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Ristorante Larossa in Turin is celebrated for its innovative approach to traditional Italian cuisine, offering a blend of classic and creative dishes. The ambiance is modern and elegant, featuring a mix of styles and colors. The restaurant offers tasting menus that showcase the chef's creativity and attention to detail. The wine list is carefully curated, focusing on local and Italian wines. The staff is praised for their professionalism and attentiveness.

Ristorante Larossa Torino: A Culinary Gem in the Heart of Piemonte Italy 

Nestled in the charming Via Sabaudia of Torino, 

 is a refined dining destination that captures the essence of Piedmont's rich culinary heritage with a modern twist. This Michelin-plate-awarded restaurant offers an intimate and elegant setting with a cavernous square room hosting only a handful of well-spaced tables, perfect for food lovers seeking an elevated experience in Turin.

Exclusive tasting menus and local flavors

Ristorante Larossa specializes in creative tasting menus that showcase the best of both traditional and contemporary Piedmontese cuisine. The two main menus, 

 (€137), are designed to be shared among guests, encouraging a communal dining experience. Diners delight in colorful, playful plates that offer unique flavor combinations, from truffle-infused panna cotta to tajarin pasta with 50 yolks — a true taste of Piemonte elevated to haute cuisine.

While the restaurant's interior is sleek and elegant, some guests have noted the atmosphere can feel a bit cold and rigid due to the spacious layout and minimalistic décor. Service is knowledgeable and attentive to dish and wine details, with an emphasis on local wine pairings, yet occasional lapses in attentiveness have been reported. Visitors are advised to dress warmly during winter months to ensure comfort throughout the extended dining experience.

Ristorante Larossa enjoys a positive reputation among locals and travelers, praised for its creative cuisine, high-quality ingredients, and warm hospitality. The Michelin recognition further confirms its culinary excellence. Some critiques suggest room for improvement in menu balance and service speed, but overall, the restaurant stands out as a premier dining venue in Torino.

 The restaurant holds an impressive average rating of 9.4 out of 10 on TheFork from 136 reviews, and 4.5 out of 5 on TripAdvisor based on 56 reviews.

 Larossa offers two main tasting menus: 'Turin.Pop' priced at €87 and the 'Impronta' menu at €137, both served family-style for the whole table.

Is the restaurant suitable for private events?

 Yes, Larossa has an elegant dining room with well-spaced tables and offers private event spaces ideal for special occasions.

Europe

Italy

イタリアの歴史と文化が息づく街、トリノの中心に位置するロラッサは、地元の人々だけでなく観光客にも愛されるレストランです。古き良きイタリアの雰囲気と現代的な洗練さが融合したこの場所は、訪れるたびに新しい発見と感動をもたらします。

ロラッサ（Larossa）: トリノの味覚の宝石

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNWeThHSHdBRRAB&d=17924085&t=1

places/ChIJjZOyf2iz0hIRq0sL-9Ummi8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNWeThHSHdBRRAB

From the outside, there's nothing, but the Michelin plate, to tell you that there's a restaurant hidden behind large double doors. The main room of the restaurant is a cavernous square room, only holding a few tables spaced well apart—while elegant, the space is cold in every sense of the term. The temperature of the space negatively affected our experience there, especially when sat for four hours. The waitstaff were very knowledgable of their jobs, the detail of the dishes and the wine, but failed to notice the how cold everyone in the room was. If we go back we are wearing large wool sweaters.

The food, however, was great. It was tasty, colorful and playful. And the wine paired beautifully. We felt like we got to try local cuisine, but at a higher level.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMtNHVtRURnEAE&d=17924085&t=1

places/ChIJjZOyf2iz0hIRq0sL-9Ummi8/reviews/ChZDSUhNMG9nS0VJQ0FnSUMtNHVtRURnEAE

We came on a Friday night and the restaurant wasn't that busy. We had the "espressioni" tasting menu which was 6 courses for €125. I understand the expression menu is a more creative take on dishes but unfortunately some of the flavours and combinations just did not work. As an example, the green curry risotto was too overpowering and the spaghetti with tuna and onion was too salty and the amount of bonito flakes was unnecessary. The anchovy with celery was probably the best course for me. The menu also had some Roman influence but it's a shame the menu didn't focus more on the Piedmont region. The service was lacklustre at times - the waiter forgot to pour one of the guests drinks and they didn't ask for more drinks after we finished our bottle of wine. Two of the guests had been to the previous Alba location and raved on about it, so they were also disappointed with the experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNwLV9DQ0lREAE&d=17924085&t=1

places/ChIJjZOyf2iz0hIRq0sL-9Ummi8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNwLV9DQ0lREAE

