Deliciously Diverse Menu at Septimius Severus Arch Dining Spot in Rome Italy: Starters, Mains, Desserts, Drinks, and Specials to Delight Every Palate.
Nestled near the historic Arch of Septimius Severus in the heart of Rome, this vibrant dining destination offers an exquisite culinary journey that perfectly complements the city's rich heritage. Whether you are a foodie seeking authentic Italian flavors or a curious traveler eager to sample diverse dishes, the menu is thoughtfully crafted with fresh, locally sourced ingredients and inspired by Roman culinary traditions.
Starters
Begin your meal with tantalizing starters that awaken the senses. Options range from crisp bruschettas topped with sun-ripened tomatoes and fresh basil to velvety soups infused with seasonal herbs and rustic Italian cheeses. Each starter is designed to prepare your palate for the hearty main courses ahead.
Mains
For mains, the menu showcases a rich assortment of traditional Roman dishes and contemporary interpretations. Savor handmade pasta dishes drenched in robust sauces, fresh seafood caught from the Mediterranean, and expertly grilled meats seasoned with fragrant Italian herbs. These dishes bring the essence of Rome’s culinary heritage to your plate with unmatched authenticity.
Desserts
Indulge your sweet tooth with a selection of decadent desserts that celebrate Italian confectionery artistry. From creamy tiramisù layered with espresso-soaked ladyfingers to delicate panna cottas topped with fresh berries, every dessert is a perfect finish to your dining experience. The desserts marry tradition with subtle innovations that surprise and delight.
Drinks
Complement your meal with an extensive drinks menu that includes fine Italian wines sourced from renowned vineyards, artisanal cocktails crafted by expert mixologists, and refreshing non-alcoholic beverages featuring natural ingredients. Whether you prefer a robust red, a crisp white, or a signature cocktail, the drink selection perfectly accompanies the rich flavors of your meal.
Specials
- Seasonal Mediterranean Seafood Feast featuring freshly caught fish and shellfish prepared with aromatic herbs and lemon zest.
- Handmade Truffle Pasta tossed in a creamy white sauce enriched with local truffles for an indulgent taste sensation.
- Chef’s Daily Roman-Inspired Creation that showcases the freshest ingredients and culinary artistry unique to the season.
