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Nijmegen

Guests frequently commend the restaurant for its creative plant-based dishes, attentive service, and unique dining experience.

ネーデルランドの宝石、レストラン・デ・ニュー・ウィンクル

アムステルダム近郊のニーンメーヘンに位置するレストラン・デ・ニュー・ウィンクルは、持続可能性と革新的な植物ベースの料理を融合させた、唯一無二のダイニング体験を提供します。

九品コースのテイスティングメニューは、€140で提供されています。

車椅子対応で、誰もが快適に食事を楽しめます。

ノンアルコール飲料のペアリングもあり、多彩な選択肢を楽しめます。

テイスティングメニューの価格はいくらですか？

ノンアルコールのペアリングはありますか？

営業時間は何時から何時までですか？

 火曜日から土曜日の18:00から24:00まで営業し、日曜と月曜は休業です。

ネーデルランドのニーンメーヘンに位置し、持続可能な食文化と革新的なプラントベースの料理を楽しめるレストラン・デ・ニュー・ウィンクル。革新的な料理と優れたサービス、ユニークなダイニング体験が口コミで高く評価されています。予約必須で、あなたもこの新しいグルメの宝石を体験してみませんか。

Europe

Netherlands

ネイメーヘンの中心に位置するレストラン「De Nieuwe Winkel」は、革新的な料理と洗練された雰囲気を兼ね備えたグルメの宝石です。ここでは、地元の新鮮な食材を使った創造的な料理が楽しめ、訪れるたびに新しい味覚の冒険が待っています。料理の美しさと味わいの深さは、まさに芸術作品のようです。特に、季節ごとに変わるメニューは、地域の旬の食材を最大限に活かした逸品ばかりです。まるで食のアートギャラリーのような空間で、五感を刺激するひとときを過ごせます。

De Nieuwe Winkelは、革新的な料理と洗練されたプレゼンテーションで知られています。特に、地元の食材を活かした季節の特選メニューは、訪れるたびに新しい発見があります。おすすめの一つは、地元産の野菜と海産物を使った「季節のタルタル」。新鮮な素材の旨味が口いっぱいに広がり、まるで自然の恵みを味わうようです。また、シェフのスペシャルデザート「季節のフルーツタルト」は、見た目も華やかで、甘さ控えめのクリームとフルーツのハーモニーが絶品です。これらの料理は、五感を刺激し、記憶に残る味わいを提供します。料理の背後には、シェフのこだわりと地域の食文化への深い敬意が感じられます。 

De Nieuwe Winkelの舞台裏には、長年にわたる料理人の情熱と地域への深い愛情が息づいています。シェフは、地元の食材を最大限に活かすために、日々新しいレシピを開発し続けています。実は、店の創業者は、地域の食文化を守りつつも革新的な料理を追求することに情熱を燃やしており、その精神は今も変わりません。店内には、シェフのこだわりが詰まったキッチンがあり、料理の背後には、長い歴史と伝統が息づいています。訪れるたびに、地域の食文化の進化とシェフの創造性を感じることができるのです。 

Q: このレストランは何が特に有名ですか？
A: 地元の新鮮な食材を使った革新的な料理と、季節ごとの特選メニューが特に評判です。

Q: 何を期待できますか？
A: 美しい盛り付けと味わい深い料理、そして温かいおもてなしをお楽しみいただけます。

Q: 近くの観光スポットは？
A: ネイメーヘンの歴史的な街並みや、川沿いの散策路がおすすめです。 

De Nieuwe Winkelは、ただのレストラン以上の体験を提供します。革新的な料理と温かいサービス、そして地域の食文化への深い敬意が融合したこの場所は、ネイメーヘンの食のシーンに新たな風を吹き込んでいます。特別な日や記念日にはもちろん、日常の食事としても最適です。ぜひ一度訪れて、その魅力を直接体験してください。皆さまのご来店を心よりお待ちしています。 

Upscale restaurant in a 14th-century building, offering inventive farm-based fare & tasting menus.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfd19QZTB3RRAB&d=17924085&t=1

places/ChIJcRC6ZUUIx0cR16USmjNd2jk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfd19QZTB3RRAB

Great dining experience, very interesting dishes, all vegan. I had the non-alcoholic food pairing and it was excellent. The food was fantastic, albeit the protein in two of the main dishes a bit too salty. Overall a balanced menu, with strong and beautiful flavors. The service is excellent-you can actually feel that people love to work there.

