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利点

Milan

Langosteria is highly praised for its fresh seafood, elegant ambiance, and attentive service. Signature dishes like the tasting menu, lobster pasta, and tiramisu are frequently recommended. Some reviewers note higher prices but often justify them with the quality of the experience.

ミラノの海の宝石、ラングオステリア

ミラノ中心部に位置するラングオステリアは、洗練された雰囲気と新鮮なシーフード料理で知られる高級レストランです。デザイナーのインテリアと温かみのあるサービスが、訪れる人々を特別な時間へと誘います。

おすすめの料理とおすすめポイント

ラングオステリアのシグネチャーディッシュには、テイスティングメニュー、ロブスターのパスタ、そして絶品のティラミスがあります。これらの料理は、シーフードの新鮮さと絶妙な味付けで、多くのゲストに愛されています。

予約は推奨されているため、計画的に訪れるのがベストです。

値段は高めですが、その価値のある美味しさとサービスを提供しています。

ミラノを訪れるグルメやシーフード愛好家にとって、ラングオステリアは絶対に外せないレストランです。新鮮な食材と洗練された味わい、そしてエレガントな空間で、特別な時間を過ごしてみてはいかがでしょうか。

Europe

Italy

海の幸をテーマにした料理の数々は、シェフのこだわりと創造性が光ります。特に、旬の魚介をふんだんに使ったパスタや、新鮮な貝類を使ったアヒージョは絶品です。夜には、洗練されたワインリストとともに、贅沢なひとときを過ごせます。ミラノの都市の喧騒を忘れさせる、落ち着いた空間で、最高のシーフード体験をお楽しみください。 

概要：ミラノの海の幸を堪能できるレストラン、ランゴステリアへようこそ。洗練された雰囲気と絶品のシーフード料理が自慢のこの場所は、イタリアの美食文化を存分に味わえるスポットです。新鮮な素材を使った料理と、スタイリッシュな空間が、訪れるすべての人に特別な体験を提供します。ミラノの中心部に位置し、観光やショッピングの合間に立ち寄るのに理想的な場所です。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQenQ3eEp3EAE&d=17924085&t=1

places/ChIJJ-xSRePDhkcRDJRTjmN-7_o/reviews/ChZDSUhNMG9nS0VJQ0FnSURQenQ3eEp3EAE

We celebrated my girlfriend’s birthday at Langosteria, a well-known restaurant near Porta Genova Railway Station. Booking a table was simple through their website, though a valid credit card was required.

The place had a trendy vibe, but the rest didn’t live up to expectations. While the food looked appealing, the flavors were pretty average—not worth the high price. Service was also disappointing; our waiter didn’t explain the dishes or offer any recommendations, which we expected at this price point.

What really stood out was the cost. For such an expensive meal, we expected amazing food and great service, but it felt like we were paying for the name and location instead. There are better options in Milan with tastier food and friendlier service at more reasonable prices.

Sadly, Langosteria wasn’t worth it for us, and we won’t be going back. If you’re in Milan, you’re better off exploring other restaurants.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURubi1ydGt3RRAB&d=17924085&t=1

places/ChIJJ-xSRePDhkcRDJRTjmN-7_o/reviews/ChdDSUhNMG9nS0VJQ0FnSURubi1ydGt3RRAB

Wow what a meal this was. Service was amazing, food was delicious, and the decor was awesome.
Worth a trip for sure. They even booked the taxi for us to get back to our hotel.
Our waiter was Awesome and so helpful in recommending items and describing what we were enjoying.
Finished with Almond Sorbet and a glass of Ben Rae, what a way to finish.
A dear friend recommended this spot, it was a 30 min taxi from our hotel, and we'll worth the drive. Definitely on our list to return to next year when we come back to Milan.
We shared the Dover Sole, yum. I had an assortment of Oysters which were delicious.
The grilled langoatines were yum and the gazpacho was a hit.
Great place for a group to enjoy more.
The wine list was a novel, unreal how many selections they had.
I started with a Coconut Negroni, very good.
A definite highlight amongst all the amazing meals we had while in Milan.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3dTdXZTZBRRAB&d=17924085&t=1

places/ChIJJ-xSRePDhkcRDJRTjmN-7_o/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3dTdXZTZBRRAB

Got the pleasure of dining at Langosteria in Milan as they reopened after holiday. We had tried the Langosteria in Portofino for lunch, and absolutely loved it. The manager of the Milan location, Matteo, was so kind and hospitable. He went out of his way to accommodate us and ensure we had the best experience. It’s very rare that you see a popular chain like Langosteria treat all their guests as such. Looking forward to trying more of their locations across the world.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiODVLWHpnRRAB&d=17924085&t=1

places/ChIJJ-xSRePDhkcRDJRTjmN-7_o/reviews/ChdDSUhNMG9nS0VJQ0FnSURiODVLWHpnRRAB

Excellent place to have an exquisite seafood dinner. We loved Lobster pasta, langoustines, oysters, shrimps, salads and mashed potatoes with Parmesan and drinks selection.
Only tuna steak was not amazing for my personal taste. Otherwise all great.
Service was perfect, thank you team.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuM2VxYlJ3EAE&d=17924085&t=1

places/ChIJJ-xSRePDhkcRDJRTjmN-7_o/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuM2VxYlJ3EAE

Keep to the fresh seafood, that’s my advice!!! We loved the fresh kinds of offerings such as the different varieties of oysters and shrimps to choose from. They were great, satisfied our oyster and shrimp cravings. The mashed potatoes was delicious that went well with the Paccheri with sea bass.

