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Craft Restaurant, located at 208 Harold's Cross Road in Dublin 6W, opened its doors in February 2016. The vision behind Craft was to create a space that celebrates modern Irish cuisine, focusing on seasonal ingredients and innovative cooking techniques. The restaurant quickly gained recognition for its commitment to quality and was awarded the Michelin Bib Gourmand in 2017, 2018, and 2019. Chef Philip Yeung, who previously led the kitchen at Town Bar & Grill and Bang Restaurant, has infused Craft with his passion for culinary excellence, making it a beloved spot in the local dining scene.

The restaurant's design reflects a warm and inviting atmosphere, with carefully chosen decor that enhances the dining experience. The soft lighting and open kitchen concept create an engaging environment where guests can appreciate the artistry behind each dish.

Craft Restaurant has achieved several significant milestones since its inception. Here’s a brief timeline of its growth:

• 2016: Craft Restaurant opened in February.

Craft Restaurant has become a vital part of the Terenure community, reflecting the local culture through its menu and ambiance. The restaurant sources ingredients from nearby farms and markets, emphasizing the importance of supporting local producers. This commitment not only enhances the freshness of the dishes but also fosters a sense of community and sustainability.

The restaurant's design incorporates local art and decor, creating a warm and inviting atmosphere that resonates with both locals and visitors. This connection to the community is evident in the restaurant's events, which often celebrate local culture and traditions.

Chef Philip Yeung, the driving force behind Craft Restaurant, brings a wealth of experience and a passion for culinary innovation. His previous roles at Town Bar & Grill and Bang Restaurant have shaped his approach to modern Irish cuisine. Philip's commitment to quality and creativity is evident in every dish, making Craft a standout destination for food enthusiasts.

The dedicated team at Craft Restaurant shares Philip's vision, working collaboratively to create a memorable dining experience. From the front-of-house staff to the kitchen brigade, each member plays a crucial role in maintaining the restaurant's high standards and warm atmosphere.

Craft Restaurant has continually evolved since its opening, adapting to changing culinary trends while remaining true to its roots. The menu reflects seasonal changes, offering dishes that highlight the best of Irish produce. This flexibility allows Craft to stay relevant and exciting for both new and returning guests.

The restaurant's commitment to sustainability and local sourcing has also grown, aligning with the increasing demand for environmentally conscious dining options. Craft's innovative approach not only enhances the dining experience but also resonates with a community that values quality and sustainability.

As Craft Restaurant looks to the future, it remains dedicated to its founding vision of providing exceptional modern Irish cuisine. The restaurant continues to honor its roots while embracing innovation, ensuring that it remains a cherished part of the Dublin dining landscape.

Craft Restaurant invites you to experience its culinary journey, where tradition meets modernity in every dish. Visit Craft in Terenure, Dublin, to savor the flavors of Ireland.

Located at 208 Harold's Cross Rd, Terenure, Dublin, Craft Restaurant offers a modern take on Irish cuisine with a seasonal menu that highlights locally sourced ingredients. This inviting eatery has garnered attention for its warm ambiance and friendly service, making it a popular choice for both locals and visitors.

Vegetarian-friendly and gluten-free options

Casual dining atmosphere with outdoor seating

Craft Restaurant is perfect for casual dining with friends, family gatherings, or romantic dinners. Its warm atmosphere and attentive service make it a great choice for special occasions or a cozy night out.

Reservations are recommended, especially during weekends.

Craft Restaurant stands out for its commitment to modern Irish cuisine and a welcoming atmosphere. While it may have a few drawbacks, such as a limited menu and higher price point, the overall experience is enhanced by attentive service and quality food. Ideal for those looking to enjoy a delightful meal in a cozy setting, Craft is a noteworthy addition to Dublin's dining scene.

Craft Restaurant in Dublin 6W is a Culinary Gem!

Nestled in Terenure, just off Harold's Cross Road, Craft Restaurant invites food lovers to indulge in a unique dining experience. With a warm and inviting ambiance, this restaurant has quickly become a local favorite, thanks to its thoughtful menu and friendly service.

Diverse Menu Options to Delight Your Palate

Craft offers a selection of dishes that cater to various tastes, making it an exceptional spot for both casual diners and those looking for a special treat. Highlights from the menu include:

The **Chef’s Menu** is a standout option, perfect for sharing and including a variety of small plates, a main course, and a dessert, available all evening on Wednesdays and Thursdays and until 6 PM on weekends. If you're looking for a midday treat, the **Set Lunch Menu** offers a starter, main, and dessert, available on Fridays and Saturdays at a fantastic price.

