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Chania

Salis Restaurant in Chania is celebrated for its innovative approach to Cretan and Mediterranean cuisine, offering a seasonal menu that emphasizes fresh, locally sourced ingredients. Guests frequently commend the restaurant for its creative dishes, attentive service, and picturesque waterfront setting. The extensive wine list, featuring both local and international selections, is also a highlight. However, some patrons have noted inconsistencies in service quality during peak times.

Salis Restaurant Chania Greece - Creative Greek and Mediterranean Dining by the Harbor Beachfronts in Chania Crete Greece 

Nestled along the picturesque Akti Enoseos waterfront in Chania, Salis Restaurant is a culinary gem that brilliantly fuses Greek and Italian influences. This charming eatery is a top choice for food lovers seeking inventive Mediterranean flavors presented with artistic flair, all while enjoying stunning views of Crete’s vibrant harbor.

Salis excels with a menu that dazzles both the eye and palate. Highlights include the perfectly tender grilled octopus, crispy croquettes bursting with cheesy goodness, and a sublime tuna tartar that guests rave about. The eggplant dishes and taramas add authentic Greek touches, while desserts like the silky namelaka and crack pie provide a sweet finish. Whether dining in or taking out, the quality and creativity shine through.

Salis offers a welcoming and relaxed atmosphere

 with outdoor seating that perfectly complements the seaside setting. Guests appreciate the attentive and enthusiastic staff who enhance the dining experience, although some have noted minor fluctuations in attentiveness during busy times. The restaurant also caters well to families and groups, making it a versatile spot for locals and tourists alike.

 perfect for enjoying Chania’s beautiful weather and harbor views.

Locals and visitors alike celebrate Salis Restaurant for its innovative approach to traditional Greek and Mediterranean cuisine. Reviews highlight the artistic presentation and freshness of dishes like the grilled octopus and duck breast over beetroot risotto. The friendly, enthusiastic staff and the thoughtfully curated wine list add to a memorable dining experience. While some guests have wished for a touch more attentiveness during busy periods, the overall feedback remains overwhelmingly positive, making it a must-visit spot in Chania.

Frequently asked questions about Salis Restaurant

What are the operating hours of Salis Restaurant?

 Salis Restaurant operates from Wednesday to Sunday, 12:00 PM to 11:00 PM, and is closed on Mondays and Tuesdays.

Does Salis Restaurant accept reservations?

 Yes, Salis Restaurant accepts reservations. It's recommended to book in advance, especially during peak tourist seasons.

Is there parking available near Salis Restaurant?

 Parking can be limited in the area. It's advisable to use public transportation or arrive early to secure a spot.

Are there vegetarian options available on the menu?

 Yes, Salis Restaurant offers a variety of vegetarian and vegan options to accommodate different dietary preferences.

 While there is no strict dress code, smart casual attire is recommended to match the restaurant's ambiance.

Europe

Greece

クレタ島の歴史と文化が息づくチャニアの中心に位置するサリスは、地元の食材と伝統的な味わいを現代的に融合させたレストラン兼バーです。海の香りと古代ギリシャの風情が漂うこの場所は、観光客だけでなく地元の人々にも愛される隠れた宝石です。

サリス：クレタ島チャニアの魅力的なバー＆レストラン

Understated eatery whipping up creative Greek & Italian entrees & desserts, plus a large wine list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNINktQSVZBEAE&d=17924085&t=1

places/ChIJbztzILl9nBQR0ZYEDJH0XT0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNINktQSVZBEAE

Totally delicious food, creative, well presented, to the point and not pretentious. Tuna tartar is amazing, taramas also very tasty, grilled octopus is tender and perfectly cooked, croquettes are crispy on the outside and filled with cheesy goodness, the eggplant is fantastic. Desserts are also superb, we tried the namelaka and the crack pie, both were wonderful.

Overall a great experience. What would elevate it even more would be more attentive service. They are indeed friendly and helpful but would expect a bit more in terms of hospitality and attentiveness.

