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Funchal

Visitors frequently praise the authenticity, quality, and friendly service at Fábrica Santo António. The traditional Madeiran sweets, especially the Bolo de Mel de Cana and various broas, are highly recommended. The shop's historic ambiance adds to the overall experience.

Discover Fábrica Santo António: A Taste of Madeira's Sweet Heritage in Funchal Portugal  

Nestled in the heart of Funchal's charming São Martinho district, Fábrica Santo António invites you on a flavorful journey through Madeira's rich baking traditions. This iconic bakery, boasting over 130 years of history, is a beloved family-run establishment now stewarded by its fifth generation of passionate artisans. Here, visitors don’t just buy sweets; they experience a legacy of craft, culture, and local pride.

Step inside Fábrica Santo António and be greeted by meticulously maintained displays that celebrate its historic journey. The star attraction is undoubtedly the legendary Madeira sugarcane honey cake — known locally as Bolo de Mel de Cana — baked following a treasured traditional recipe, available exclusively here. Alongside, an array of Guilhermima Cookies delights visitors with authentic flavors preserved through generations.

 crafted by a family with over a century of expertise.

 that you won’t find anywhere else on the island.

 reflecting the bakery's 130-year legacy.

While some visitors might find prices slightly higher than supermarket options, the quality, tradition, and authenticity justify every euro spent. Many praise the bakery's friendly and knowledgeable staff who take pride in explaining each delicacy, enhancing the overall experience.

Frequently Asked Questions about Fábrica Santo António

 Monday to Friday: 9:00 AM–7:00 PM; Saturday: 9:00 AM–1:00 PM; Sunday: Closed.

Community sentiment and visitor impressions

Visitors to Fábrica Santo António consistently rave about the bakery's authentic Madeiran sweets and the warm, welcoming service. The Bolo de Mel de Cana and Guilhermima Cookies are standout favorites, earning praise for their unique flavors and traditional recipe. Many appreciate the respectful and informative staff who elevate the experience, while some note that though prices are slightly higher than supermarket alternatives, the quality and cultural value make it worthwhile. The bakery's historic ambiance offers a delightful glimpse into Madeira’s culinary heritage, making it a must-visit destination for food lovers and cultural explorers alike.

Europe

Portugal

Nestled in the heart of Funchal, **Fábrica Santo Antonio** is a charming bakery that has been delighting locals and visitors alike for over 130 years. Located at Travessa do Forno 27-29, this historic establishment is renowned for its traditional Madeiran treats, including the famous sugarcane honey cake, which is a must-try for anyone visiting the island. The bakery's inviting atmosphere, combined with its rich history and artisanal craftsmanship, makes it a perfect stop for those looking to indulge in authentic local flavors.

The star of the show at Fábrica Santo Antonio is undoubtedly their **Madeira sugarcane honey cake**. This delightful treat is baked using a traditional recipe passed down through generations, resulting in a moist, rich cake that perfectly balances sweetness with a hint of caramel. Another standout is their **buttery, flaky biscuits**, which are made with the finest ingredients and are perfect for pairing with a cup of coffee or tea. Each bite transports you to a world of flavor that embodies the essence of Madeiran baking.

Fábrica Santo Antonio is not just a bakery; it's a piece of history. Managed by the fifth generation of the same family, the bakery has preserved its traditional methods while adapting to modern tastes. Visitors often marvel at the charming displays that showcase the bakery's rich heritage. A fun fact: the bakery's signature honey cake is packaged in a distinctive red box, making it a popular souvenir for tourists looking to take a piece of Madeira home with them.

Located in São Martinho, Fábrica Santo Antonio is perfectly situated for exploring the vibrant city of Funchal. After indulging in their delectable treats, visitors can stroll along the picturesque waterfront, visit the nearby **Madeira Botanical Garden**, or explore the historic **Funchal Cathedral**. The bakery's central location makes it an ideal stop for those looking to experience the best of Madeiran culture and hospitality.

What is Fábrica Santo Antonio known for?

 It is known for its traditional Madeiran honey cake and artisanal biscuits.

 The bakery offers a unique glimpse into Madeiran culture and history, along with delicious treats.

 The Madeira Botanical Garden and Funchal Cathedral are just a short walk away.

Visit us today and experience the delightful flavors of Fábrica Santo Antonio. Whether you're looking to indulge in traditional Madeiran treats or simply explore a piece of Funchal's rich history, this bakery promises an unforgettable experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQMmJtNk93EAE&d=17924085&t=1

places/ChIJ23zheQlgYAwRmvuQ50Xethw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQMmJtNk93EAE

In November 2024, we visited this charming store and picked up some wonderful souvenirs, including Madeira sugarcane honey cake and cookies. The honey cake in the distinctive red box stood out—it’s baked using a traditional recipe and is exclusively available here. The store itself is impeccably maintained, with fascinating displays highlighting its 130-year-old history. This family-run business, now managed by the 5th generation, is truly a must-visit spot on your trip!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQNG9fSk9nEAE&d=17924085&t=1

places/ChIJ23zheQlgYAwRmvuQ50Xethw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQNG9fSk9nEAE

When we were visiting madeira, in funchal, while we were wandering around the street, we ended up getting into this street and found out this place which was  the oldest bakery in funchal and they still baking these biscuits with the same flavour and they feel proud about their product .