Craft Restaurant prides itself on being welcoming to families. The **Kids Menu** is thoughtfully curated with favorites like chicken tenders and pasta, ensuring younger diners have delightful options. From its friendly staff to an inviting atmosphere, Craft is an ideal place for gatherings, whether you're with friends, family, or celebrating a special occasion.

Reservations are encouraged at Craft Restaurant, especially on weekends. The payment options are flexible, accepting both credit and debit cards, making it convenient for guests.

Located at 208 Harold's Cross Rd, Terenure, Dublin, **Craft Restaurant** is not just a dining spot; it's a place to create memories over delicious food in a cozy ambiance. Whether you're a local or just passing through, this restaurant deserves a spot on your culinary itinerary!

Dublin 6W

Craft Restaurant in Dublin has received consistently positive feedback for its modern Irish cuisine, attentive service, and inviting atmosphere. Patrons appreciate the seasonal menu, locally sourced ingredients, and the chef's innovative approach to traditional dishes. The restaurant's ambiance is often described as cozy and intimate, making it suitable for both casual dining and special occasions.

Europe

Ireland

ダブリンのハロルドクロスに位置するCraft Restaurantは、地元の食材を使用した創造的な料理を提供するレストランです。温かみのある雰囲気と、洗練されたインテリアが特徴で、訪れる人々を魅了します。創業以来、Craftは地域の食文化を大切にし、地元の人々に愛され続けています。

Craft Restaurantでは、季節ごとの新鮮な食材を使用した多彩なメニューが楽しめます。特におすすめの料理には、ミニアランチーニや、絶品のチョコレートチーズケーキがあります。

Craft Restaurantは、友人や家族との集まりに最適な場所です。温かい雰囲気とフレンドリーなスタッフが、訪れる人々を歓迎します。

ダブリンのハロルドクロスは、歴史的な建物と現代的なカフェが共存する魅力的なエリアです。周辺には多くの文化的なアトラクションもあり、訪れる価値があります。

A: はい、予約をお勧めします。

A: はい、子供向けのメニューがあります。

Q: 子供向けのメニューはありますか？

ダブリンのCraft Restaurantで、特別な食体験をお楽しみください。友人や家族と共に、心温まる料理と素敵な雰囲気を味わいに来てください。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQaTducHN3RRAB&d=17924085&t=1

places/ChIJycjL3g8MZ0gR9XaiVj--qI8/reviews/ChdDSUhNMG9nS0VJQ0FnSURQaTducHN3RRAB

I've been wanting to test Craft for years. Many years. Before the pandemic I think.

But for some reason it never felt the right time to choose a fine looking restaurant so close to home.

We finally did, together with a couple of friends .

We enjoyed the dinner, quite a bit. Most of that was due to the company. I don't think it would have been the same had we gone as a couple or for solo dining.

The place is warm and the lights have a great color.

The menu has the right amount of options: not too restricted but also not overwhelming.

The food tasted nice but not exceptional.

The mini arancini were very tasty.

The bread instead was mediocre.

My main tasted nice but frankly too expensive for the very limited amount of meat it offered.

The personnel was super friendly and we found a lovely touch that in the final bill left a handmade note in Italian to acknowledge some of us were Italian.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmcW8tUjRBRRAB&d=17924085&t=1

places/ChIJycjL3g8MZ0gR9XaiVj--qI8/reviews/ChdDSUhNMG9nS0VJQ0FnSURmcW8tUjRBRRAB

Live in the area and have been meaning to try this place for ages. The entire experience was amazing. The decor and lightning was fantastic and I was lucky enough to have a small view of the kitchen!

Wine and Prosecco great, Arancini and Sourdough fantastic. My partner got the pumpkin soup, which was amazing. Great dish for the cold day that it was.

Pork starter was really unique and interesting. Could not get enough of the beer pickled onions and the crispy potato slices on top. Almost like home made crispy potato chips.

Venison loin and sausage, really well cooked and that creamy cabbage, probably the best cabbage/vegetable side I’ve ever had. So perfectly seasoned and creamy. Steak also magnificent.

Finished with the Chocolate Cheesecake. Was also fantastic.

From start to finish, the staff were so friendly and welcoming. I didn’t catch their names but the gentleman and lady serving us were both great. Great ambience, fantastic high quality food and good value for the money.

Will absolutely be coming back! Would recommend for anyone thinking of trying it! Great gem in Harold’s Cross!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURldWVtT0V3EAE&d=17924085&t=1

places/ChIJycjL3g8MZ0gR9XaiVj--qI8/reviews/ChZDSUhNMG9nS0VJQ0FnSURldWVtT0V3EAE

I ordered from the neighbourhood menu and had the pumpkin starter and fish of the day, which was cod. The flavours are absolutely unreal, presentation was outstanding, and portions are very filling. I wish I had more room for dessert but will have to try the next time I visit. Will be booking again soon for Christmas.

