ダウンロード

Stuttgart

Restaurant Délice in Stuttgart is highly praised for its exceptional five-course menu, attentive service, and intimate atmosphere. Guests appreciate the harmonious blend of classic Mediterranean flavors with modern influences, as well as the knowledgeable wine pairings. The open kitchen concept adds to the unique dining experience.

Discover the culinary gem of Stuttgart at Restaurant Délice, where French and Mediterranean flavors come alive in a refined setting.

Nestled in the heart of Stuttgart-Mitte on Hauptstätter Straße, Restaurant Délice offers an unforgettable gastronomic journey that transcends a mere meal. Known for its Michelin-starred excellence, this upscale venue boasts a vaulted, exposed-stone dining room that creates an intimate and old-world ambiance, perfect for food lovers and connoisseurs alike.

Exceptional dining experience with a five-course menu and curated wine pairings

Restaurant Délice serves a rotating five-course menu priced at €120.00, featuring seasonal and market-driven dishes crafted to excite your palate. The culinary team, led by expert chefs, creates edible art with each plate, blending flavors and textures harmoniously. For those who appreciate fine wine, the sommelier offers thoughtfully paired selections by the glass at around €50.00, designed to complement every course perfectly.

Ambiance and service that enhance every visit

Step inside to witness an inviting atmosphere defined by a vaulted cellar and an open kitchen where culinary magic unfolds before your eyes. The intimate setting, with seating limited to about 14 guests, ensures personalized and attentive service. Guests frequently praise the warm hospitality and impeccable attention to detail that make every dinner feel special and relaxed.

Is Restaurant Délice wheelchair accessible?

 Yes, the restaurant is wheelchair accessible.

Are reservations required at Restaurant Délice?

 Yes, reservations are recommended due to limited seating.

What is the price range for the five-course menu at Restaurant Délice?

 The five-course menu is priced at €120.00.

Does Restaurant Délice offer wine pairings with their menu?

 Yes, they offer wine pairings by the glass, with a selection priced at €50.00.

What are the operating hours of Restaurant Délice?

 The restaurant operates from Tuesday to Friday, 7:00 PM to 12:00 AM, and is closed on weekends and Mondays.

Why Restaurant Délice is a top choice for food lovers in Stuttgart

Guests consistently rave about the exquisite attention to detail in every dish and the personalized wine pairings that elevate the meal to an art form.

From the delicate monkfish with a rich milk base to the refreshing passionfruit sorbet dessert, each course is a celebration of innovative flavor combinations and premium ingredients. The care taken by the culinary team and the approachable yet sophisticated service make Délice a must-visit destination for a memorable dinner in Stuttgart.

Whether you're a local foodie or a traveler seeking Michelin-starred dining, Restaurant Délice offers a culinary adventure that leaves a lasting impression. The combination of exceptional food, expertly curated wines, and an inviting atmosphere ensures that every visit feels like a special occasion.

Europe

Germany

シュトゥットガルトの中心に位置するレストランデリスは、ドイツの美食と洗練されたダイニング体験を求める旅行者にとって理想的な場所です。ここでは、地元の食材を活かした絶品料理と、温かみのあるサービスが訪れる人々を魅了しています。まるで家庭のような居心地の良さと、フレンチとドイツ料理の絶妙な融合を楽しめるこのレストランは、特別な日のディナーやカジュアルなランチにもぴったりです。自然光が差し込む明るい空間と、洗練されたインテリアが、訪れるたびに心を癒やしてくれます。シュトゥットガルトを訪れる際には、ぜひこの隠れた宝石のようなレストランを体験してください。SEOキーワードとして「シュトゥットガルト レストラン」「ドイツ料理」「フレンチ料理」「グルメ体験」なども意識して紹介しています。

Choice, rotating 5-course menu served in an upscale venue with a vaulted, exposed-stone dining room.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQcmVlRjJBRRAB&d=17924085&t=1

places/ChIJt5D3Q0zbmUcRddQaU3_57zo/reviews/ChdDSUhNMG9nS0VJQ0FnSURQcmVlRjJBRRAB

Just one of the best dining experiences you can have. You are coming for an experience more than a meal.
Andreas and Andreas are masters at what they do and are a great team. Andreas Lutz, the sommelier, was great to talk to and joke around with. He provided excellent wine pairings for us and customized them to what we were eating as well as what he knew about us.
The seating starts at 7pm and there was maybe 14 people in total. They call it a 5 course dinner but it is more like 11 courses if you include everything they give you. In traditional Michelin guidance, we left feeling like we really got a good deal for all the effort that went into providing us with a fantastic experience.

