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Naples

Moccia is a historic bakery in Naples, renowned for its traditional Neapolitan pastries. While many patrons praise the quality of the pastries and the scenic views from the small terrace, some reviews highlight concerns about pricing and service. The bakery has a loyal following, but experiences can vary depending on individual expectations and the time of visit.

Discover Moccia: Naples' Iconic Bakery with Scenic Views and Traditional Pastries 

Nestled in the heart of Naples on Via Posillipo, Moccia is a beloved bakery renowned for its authentic Neapolitan pastries and enchanting views over the Gulf of Naples. This historic spot invites both locals and travelers to indulge in classic delights like sfogliatella and baba al rum, while soaking in one of the city's most picturesque settings. Whether you're a foodie craving rich, buttery pastries or a digital nomad seeking a charming nook with breakfast and coffee, Moccia offers a quintessential taste of Naples' culinary heritage.

Exceptional pastries with panoramic views

Moccia has earned a reputation for its top-quality pastries that are worth every euro. Their menu features Naples' finest traditional treats, including the flaky sfogliatella, delicate pastiera napoletana, and the luscious delizia al limone. Guests can enjoy these delicacies on the small terrace, which offers sweeping views of the bay — a perfect setting for a leisurely breakfast or afternoon coffee break. This combination of culinary excellence and a breathtaking backdrop makes Moccia a must-visit bakery for anyone exploring Naples.

A mixed community sentiment to keep in mind

While many patrons rave about the fantastic food and stunning views, some visitors have raised concerns about pricing transparency and service quality. Prices can be higher when dining in versus takeout, and some guests have noted that staff may be less attentive, especially to tourists. Despite this, Moccia maintains a loyal following and remains a cherished spot for those eager to savor authentic Neapolitan pastries in a charming seaside atmosphere. Planning ahead and opting for takeout can help maximize your experience here.

: Tuesday to Sunday, 7:00 AM to 8:30 PM; closed Mondays

: Accepts credit cards; NFC payments available

What are the most popular items at Moccia?

 The most popular items include Pizzette, Sfogliatella, Baba al Rum, Pastiera Napoletana, Delizia al Limone, and Caprese Cake.

 Yes, Moccia offers a small terrace with panoramic views of the Gulf of Naples.

 Yes, Moccia accepts both credit and debit cards.

 Yes, Moccia is pet-friendly and allows pets on the premises.

 Moccia operates from Tuesday to Sunday, 7:00 AM to 8:30 PM. It is closed on Mondays.

Europe

Italy

ナポリの中心に位置する「Moccia」は、地元の人々や観光客に愛されるベーカリーです。新鮮なパンやペストリーの香りが街角に漂い、訪れる人々を温かく迎え入れます。伝統的なイタリアの味を楽しめるこの場所は、ナポリの食文化を体験する絶好のスポットです。ここでは、地元の素材を活かした多彩なパンやスイーツが並び、毎日焼きたての美味しさを提供しています。まるで家庭の味のような温かさと、洗練された味わいの絶妙なバランスを楽しめるのが魅力です。

Mocciaでは、伝統的なイタリアのパンやペストリーが特に人気です。特におすすめは、外はカリッとした食感で中はふんわりとしたクロワッサンと、濃厚な味わいのエスプレッソにぴったりの甘いペストリーです。これらは、職人の技が光る逸品で、毎日焼きたてを楽しめます。店内の温かい雰囲気の中で、地元の素材を使った素朴ながらも洗練された味わいを堪能してください。新鮮なパンの香りが漂う空間は、まるでイタリアの家庭にいるかのような心地よさです。

Mocciaは、長年にわたり地元の人々に愛されてきた老舗のベーカリーです。創業者の技術と情熱が受け継がれ、伝統的なレシピを守りながらも、常に新しい味に挑戦しています。店内には、昔ながらの製法を守る職人たちの姿も見られ、彼らの技術がこの場所の魅力を一層高めています。ナポリの歴史とともに歩んできたこのベーカリーは、地域の誇りです。訪れるたびに、新しい発見と温かい交流が待っています。