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNlcGJmdkRREAE&d=17924085&t=1

places/ChIJ23zheQlgYAwRmvuQ50Xethw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNlcGJmdkRREAE

The lady that served us was the best in her business. She introduced us to most of the cookies and we were so convinced that we bought almost everything. We are not disappointed. Thanks for this wonderful service and cookies! Totally recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2c0lLMlNnEAE&d=17924085&t=1

places/ChIJ23zheQlgYAwRmvuQ50Xethw/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2c0lLMlNnEAE

The ticketing system isn't intuitive and the staff were rude, telling tourists off for not responding when they called their number in a language they didn't understand.

The staff were also very pushy with up selling and put a lot of pressure on the customer to decide what they want very quickly.

I would avoid the store, particularly if you are neurodivergent like me, as I found the experience very stressful.

The cookies were dry and kind of bland.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR1dXE2ZUdnEAE&d=17924085&t=1

places/ChIJ23zheQlgYAwRmvuQ50Xethw/reviews/ChZDSUhNMG9nS0VJQ0FnSUR1dXE2ZUdnEAE

We only went there as we were doing a walking tour and it was on the way. We don’t eat gluten so just got in to see the place, bit then asked and they had three different gluten free options. They were very nice explaining us that they can’t rate them gluten free as they are all made in the same factory so there would be gluten traces for sure. So we took them under our own responsibility, a d they were delicious and completely fine.

ファンシャルの人気ベーカリー「Fábrica Santo Antonio」—地元グルメと伝統を楽しむ

Established in 1893, Fábrica Santo António is Madeira's first biscuit factory, renowned for its traditional Madeiran sweets.

マデイラ島最古のビスケット工場の歴史をたどる

ファブラ・サント・アントニオ：マデイラの伝統的なお菓子の歴史を紐解く旅'}]}, {

1900年には、イギリスから輸入されたオリジナルの機械を使って、品質の高いビスケットの製造を実現しました。これにより、ファブラ・サント・アントニオは島内外でその名を馳せるようになりました。1948年には、工場は改装され、電気を導入。近代化を果たし、効率的な生産ラインを確立しました。

ファブラ・サント・アントニオは、1893年にマデイラのファンシャルで創業され、同島で最初のビスケット工場として知られています。この工場は、伝統的なマデイラのスイーツを生み出し、地域の誇りとなっています。創業者のフランシスコ・ロケ・ゴメス・ダ・シルバは、当時の革新的なビスケット製造技術を導入し、島の菓子文化を一新しました。

マデイラ島を訪れる際には、ぜひファブラ・サント・アントニオの歴史を感じながら、伝統的なビスケットの味を楽しんでください。

2018年には、創業125周年を迎え、新しい金属製の缶のデザインを発表し、伝統と革新が共存する老舗の魅力を引き続き伝えています。ファブラ・サント・アントニオの歴史は、技術革新と地域の文化を融合させながら、マデイラのスイーツ文化の象徴として今日まで歩み続けています。

In the heart of São Martinho, where the echoes of traditional Madeira mingle with the aroma of fresh-baked goods, Fábrica Santo Antonio welcomes visitors with open arms and inviting scents. This enchanting bakery sits nestled among the charming streets, radiating a warmth that beckons both locals and travelers to step inside and indulge. The moment you cross its threshold, the air is thick with the tantalizing fragrance of artisanal bread and delicate pastries that seem to come alive with history. The bakery’s rich heritage is reflected in its offerings — from the famed poncha da Madeira, a citrusy cocktail that dances on your palate, to bolo do caco, a delicious, herb-infused bread that’s a staple of Madeiran cuisine. Each bite tells a story, steeped in tradition and crafted with love. Every corner of the Fábrica Santo Antonio narrates its commitment to quality. The rustic décor, adorned with hints of vibrant, local art, intertwines modernity with nostalgia — perfectly complementing the bustling energy of Funchal. Whether you choose to savor your treat alongside a steaming cup of locally brewed coffee at the quaint seating area or take your delights to go while exploring the stunning coastal views, the experience is undeniably memorable. An outing to this bakery is not just a culinary adventure; it’s a dive into the heart of Madeira's culture. The warm smiles of the staff, combined with the rhythmic sound of ovens baking throughout the day, create an atmosphere that feels part of an unbroken lineage of community and connection. For those wandering through Funchal, a visit to Fábrica Santo Antonio is an essential stop, where the spirit of Madeira rises with the fresh dough, embodying the island's vibrant flavors.