At the very start, they had to change my water glass because it was dirty. There was no welcome drink and we waited for the wine 20 minutes. They replaced the main meat dish for me with a soft-boiled egg (not even a farm one), as if I paid 150 euro to enjoy an egg for the main course. The original dessert from the menu was not available, nor they had any dark chocolate at all (in Torino, the famous chocolate capital of Italy) and they replaced it with a sour version of lemon merengue which I had to finish only because I was still hungry by the end of the dinner. We were the only guests except for a couple of non-dressed tourists who didn’t contribute to the lonely interior, and it felt like fish out of the water. The ambience was rigid, cold and strongly uncomfortable with an inadequate music playlist. The chef was staring at us from the kitchen all 3 hours  but never came to greet us personally. The finishing “touch” was a licorice marshmallow so unbalanced in taste that I had to wash it away with water, which I never do in a stellar restaurant as we’re supposed to leave with a pleasant palate. These are just plain objective facts, to say nothing of my opinion on the food.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzaGZUSjlBRRAB&d=17924085&t=1

places/ChIJjZOyf2iz0hIRq0sL-9Ummi8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzaGZUSjlBRRAB

Sometimes less is more. Too many vastly different flavors mixed together. Haute cuisine is more than mixing ingredients in a way that was not done before: it is about finding harmony. It was’t always there.
The service was excruciatingly slow, with only two waiters for a full dining room.
The room looks more like an office coworking space, with LED lights and metal tubes, than a restaurant.
While the salty dishes were definitely creative (for good or for less good), the desserts were disappointingly traditional and uninspired.
There is still work to be done.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQweE82eUlnEAE&d=17924085&t=1

places/ChIJjZOyf2iz0hIRq0sL-9Ummi8/reviews/ChZDSUhNMG9nS0VJQ0FnSUQweE82eUlnEAE

Wonderful experience and a great chef! We had the truffle menu during truffle season. Everything was perfect, dishes taste delicious, even the dessert, panna cotta, was with truffle and it was amazing! Tajarin with 50 yolks simply wonderful! Strongly suggested!

トリノのイタリア料理レストランLarossa - 地元で人気の絶品グルメ

Ristorante Larossa, led by Chef Andrea Larossa, is renowned for its innovative approach to traditional Italian cuisine, blending classic and creative dishes. The restaurant offers tasting menus that showcase the chef's creativity and attention to detail. The wine list is carefully curated, focusing on local and Italian wines. The staff is praised for their professionalism and attentiveness.

イタリア・トリノに新たな食の名所が誕生したのは2024年のこと。

2024年、イタリア・トリノに革新的なイタリア料理レストラン「ラロッサ」が誕生し、地元の食文化に新風を吹き込みました。シェフのアンドレア・ラロッサが率いるこのレストランは、伝統的なイタリア料理の枠を超え、創造性豊かな料理で訪れる人々を魅了しています。

ラロッサ（Larossa）は、トリノに新たにオープンしたレストランで、イタリア料理の伝統と革新を融合させた料理を提供しています。

シェフのアンドレア・ラロッサの細部にわたるこだわりが光る料理は、伝統と革新の絶妙なバランスを保ちながら、訪れる人々に新たな味覚の冒険を提供しています。

ラロッサは、創意工夫に満ちたテイスティングメニューや厳選されたイタリアワインのセレクションも評判です。

Restroom

Allows Dogs

Live Music

Outdoor Seating

In the heart of Turin, Larossa is a charming restaurant that invites food lovers into a world of flavors, showcasing locally-sourced ingredients transformed into stunning interpretations of classic Italian recipes. With a warm atmosphere and exquisite dishes, it serves as an ideal hub for exploration in the vibrant city of Turin.

Larossa

A selection of tasting menus and wine pairings showcasing traditional and creative Italian cuisine.

Turin.Pop (Percorso di degustazione)

Impronta (Percorso di degustazione)

Turin Brunch- Il risveglio del torinese

Erbaluce di Caluso San Giorgio 2020

Erbaluce di Caluso Calliope Brut 2019

Rosé Brut

Alta Langa Luigi Coppo Brut 2020

Clelia Coppo Rosé Brut 2020

Alta Langa Riserva Zero Pas Dosé 2017

Millesimo Extra Brut 2019

Alta Langa Blanc de Noirs Brut Nature 2018

Alta Langa Blanc de Noirs Brut Nature 2020

Ristorante Larossa Menu

Nestled in the heart of Torino, Ristorante Larossa invites you to embark on a culinary journey that masterfully blends traditional Piedmontese flavors with innovative and creative touches. This Michelin-plate awarded gem crafts seasonal tasting menus ensuring the freshest local ingredients, offering a sophisticated dining experience perfect for adventurous food lovers.