Highly recommended, we’ll definitely come back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyNTgzaDBnRRAB&d=17924085&t=1

places/ChIJbztzILl9nBQR0ZYEDJH0XT0/reviews/ChdDSUhNMG9nS0VJQ0FnSURyNTgzaDBnRRAB

The duck breast over beetroot risotto was fantastic and the grilled octopus we had as a started was perfectly cooked. The croquettes were really tasty as well however quite small - the restaurant should make them a bit larger. The staff was very attentive and the restaurant provided a small complementary dessert and the local spirit called tsipouro.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMM05xYVJBEAE&d=17924085&t=1

places/ChIJbztzILl9nBQR0ZYEDJH0XT0/reviews/ChZDSUhNMG9nS0VJQ0FnSURMM05xYVJBEAE

Food was really good, for the price I feel like it could be better though.

The waiters were very nice and enthusiastic

The grilled octopus was fantastic.
They do serve palomas

Good place to stop, but not the end of the world if you miss it

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYZzlTc3hnRRAB&d=17924085&t=1

places/ChIJbztzILl9nBQR0ZYEDJH0XT0/reviews/ChdDSUhNMG9nS0VJQ0FnSURYZzlTc3hnRRAB

The best restaurant we have eaten at during our 8 days stay in Crêtes. The modern and ancient cuisine mixed together with an incredible finest in the savours and tastes. It was just epic. I recommend this place 1 million times👌🏽👌🏽👌🏽

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3ckxPeVJ3EAE&d=17924085&t=1

places/ChIJbztzILl9nBQR0ZYEDJH0XT0/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3ckxPeVJ3EAE

They’ve truly mastered the art of elevating dishes to new heights with their special touches. The extensive selection of wines on the menu adds an extra layer of sophistication, perfectly complementing the flavors on offer. The staff’s exceptional attentiveness and service are truly outstanding, making this one of the best dining experiences on the island of Crete.

クレタ島ハニアの絶品レストラン・バー「Salis」｜地元グルメを満喫

Salis Restaurant, situated on the waterfront of Chania's Old Venetian Harbor, is renowned for its innovative approach to traditional Cretan and Mediterranean cuisine. The restaurant emphasizes sustainability by sourcing ingredients from local producers and its own garden, ensuring fresh and organic flavors in every dish.

サリスレストランは、ギリシャのチャニア旧ヴェネツィア港の風光明媚な水辺に位置し、伝統的なクレタ島料理と地中海料理に革新的なアプローチを取り入れていることで知られています。このレストランは、地元の生産者や自家菜園から仕入れた食材を用いて、持続可能性を重視した料理を提供しています。新鮮で有機的な味わいを楽しめるのも魅力です。

サリスレストランの歴史と魅力

サリスレストランは2015年にチャニアでオープンしました。革新的な料理と持続可能な食材へのこだわりで、すぐに注目を浴びる存在となります。

Dine In

Takeout

Outdoor Seating

Good for Groups

Serves Alcohol

Serves Vegetarian Food

Good for Children

Salis is an understated eatery in Chania, Greece, offering creative Greek and Italian entrees and desserts, complemented by a large wine list. Enjoy exquisite dishes made with fresh, local ingredients while soaking in the stunning coastal views.

Salis

Serves Beer

Serves Wine

Serves Cocktails

Salis is an understated eatery in Chania, Greece, offering creative Greek and Italian entrees and desserts, complemented by a large wine list. It provides a beautiful view of the Mediterranean, making it a perfect spot for both locals and travelers.

Salis is an understated eatery in Chania, Greece, offering creative Greek and Italian entrees and desserts, complemented by a large wine list. With a beautiful view of the Mediterranean, it provides a delightful dining experience that showcases the rich culinary heritage of Crete.

A curated selection of seasonal dishes blending traditional Cretan flavors with modern culinary techniques.