Q: Mocciaのおすすめの時間帯はいつですか？ A: 朝の新鮮なパンを楽しむために、早朝がおすすめです。

また、午後の時間帯も比較的静かでゆったりとした時間を過ごせます。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6djRxNXdBRRAB&d=17924085&t=1

places/ChIJmQ68C1AJOxMRIlxym-ysOYE/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6djRxNXdBRRAB

Very nice place!!! The food was fantastic!! Nice view and nice people! Grazie mille❤️❤️❤️

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURUdU52dDdnRRAB&d=17924085&t=1

places/ChIJmQ68C1AJOxMRIlxym-ysOYE/reviews/ChdDSUhNMG9nS0VJQ0FnSURUdU52dDdnRRAB

Fraud place don’t come: they don’t write or state that if you sit there a brioche is 3€ instead of 1.30€ and a coffee is 2.5€ instead of 1.10€. They don’t mention coperto or anything in any place written, they just cheat on the prices and you find out at the end. Never come

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNVbnBySS13RRAB&d=17924085&t=1

places/ChIJmQ68C1AJOxMRIlxym-ysOYE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNVbnBySS13RRAB

Definitely the best sfogliatella in Napoli. Well worth paying more for top quality pastries. Tiny balcony with tables overlooking a beach and a great view of Napoli. Owner and staff not particularly friendly or attentive,especially towards tourists,  but you can enjoy the wonderful pastries.Best solutionto take away.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNBaWRTSTd3RRAB&d=17924085&t=1

places/ChIJmQ68C1AJOxMRIlxym-ysOYE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNBaWRTSTd3RRAB

Even though the owner was really friendly, the prices are over abused! 7€ for a small hot chocolate and a baba, I have never seen that before! And especially in Napoli...

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURlNDg3OHJRRRAB&d=17924085&t=1

places/ChIJmQ68C1AJOxMRIlxym-ysOYE/reviews/ChdDSUhNMG9nS0VJQ0FnSURlNDg3OHJRRRAB

They said 3 different prices for one coffe and a biscotti.
Not trusty.

ナポリのイタリア伝統ベーカリー Moccia — 地元の味と魅力を満喫

Founded in 1936 by Giuseppina Moccia, the bakery has been a staple in Naples for decades, known for its traditional Neapolitan pastries. Over the years, it has undergone changes in ownership and location but continues to uphold its reputation for quality and tradition.

ナポリの伝統を伝えるモッチャの歴史探訪

ナポリの誇る老舗ベーカリー、モッチャの歴史と伝統

1936年、ジョセッピーナ・モッチャによってナポリで創業されたモッチャは、伝統的なナポリの菓子やパンで知られる老舗ベーカリーです。長い歴史の中で、地域の人々に愛され続けています。

2009年にはポジリポ地区に新しい店舗を開設し、伝統を守りつつも現代のニーズに応える努力を続けています。2016年には、ナポリを代表するレストランチェーン、フラテッリ・ラ・ブーファによりブランドを引き継がれ、新たな経営の下でさらに進化を遂げています。2017年にはナポリのカポディキーノ空港に再び店舗をオープンし、国内外から訪れる旅行者にナポリの味を伝えています。

モッチャは、その歴史を通じて、ナポリの伝統的な菓子作りの技術と味を継承しながらも、時代の流れに合わせて進化を続けてきました。創業当初から今日に至るまで、多くの地元の人々と観光客に愛される存在です。ナポリを訪れる際には、ぜひモッチャの伝統的なパンとスイーツを味わい、その長い歴史と文化を体験してみてください。

Dine In

Takeout

Delivery

Serves Coffee

Curbside Pickup

Serves Breakfast

Moccia is a bakery located in the vibrant heart of Naples, offering a delightful array of authentic Italian pastries and baked goods. Known for its sfogliatella and babà, it provides a sensory experience that embodies the spirit of Naples. The bakery serves as a community hub where locals enjoy their morning rituals with coffee and pastries, all while soaking in the Mediterranean charm of Via Posillipo.

Moccia

Moccia is a charming bakery located in the heart of Naples, offering a delightful array of authentic Italian pastries and baked goods. Nestled on Via Posillipo, it serves as a community hub where locals enjoy freshly baked treats and coffee while soaking in the vibrant atmosphere of the city.

A selection of classic Neapolitan pastries made with the finest ingredients.