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSURQdVp0eBAB&d=17924085&t=1

places/ChIJcRC6ZUUIx0cR16USmjNd2jk/reviews/ChRDSUhNMG9nS0VJQ0FnSURQdVp0eBAB

I had an exceptional dining experience at De Nieuwe Winkel in Nijmegen. The dishes were innovative, paired perfectly with non-alcoholic botanical drinks that elevated the flavors. The portions were generous, leaving me full yet eager to return for their seasonal menu. The calm atmosphere and attentive service made the evening even more enjoyable. A truly memorable culinary experience! I would totally recommend for this once in a lifetime experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMNWZfSUl3EAE&d=17924085&t=1

places/ChIJcRC6ZUUIx0cR16USmjNd2jk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMNWZfSUl3EAE

I have been to Noma in Copenhagen and several other Michelin-starred restaurants but Nieuwe Winkel is truly special. The food will make every omnivore a fan of vegan food & the staff is so down-to-earth and friendly. The prices are still reasonable for the quality of the food and amount of wine you get. Loved every minute of the visit and am still raving about it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR4dFBQM0ZREAE&d=17924085&t=1

places/ChIJcRC6ZUUIx0cR16USmjNd2jk/reviews/ChZDSUhNMG9nS0VJQ0FnSUR4dFBQM0ZREAE

After waiting for moths, we finally got our reservation. My partner is full on vegan who loved everything about the evening, the food and the drinks. So don't be alarmed by this review. Everybody's taste is different. I'm just sharing mine.

What did I think of the food? That the flavors were very special and often tasty, however I didn't get the feeling this was 'one of the most delicious dinners' I ever had. That's a pity when you just spent over 500 euros for 2 people (9 courses - with matching beer and wine arrangement).

For a special experience, you have come to the right place, though. The location is great. The open floor plan with kitchen for everyone to see is just stunning.

From entering until we left this establishment, the staff ensured optimal hospitality. The passion for the profession was everywhere, and the team makes you feel very welcome. The warmth that is spread feels great. All the staff deserve a star for their relaxed, friendly and passionate approach.

Still, the feeling, 'did I really eat that special' remains. Most dishes were very cleverly put together, looked fantastic, pure craftsmanship. I didn't particularly like all the 9 courses. I liked some, but no more than that. The drinks the same. And I get it. You can't make everybody happy, but still for the price you pay I do wonder.

Was the evening extremely special? Yes, it was. Did we have a great night? Yes. We enjoyed the evening very much. I had great company as always. Will we do this again here? No, not for me and the price/food. Still, I believe that many find it worth it.

So don't take my word for it. Have you got the money to spend, want something special and love vegan food. Go for it. Try it and write your own review.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNsaWNtZFh3EAE&d=17924085&t=1

places/ChIJcRC6ZUUIx0cR16USmjNd2jk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNsaWNtZFh3EAE

Wauw! This plant-based restaurant will show you how it’s done. As this is the first plant based restaurant in the Netherlands with Michelin stars I really wanted to go! The dishes were really surprising and flavourful. Our table looked right in the kitchen and it was amazing to see how much effort was put in every single plate. So much passion, so calm and so skilled. I loved that the staff was able to be themselves as they were serving us. They made jokes and really took their time with us. It’s not your daytoday Michelin star restaurant which for me was a very big plus! It had karakter. I loved it! It felt very personal and informal.

ナイメーヘンの絶品レストラン『De Nieuwe Winkel』で味わう地元料理

De Nieuwe Winkel, established in 2011, has been a pioneer in plant-based, botanical gastronomy, earning two Michelin stars and a Michelin Green Star for its innovative approach.

