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Dublin

Glas Restaurant in Dublin 2 is celebrated for its creative vegetarian and vegan cuisine, all of which is gluten-free. Patrons frequently commend the restaurant for its innovative dishes, accommodating service, and elegant atmosphere. The menu features a variety of starters, mains, and desserts, with options like Watercress Croquettas, Charred Long Stem Broccoli, and White Chocolate Ganache. The restaurant offers various dining options, including lunch, early bird, and brunch menus, all emphasizing seasonal and locally sourced ingredients.

Europe

Ireland

Nestled in the heart of Dublin, Glas Restaurant is a culinary gem that transforms the perception of vegetarian dining. With its vibrant atmosphere and commitment to sustainability, this establishment invites food lovers to indulge in a unique gastronomic experience. The restaurant's decor is a harmonious blend of modern elegance and natural elements, creating a warm and inviting space that feels both chic and cozy.

 Each dish is a celebration of locally sourced ingredients, crafted with creativity and passion. The menu offers a choice between a two or three-course meal, ensuring that every visit can be a new adventure in flavor.

At Glas, the menu is designed to surprise and delight. Standout dishes include the "Miso Glazed Eggplant," which is beautifully charred and served atop a bed of fragrant jasmine rice, drizzled with a tangy sesame sauce. Another must-try is the "Wild Mushroom Risotto," a creamy delight that showcases the earthy flavors of foraged mushrooms, finished with a sprinkle of fresh herbs.

 The cocktail menu is equally impressive, featuring creations like the "Cucumber Basil Cooler," a refreshing blend of gin, cucumber, and basil that perfectly complements the vibrant dishes.

One of the restaurant's most notable features is its commitment to sustainability. Glas sources ingredients from local farmers and producers, ensuring that every bite supports the community and reduces the carbon footprint. This dedication to ethical dining is not just a trend; it’s a core philosophy that resonates with patrons.

 The staff at Glas are known for their exceptional service, taking the time to explain each dish and its ingredients, creating a personal connection with diners.

 Glas is renowned for its innovative vegetarian and vegan dishes that highlight seasonal ingredients.

 If you're looking for a unique dining experience that prioritizes flavor and sustainability, Glas is a must-visit.

 Glas is conveniently located near Dublin's vibrant shopping districts and cultural landmarks, making it an ideal stop for food lovers exploring the city.

Whether you're a lifelong vegetarian or simply curious about plant-based cuisine, Glas Restaurant promises an unforgettable dining experience. With its commitment to quality, creativity, and sustainability, it’s a place where every meal is a celebration of flavor. Don’t miss out on the chance to indulge in this culinary paradise—book your table today and discover the magic of Glas!

Sophisticated, locally sourced vegetarian & vegan plates in a cosmopolitan setting.

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We had such a beautiful meal here on Tuesday evening - amazing flavours and colours on every dish we were served. The staff were so thoughtful and explained every dish to us, and were super attentive but not overbearing at all. We only had one vegan in a group of eight but everyone was blown away by the food and enjoyed the whole experience there. Will definitely be making a trip back when I’m in Dublin next!

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Probably Dublin's number one location for veggie foodies! Glas is fully vegetarian and gluten-free, and most dishes can be made vegan.

You have the choice between a set two- or three-course dinner at reasonable prices. This is paired with a great wine selection as well as cocktails with or without alcohol.

Everything tastes absolutely fantastic, and the waiters were eager to fulfill any wish we had. They also gave a short summary of what was on our plates for every course.

All that is great, but the restaurant itself is lovely, too. The space is green and warm and welcoming, and we enjoyed our dinner from beginning to end. Anyone who is either vegetarian or simply loves great food should give this a try!

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Truly delightful dinner experience!

Came here for a friends birthday. Made a reservation about a month in advance without any issue. The staff paid attention to our requests and made excellent accommodations.

The menu is a choice of 2 or 3 courses. Great prices. Good selection of starters, main courses, and desserts. All items on the menu are also gluten free!  Food was terrific and very exciting. Lots of interesting dishes and flavors.

The area is very spacious and not loud. It was easy to hear and speak with everyone at the table despite all the other tables being occupied.

Would definitely recommend coming here!

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Really lovely restaurant, delicious food, and service that went above and beyond. Glas is a restaurant we will be returning to, and not just for their delicious cocktails. The decore is charming, and the food gives new ways to enjoy vegetables. We left well fed and happy.

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Best vegan food I have tried in 10 years of being vegan. Delicious ingredient combinations and creative presentation. Attentive servers that explained every dish. Tasty drinks, and fabulous ambiance. 10/10 experience, definitely recommend, and will be visiting again! Thank you, Glas, for a lovely night!

ダブリンのグラスレストラン：本格アイリッシュ料理と絶景を楽しむ場所

Established in 2019, Glas Restaurant has become a cornerstone of Dublin's plant-based dining scene, emphasizing sustainability and locally sourced ingredients.

