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Riga

Restorāns John is celebrated for its innovative take on traditional Latvian cuisine, offering a fine dining experience that emphasizes seasonal ingredients and local flavors. Guests frequently commend the exceptional service, elegant ambiance, and the open kitchen concept that allows diners to witness the culinary process firsthand. The tasting menu, priced at €165 per person, is particularly praised for its creativity and quality. However, some patrons have noted that while the food is good, it may not stand out compared to other restaurants in the same price range.

Discover Restorāns John in Riga's heart where innovation meets Latvian tradition.

Nestled at Ausekļa iela 22 in the vibrant Centra rajons district, Restorāns John shines as a beacon of gourmet excellence in Riga, Latvia. This restaurant captivates visitors with its refined yet inviting vibe, where contemporary Latvian flavors are reimagined with seasonal, locally sourced ingredients. Whether you're a food lover, digital nomad seeking a stylish dining spot, or a discerning traveler, John's creative culinary offerings provide a memorable experience. The ambiance is elegant with an inviting charm, ideal for both intimate dinners and lively group gatherings.

Culinary delights and beverage highlights

John's menu is a celebration of culinary artistry, where dishes like tender venison with vibrant sauces and delicate mackerel starters dazzle the palate. The kitchen's dedication to quality shines through to the desserts, such as the honey cake, which perfectly rounds out the meal. For beverage enthusiasts, the expertly curated wine pairings elevate the dining experience, and the cocktail menu, including Irish coffees crafted by a competition-winning bartender, impresses guests seeking something special.

Guests consistently praise John's high standards of food and service, often highlighting the warm hospitality and polished professionalism of the staff. The atmosphere balances elegance with comfort, making it suitable for special occasions or casual indulgence. Although some recent feedback mentions occasional hiccups in breakfast service, the overall consensus celebrates the restaurant as one of Latvia's finest dining destinations.

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Frequently asked questions about Restorāns John

What is the price range for the tasting menu?

 The tasting menu is priced at €45 per person.

Is there a wine pairing option available?

 Yes, the sommelier offers a wine pairing for €30 to complement the tasting menu.

 Yes, reservations are accepted and recommended.

 Yes, Restorāns John is wheelchair accessible.

Restorāns John stands out for blending culinary sophistication with genuine Latvian warmth. Diners appreciate the chef's artistic flair in presenting modern twists on traditional dishes, supported by a sommelier whose wine selections are frequently lauded. While occasional service inconsistencies have been noted, the overall sentiment remains strongly positive. This makes John an essential stop for anyone eager to discover Riga's evolving food scene with a focus on quality, creativity, and a welcoming ambiance.

Europe

Latvia

ジョンレストラン：リガの味覚と雰囲気の宝石

リガの中心に位置するジョンレストランは、地元の食材を活かした絶品料理と温かい雰囲気が魅力のダイニングスポットです。歴史的な街並みを散策した後、ここで味わう伝統的なラトビア料理は、まさに旅のハイライトとなるでしょう。

ジョンレストランでは、地元の新鮮な食材を使った伝統的なラトビア料理とともに、地域の特色を生かしたドリンクも楽しめます。特におすすめは、スモーキーな味わいのラトビア伝統のハーブリキュールと、季節の果物をふんだんに使ったフルーツジュースです。

ジョンレストランの歴史は、リガの文化と食の伝統を深く反映しています。創業者の情熱と地域の食材へのこだわりが、今日の料理のクオリティを支えています。実は、厨房の裏には長年の経験を持つシェフがいて、伝統的なレシピに現代的なひと工夫を加えることで、新しい味の発見を提供しています。

ジョンレストランは何で有名ですか？

 地元の伝統料理と革新的な味付けが評判です。

 特に週末や繁忙期には予約をおすすめします。

リガの歴史と文化を感じながら、ジョンレストランでの素晴らしい食体験をお楽しみください。地元の味と温かいおもてなしが、あなたの旅をより特別なものにしてくれるでしょう。今すぐ訪れて、素敵な思い出を作りましょう。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfN2Qzb0t3EAE&d=17924085&t=1

places/ChIJI-zFPFzP7kYRzgJn20aOR78/reviews/ChZDSUhNMG9nS0VJQ0FnSURfN2Qzb0t3EAE

Highly recommended, I had the starter of mackerel, main of venison and honey cake dessert and all were fantastic. I also tried my partners and couldn’t fault a single dish. We had some excellent wine pairing and the bartender obliged us with a request for Irish coffees, which he just so happened to have judged competitions for, and it showed! Bravo 👏

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiai0yOGZBEAE&d=17924085&t=1

places/ChIJI-zFPFzP7kYRzgJn20aOR78/reviews/ChZDSUhNMG9nS0VJQ0FnSURiai0yOGZBEAE

Have been here several times in last years never disappointed. Food is high quality and service in polite and welcoming. One of top restaurants in Latvia. Recently they increased price, so price/performance dropped a bit, but still on good level.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzaklXWEdREAE&d=17924085&t=1

places/ChIJI-zFPFzP7kYRzgJn20aOR78/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzaklXWEdREAE

We chose this place after hearing about its Michelin status and went for a Sunday breakfast with friends.