Service was beyond my expectations, staff are so friendly and welcoming. Very similar feel to Bloom in Ballsbridge. Highly recommend!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2MDlTeXp3RRAB&d=17924085&t=1

places/ChIJycjL3g8MZ0gR9XaiVj--qI8/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2MDlTeXp3RRAB

We booked our table at the last minute,  from start to finish we had an exceptional experience. The food was so fresh the flavour combinations were 10/10 and the steak was cooked to perfection. My husband makes a mean roastie but he conceded that theirs could be a good contender.  The service was also just right. We will definitely be back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURoa0tQQTZRRRAB&d=17924085&t=1

places/ChIJycjL3g8MZ0gR9XaiVj--qI8/reviews/ChdDSUhNMG9nS0VJQ0FnSURoa0tQQTZRRRAB

I’d never known about this restaurant until we went here last week. It’s incredible. The food is unreal and the staff were very friendly and down to earth. Definitely would recommend and will be heading back. Lovely spot and a great size so they can handle larger bookings if you need them.

ダブリン6WのCraftレストラン｜地元グルメと絶品料理を楽しもう

Craft Restaurant, located at 208 Harold's Cross Road, Dublin 6W, opened in February 2016. It quickly gained recognition for its modern Irish cuisine and was awarded the Michelin Bib Gourmand in 2017, 2018, and 2019. The restaurant is owned and operated by chef Philip Yeung, who previously served as head chef at Town Bar & Grill and Bang Restaurant.

Craft Restaurant offers a seasonal menu focusing on modern Irish cuisine, utilizing locally sourced ingredients to create dishes that highlight the best of Irish produce.

Smoked almonds & olives

Guinness brown bread with Glenillen butter

Oyster with tomato ponzu, radish, and apple

Salmon & hake croquettes with espelette pepper

Lamb belly with crushed peas, black garlic, and mint yoghurt

Blue cheese tartlets with caramelised onion and walnut

Hash browns with Iberico chorizo, parmesan, and beer pickled onions

Whipped ricotta with marinated tomatoes, courgette, peach, and mint

Beef tartar with chilli dressing, egg yolk, and crisps

Lambay Island crab with pappardelle, preserved lemon, and parsley

Market fish with courgette, broad beans, and tomato butter sauce

Salt marsh duck breast with leg sausage roll, artichoke, girolles, and apricot

Parmesan gnocchi with pea & lettuce sauce, white asparagus, and hazelnut

Pat McLoughlin dry aged striploin (500G) with Béarnaise and salad

JJ Young Ribeye (250G) with Béarnaise and salad

Crispy potatoes with garlic, sour cream & chive

Charred hispi cabbage with tonnato sauce

Roasted carrots with vadouvan, puffed wild rice

Strawberry & pistachio cheesecake with strawberry sorbet

Chocolate mousse with yuzu, hazelnut, and salted milk ice cream

Cheese plate with quince, truffle honey, and sourdough crackers

Craft Restaurant Menu

ダブリンの中心で楽しむ現代アイルランド料理

クラフトレストランのメニューガイド

クラフトレストランでは、地元の食材をふんだんに使った多彩な前菜をお楽しみいただけます。

スモークアーモンドとオリーブ

ギネスブラウンブレッドとグレニレンバター

トマトポン酢とリンゴを添えたオイスター

ダブリン6WのCraftレストランで、風味豊かな地元料理と洗練された雰囲気を堪能しよう。絶品の味と心温まる体験を今すぐ予約！

ダブリンTerenureのCraftレストラン｜美味料理と居心地の良さ

Dublin Municipality

Craft Restaurant

A sharing menu available all evening on Wednesdays & Thursdays and until 6pm on Fridays and Saturdays, featuring small plates, a main course to share, and a dessert to share.

Chef’s Menu

A set menu available on Fridays and Saturdays, including a starter, main course, and dessert.

Set Lunch Menu

A menu designed for children, featuring dishes like chicken tenders, cod goujons, and pasta with tomato sauce & parmesan.

Kids Menu

County Dublin

ダブリンのDublin 6Wに位置するCraftレストランで、地元食材を使った季節のメニューやシェアリングプランを体験しましょう。

Craftレストラン Dublin 6W - 現代のアイリッシュ料理体験

ダブリンのDublin 6WにあるCraftレストランで、シーズナルメニューやライブ音楽を楽しもう。予約歓迎、家族連れも安心です。

ダブリンDublin 6WのCraftレストラン | シーズナルアイリッシュ料理

2016年開店のCraftレストランは、アイリッシュ料理の革新と賞賛を受けており、ビブガルマン賞も獲得しています。

クラフトレストランのメニューガイド

前菜

Lottie's

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