We opted for a white truffle addition as well as the full wine pairing and would do this again. It was so nice to sit back and go along for the ride - with no other decisions to be made, just letting the courses come to you.

At the end, they provide you with the menu of the food that you ate as well as the wines you drank for future reference which I thought was a great touch.
10 out of 10.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURkeWZpTHRRRRAB&d=17924085&t=1

places/ChIJt5D3Q0zbmUcRddQaU3_57zo/reviews/ChdDSUhNMG9nS0VJQ0FnSURkeWZpTHRRRRAB

I have pretty high expectations when I visit Michelins restaurants and restaurant Délice didn’t disappoint me. The service was impeccable and the food, ingredients and flavour was paired really well together.

Loving all the dishes but want to specially mention on the monkfish, love how the monkfish was done, it was so chewy, flavourful with the milk base and the combination was just unthought of.
The final dessert is also worth mentioning with the various textures and the nice passionfruit sorbet.

I didn’t regret my choice. And to the team, keep it up!! If I have another chance to visit Stuttgart I’ll definitely be back again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNKcTVxWFhREAE&d=17924085&t=1

places/ChIJt5D3Q0zbmUcRddQaU3_57zo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNKcTVxWFhREAE

What a super nice Michelin stared restaurant! It is so nice, so lovely and also the dishes and service are so so super nice! This restaurant is for sure our new number one restaurant in Stuttgart! Whenever you have a chance to go there, check it out and I guarantee you that you will not regret going there. It’s just fantastic! Just everything food, service, interior design and also the pricing is for a Michelin stared restaurant quite reasonable!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQyc0lyRHFRRRAB&d=17924085&t=1

places/ChIJt5D3Q0zbmUcRddQaU3_57zo/reviews/ChdDSUhNMG9nS0VJQ0FnSUQyc0lyRHFRRRAB

Definitely my favorite restaurant in not only Stuttgart area but also whole Germany.
Service, foods and wines are all perfect.
I really enjoyed the night here.
_____
I visited for my second time here at Delice, and that was again the best dish I ever had.
_____
Third visit: The sommelier was changed. His taste was different than the old sommelier, but he also has very good sense and I really liked the wines which he chose. The food was gorgeous as always, I especially liked the two fish menus.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNlcTVXVkpnEAE&d=17924085&t=1

places/ChIJt5D3Q0zbmUcRddQaU3_57zo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNlcTVXVkpnEAE

Délice is an experience. The atmosphere is very comfortable and welcoming giving that old world look with the fine dining experience. The food was stunning with each plate being a masterpiece. It's not food...it's edible art.

シュトゥットガルトのレストランDélice｜地元で愛される美味しいフレンチ

Restaurant Délice, located in Stuttgart, Germany, is renowned for its classic Mediterranean cuisine with modern influences. The restaurant features an open kitchen, allowing guests to observe the culinary process. The five-course menu, priced at €230 per person, emphasizes seasonal and market-available ingredients. Wine pairings are offered by the glass, with selections from a creative wine list. The establishment is led by owner and sommelier Evangelos Pattas, who was named Sommelier of the Year 2007 by Gault Millau, and head chef Andreas Hettinger, recognized as a 'Young Talent' in 2016. ([guide.michelin.com](https://guide.michelin.com/us/en/baden-wurttemberg/stuttgart/restaurant/delice?utm_source=openai))