Regarding the food:

I was served a burnt potato waffle, hard and charred. I couldn’t eat it, and it left a bitter aftertaste. When I mentioned this to the waitress, she said it wasn’t her responsibility but rather the kitchen’s. I asked to speak with a manager, but she replied that no one was available as it was their day off and offered no help.

Service was severely lacking:

There were only two staff members managing the entire service. One girl was making drinks, and they forgot to bring the glass of prosecco I had ordered. After reminding them, they finally brought it out—but it was warm.

The double espresso I ordered came as an americano in a large mug.

There were additional service issues as well: no salt or pepper was brought to the table, the check took a long time to arrive, and the wait for food was unusually long.

As for the food quality, it was equally disappointing. The bacon toast was on soggy bread, and the syrniki were tasteless.

We spent two hours on breakfast (still amazed by our patience), with no apologies or acknowledgment of the poor experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREOVkyeGtRRRAB&d=17924085&t=1

places/ChIJI-zFPFzP7kYRzgJn20aOR78/reviews/ChdDSUhNMG9nS0VJQ0FnSUREOVkyeGtRRRAB

One of the most amazing restaurants experiences in Riga in quite a while! We visited in time of Restaurant week  but if chef puts so many effort in the dish during this time, it means the regular dishes will be even more fantastic.
Amuse-bouche - never thought that rye bread, strawberry and pate can be such tasty combination! But the star was the meat - incredibly soft deer meat with delicious sauces (three different!!!) - just left us speechless.
Special thanks to our waiter Kiril, who felt our mood so nicely and added whole stories to dish servings, meanwhile never forgetting about us and filling in the glasses and bringing food on time.
MUST visit in Riga

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5dl9UQWxBRRAB&d=17924085&t=1

places/ChIJI-zFPFzP7kYRzgJn20aOR78/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5dl9UQWxBRRAB

In a world where Michelins are becoming way overpriced in some countries (U.S., Italy, Nordic countries in particular), you have to love that places like John are offering economical multi-course menus. At John, the lunch is 45 euros for 3 courses, including water (another crazy overpriced thing in Michelins) and coffee.

John is not quite Michelin level, but it seems to make an attempt at that status. Overall, I enjoyed my meal, though the salad appetizer was very lacking (in terms of taste, ingredients, and presentation), and the dessert also was a bit lacking in sweetness. The risotto main was the best part of the meal. I want to say John could improve quality and add more substantive ingredients (perhaps a fish or meat as part of the main), but that might impede on the 45 euro price point, so I'm happy with what I had.

リガのレストランジョン｜地元の味と絶品料理を楽しむ

Restorāns John, located at Ausekļa iela 22 in Riga, Latvia, is a contemporary restaurant that opened in May 2021. It has quickly gained recognition for its innovative approach to Latvian cuisine, blending traditional techniques with modern innovation. The restaurant is helmed by Chef Kristaps Sīlis, who has honed his skills in renowned Michelin-starred establishments.

ラトビア・リガの新星レストラン、ジョンの歴史

このレストランは、伝統的なラトビア料理に革新的な技術と現代的なアプローチを融合させたことで、すぐに注目を集めました。シェフのクリスタップ・シリスは、ミシュラン星を獲得した名高いレストランで腕を磨き、その経験を活かしてジョンの料理に新しい風を吹き込んでいます。

ラトビア・リガの中心に位置するレストラン、ジョンは、2021年5月に開店しました。

ジョンは、革新的な料理と洗練されたサービスを提供し、ラトビアのグルメシーンに新風を吹き込んでいます。

2025年には、ミシュランガイドの特選リストに選ばれ、更なる評価を獲得しています。

Dine In

Restroom

Outdoor Seating

Good for Groups

Good for Children

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Serves Cocktails

Serves Beer

Serves Wine

In the vibrant heart of Rīga, specifically at 22 Ausekļa iela, the culinary delight known as Restorāns John captivates all who seek a fusion of tradition and modernity in Latvian cuisine. This charming establishment invites you to embark on a gastronomic journey that mirrors the very essence of Latvia—a blend of rustic roots and contemporary flair. The creative menu showcases seasonal produce transformed into innovative dishes that pay homage to age-old recipes while embracing modern techniques. Savor exquisite flavors, each dish telling a story of its own. Proximity to Rīga's key attractions makes this location ideal for travelers.

