Lord Byron restaurant menu
Discover the vibrant flavors of the Mediterranean with the Lord Byron restaurant menu, located in the heart of Ios, Greece. This menu showcases a thoughtful selection of dishes made from fresh, local ingredients, perfectly capturing the essence of Cycladic cuisine.
Starters
Lord Byron Salad features a refreshing mix of mixed greens, ripe tomatoes, cucumbers, and olives, topped with creamy feta cheese and finished with a drizzle of high-quality olive oil dressing. This starter is a bright introduction to your meal, balancing fresh garden flavors with Mediterranean tradition.
Mains
The Pork Chop is a standout entrée marinated and cooked with olive oil, garlic, rosemary, and a hint of lemon, delivering a juicy and aromatic experience that brings out the best of traditional Greek flavors.
Lobster Risotto pairs succulent lobster with creamy Arborio rice cooked with white wine, garlic, parmesan cheese, and fresh herbs. This dish offers a luxurious taste of the sea combined with comforting textures, perfect for those seeking a gourmet dining experience.
Desserts
Baklava is a classic Greek dessert that completes your meal with layers of flaky phyllo pastry, honey, walnuts, and a fragrant touch of cinnamon. This sweet treat is rich yet balanced, perfect for sharing or savoring solo.
Drinks and specials
Alongside their main menu, Lord Byron offers a carefully curated selection of wines, cocktails, beers, and refreshing drinks to complement your meal. Guests frequently praise the cozy patio atmosphere, ideal for enjoying a drink while soaking up the Aegean breeze. Seasonal specials such as salmon and ricotta ravioli add an exciting twist to the menu, showcasing the chef’s creativity and commitment to fresh, local flavors.
- Gluten free options with naturally gluten free dishes and gluten free pitta available, catering thoughtfully to dietary needs.
- Family friendly environment with outdoor seating and a welcoming atmosphere suitable for children and groups.
- Highly praised service with attentive and friendly staff who enhance the dining experience through their warm hospitality.