A selection of vegetarian and plant-based dishes prepared fresh daily, all gluten-free. Vegan options available.

Watercress Croquettas

Kohlrabi Fritter

Beetroot ‘Tonato’

Roast Summer Squash

Charred Long Stem Broccoli

Poached Turnip

Spiced Cauliflower

Glazed Carrot

White Chocolate Ganache

Pea Pannacotta

Baked Cheesecake

Cheese Plate

Glas Restaurant Menu

Glas Restaurant Menu - A Culinary Delight in Dublin 2!

Nestled in the heart of Dublin at 15/16 Chatham St, Glas Restaurant is a haven for vegetarians and food enthusiasts alike. Offering a sophisticated selection of **vegetarian and plant-based dishes**, each plate is thoughtfully crafted with local ingredients and a creative flair. Ideal for a delightful evening out, the menu showcases a variety of options across starters, mains, desserts, and drinks, ensuring that every visit is a unique experience.

Kick off your meal with the vibrant starters that set the tone for the culinary journey ahead. Notable options include:

Watercress Croquettas with Smoked Cheese Cream, Pickled Radish, and Roast Kale.


Kohlrabi Fritter complemented by Buckwheat Parfait, Cauliflower Couscous, and Sorrel Aioli.


Beetroot ‘Tonato’ featuring Green Tomato Jam, Fermented Radish, and Herbal Croute.


Roast Summer Squash adorned with Fennel Mole, Pickled Courgette, and Shitake Chicharron.

For the main course, prepare to be dazzled by the inventive flavors and textures that redefine vegetarian dining. Highlights include:

Charred Long Stem Broccoli with Braised Cucumber, Blue Cheese Souffle, and Burned Parsley Crumble.


Poached Turnip accompanied by Sautéed Purple Potato, Samphire, and Hazelnut Pesto.


Spiced Cauliflower with Black Garlic Cream, Watercress Panisse, and Confit Leek.


Glazed Carrot featuring Artichoke Barigoule, Peas, Fennel Croquette, and Pickled Grapes.

To conclude your meal on a sweet note, indulge in our exquisite dessert selections:

White Chocolate Ganache with Coffee Caramel, Saffron Polenta, and Candied Pumpkin Seed.


Pea Pannacotta enhanced by Smoked Apple Ketchup, Almond Meringue, and Miso Caviar.


Baked Cheesecake with Macerated Strawberries, Cucumber Sorbet, and Liquorice Crumble.


Cheese Plate featuring Soft & Hard Cheese, Seed Crackers, and Chutney.

Complement your dining experience with a selection from our carefully curated drinks menu, featuring:

A variety of wines both local and international.


Craft cocktails with options for both alcoholic and non-alcoholic preferences.


Freshly brewed coffee and herbal teas to round off your meal.

Don’t miss out on our specials that rotate frequently, showcasing the best seasonal produce and innovative cooking techniques.

Glas Restaurant invites you to experience a world of flavors, where **culinary artistry meets environmental consciousness**. From starters to desserts, each plate tells a story, making every bite unforgettable. Whether you're a local or just passing through Dublin, your table awaits.

ダブリンのグラスレストランで、絶品料理を楽しもう！地元の味とモダンな雰囲気が魅力的。今すぐ訪れて至福のひとときを！

ダブリン2のグラスレストラン｜絶品料理と市内観光の体験

Dublin Municipality

Glas Restaurant

Available every Friday from 12:00 pm to 2:45 pm, featuring a two-course menu for €25 or a three-course menu for €30.

Lunch Menu

Offered Sunday to Thursday from 5:00 pm to 5:45 pm, and Friday and Saturday from 4:45 pm to 5:30 pm, with two courses for €32 or three courses for €36.

Early Bird Menu

Served every Saturday and Sunday from 12:00 pm, with last reservations at 2:45 pm. Features dishes like Potato Waffles with Cashew Ricotta, Gorse Honey, and Poached Pears.

Brunch Menu

County Dublin

ダブリン市中心に位置するGlasレストランは、ビーガンとグルテンフリーの専門店。革新的な料理と優雅な雰囲気を体験しよう！

Glasレストラン：ダブリン中心の革新的ビーガン＆グルテンフリーダイニング

2019年創業のGlasレストランは、ダブリンで唯一の完全グルテンフリー高級ダイニング体験を提供。持続可能な料理も堪能！

Glasレストラン：ダブリンで唯一の全グルテンフリー高級レストラン

ダブリンのGlasレストランの営業開始時間と所在地情報。事前に営業時間を確認し、予約をお忘れなく！

Glas Restaurant Menu - A Culinary Delight in Dublin 2!

Starters

Mains

Desserts

Drinks

Specials

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