the atmosphere, describing it as one of the most "atmospheric locations" perfect for a private dinner or special event.

 with attentive service, though some guests have noted occasional inconsistencies in service quality.

 features French cuisine with signature dishes like truffle risotto and duck prepared two ways. Vegetarian options are available though not extensive.

 have been raised by some diners, with feedback indicating a need for improved dish explanation and service pace.

Frequently Asked Questions about L'Amandier de Mougins

What are the operating hours of L'Amandier de Mougins?

 L'Amandier de Mougins operates daily for both lunch and dinner services.

Is there parking available at the restaurant?

 Yes, vegetarian options are available on the menu.

The overall community sentiment towards L'Amandier de Mougins is mixed. While many visitors praise the stunning views, sophisticated ambiance, and creative dishes that make for a special dining occasion, others have expressed concerns about inconsistent service and value, particularly for higher-priced menus. This range of opinions reflects the restaurant's ambitious approach to delivering an upscale French Riviera culinary experience.

Whether you are a foodie seeking refined flavors, a traveler wanting breathtaking vistas, or someone looking to celebrate a special moment, L'Amandier de Mougins promises an experience that blends culinary artistry with a dash of local charm and history.

Europe

France

フランスの美しい村ムージャンに位置するラ・マンディエ・ド・ムージャンは、地元の食材と洗練されたフレンチ料理の絶妙な融合を楽しめるレストランです。木々に囲まれた静かな環境の中で、心温まるおもてなしとともに、五感を刺激する料理体験を提供します。

ムージャンの隠れた宝石、ラ・マンディエ・ド・ムージャン

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqbEtfSnJnRRAB&d=17924085&t=1

places/ChIJyemAI5IpzBIRIv_cCj1dImo/reviews/ChdDSUhNMG9nS0VJQ0FnSURqbEtfSnJnRRAB

Our second time visiting this restaurant.  Great food, great atmosphere and great service. Unfortunately it was too cold to sit outside at their rooftop area. The view is stunning from there.
On a side note, the restaurant has very nice photos of Picasso himself .

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyNl9YaEtBEAE&d=17924085&t=1

places/ChIJyemAI5IpzBIRIv_cCj1dImo/reviews/ChZDSUhNMG9nS0VJQ0FnSURyNl9YaEtBEAE

Wow. Incredible terrace for private dinner. One of the most atmospheric locations,
Food and ambiance for one evening to create a life long memory.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM1OGZpRWdRRRAB&d=17924085&t=1

places/ChIJyemAI5IpzBIRIv_cCj1dImo/reviews/ChdDSUhNMG9nS0VJQ0FnSUM1OGZpRWdRRRAB

Was here in October 2023. Highly disappointing. The food was 3 out of 5 stars IF we exclude the price.

Summary: not the ex- Michelin star restaurant that one would expect. Food was not mind blowing (a Chinese restaurant would have been tastier), service was rushed which is not suitable for such institutions as our plate was cleared at least thrice before we were ready. Wine was mediocre at best (after a sommelier recommended those to us) despite charging 95EUR for 1 bottle of white and 65 EUR for a bottle of red). No explanation was given for each meal - I had no idea what the intention was, nor inspiration for the dish, nor tips on eating it.
Environment/ Ambiente was excellent - as expected for an ex 2018 Michelin star establishment.

The food:
The effort put into meals: out of a 7 course meal only 2 were partially tasty and one fully tasty but low effort - truffle risotto - standard but truffle enhanced the flavour. The duck cooked 2 ways (1 of which was very nicely done). A small praline was good (one of the desserts).

I had better Tapas in bars in Sevilla with more intense flavour and use of spices than in the entire evening at this establishment.

Bill: 567 EUR for 6 people + 40 EUR tip.

Disclaimer: apparently if the group is majority French speaking they do explain the dishes. I have not noticed such thing the day I was there on any of our neighbouring tables however.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNybUtDNVJBEAE&d=17924085&t=1

places/ChIJyemAI5IpzBIRIv_cCj1dImo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNybUtDNVJBEAE

We reserved a place for 5 in advance, the system is polite. The place is exceptionally situated. The tables on the terrace are overcrowded a bit, at least I personally prefer at least 1m distance from the next table, but ambiance is szill great. The food clearly is prepared by a professional chef but we have had disappointments. The ravioli homard... I have had a bitter(ish) leek base that cotrasted the foamy-buttery sauce, completely overpowering the homard. Maybe opinionated but this was not to my taste. But. I can live with a dish that I personally do not like. However the underskilled service was a total disgrace to the place. We have given specific intructions to not bring fish with the head on the table, happened. Received no apology. Specifically asked for fish skin to not be served. No apology. The fish had bones in it. No apology. Order of dishes confused, no apology. We understand that when something goes wrong it takes practice to handle, but I did not associate this level of amateurism with this place. Especially that all dishes ended up on the bill. (!!!) For me, this has been a truly and utterly disappointing occasion. I can see the place being capable for great service, slightly sad that this had to be a low point of our vacation.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNGeDVYX2JREAE&d=17924085&t=1

places/ChIJyemAI5IpzBIRIv_cCj1dImo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNGeDVYX2JREAE

Great ambiance, indoor seating in October 2023. Full house yet service and attentiveness was great. We had lunch, took the recomended daily for €27/person. This included wine and dessert.
It was for sure worth the price. The risotto was very creamy, the pumpkin slices in the middle was fermented in cloves and was cripy and perfect.
The desserts alone was worth the price, five different small pieces. All very good.
Highly recomended for a good autumn lunch.