Pizzetta

Sfogliatella

Baba al Rum

Pastiera Napoletana

Delizia al Limone

Caprese Cake

Traditional Neapolitan Pastries

ナポリの伝統的な味覚を堪能するマチスのメニュー

情熱的なナポリの風味を満喫できる、伝統的なイタリアのペストリーとピザを中心とした絶品メニューをご紹介します。新鮮な素材を使った各種料理は、地元の味を存分に楽しむのにぴったりです。

ナポリのMocciaで、本場のイタリアンスイーツと香り高いパンを堪能しよう。絶品の味わいと温かい雰囲気を今すぐ体験！

ナポリの絶景近くの高級ホテル｜ベイビュー&ロマンチック

Metropolitan City of Naples

A small, round pizza topped with tomato sauce and mozzarella, a classic Neapolitan snack.

Pizzette

A flaky pastry filled with sweetened ricotta cheese and candied fruit, a traditional Neapolitan dessert.

A small sponge cake soaked in rum syrup and topped with whipped cream, a beloved Neapolitan treat.

A ricotta and wheat berry pie flavored with orange blossom water, traditionally prepared for Easter.

A lemon-flavored dessert consisting of lemon cream and sponge cake, glazed with lemon icing.

A rich, flourless chocolate cake made with almonds, offering a dense and moist texture.

Discover Moccia: Naples' Charming Bakery on Via Posillipo 20 

Nestled on the scenic Via Posillipo in Naples, Moccia bakery invites you to indulge in authentic Neapolitan flavors with a breathtaking view. This delightful spot is much more than a bakery — it’s a vibrant experience where locals and travelers alike savor classic treats while soaking in the coastal ambiance.

A taste of Naples: signature pastries and snacks

At Moccia, you can delight in a variety of traditional Neapolitan delicacies. The 

 is a must-try: a flaky pastry filled with sweetened ricotta and candied fruit, embodying Naples' rich pastry heritage. For a savory snack, the 

 — small, round pizzas topped with tomato sauce and mozzarella — offer a perfect bite-size taste of the city’s famed pizza tradition.

 a small sponge cake soaked in rum syrup and topped with luscious whipped cream.

 a fragrant ricotta and wheat berry pie subtly flavored with orange blossom water, perfect for Easter or any season.

 a refreshing lemon cream and sponge cake dessert glazed with sweet lemon icing.

 a rich, flourless chocolate cake made with almonds for a dense, moist texture.

Moccia offers a cozy dine-in experience with a tiny balcony overlooking a beach and stunning views of Naples. Guests can enjoy their pastries and coffee while soaking in the local vibe. If you’re on the go, takeout and curbside pickup are also available, along with delivery options to bring Naples’ delights to your doorstep.

 with credit cards and NFC accepted, and you can start your day right here with a breakfast featuring their signature coffee and fresh pastries.

 early morning for fresh pastries and a peaceful atmosphere.

 the sfogliatella and baba al rum for a true taste of Naples’ heritage.

 limited balcony tables offer great beach and city vistas; consider takeout if the space is full.

Located on Via Posillipo in Naples, Moccia has been a beloved establishment since 1936. Known for its authentic Neapolitan pastries, this bakery offers a scenic terrace with panoramic views of the coastline, making it a delightful spot for both locals and visitors. The atmosphere is inviting, with a blend of traditional charm and modern touches, perfect for enjoying a leisurely breakfast or a quick coffee break.

Moccia is perfect for those seeking a taste of authentic Neapolitan pastries, families looking for a pet-friendly café, or anyone wanting to enjoy a scenic view while sipping coffee. The establishment is also suitable for takeout, making it a convenient stop for busy travelers.

Before visiting Moccia, be aware that prices may vary significantly between dine-in and takeout options. It is advisable to check the menu for any hidden charges, as some customers have reported discrepancies in pricing. The establishment can get busy, especially during weekends, so arriving early is recommended to secure a spot on the terrace.

Moccia offers a unique blend of history, ambiance, and culinary delight. While it has its drawbacks, such as mixed service reviews and higher prices, the quality of pastries and the stunning views make it a worthwhile stop in Naples. Whether you're a local or a traveler, Moccia invites you to indulge in the rich flavors of Neapolitan culture.

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