Fábrica Santo Antonio

Rating

Takeout

Restroom

Serves Coffee

Serves Dessert

Serves Breakfast

Fábrica Santo Antonio is a charming bakery located in São Martinho, Funchal, Portugal, known for its artisanal bread and traditional Madeiran pastries. Visitors can enjoy a warm atmosphere filled with the aroma of freshly baked goods, making it a must-visit spot for both locals and tourists.

Explore our selection of authentic Madeiran desserts, crafted with recipes passed down through generations.

Bolo de Mel de Cana

Guilhermima Cookies

Broas de Gengibre

Broas de Chocolate

Broas de Café

Broas de Mel de Cana

Traditional Madeiran Sweets

フェイブラ・サントアントニオの魅力的なメニュー紹介：ポルトガルの伝統を味わう旅へ！ 

フェイブラ・サントアントニオでは、ポルトガルの伝統的なスイーツを心ゆくまで楽しめます。特に、地元のレシピに基づいた多彩なデザートが自慢です。 

当店のデザートは、伝統的なMadeiranスイーツの数々。自家製のレシピで作られたこれらのデザートは、ポルトガルの文化と味の深さを象徴しています。

Bolo de Mel de Cana（ハチミツ入りケーキ）

Guilhermima Cookies（アーモンドクッキー）

Broas de Gengibre（ジンジャークッキー）

Broas de Chocolate（チョコレートクッキー）

Broas de Café（コーヒークッキー）

甘さとスパイスが絶妙に調和したMadeiranの伝統的なスイーツをお楽しみください。地元のレシピに基づいたこれらのデザートは、訪れるたびに新しい発見をもたらします。

地元の伝統的な飲み物やコーヒー、ハーブティーなど、多彩なドリンクもご用意しています。食後のひとときを彩ります。

特別な日や記念日にぴったりのスペシャルメニューもご用意しています。伝統と革新が融合した逸品をお楽しみください。

フンシャルのFábrica Santo Antonioで新鮮なパンの香りを堪能！地元の味を楽しむ絶好のスポット。今すぐ訪れて美味しさを体験しよう！

ファンシャルのベーカリー：サントアントニオ工場の絶品スイーツ

Funchal Municipality

Authentic desserts like Bolo de Mel de Cana and various broas.

Traditional sweets including fennel candy and fruit jams.

Handmade Candies

Souvenirs

fábrica santo antonio a sweet heritage in funchal

Nestled in the heart of São Martinho, Funchal, 

 beckons visitors to step into a world where tradition meets irresistible flavors. Established over 130 years ago and proudly run by the fifth generation of the same family, this historic bakery is a cornerstone of Madeira’s culinary heritage. Famous for its authentic Portuguese sweets, it offers an enchanting glimpse into the island’s rich gastronomic culture.

traditional delicacies and exclusive treats

At Fábrica Santo Antonio, visitors can indulge in an array of 

 crafted with time-honored recipes and local ingredients. The star attraction is the iconic 

 — a honey cake baked exclusively here, wrapped in its distinctive red box, making it a perfect souvenir or gift. Alongside are the beloved Guilhermima cookies, lovingly handmade to preserve their authentic flavor that locals and tourists cherish alike.

more than sweets: handmade candies and fruit jams

The experience extends beyond cakes and cookies with a delightful selection of 

 bursting with unique flavors such as fennel and ginger. These artisanal sweets evoke a sense of nostalgia while celebrating the island’s rich botanical diversity. Complementing the candies are the locally made fruit jams, crafted from sun-ripened passion fruit, tangerine, mango, and banana, delivering a vibrant burst of tropical goodness in every jar.

Stepping into Fábrica Santo Antonio is like entering a living museum of Madeiran sweetness. Visitors often praise the impeccable preservation of the bakery’s 130-year heritage, with fascinating displays that narrate its journey through the decades. The staff’s warm hospitality and deep pride in their craft make each visit memorable. Whether you’re a foodie hunting for authentic local treats or a casual wanderer curious about Madeira’s culinary gems, this bakery offers an authentic taste experience you won’t forget.

 not found anywhere else outside Madeira.

 spanning five generations, ensuring authenticity and passion.

 like the iconic honey cake in the red box.

 available with clear allergen information.

Madeira

Visit Fábrica Santo António in Funchal, Madeira, and experience 130 years of tradition with authentic Madeiran sweets and warm hospitality.

Fábrica Santo António in Funchal - Madeira's Historic Biscuit Factory

Discover authentic Madeiran desserts, homemade cookies, and souvenirs at Fábrica Santo António in Funchal, Portugal. A must-visit for sweet lovers!

Experience Traditional Madeira Sweets at Fábrica Santo António, Funchal

Opening hours for Fábrica Santo António, Funchal. Find opening hours for Fábrica Santo António, Funchal on Tv. do Forno 27-29 9000-077 - novacircle.com

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