Restorāns John

A curated selection of contemporary Latvian dishes crafted with seasonal ingredients.

Ostrich Tartare

Beef Ribs

Honey Cake

Restorāns John Menu

珍しいダチョウ肉を使った「ダチョウタルタル」は、独特の風味とクリーミーな食感が楽しめる逸品です。

たっぷりジューシーなビーフリブを炭火でじっくり焼き上げた「ビーフリブ」は、肉の旨みを最大限に引き出した一品です。

はちみつをたっぷり使ったふわふわの「ハニーカケーキ」は、甘さ控えめで満足感たっぷりのデザートです。

リガのレストラン「John」で地元の味と洗練された料理を楽しもう！独特の雰囲気と絶品料理があなたの旅を彩る。今すぐ訪問しよう！

リガのレストランジョン｜中心部の絶品ラトビア料理を堪能

Riga Municipality

A seasonal tasting menu highlighting the best Latvian products, offering a unique culinary experience.

Tasting Menu

A selection of wines carefully chosen to complement the tasting menu.

Wine Pairing

ジョンレストランはリガの中心に位置し、ラトビアの季節の食材を生かしたシーズナル・テイスティングメニューと厳選されたワインのペアリングを楽しめる、洗練されたグルメ体験の場です。ここでは、地元の新鮮な食材を使った創造的な料理と、それにぴったり合うワインを合わせて、忘れられない食の旅を提供します。

ジョンレストランで味わうラトビアの旬の味覚とワインのマリアージュ

ジョンレストランでは、シーズナルのテイスティングメニュー（165ユーロ）を中心に、季節ごとに変わるラトビアの豊かな食材を使った料理を堪能できます。さらに、45ユーロのワインペアリングでは、専門家が選んだワインのセレクションとともに、料理の味わいを引き立てます。

リガの中心に位置し、地元の新鮮な食材を使ったクリエイティブな料理と厳選ワインのペアリングを楽しむなら、ジョンレストランがおすすめです。季節ごとの食材を最大限に生かしたコースと、それに合わせたワインの組み合わせが、訪れるたびに新しい発見をもたらします。予約は必須です。

Restorāns John in Riga: A refined dining experience with some considerations to keep in mind.

Nestled in the heart of Riga's Centra rajons at Ausekļa iela 22, Restorāns John offers a culinary journey that delights food enthusiasts seeking an exquisite experience. Known for its exceptional food quality, the restaurant emphasizes seasonal ingredients that shine through a dynamic weekly menu crafted with care. This dedication to freshness is complemented by an open kitchen concept, allowing guests to witness the artistry behind each dish.

is another hallmark at John, with attentive staff enhancing the elegant atmosphere that makes every visit memorable. Wine pairings, thoughtfully selected by a sommelier, elevate the multi-course meals, providing a harmonious balance of flavors.

Why diners keep coming back to Restorāns John

Many visitors praise the restaurant’s commitment to quality and the unique dishes that go beyond traditional expectations. Highlights include expertly prepared venison, innovative amuse-bouches combining rye bread and strawberry, and delectable desserts like honey cake. The warm, inviting service paired with knowledgeable waitstaff adds a personalized touch that many guests find unforgettable.

While Restorāns John excels in many areas, there are a few drawbacks to consider. The menu can be somewhat limited, which might not satisfy those looking for a broader selection. Additionally, prices are on the higher side compared to some local dining options, reflecting its upscale positioning. Some diners have reported occasional inconsistencies in service during busy times, as well as specific dishes falling short of expectations, especially during breakfast service.

If you seek an elegant dining spot in Riga with standout seasonal dishes, refined service, and a sophisticated atmosphere, Restorāns John is a compelling choice. It suits special occasions and those who appreciate culinary artistry within a cozy, upscale setting. However, if you prefer a wider menu variety or are budget-conscious, you may want to consider these factors before booking your table.

Centra District

Discover Restorāns John at Ausekļa iela 22, Riga. Enjoy innovative Latvian dishes, seasonal tasting menus, and exceptional service in a modern setting.

Restorāns John Riga - Elegant Latvian Cuisine & Fine Dining

Join us at Restorāns John, Riga for a unique culinary journey with Latvian specialties, exquisite wine pairings, and a sophisticated ambiance.

Experience Latvian Flavors at Restorāns John, Riga | Exclusive Menus

Learn about Restorāns John, Riga's premier Latvian restaurant, recognized for its culinary innovation, seasonal ingredients, and acclaimed chef Kristaps Sīlis.

リガのレストランジョン｜地元の味と絶品料理を楽しむ

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