Menu Overview at Auditorium Parco della Musica in Rome Italy
Discover an exquisite culinary journey at Auditorium Parco della Musica, where every dish reflects the vibrant flavors of Rome combined with contemporary finesse. The menu is thoughtfully crafted to complement your cultural experience, offering an array of options to satisfy all palates.
Starters
Begin your meal with tantalizing starters that celebrate fresh local ingredients and traditional Roman recipes.
- Signature bruschetta topped with ripe tomatoes, basil, and a drizzle of extra virgin olive oil.
- Rich and creamy Roman-style artichoke dip served with crunchy crostini.
- Seasonal antipasto platter showcasing cured meats, cheeses, and marinated vegetables.
Mains
The mains offer a creative take on classic Roman and Italian dishes, crafted with seasonal and locally sourced ingredients.
- Handmade pappardelle pasta tossed with a rich wild mushroom and truffle sauce.
- Succulent Roman-style slow-roasted pork shoulder served with sautéed greens and polenta.
- Fresh seafood risotto infused with flavors of the Mediterranean sea and herbs.
Desserts
Indulge your sweet tooth with desserts that blend traditional Italian sweetness with a modern twist.
- Classic tiramisu layered with espresso-soaked ladyfingers and mascarpone cream.
- Pistachio panna cotta with a hint of citrus and a raspberry coulis.
Drinks
Complement your meal with a curated selection of drinks ranging from classic Italian wines to refreshing cocktails and artisanal coffees.
- Selection of fine Italian red and white wines.
- Classic Italian espresso and cappuccino made with expertly roasted beans.
- Refreshing spritz cocktails crafted with local ingredients.