Begin your meal with inventive starters such as the delicate crostino di brasato al Barolo, or savor the nuanced interplay of anchovy with celery. The assortment includes refined bites like prosciutto in gelatina and a croccante di giardiniera that perfectly balances textures and flavors, setting the stage for the courses to come.

Larossa’s mains showcase an imaginative fusion of local and regional ingredients. The Turin.Pop tasting menu offers highlights like risotto sabaudo, pollastrella alla piemontese, and the pizza piemontese, delivering a vibrant palette of tastes. For a more elaborate journey, the Impronta tasting menu features exquisite dishes such as mamma parmigiana, radicchio with miso and foie gras sauce, stracciatella with sea urchin and black truffle, and petto d’anatra paired with pumpkin and banana, capturing the essence of haute Piedmontese cuisine.

Indulge in innovative desserts such as the Bianca '900, a panna cotta with a lightly salted mou heart, and the chef’s version of Zuppa Inglese, which offers a refined finish to your meal. Seasonal specialties often include truffle-infused panna cotta, a surprising yet delightful twist that reflects Larossa’s commitment to creative elegance.

Complement your meal with a curated selection of fine wines, expertly paired to enhance each dish’s flavors. While Larossa does not serve beer, its cocktail offerings bring a sophisticated touch to the dining experience, making it an ideal spot for both dinner and brunch occasions.

The Turin Brunch, known as Il risveglio del torinese, features a delightful variety of sweet and savory dishes, artisanal pastries, local cheeses, cold cuts, and seasonal hot and cold plates. This unique brunch experience perfectly captures the local spirit and offers a refined yet relaxed way to start the day.

 Combining traditional Piedmontese ingredients like celery, pear, robiola cheese, and the classic risotto sabaudo with playful dishes such as pizza piemontese and panna cotta with a salted caramel heart.

 An elevated six-course experience featuring bold flavors such as black truffle with sea urchin, foie gras-infused sauces, and a creative play on traditional Piedmontese and Roman influences.

 A perfect blend of artisanal pastries, local cheeses and salumi, and seasonal dishes that showcase the region’s rich culinary heritage in a relaxed brunch setting.

イタリア・トリノの「Larossa」で、絶品イタリア料理と落ち着いた雰囲気を楽しもう。忘れられない味と素敵な時間を体験してください！

ロッシー・レストラン：トリノの絶品イタリア料理体験

Metropolitan City of Turin

A tasting menu featuring a combination of traditional and creative dishes.

A seven-course tasting menu with innovative dishes.

A Sunday brunch experience with a variety of sweet and savory dishes.

トリノで本格的なイタリア料理と革新的な創作料理を楽しめるレストラン、ラロッサ。歴史と現代の味を融合させた絶品料理を提供します。観光客だけでなく地元の人々にも愛されるこの場所は、グルメな冒険を求めるあなたにぴったりのスポットです。

トリノの隠れたグルメスポット、ラロッサ

ラロッサでは、トリノの伝統的な味と革新的な料理の数々を楽しめる多彩なメニューが揃います。

ラロッサの魅力的なダイニング体験

特に注目すべきは、伝統と革新が融合したテイスティングコースです。

【トリノ・ポップ】は87ユーロで、伝統的な味とクリエイティブな料理のコラボレーションを楽しめるコース。

137ユーロの【インプロンタ】は、革新的な七皿のコースで、独創的な味わいを堪能できます。

55ユーロの【トリノブランチ】では、甘いものから塩味の効いた料理まで、多彩なメニューを楽しめます。

ラロッサは、トリノで特別な食体験を求めるグルメにとって欠かせない場所です。伝統と革新の味を堪能しながら、素敵なひとときを過ごしてみてはいかがでしょうか。

Piedmont Region

トリノの中心で、ラロッサレストランが提供する革新的なイタリア料理と厳選ワインを堪能。予約必須の独創的な味覚体験を今すぐ！

Larossaレストラン・トリノ：革新的イタリア料理体験

トリノ中心部のLarossaで、季節の食材を使ったモダンなイタリア料理と豊富なワインセレクションを堪能しよう。素晴らしい食体験が待っています。

トリノのLarossaレストラン：モダンイタリア料理とワイン

営業時間と所在地：トリノのLarossaレストランは毎日営業。詳細な住所と営業時間については公式サイトで確認してください。

トリノのイタリア料理レストランLarossa - 地元で人気の絶品グルメ

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