The only thing that pulled the review and experience down to this was how bad the Breton rouge spiny lobster pasta went. First, the 2 servers were hard selling us that this lobster pasta was the best pasta they have in the menu which they kept pushing one of us to order. When our order arrived, which was the last meal to be served from the rest of the orders, it was a disaster. All 4 of us diners had the same comments, the pasta paccheri (big round garden hose sliced noodle) was cooked too aldente which made the pasta too rubbery / chewy for all our taste. The sauce was like lobster bisque with mediocre flavor that we had to ask for salt and pepper to compensate for its insignificance. The lobster pasta was also too sweet for all of us that we even questioned the server if they placed sugar on the lobster dish.  The server responded that the Italians like it that sweet… Oh well, one of us dining is a chef doing R&D and had her own reservations about the last dish. Totally not worth the 320 euros they charged us for this lobster pasta dish. We were so disappointed at the first bite and felt robbed for the price of the dish that some of us forced ourselves to finish it only because of the price. Also, I felt the server was rushing me to finish some dishes and mistakenly attempted to clean by plate out on the first dish even if I wasn’t done yet with my fresh oysters.

Will we go back here again? Only for the fresh oysters and shrimp!

ミラノのラグジュアリーレストラン ランゴステリアで絶品シーフード体験

Langosteria, established in 2007 by Enrico Buonocore, has become a prominent seafood restaurant in Milan, known for its fresh offerings and elegant setting.

The Rich History of Langosteria in Milan.

Established in 2007, Langosteria has become a prominent seafood restaurant in Milan, known for its high-quality dishes and elegant setting.

Langosteria, located on Via Savona, has carved a niche for itself as a premier dining destination in Milan. Its journey began in 2007, when it first opened its doors to seafood enthusiasts. Over the years, it has gained a reputation not just for its **exquisite seafood**, but also for the luxurious dining experience it provides. The restaurant is particularly noted for its commitment to high-quality ingredients and meticulous preparation.

2018: Moncler's CEO Remo Ruffini invested in Langosteria.

2023: Langosteria expanded internationally with a new location in St. Moritz.

Each of these milestones illustrates the restaurant's growth and adaptation in a competitive culinary landscape. With its robust emphasis on fresh seafood and fine dining, Langosteria continues to attract a diverse clientele, from local residents to international visitors. The establishment's success is a testament to its unwavering quality and the innovative vision of its founders.

At the heart of Milan's vibrant culinary scene lies Langosteria, a gastronomic jewel that beckons both locals and travelers alike. This celebrated seafood restaurant, nestled along Via Savona, invites guests to indulge in the rich flavors of the Mediterranean while embracing an ambiance that seamlessly balances sophistication with warmth. Dining at Langosteria is more than a meal; it's an experience that encapsulates Milan's essence—a city where tradition meets innovation, and food is a heartfelt expression of culture.

Langosteria

A selection of fresh seafood dishes and Italian classics.

Tasting Menu

Lobster Pasta

Amberjack Sashimi with Jalapeño Sauce

Lobster Linguine

Tiramisu

Langosteria Menu

新鮮な海の幸をふんだんに使用したイタリアのクラシックと革新的な料理が楽しめる、ミラノの名店ランゴステリアのメニューをご紹介します。

アマーバジキハマチのサシミとハラペーニョソース

ロブスターのパスタとリングイーネ

シェフのおすすめ料理をお楽しみください

ミラノの名高きレストラン、ラングーステリアで新鮮なシーフードと洗練された料理を堪能しませんか？豪華な味覚体験を今すぐ予約！

ミラノの海鮮レストラン Langosteria - 本格イタリア料理

Metropolitan City of Milan

Fresh raw dishes, oysters, and seafood take pride of place on the menu, alongside freshly caught fish.

Seafood Specialties

An excellent wine selection complements the seafood offerings.

Extensive Wine List

A glamorous and refined atmosphere enhances the dining experience.

Elegant Ambience

ミラノに位置するレストラン、ランゴステリアは、新鮮なシーフードを中心とした絶品料理を提供します。 

ミラノの海の幸を堪能できるレストラン、ランゴステリアについて 소개します。 

新鮮な生の魚介類や牡蠣、獲れたての魚料理が自慢です。 

海の幸の宝庫、ランゴステリアの魅力はここにあります。 

イタリア・ミラノに位置するラングステリアは、新鮮なシーフードとエレガントな雰囲気を兼ね備えたレストランです。'}]},{

特製のロブスターのパスタやティラミスが人気の一品です。

このレストランは、洗練されたサービスと豊富なワインリストも魅力です。'}]},{

しかしながら、ラングステリアにはいくつかの課題も存在します。

まず、価格帯が高めに設定されており、予算を気にするお客様には少々敷居が高く感じられることがあります。また、ピーク時には予約が取りにくいことも難点です。'}]},{

全体として、ラングステリアは高級感あふれるダイニング体験を求める方に最適ですが、予算や予約の難しさを考慮する必要があります。

ラングステリアの魅力と課題についてのバランスガイド'}]},{

Lombardia Region

ミラノの中心、Langosteriaで新鮮なシーフードとイタリア料理の名物を堪能。予約推奨、エレガントな雰囲気と絶品料理を体験！

Langosteria：ミラノの海鮮レストラン、中心地の高級ダイニング

Langosteriaで贅沢な海の幸を楽しむ。リッチなワインとエレガントな雰囲気、ロブスターのパスタやティラミスがおすすめ！

Langosteria：ミラノのトップシーフードダイニング＆デザート

ミラノを代表するLangosteriaは、2007年創業のシーフード専門店。エレガントな空間と新鮮な料理で特別なひとときを。

Al Porto

28 Posti

Hazama