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Cork

Ichigo Ichie Bistro and Natural Wine has received a mix of positive and negative reviews. Some patrons praise the quality of the food and the casual dining experience, while others have expressed concerns about service and value for money.

アイルランドのコークに位置する「いちごいちえビストロとナチュラルワイン」は、ユニークな食体験と自然派ワインを楽しめる隠れた宝石です。

いちごいちえビストロとナチュラルワイン

このレストランは火曜日から土曜日の午後5時から午後10時まで営業しており、日曜日と月曜日は休業です。予約は可能なので、訪れる前に予約をおすすめします。

周辺には駐車場がありますが、空き状況は変動するため、事前に確認することをお勧めします。

事前予約を受け付けており、特に週末は混雑が予想されるため、早めの予約を推奨しています。

車椅子利用可能ですが、トイレのバリアフリー対応はありませんので、ご注意ください。

口コミはさまざまで、料理の質やカジュアルな雰囲気を高く評価する声もあれば、サービスや価格についての意見もあります。

Europe

Ireland

コークの中心に位置するイチゴイチエビストロとナチュラルワインは、訪れる人々にとって忘れられないダイニング体験を提供します。新鮮な地元の食材を使った料理と、世界中から厳選されたナチュラルワインの絶妙なペアリングは、グルメ愛好家や冒険心旺盛な旅行者にとって理想的な場所です。

イチゴイチエビストロとナチュラルワイン：コークの隠れたグルメ宝石

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmOGVlMnJ3RRAB&d=17924085&t=1

places/ChIJQY0TFBeQREgRRBsH96D5y-M/reviews/ChdDSUhNMG9nS0VJQ0FnSURmOGVlMnJ3RRAB

The place is lovely. The service was good but a little too long at first, we waited 40 minutes to get drink and starters.

The starters were delicious, very tasty ! I definitely recommend the pork.

The udon butter soup was good but I did not find Japanese taste in it. The rice and grilled salmon were very boring and not tasty.

We enjoy some Sake that was good but very expensive, I am not so sure if it was a special Sake but for sure I did not understand the price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2eGRlR2VBEAE&d=17924085&t=1

places/ChIJQY0TFBeQREgRRBsH96D5y-M/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2eGRlR2VBEAE

Although the interior of the restaurant is very nice, the food is so basic and the price is way too high for what you get. We got two udon pork soups, with butter on top and the soup tasted like hot water with butter. No seasoning whatsoever, extremely bland. Our server when bringing the soup over nearly placed her fingernail in my soup. I understand the soup is hot and bowl was heavy but there must be a better way to serve food at this upscale restaurant than having her long nail in my food.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIc3JEVlBREAE&d=17924085&t=1

places/ChIJQY0TFBeQREgRRBsH96D5y-M/reviews/ChZDSUhNMG9nS0VJQ0FnSURIc3JEVlBREAE

We went for for a special occasion in September. Wanted to go here last year when they had a michelin star- their menu and over experience was different. Unfortunately couldn’t. This year they changed the entire set up and menu. Small and cozy place. They have special menu for the day like 5 starter and mains apart from their regular menu which i liked. Their regular menu had limited options. They offer high quality food. I personally loved the sushi in their special menu and the dessert matcha panacotta. Others were also good. But i felt like their take away restaurant Miyazaki had more options- i liked it better for it. If you are going to for drinks, they have a bar set up which was nice

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIeDVQc2xBRRAB&d=17924085&t=1

places/ChIJQY0TFBeQREgRRBsH96D5y-M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIeDVQc2xBRRAB

I had heard this place used to be an omakase restaurant, but it seems the concept has changed.

We were lucky enough to secure a table on the day of our booking.

We ordered the miso katsu, tofu, both hot and cold soba, and tendon. While it was enjoyable to have a taste of authentic Japanese cuisine, the flavors were quite basic. These are dishes you’d typically find for about €4-5 in Japan.

The hot soba was overly salty, though the cold version was much better. The miso katsu was the standout dish, and the tendon was also quite nice, though I felt the topping could have been more. Additionally, in Japan, tendon usually comes with a sauce over the rice, which was missing here.