ドイツの美しい都市シュトゥットガルトに位置するレストランデリースは、地中海料理の伝統と現代的なアレンジを融合させた絶品料理で知られています。その魅力は、シェフの創造力と高品質な季節の食材にあります。オープンキッチンの設計により、客は料理人の技を間近で楽しむことができ、食のエンターテインメントを満喫できます。五品コースのディナーは一人当たり230ユーロで、ワインのグラスペアリングも楽しめ、クリエイティブなワインリストから選りすぐりのセレクションが提供されます。レストランの真髄は、オーナー兼ソムリエのエヴァンゲロス・パッタスと、2016年に「若手才能」として高く評価されたヘッドシェフのアンドレアス・ヘッティンガーにあります。

シュトゥットガルトの美食の宝石、レストランデリースの歴史

これらの栄誉は、レストランの創造的な料理とサービスの質を高め、シュトゥットガルトのグルメシーンにおいて欠かせない存在となっています。伝統的な地中海料理に革新的なひねりを加えながら、常に新しい味覚の冒険を提供し続けています。歴史と革新が融合するこのレストランは、地元民だけでなく、国内外の食通たちも魅了してやみません。

レストランデリースの歴史は、業界内外での数々の評価とともに歩んできました。2007年、エヴァンゲロス・パッタスはガウルト・ミヨナによって「ソムリエ・オブ・ザ・イヤー」に選ばれ、その名声を不動のものとしました。この栄誉は、彼のソムリエとしての卓越性と洗練されたワイン選びのセンスを象徴しています。さらに、2016年にはアンドレアス・ヘッティンガーが「若手才能」として認められ、未来の料理界のスターとして注目を浴びました。

シュトゥットガルトのレストランデリースは、その独特な雰囲気と革新的な料理で知られ、地元の人々や観光客にとって絶対に見逃せないスポットです。料理とワインの絶妙なペアリングを楽しみながら、五感を刺激する体験が待っています。料理は季節ごとに変わり、その時々の市場からの新鮮な食材を使用したクリエイティブなメニューが自慢です。特に、オープンキッチンからのライブクッキングは、訪れるすべての人にとって魅力的なポイントです。

レストランデリースの特徴と訪れる価値'}]} ,{

レストランデリースは、歴史的な栄誉と革新的な料理で知られ、シュトゥットガルトのダイニングシーンにおいて重要な役割を果たしています。ガウルト・ミヨナの「ソムリエ・オブ・ザ・イヤー」や、「若手才能」の称号を持つシェフの存在は、その質の高さと未来性を証明しています。訪れることで、ただの食事以上の体験ができ、地元の文化と洗練された味覚の融合を楽しむことができます。

また、季節ごとの食材を活かしたコース料理と、選りすぐりのワインリストは、訪れるたびに新しい発見をもたらします。美食の冒険を求めるすべての人にとって、レストランデリースは必訪の場所です。

Restaurant Délice in Stuttgart-Mitte offers a choice of a rotating 5-course menu in an upscale venue with a vaulted, exposed-stone dining room, renowned for its innovative approach to traditional German cuisine.

Restaurant Délice

A rotating menu embracing market availability and seasonality, focusing on classic Mediterranean cuisine with modern influences.

Five-Course Menu

Restaurant Délice menu overview in Stuttgart Germany 

Nestled in the heart of Stuttgart-Mitte, Restaurant Délice offers a refined dining experience where each dish is a celebration of exquisite flavors and artistic presentation. Known for its rotating five-course menu, this Michelin-starred gem crafts an upscale atmosphere with a vaulted, exposed-stone dining room that invites you to savor every bite in comfort and style.

While the menu frequently changes with seasonal inspirations, guests can anticipate a variety of refined starters designed to awaken the palate and set the stage for the courses to come. Each starter is crafted with precision, balancing textures and flavors to highlight fresh, high-quality ingredients.

The mains are a standout, featuring dishes such as the delicate Spaghettini with Oscietra caviar, drizzled with premium olive oil and garnished with fresh chives for a subtle yet luxurious taste experience. Another highlight is the Kabeljau (cod) served alongside a silky potato-fennel purée, accented with pepper, leek, and a hint of chamomile, showcasing the kitchen’s skill in harmonizing bold and gentle flavors.

Délice’s desserts are crafted to delight with textural contrasts and vibrant flavors. Guests often praise the inventive combinations like passionfruit sorbet paired with complementary elements that create a refreshing and memorable conclusion to the meal. These sweet creations perfectly balance richness and acidity for a satisfying finale.