Deconstructed Pastitsio

Duck Breast with Beetroot Risotto

Braised Pork Shoulder

Sea Bass in Ladokolla

Seared Black Sesame Crusted Tuna

Grilled Octopus

Smoked Tuna Tartare

Avocado Taramosalata

Cucumber Salad

Pancakes

White Chocolate Namelaka with Pistachio

Salis Restaurant Menu

地元の新鮮な食材と革新的な料理技術が融合したシーズナルメニュー。クレタ島の伝統的な味わいに現代的なひねりを加えた逸品の数々をお楽しみください。

まずは、新鮮な海の幸を使った前菜から始めましょう。

グリルオクトパス - 季節の野生 greensとともに

スモークツナタルタル - セサミオイルとキャパリーナ

豊かな風味と創造性あふれるメイン料理の数々。

ダックブレストとビーツリゾット - フレッシュバジルとシトラスのアクセント

シーバスのラドコラ風 - 野菜とフェタチーズの絶妙な組み合わせ

セアードブラックセサミクラストマグロ - ワイルドライスとマンゴーのサラダ

甘美な締めくくりのためのデザートのセレクション。

パンケーキ - バナナとストロベリー、ヌテラとメープルシロップ添え

ホワイトチョコレートのナメラカ - ピスタチオとバニラのアクセント

クレタ島の魅力あふれる海の街、ハニアのSalisで地元グルメや絶景を楽しもう。独特な雰囲気と美味しい料理が待っています！

チャニアの高級レストランサリス｜海の見える絶品ギリシャ料理

Chania Municipality

Served daily between 09:00 and 13:00, featuring dishes like Avocado Toast, Traditional Leek Pie, and Pancakes.

Brunch

Customized wine tastings with seminars in the wine dome, showcasing a selection of local and international wines.

Wine Tasting

Discover Salis in Chania, Greece: A Culinary Gem by the Sea.

Nestled at Akti Enoseos 3 in the coastal city of Chania, Salis offers an unforgettable dining experience that skilfully blends Greek and Italian cuisine with creative flair. This charming eatery is celebrated for its understated elegance and commitment to quality, making it a must-visit destination for food lovers exploring Crete.

Salis delights guests with a menu that artfully combines traditional Greek ingredients and techniques with Italian culinary influences. Highlights include delicacies like tender grilled octopus, crispy croquettes bursting with cheesy goodness, and innovative dishes such as tuna tartar and beetroot risotto topped with succulent duck breast. The kitchen’s creativity shines through every plate, all presented with elegance yet without unnecessary pretension.

For morning visitors, Salis offers a fresh and wholesome breakfast and brunch selection featuring Greek yogurt, vibrant fresh fruits, and an assortment of delightful pastries. It’s a perfect spot to enjoy a leisurely start to your day while soaking in the sea breeze with outdoor seating options available.

Salis is thoughtfully inclusive, offering a range of vegetarian and vegan dishes to accommodate diverse dietary needs. Whether you're a plant-based eater or just looking for lighter, delicious options, the menu caters with flavorful and satisfying choices that complement the Mediterranean culinary experience.

A highlight of dining at Salis is their award-winning wine list, showcasing an impressive collection of wines from Greece and around the globe. Whether you prefer a crisp white to accompany your seafood or a robust red to pair with heartier fare, the knowledgeable staff will help you find the perfect match to elevate your meal.

Why choose Salis for your Chania dining experience

Unique blend of Greek and Italian cuisines

 showcasing fresh, local ingredients in creative dishes.

Perfect spot for breakfast, brunch, lunch, and dinner

 with a welcoming atmosphere suitable for families and groups.

Dogs allowed and children’s menu available

 making it an inclusive destination for travelers.

Whether you’re a local or a visitor exploring Chania’s stunning harbor, Salis invites you to indulge in a thoughtfully crafted menu paired with excellent service and a warm ambiance. From the crispy croquettes to the sublime namelaka dessert, every bite showcases the passion and care behind this culinary hotspot. Remember to reserve a table to secure your spot for an authentic taste of Crete, enhanced by a glass from their extensive wine selection.

Salis in Chania is where tradition meets innovation in an unforgettable Mediterranean dining adventure.

Chania Region

ハニアの旧ヴェネツィア港に位置するサリスレストラン。新鮮な地元食材を使ったクリエイティブな地中海料理を楽しもう！今すぐ予約。

サリスレストラン・クレタ・ハニアの絶品地中海料理

サリスはクレタのハニア旧港にあり、新鮮な海産物と創作地中海料理を提供。地元ワインと共に素敵な時間を過ごしましょう。事前予約が必要です。

ハニアのサリスレストランでの特別な体験 | クレタの海辺のグルメ

サリスは2015年にオープンし、革新的な地中海料理と地元食材の融合で名高い。海辺のロマンチックな雰囲気を楽しもう！

クレタ島ハニアの絶品レストラン・バー「Salis」｜地元グルメを満喫

PALLAS

Oinoa

The Well of the Turk