Discover the vibrant menu at Bastejkalna Park's nearby culinary gems in Riga Central District Latvia.
Located in the heart of Riga’s Central District, just steps from the tranquil greenery and artistic sculptures of Bastejkalna Park, the local dining scene offers a carefully curated menu that captures the essence of Latvian hospitality and contemporary flavors.
Starters
Begin your meal with a selection of tantalizing starters, featuring fresh seasonal ingredients artfully prepared to awaken your palate.
- Smoked Beetroot Carpaccio - Thinly sliced beets drizzled with herb-infused olive oil and topped with toasted walnuts.
- Creamy Mushroom Soup - A warm, velvety blend of wild mushrooms with a hint of fresh thyme.
Mains
Savor hearty and innovative main courses that celebrate local produce and international inspiration, perfect for food lovers exploring Riga.
- Grilled Baltic Pike Perch - Served with a creamy dill sauce and seasonal vegetables fresh from Latvian farms.
- Slow-Roasted Pork Shoulder - Accompanied by caramelized root vegetables and a rich juniper berry jus.
Desserts
Indulge your sweet tooth with traditional Latvian desserts that bring a cozy and comforting end to your dining experience.
- Honey Cake - Layers of moist cake infused with Latvian honey and a light cream filling.
- Wild Berry Compote - Fresh forest berries simmered with a touch of cinnamon and served chilled.
Drinks
Complete your meal with an array of beverages that highlight local and international flavors, from signature cocktails to expertly brewed coffees.
- Riga Black Balsam - Traditional herbal liqueur with a complex flavor profile treasured in Latvia.
- Craft Coffee Selection - Expertly brewed espresso, cappuccino, and specialty blends sourced from local roasters.
Specials
Experience seasonal specialties crafted to showcase the freshest local ingredients and innovative culinary techniques that reflect Riga’s dynamic food scene.
