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Nestled in the heart of Naples, Pizza 3.0 Ciro Cascella delights food enthusiasts with a vibrant menu that blends traditional Neapolitan flavors and innovative culinary artistry. This menu overview invites you to explore thoughtfully crafted starters, mains, desserts, and drinks, each created with premium local ingredients that capture the essence of Italian gastronomy.
Starters to awaken your appetite
Begin your culinary journey with a selection of authentic Neapolitan starters that showcase fresh, local ingredients and bold flavors. The Montanarine features a delightful combination of pomodoro San Marzano DOP, mozzarella di bufala campana, and fragrant basilico fresco. Experience the delicate 'Fiori ripieni' — zucchini blossoms stuffed with luscious ricotta di bufala campana DOP and accented by fresh alici. For a comforting bite, savor the Crocché, golden fried croquettes blending creamy purè di patate with smoky provola affumicata dei Monti Lattari and aromatic prezzemolo. Lastly, the Frittatine offers a rich medley of pasta mista, traditional ragù napoletano, provola affumicata, and sweet peas, delivering a true taste of Naples.
Mains featuring signature pizzas
At the heart of the menu are Neapolitan pizzas that elevate classic recipes with inventive toppings and the finest ingredients. The iconic Margherita 3.0 combines creamy mozzarella di bufala campana with the prized pomodoro San Marzano DOP and fresh basilico, delivering a perfectly balanced and aromatic pizza experience. The Antica Cosacca offers a refined simplicity with San Marzano pomodoro and sfilacci di pecorino romano DOP, marrying tangy tomato with sharp aged cheese. Experience the Oro del Sud, showcasing sfilacci di cacioricotta paired with sun-ripened pomodori del Vesuvio for a taste that celebrates regional bounty. For a richer indulgence, the Cappello di Pulcinella features layers of ricotta di bufala campana DOP, succulent ciccioli di maiale, San Marzano tomato, provola affumicata dei Monti Lattari, a hint of black pepper, 24-month-aged grana, and fresh basilico — a complex, flavorful masterpiece.
Decadent desserts to complete your meal
Conclude your dining experience with exquisite desserts that highlight local flavors and artisanal craftsmanship. The Ciocofondente is a rich dark chocolate creation embellished with toasted hazelnuts and complemented by creamy vanilla gelato, offering a luscious contrast of textures and flavors. For a refreshing finale, the Semifreddo al limone celebrates the vibrant zest of limoni di Sorrento balanced by fresh panna and a crisp biscotto croccante.
Refreshing drinks and house specials
Complement your meal with an array of beverages including carefully selected house-made wines that perfectly pair with the pizza’s rich flavors. The attentive staff offers expert recommendations to enhance your dining experience. Whether you’re enjoying a casual lunch or a lively dinner, Pizza 3.0 Ciro Cascella promises a memorable taste of Naples with every bite.
- Starters — Montanarine, Fiori ripieni, Crocché, Frittatine
- Mains — Margherita 3.0, Antica Cosacca, Oro del Sud, Cappello di Pulcinella
- Desserts — Ciocofondente, Semifreddo al limone