ネイメーヘンの革新的なレストラン：ド・ニュー・ウィンケルの歴史と功績　

2011年、オランダのネイメーヘンにて、「レストラン・デ・ニュー・ウィンケル」が誕生しました。革新的な植物ベースの料理を追求するこのレストランは、その独創的なアプローチと持続可能性への取り組みで瞬く間に名を馳せることになります。　

革新と持続可能性におけるリーダーシップ　

2022年、レストラン・デ・ニュー・ウィンケルは、その革新的な植物ベースの料理と持続可能な実践により、二つのミシュラン星とミシュラングリーンスターを獲得しました。これにより、世界的に環境に優しいレストランの模範としての地位を確立しています。　

世界から認められる植物ベースのレストランの頂点　

2022年のガストロノミックフォーラム・バルセロナで、デ・ニュー・ウィンケルは世界最高の植物ベースレストランに選ばれ、その革新的な料理と持続可能な理念が世界中の注目を集めました。　

Restroom

Live Music

Outdoor Seating

Good for Groups

Good for Children

Restaurant De Nieuwe Winkel

A dynamic, plant-based tasting menu that evolves with the seasons, showcasing innovative botanical cuisine.

Nettle broth

Tempeh crackers

Vegetable spring roll

Nettle Dolma with buckwheat

Flatbread with buckwheat yoghurt and green herbs

Shiozuke: Radish, shio koji, and almond oil

Kombu: Crunchy seaweed with SCOBY and kohlrabi

Dumplings: Carrot with Japanese rose and Szechuan pepper

Asparagus with charcoal oil and thyme

Sunflower seeds prepared like risotto with wild garlic

Tofu with morel gravy and beechnuts

Beet with BBQ sauce, Myrica gale, and cherries

‘Cheese’: Penicillium camemberti and Penicillium roqueforti

Koji pudding with poppy seeds, green strawberry, and Japanese knotweed

Rhubarb Salad with almond and rhubarb root oil

Seasonal Tasting Menu

Seasonal tasting menu at restaurant de nieuwe winkel in nijmegen netherlands.

Discover a culinary journey like no other at Restaurant De Nieuwe Winkel, nestled in the heart of Nijmegen. This upscale dining destination offers a dynamic, plant-based tasting menu that gracefully evolves with the seasons, celebrating inventive botanical cuisine that captivates both the eye and palate.

Begin your meal with an array of creative plant-based starters that showcase unique ingredients and bold flavors. Savor the comforting warmth of nettle broth, or delight in tempeh crackers offering a satisfying crunch. The vegetable spring roll combines fresh vegetables wrapped in delicate spring roll pastry, while nettle dolma with buckwheat introduces a harmonious blend of earthiness and texture. Enjoy the flatbread topped with buckwheat yoghurt and fresh green herbs for a refreshing bite. For more adventurous tastes, try the shiozuke featuring radish, shio koji, and almond oil or the kombu dish with crunchy seaweed, SCOBY, and kohlrabi. Lastly, the carrot dumplings accented with Japanese rose and Szechuan pepper promise a fragrant, zesty experience.

The main courses at De Nieuwe Winkel elevate plant-based dining through masterful preparations. Relish the tender asparagus infused with smoky charcoal oil and aromatic thyme. Experience a distinctive twist on risotto with sunflower seeds paired with wild garlic to create a creamy, nutty delight. The tofu entree is enriched with a luxurious morel gravy and crunchy beechnuts, delivering a complex texture and flavor profile. For those seeking bold, fruity notes, the beet prepared with BBQ sauce, Myrica gale, and cherries offers a smoky-sweet sensation that lingers beautifully on the palate.

Conclude your meal with innovative, plant-based desserts that challenge traditional expectations. Enjoy the “cheese” dessert featuring complex molds Penicillium camemberti and Penicillium roqueforti, reimagined in a vegan format. The koji pudding is a delicate treat garnished with poppy seeds, green strawberry, and Japanese knotweed, offering an exotic floral and earthy finish. For a refreshing finale, the rhubarb salad with almond and rhubarb root oil provides a perfect balance of tartness and nutty richness.

Complement your dining experience with thoughtfully curated non-alcoholic botanical drinks that elevate the flavors of every course. De Nieuwe Winkel emphasizes harmonious pairings that enhance the tasting menu’s intricate layers without overpowering the delicate plant-based ingredients.

