My guide to the best places to Eat, Drink, Stay and Do in Sicily!

Sicily Guide by Phoenicia!

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Palermo

Bebop Ristorante in Palermo offers a modern Sicilian dining experience with a mix of positive and negative reviews. While many patrons praise the innovative dishes and attentive service, some express concerns about portion sizes and pricing.

パレルモのBebopレストランについて

パレルモにあるBebopレストランは、現代的なシシリア料理の体験を提供しています。革新的な料理と心温まるサービスで訪れる人々を魅了しています。

火曜日から日曜日の午後7時から午後11時まで営業しています。月曜日は休業です。

スマートカジュアルがおすすめです。

ベジタリアンメニューはありますか？

はい、ベジタリアン対応の料理も提供しており、リクエストに応じてさまざまな食事制限も調整可能です。

Europe

Italy

イタリアの歴史と文化が息づく街、パレルモの中心に位置するBebopは、地元の食材をふんだんに使った創造的な料理と温かい雰囲気が魅力のレストランです。ここでは、イタリア料理の伝統と革新が見事に融合し、訪れる人々に忘れられない味覚体験を提供します。

地元の新鮮な食材を使った料理の数々

素晴らしいワインセレクション

今すぐ予約して、パレルモの味覚の旅に出かけましょう

Bebop：パレルモで味わうイタリアの絶品グルメ

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURINEp5ODhBRRAB&d=17924085&t=1

places/ChIJ_Xv_oFjvGRMRwVnE5377vz0/reviews/ChdDSUhNMG9nS0VJQ0FnSURINEp5ODhBRRAB

Bebop is a small restaurant in a relatively calm street in centrer of Palermo. The atmosphere is filled of nostalgia. The chef is very keen to show his understanding on the joint venture between seafood and chilli. Many dishes have quite expressive spicy expressions, especially the pasta. For sweetness, the chef prefers to use natural sweetener such as pumpkins. Finally, the dessert, which is made from watermelon jelly and pistachio scrambles is very light and very low in sweetness, which I personally enjoyed. I think the restaurant itself is a good experience of new tastes, and the ingredients are fresh and of high quality.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwbk9YRzdRRRAB&d=17924085&t=1

places/ChIJ_Xv_oFjvGRMRwVnE5377vz0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwbk9YRzdRRRAB

The menu is tight and full of well-thought-out flavours that have roots in Sicilian dishes. It was a wonderful experience from both a flavour and service perspective. The front-of-house staff were very knowledgeable and attentive.

We didn’t do the degustation menu as we were a larger group, but they were kind enough for us to share dishes, hence the smaller portion sizes in the pictures.

The wines were very approachable, and the G&T to start was perfect.

It’s definitely a place worth checking out if you want an elevated dining experience full of flavours with a thoughtful wine list.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNEdXRPdnhBRRAB&d=17924085&t=1

places/ChIJ_Xv_oFjvGRMRwVnE5377vz0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNEdXRPdnhBRRAB

I must say that this is very mediocre place , as a person who tried hundreds of good restaurants all over the world , this place claimed to be a Mechlin star restaurant while the 5 dishes we tried were all disappointing. Aside of the tiny portions which didn’t even reach to be called tapas size. Anyway the portions are irrelevant when the taste is not there. Even the homemade bread was awful not even a first grade baker can do better.
The staff was not even interested to understand our feedback or bother to understand. We ended up eating burgers and french fries after that .

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNEMm91QVRnEAE&d=17924085&t=1

places/ChIJ_Xv_oFjvGRMRwVnE5377vz0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNEMm91QVRnEAE

Disappointing experience.
While the place and the food are designed well (look good), the food lacks in terms of creativity, cooking, and quantity, hence, not justifying the price tag and set expectation.

The taste was repetitive across several dishes. For example, the appetizer 'dove il contadino riposa' had similar content (cauliflower in pistachio cream, white moussed sauce, tomato base) as the amuse bouche, and then the mains 'Carciofo aperto sul Brace' again had similar taste and ingredient. This also included the salt flakes. The artichoke dish ('Carciofo ...') was one small piece in a bed of creamy sauce, hardly an appetizer in size or content, but labelled as a mains!!
My wife had 'Spaghettoni,, which was a tiny amount of pasta that was under-cooked and swimming in a garlic/olive lemon-tasting sauce (supposedly fermented fish sauce). The other pasta 'Sicilia Barocca' was quite good, incl. the well-cooler al-dente pasta.
The other appetizer 'Isola Versante Nord' combined a piece of swordfish with a sweetish sauce to an interesting taste.

There was a somelier, but useless in being there. Asked what we liked and made one proposal. Wow, what an achievemenz for a sommelier! No advice, no choice, no pairing suggestion.
Overall, a very disapppointing experience.

We gave feedback to the two friendly lady staff at the end, but they were not interested, it seems. Another reason to avoid a place like that.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM2cG95bklREAE&d=17924085&t=1

places/ChIJ_Xv_oFjvGRMRwVnE5377vz0/reviews/ChZDSUhNMG9nS0VJQ0FnSUM2cG95bklREAE

Ambiance great, food is very hit or miss.
The main positive of this place is the ambiance. However even this gets disturbed by the waiter who awkwardly hovers around the table.

The menu is incredibly unclear, the waitress first said we could choose 5 dishes, then said we get all the dishes, and then proceeded to randomly choose 5 dishes for us. The majority of the dishes were mediocre or almost inedible, with a few gems in between.