An expert sommelier curates wine pairings that elevate every dish, tailoring selections that complement the intricate flavors and textures presented. In addition to a well-considered wine list, the restaurant serves refined cocktails and freshly brewed coffee, perfect for rounding out your dining experience.

The five-course menu rotates seasonally to showcase the freshest produce and innovative culinary ideas. Guests have the option to customize their experience by selecting a four-course variation, ensuring flexibility without compromising sophistication. Additions such as white truffle enhance the meal, creating an indulgent journey for the senses.

Spaghettini mit Oscietra Kaviar, Olivenöl und Schnittlauch

 – Luxurious pasta elegantly paired with Oscietra caviar and fresh chives.

Kabeljau mit Kartoffel-Fenchel-Püree, Pfeffer, Lauch und Kamille

 – Tender cod served with a creamy potato and fennel purée infused with leek and chamomile.

シュトゥットガルトのレストランDéliceで絶品料理を満喫！フランス風の優雅な空間で、味と雰囲気の贅沢な体験を今すぐ予約！

シュトゥットガルトのレストランデリス｜本格フレンチを堪能

Stuttgart Municipality

Experience the Art of Fine Dining at Restaurant Délice Stuttgart

Nestled in the heart of Stuttgart-Mitte on the lively Hauptstätter Straße, Restaurant Délice offers an unforgettable culinary journey that transcends the ordinary. This Michelin-starred gem is renowned for its exquisite five-course tasting menu, thoughtfully crafted to showcase seasonal ingredients and sophisticated flavors. Guests can opt for a perfectly curated four-course experience, ensuring a personalized and intimate dining adventure.

At Restaurant Délice, dining is elevated to an art form. The kitchen's dedication to crafting edible masterpieces is complemented by an exceptional wine program. The sommeliers, led by Andreas Lutz and his skilled team, tailor wine pairings to harmonize perfectly with each dish, enhancing every bite and sip. From delicate white truffle additions to bold, nuanced wines, guests embark on a sensory ride that leaves a lasting impression.

The intimate dining room features a striking vaulted ceiling with exposed stone, creating a cozy yet elegant atmosphere. Seating is deliberately limited to provide attentive, personalized service where every detail—from the masterful plating to the final dessert—is executed with care. Highlights include delicate monkfish preparations with innovative milk-based sauces and a dessert finale featuring vibrant passionfruit sorbet paired with contrasting textures.

 featuring innovative dishes that reflect the freshest local ingredients.

 carefully selected to complement and elevate each course.

 that makes every guest feel like a VIP in Stuttgart’s vibrant culinary scene.

Restaurant Délice welcomes discerning food lovers seeking a sophisticated dinner experience. Reservations are highly recommended as seating is limited. The restaurant accepts a variety of payment methods including credit, debit cards, and NFC payments, ensuring a smooth and modern transaction. While children are not catered for, the venue is perfect for couples, groups of friends, or solo diners looking to indulge in world-class cuisine paired with superb wines.

 Hauptstätter Str. 61, 70178 Stuttgart, Germany

 Seasonal five-course menu for 120 EUR, with optional wine pairing for an additional 50 EUR.

 Upscale, intimate setting ideal for dinner; no outdoor seating or takeout available.

Baden-Württemberg

シュトゥットガルトのレストランDéliceで、季節の食材を使った5コースメニューとライブ音楽、屋外席をお楽しみください。

レストランDélice, シュトゥットガルトで高級地中海料理体験

レストランDéliceで、アットホームな雰囲気と革新的な地中海料理を体験。予約必須、ワインペアリングも充実。

シュトゥットガルトのレストランDélice：クな地中海の味と雰囲気

シュトゥットガルトのレストランDéliceの営業時間は火〜金曜日の19:00〜24:00。事前予約で心ゆくまで料理とワインを楽しめます。

シュトゥットガルトのレストランDélice｜地元で愛される美味しいフレンチ

Vetter Essen & Trinken

Goldener Adler

5 Gourmet Restaurant & Bar