This Michelin-starred restaurant in a historic 14th-century building is not just about dining but about celebrating the art of innovative farm-based cuisine. With a commitment to sustainability and seasonality, each dish is crafted with passion and precision to showcase the bounty of nature in its purest and most surprising forms. The warm, informal atmosphere and attentive service make every visit feel personal and memorable.

Vegan tasting menu showcasing seasonal, farm-based ingredients

 with inventive preparations that surprise and delight.

 such as nettle, kombu seaweed, wild garlic, and Japanese knotweed.

Exquisite non-alcoholic botanical drink pairings

 that complement the flavors while keeping the experience light and fresh.

 where you can witness the skilled craftsmanship and passion of the chefs.

オランダ・ニイメヘンにあるレストラン。新鮮な食材と革新的な料理で特別なひとときを。今すぐ予約して味覚の冒険を！

ナイメーヘン中心のレストラン｜新しい味覚体験

Nijmegen Municipality

A nine-course menu that changes three times a year, reflecting the microseasons and featuring dishes like SCOBY-based creations and 'no-chocolate' desserts.

restaurant de nieuwe winkel in nijmegen: innovative vegan dining in a historic setting.

Nestled in the heart of Nijmegen at Gebroeders van Limburgplein 7, Restaurant De Nieuwe Winkel offers a unique culinary journey that seamlessly marries history and modern gastronomy. Set inside a beautifully preserved 14th-century building, this Michelin-starred gem shines as the Netherlands' pioneering plant-based restaurant, inviting food aficionados and conscious travelers alike to savor inventive vegan cuisine with a farm-to-table ethos.

seasonal tasting menu: a celebration of microseasonal flavors.

At the heart of De Nieuwe Winkel’s culinary artistry is the Seasonal Tasting Menu, a thoughtfully curated nine-course experience priced at 140 EUR. This menu evolves three times a year, perfectly reflecting the subtle nuances of the microseasons and showcasing dishes that push vegan cooking to new heights — from inventive SCOBY-based creations to intriguingly crafted 'no-chocolate' desserts that surprise and delight the palate.

a dining experience that delights all senses.

Beyond the exquisite dishes, guests rave about the warm, down-to-earth atmosphere where the passionate and friendly staff effortlessly blend professionalism with genuine hospitality. The open kitchen layout offers an engaging peek into the meticulous craft behind each plate, enhancing the intimate and personal feel. Additionally, the restaurant serves carefully selected wines, beers, and non-alcoholic botanical drinks, expertly paired to complement the vibrant flavors of the menu.

 served in an atmospheric 14th-century building.

 changes three times yearly to highlight microseasonal ingredients.

 featuring creative ingredients like SCOBY and unique dessert concepts.

 with a friendly team that creates a relaxed yet refined dining atmosphere.

 including wines, beers, and inventive non-alcoholic botanicals.

De Nieuwe Winkel welcomes diners for dinner in a calm and intimate setting, perfect for special occasions or a memorable night out in Nijmegen. Reservations are recommended given its popularity and acclaim. While the restaurant does not offer takeout or delivery, the dine-in experience is elevated by attentive service and the unique ambiance of its historic venue. Payment options include contactless methods and cards, making your visit seamless and convenient.

Discover how vegan fine dining can be an extraordinary, flavorful adventure at Restaurant De Nieuwe Winkel, where every dish tells a story of creativity, sustainability, and passion.

Gelderland

ナイメーヘンで革新的な植物ベースの料理を楽しむならDe Nieuwe Winkel。シーズナルメニューと持続可能な食体験を提供します。

レストランDe Nieuwe Winkel -ナイメーヘンの植物ベース料理体験

ナイメーヘンのDe Nieuwe Winkelで創造的なベジタリアンとビーガン料理を堪能。持続可能な食材とオープンキッチンを体験。

De Nieuwe Winkel ナイメーヘンの革新的な植物料理とシーズナルメニュー

2011年設立のDe Nieuwe Winkelは、ミシュランスターとグリーンスターを獲得した持続可能な植物料理のリーダーです。

ナイメーヘンの絶品レストラン『De Nieuwe Winkel』で味わう地元料理

ダイニングと料理の魅力

裏側の舞台裏と歴史

よくある質問

訪れる価値のある場所

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