One dish was raw shrimp guts with a slab of frankfurter. The spleen and blood were present and it felt uncivilised eating it. If given the choice, I wouldn’t have chosen this.

When we explained to the waiter that there seemed to be confusion with the menu as we thought we should choose the options, she offered us another dish for free but then the chef advised we’d need to pay extra for these! Paying for their mistake? I would have left this with 1 star but the chef apologised with an extra dish.

Overall, I feel that this place has potential but is let down by mixed service and mixed quality of dishes, which we wouldn’t expect at this price point.

パレルモの隠れ家レストラン「Bebop」-イタリア料理と絶品グルメ

Bebop Ristorante is a modern Sicilian restaurant in Palermo, known for its innovative approach to traditional dishes. It has received recognition from the Michelin Guide and has been featured in various culinary reviews.

ベボップリストランテの歴史と魅力

パレルモに位置するベボップリストランテは、伝統的なシチリア料理に革新的なアプローチを取り入れたレストランとして知られています。2019年にオープン以来、地元の味覚を新たな形で表現し続け、多くのグルメ愛好家に愛されています。ミシュランガイドに掲載されたことで、その評価は更に高まりました。 

革新的なシチリア料理のパイオニア、ベボップリストランテ

ベボップリストランテの歩みは、2019年の開業から始まります。その後、2020年にはミシュランガイドに選ばれ、国内外のグルメシーンで注目される存在となりました。2023年には創立4周年を迎え、地域の食文化をリードし続けるレストランとしての地位を確立しています。 

ベボップリストランテは今後も革新的な料理と素晴らしいサービスを提供し続け、シチリア料理の未来を切り拓いていくでしょう。地元の食材を生かした新しい料理の開発や、国際的なコラボレーションにも積極的に取り組む予定です。 

パレルモの美食シーンにおいて、ベボップリストランテはその革新性と伝統の融合により、多くの人々にとって欠かせない訪問先となっています。歴史的な背景と未来へのビジョンを持つこのレストランは、シチリアの味と文化を体験する絶好の場所です。歴史的な瞬間を振り返りながら、ぜひその魅力を直接感じてみてください。 

Dine In

Restroom

Live Music

Takeout

Delivery

Outdoor Seating

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Embrace the vibrant soul of Palermo at Bebop, a charming restaurant nestled on the lively Via Riccardo Wagner. This inviting eatery captures the essence of Sicilian culinary heritage, where every dish is a testament to local traditions and fresh, seasonal ingredients. Step inside and let the rustic charm envelop you; warm wooden accents and colorful mosaics reflect the artistic flair of the city, while the ambient music sets a cozy backdrop for an unforgettable dining experience. As you peruse the menu, your senses will be tantalized by a selection of authentic Sicilian dishes, from delectable pasta alla Norma to the rich, aromatic caponata, each bite brimming with flavor and history. Whether you're enjoying a leisurely lunch or an intimate dinner under the soft glow of twinkling lights, Bebop's commitment to quality and craftsmanship shines through in every plate. Beyond the tantalizing food lies the warm hospitality of the staff, who will gladly recommend the perfect local wine to pair with your meal, enhancing your gastronomic adventure. The restaurant's prime location means that after a satisfying feast, you can easily explore the nearby treasures of Palermo, such as the stunning Teatro Politeama Garibaldi or the bustling Mercato di Capo, where the vibrant colors and fragrances inspire a joyous exploration of Sicilian culture. With its blend of delectable cuisine and an enchanting atmosphere, Bebop is more than just a restaurant; it's a portal into the heart of Palermo, inviting you to savor the rich tapestry of flavors and sights that this beautiful city has to offer. Visit Bebop and allow your taste buds to embark on a delightful journey that encapsulates the very spirit of Sicily.

Bebop

A selection of Sicilian-inspired dishes with modern twists.

Spaghettoni

Anelletti

Tagliolini

パレルモで人気の隠れ家レストラン｜ビボップの本格シシリー料理

Metropolitan City of Palermo

A curated selection of the chef's specialties.

Tasting Menu

A selection of wines paired with the tasting menu.

Wine Pairing

イタリア・パレルモの中心部に位置するレストランBebopは、絶品の料理と素晴らしいワインセレクションを提供しています。地元の食材を活かした料理と、専門的なワインペアリングが楽しめるこの場所は、グルメやワイン愛好家にとって理想的なスポットです。ここでは、シェフのスペシャリティを厳選したテイスティングメニューが45ユーロで味わえ、30ユーロのワインペアリングも絶品です。特別な日や記念日にぴったりのエレガントな空間で、イタリアの味を心ゆくまで堪能してください。

イタリア・パレルモの隠れた名店Bebopで味わう贅沢なひととき

Sicily

PalermoのBebopレストランは革新的なシチリア料理とミシュラン認定のダイニング体験を提供。予約して特別な食事を楽しもう！

Bebop レストラン・ Palermoのモダンシチリア料理｜予約可能

PalermoのBebopレストランでは、シチリアの伝統料理をモダンにアレンジしたメニューと素晴らしいサービスを体験。今すぐ予約！

Bebop Palermo: イタリア料理の革新｜予約必須のレストラン

Palermoの中心に位置するBebopは、革新的なシチリア料理と絶好のロケーションを誇るレストラン。2階建ての店内で特別な夜を過ごそう。

パレルモの隠れ家レストラン「Bebop」-イタリア料理と絶品グルメ

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