Overall, I’m still happy to return, and it’s worth giving this place a try.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNRMV91NTlBRRAB&d=17924085&t=1

places/ChIJQY0TFBeQREgRRBsH96D5y-M/reviews/ChdDSUhNMG9nS0VJQ0FnTUNRMV91NTlBRRAB

Had a superb dinner here tonight. I ordered from the specials board--bluefin tuna belly served over rice. Absolutely out-of-this-world--I cannot remember when I had rice that tasted this good! Paired it with a superb Austrian white wine recommended by the server--she seemed both knowledgeable and friendly. A first-rate dining experience--I'll definitely be back here next time I visit Cork!

コークのイチゴイチエビストロ＆ナチュラルワイン：本格的な料理とワイン体験

Ichigo Ichie Bistro and Natural Wine, formerly known as Ichigo Ichie, rebranded in January 2024 to offer a more casual dining experience. The restaurant was awarded a Michelin Bib Gourmand in February 2024 for its quality and value.

A selection of Japanese-inspired dishes focusing on local, casual-style food, fun, and sustainability.

Agedashi Tofu

Tempura

Edamame Pepperoncino

Buta Miso Katsu

Shichimi Karintou Almond & Olives

Tori Tatsuta Don

Cod Nanban Don

Kakiage Don

Ten Don

Zarusoba

Oroshi Bukkake Soba

Natto Bukkake Soba

Tenzaru Soba

Tsukimi Soba

Ume Wakame Soba

Yuzu Lemon Oroshi Soba

Kamo Nanban Soba

Ebitan Soba

Ichigo Ichie Bistro and Natural Wine Menu

Ichigo Ichie Bistro and Natural Wine menu overview

Nestled in the heart of Cork, Ichigo Ichie Bistro and Natural Wine offers a distinctive culinary journey that blends authentic Japanese inspiration with exceptional local produce. This cozy spot is renowned for its thoughtfully curated menu that perfectly balances umami-rich flavors and natural wines, making it a must-visit for food lovers seeking a refined yet welcoming experience.

Begin your meal with elegant starters that showcase both texture and flavor. The Agedashi Tofu is a delicate treat, featuring silky tofu served with daikon, ginger, and garnished with katsuobushi and nori for a smoky finish. For a crispy delight, the Assorted Tempura combines a variety of fresh vegetables enveloped in a light, golden batter. If you prefer a bit of a kick, the Edamame Pepperoncino offers tender soybeans sautéed with garlic, chili, and black pepper, providing a perfect balance of heat and aroma.

Delve into a range of hearty mains that celebrate traditional Japanese dishes with a contemporary twist. The signature Pork Katsu Simmered in Dashi with Onion Eggs offers a comforting plate of crispy pork paired with a flavorful dashi broth and soft-cooked eggs. For rice bowl lovers, options include the Deep Fried Chicken Donburi and Cod Nanban Donburi, both featuring tender protein atop steamed rice, accented by savory eggs, onions, and special sauces. Vegetarians will enjoy the Deep Fried Vegetables Donburi, a vibrant mix of assorted fried vegetables served with rice and rich sauce.

For a refined taste of tempura, the Tempura Prawns, Aubergine, Mushrooms, and Shiso on Rice with Don Dashi Sauce offers a harmonious blend of seafood and earthy vegetables, ideal for those seeking complex flavors. The soba noodle selection is equally impressive, with classic choices such as Zaru Soba served with a refreshing tsuyu broth and more adventurous bowls like the Natto Bukkake Soba featuring fermented soybeans and egg yolk, or the citrusy Yuzu Lemon Oroshi Soba that brightens the palate with yuzu, lemon, daikon, and scallions. Duck lovers should not miss the Kamo Nanban Soba, which pairs tender skeaghanore duck with hay leek in a savory broth.

Conclude your meal with a refreshing dessert that blends traditional Japanese flavors with a modern twist. The Matcha Panna Cotta with Lychee Ice Cream offers a creamy and subtly bitter matcha custard balanced by the sweet and floral notes of lychee, delivering a delightful and memorable finish to your dining experience.