ムージャンの高評価レストランL'amandier De Mougins｜フランスグルメ体験

Established in the 1970s by renowned chef Roger Vergé, L'Amandier de Mougins has been a cornerstone of Provençal cuisine, attracting artists and celebrities alike.

ル・アマンディエ・ド・ムーギンは、フランスのムーギンに位置し、1970年代に名高いシェフロジェ・ヴェルジェによって設立されました。このレストランは、プロヴァンス料理の殿堂として、多くの芸術家やセレブリティを惹きつけてきました。長い歴史を誇るこの場所は、地域の食文化を象徴する存在です。2020年に至るまで、時代と共に変遷を重ねながらも、その伝統と革新を絶えず融合させてきました。2020年には、デニス・フェティソンの指導のもと、改装が行われ、より現代的な魅力を備えるようになりました。今もなお、多くの訪問者に愛され続けるこのレストランは、ムーギンの歴史と文化を体現する重要な拠点です。

ル・アマンディエ・ド・ムーギンの歴史と魅力

Dine In

Outdoor Seating

Parking Options

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Tucked away amidst the enchanting hills of Mougins, L'amandier De Mougins is more than just a restaurant; it is a culinary haven where tradition and innovation intertwine. The rustic charm of the surrounding landscape complements the exquisite dishes crafted from the freshest local ingredients. Each dish is a masterpiece, reflecting the chef's dedication to the art of cooking and the region's rich gastronomic legacy. Seasonal menus showcase the best of Mediterranean cuisine, inviting diners to indulge in flavors that sing with the vitality of the sun-kissed land.

L'amandier De Mougins

Explore the culinary offerings of this restaurant and let yourself be inspired.

Formule Déjeuner

Menu Musée

Menu Dégustation

La Focaccia

La Fleur de Courgette

Le Bœuf

L'Endive

L'Asperge

Le Jambon-Beurre-Fromage

La Burrata

L’œuf Bio de La Ferme de La Plume Blanche

Le Tortellini

Le Risotto

Le Loup

Le Retour de Pêche

La Sole

Le Cochon

Les fromages affinés

Le café gourmand

La Pomme

L'Opéra

Coco-Pamplemousse

Le Citron

Menu 2025

ル・アマンドリエ・ド・ムギャンの絶品メニュー

フランス・ムーランのL'amandier De Mouginsで絶品フレンチ料理と癒しのひとときを体験！豪華な味わいと優雅な空間を楽しもう。今すぐ訪問！

名古屋の絶景レストラン｜ル・アマンディエ・ド・ムギャン

Alpes-Maritimes County

Personalized cooking classes with Chef Sébastien Zunino.

Cooking School

Room rentals for private or corporate events.

Seminar Room

Reception Room

Terraced Restaurant

L'amandier De Mouginsはフランスのマギャンに位置し、絶景とともに贅沢な食体験を提供します。ここでは、個別の料理教室やプライベートイベント用のセミナー室、レセプションルーム、そしてパノラマビューが楽しめるテラスレストランが利用可能です。 

モーガンの絶景とグルメ体験を楽しむ場所、L'amandier De Mougins

L'amandier De Mouginsでは、シェフセバスチャン・ズニノによるパーソナライズされた料理教室が無料で体験でき、料理の技術とフレンチのエッセンスを学べます。さらに、プライベートや企業のための会議室も完備されており、特別なイベントに最適です。

ユニークな体験と素晴らしいロケーション

マギャンの美しい景色を望むテラスレストランでは、地元の新鮮な食材を使った料理を楽しめます。特別な日や家族での食事にぴったりのロケーションです。

絶景のテラスレストランでのダイニング

フレンチ料理好き、料理体験を求める旅行者、特別なイベントを計画している方にとって、L'amandier De Mouginsは理想的な場所です。無料の料理教室や、景色を楽しめるレストラン、そしてプライベートなセミナーやレセプションルームで、思い出に残る時間を過ごしましょう。

L'amandier De Mouginsは、フレンチ料理と共に素晴らしい景色を楽しめる、食と景観の宝石です。料理教室やプライベートイベント、そして絶景のテラスレストランでの食事は、訪れるすべての人にとって忘れられない体験となるでしょう。オーガニックな食材と地元の味を堪能しながら、心も体もリフレッシュしてください。

Provence-Alpes-Côte d'Azur Region

Experience authentic Provençal cuisine at L'Amandier de Mougins, with panoramic terrace views, delicious seafood, and warm atmosphere in Mougins, France.

L'Amandier de Mougins - Fish & Scenic Views in Mougins, France

Enjoy luxurious meals, private event spaces, and a charming setting at L'Amandier de Mougins, serving exquisite Provençal dishes in Mougins, France.

L'Amandier de Mougins - Gourmet Dining & Private Events in Mougins

Discover seasonal menus, cooking classes, and chef specials at L'Amandier de Mougins, blending tradition and innovation in Mougins, France.

ムージャンの高評価レストランL'amandier De Mougins｜フランスグルメ体験

Bohème

Les Rosées

Mougins Luxury Retreats