Ichigo Ichie Bistro specializes in natural wines that perfectly complement its menu offerings. Knowledgeable staff are on hand to recommend the perfect pairing to elevate your meal. The bistro also features a specials board that frequently highlights fresh and seasonal delights, such as the acclaimed Bluefin Tuna Belly served over rice — a dish praised for its extraordinary flavor and paired beautifully with select wines for a luxurious dining experience.

 – Silky tofu with daikon, ginger, katsuobushi, and nori.

 – Crispy prawns with aubergine, mushrooms, shiso, and don dashi sauce.

アイリッシュの魅力溢れるコークの「Ichigo Ichie Bistro」で、自然派ワインと絶品料理を体験！今すぐ予約して特別なひとときを。

コークの自然派ワインと絶品料理レストラン

Cork City Municipality

Ichigo Ichie Bistro and Natural Wine

A curated list of natural wines available by glass or bottle.

Natural Wine Selection

A selection of dishes available for takeaway.

Take Away Menu

Ichigo Ichie Bistro and Natural Wine - A Japanese Culinary Gem in Cork Ireland's Heartbeat 

Nestled in the vibrant center of Cork at 5 Sheares Street, Ichigo Ichie Bistro and Natural Wine offers a unique dining experience that blends traditional Japanese flavors with an intimate bistro setting. This cozy spot is a must-visit for anyone seeking authentic Japanese cuisine paired with an exquisite natural wine selection. Known for its handmade Teuchi Soba, Ichigo Ichie brings a taste of Japan right to the heart of Ireland.

Handcrafted Teuchi Soba - Ireland's First 

Ichigo Ichie prides itself on serving handmade buckwheat noodles known as Teuchi Soba, a rare and authentic culinary craft in Ireland. These delicate noodles are skillfully prepared daily, offering a taste experience that transports you straight to Japan. Whether you choose them in a hot broth or served cold, the texture and flavor of these noodles are undeniable highlights of the menu. This dedication to quality and tradition makes the bistro a standout destination for authentic Japanese dining.

Curated Natural Wine Selection to Complement Your Meal 

Pair your dishes with a glass or bottle from Ichigo Ichie's carefully selected natural wines. This curated collection offers unique flavors that enhance the dining experience without overpowering the delicate Japanese cuisine. Whether you are a natural wine enthusiast or new to this category, the knowledgeable staff will guide you through the perfect pairing options, ensuring a memorable meal from start to finish.

This bistro offers a warm and inviting ambiance ideal for intimate dinners and special occasions. Guests can enjoy a dine-in experience with attentive and friendly service, though it is recommended to book a reservation as the space is cozy and popular. Ichigo Ichie serves dinner and dessert, catering to a variety of tastes including vegetarian options. Families with children are welcome, reflecting the venue's inclusive atmosphere.

 Handmade Teuchi Soba, miso katsu, sushi specials, and matcha panacotta dessert.

 Natural wines by the glass or bottle, a selection of beer, and coffee.

 Restrooms on site, cashless payments accepted, and a child-friendly environment.

Expect a relaxed yet elegant vibe with a small, intimate seating area. Arriving with a reservation is highly recommended to secure your spot at this popular Cork bistro. While the menu is more focused and somewhat limited, the special daily offerings keep the experience fresh and exciting. Don't miss pairing your meal with one of their unique natural wines for the perfect culinary harmony.

 is a rare gem for those craving authentic Japanese flavors with a contemporary twist, right in the center of Cork. Experience the art of handmade soba noodles and savor natural wines in a welcoming atmosphere that feels like a warm embrace from Japan itself.

County Cork

Discover Ichigo Ichie Cork, offering high-quality Japanese cuisine and natural wines. Book now for an authentic, casual dining adventure in Centre, Cork.

Ichigo Ichie Cork - Japanese Dining & Natural Wine Experience

Enjoy authentic Japanese-inspired dishes at Ichigo Ichie Cork, rated highly for quality and value. Reserve your table for a memorable Cork dining experience.

Visit Ichigo Ichie Bistro - Cork’s Casual Japanese Restaurant

Experience top-tier Japanese dishes and natural wines at Ichigo Ichie Cork. Perfect for casual, family-friendly meals in the heart of Centre, Cork.

コークのイチゴイチエビストロ＆ナチュラルワイン：本格的な料理とワイン体験

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