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Albacete

Restaurante Ababol in Albacete, Spain, is celebrated for its contemporary take on La Mancha's traditional cuisine, blending local ingredients with French culinary techniques. The restaurant has earned a Michelin star and is renowned for its exceptional croquette, which won the 'Best Croquette' award at Madrid Fusión 2023. Diners frequently commend the innovative dishes, attentive service, and elegant ambiance.

Restaurante Ababol in Albacete Spain - A Michelin-Star Culinary Gem of La Mancha Cuisine 

Nestled in the heart of Albacete on Calle Calderón de la Barca, Restaurante Ababol offers an unforgettable gastronomic journey that masterfully combines the rich culinary traditions of Castilla-La Mancha with sophisticated French techniques. This Michelin-starred establishment is a must-visit for food lovers seeking innovative, elegant dining in Spain's vibrant foodie scene.

Renowned for its creative approach, Restaurante Ababol elevates traditional local flavors with modern culinary artistry. The standout dish is the award-winning croquette, acclaimed as the "Best Croquette" at Madrid Fusión 2023 — a crispy, creamy marvel that embodies the spirit of Ababol's menu. Guests can indulge in various tasting menus, such as Menú Ababol, Menú Tierra, and Menú Cuchareo, each thoughtfully curated to showcase the region’s finest ingredients and the chef’s innovative flair.

The intimate and elegant setting of Restaurante Ababol is enhanced by an open kitchen that invites diners to witness the culinary magic firsthand. Service here is both attentive and warm, with staff happily guiding guests through the menu in Spanish and English. The ambiance strikes a perfect balance between sophistication and comfort, encouraging smart-casual attire to match the refined atmosphere.

Paid parking is available nearby, including the Abelardo Sánchez parking lot, making access hassle-free.

Vegetarian and vegan-friendly options are available, with accommodation for various dietary restrictions upon request.

The restaurant accepts credit cards, debit cards, and NFC payments, so cash isn’t necessary.

The restaurant enjoys high praise for its innovative dishes, especially the croquette which is hailed as one of the best in Spain. Guests highlight the attentive service and polished yet welcoming ambiance, although a few note that the pricing is on the premium side — befitting a Michelin-starred experience.

Frequently asked questions about Restaurante Ababol

What is the signature dish at Restaurante Ababol? 

The signature dish is the croquette, which won the 'Best Croquette' award at Madrid Fusión 2023.

Does Restaurante Ababol offer tasting menus? 

Yes, they offer several tasting menus, including Menú Ababol, Menú Tierra, and Menú Cuchareo, highlighting different culinary themes.

Is there a dress code at Restaurante Ababol? 

No formal dress code, but smart-casual attire is encouraged to complement the elegant setting.

Does Restaurante Ababol accommodate dietary restrictions? 

Yes, they are vegan-friendly and can accommodate various dietary restrictions upon request.

Is parking available near Restaurante Ababol? 

Yes, parking options include the nearby paid Abelardo Sánchez parking lot.

Europe

Spain

スペインのアルバセテに位置するレストランアバボルは、地元の食材を活かした創造的な料理と温かい雰囲気が魅力のダイニングスポットです。ここでは、伝統的なスペイン料理に現代的なひねりを加えた絶品料理を楽しむことができ、訪れるたびに新しい発見があります。美しい盛り付けと豊かな味わいは、グルメな旅行者や地元の人々に愛されています。自然光が差し込む明るい店内は、居心地の良さと洗練された空間を兼ね備え、特別なひとときを演出します。

アバボルの料理は、地元の新鮮な食材をふんだんに使用し、見た目も味も楽しめる一品ばかりです。特におすすめは、

と、地元のハーブとスパイスを効かせた

です。これらは、芳醇な香りとともに、口の中で広がる豊かな味わいが楽しめます。ドリンクは、地元のワインや創作カクテルが充実しており、料理とのペアリングも絶品です。

アバボルは、地元の食文化を大切にしながらも、革新的な料理を追求してきた歴史があります。シェフは、地元の市場から毎日新鮮な食材を仕入れ、料理に命を吹き込んでいます。実は、店内にはシェフのこだわりが詰まったキッチンがあり、料理の裏側を見ることもできるため、訪れる人々は料理の誕生秘話を楽しむことができます。

Q: 何がこのレストランの魅力ですか？

A: 地元の新鮮な食材を使った創造的な料理と温かい雰囲気が魅力です。

A: 地元の味を堪能できる多彩な料理と、心温まるサービスです。

アバボルは、アルバセテの魅力を存分に味わえる場所です。伝統的なスペイン料理の奥深さと、シェフの革新的なアイデアが融合した料理の数々を、ぜひ体験してください。美味しい料理と温かいおもてなしが待っています。あなたの訪問を心よりお待ちしています。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQyLU1xeDd3RRAB&d=17924085&t=1

places/ChIJAcjIi8FfZg0RjKDK4L3pG_4/reviews/ChdDSUhNMG9nS0VJQ0FnSUQyLU1xeDd3RRAB

Such a great and unexpected find. For sure do the splurge for 11 courses with wine pairings. Friendly staff who had fun serving us and did a great job explaining everything in both Spanish and English. The anchovies oh wow.  Total cost about 125 euros per person.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2aXNPemt3RRAB&d=17924085&t=1

places/ChIJAcjIi8FfZg0RjKDK4L3pG_4/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2aXNPemt3RRAB

2 star Michelin cooking for the price of 1.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQtcTRDVlFnEAE&d=17924085&t=1

places/ChIJAcjIi8FfZg0RjKDK4L3pG_4/reviews/ChZDSUhNMG9nS0VJQ0FnSUQtcTRDVlFnEAE

Amazing quality and attention! Well deserved michelin star!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfdk5TRVRREAE&d=17924085&t=1

places/ChIJAcjIi8FfZg0RjKDK4L3pG_4/reviews/ChZDSUhNMG9nS0VJQ0FnSURfdk5TRVRREAE

Probamos el menú de cuchareo disponible entre semana. El servicio es de gran nivel. El espacio es pequeño y con cocina abierta que a mi gusto le da un buen toque al local. No nos fuimos con hambre y eso que somos de buen comer. Para repetir. El plato de cuchara nuestro favorito.

We tried the spooning menu available during the week. The service is of a high level. The space is small and with an open kitchen that, in my opinion, gives a good touch to the place. We didn't leave hungry and we are good eaters. To repeat. The spoon dish our favorite.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNXZYaFhREAE&d=17924085&t=1

places/ChIJAcjIi8FfZg0RjKDK4L3pG_4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmNXZYaFhREAE

Sabor agridulce en este restaurante. Extrañamente un sábado de diciembre para comer estábamos solos en el restaurante. Deben de haber abierto para nosotras.
El trato cordial, amable y bueno sin más.
El baño bien, limpio con cepillo de dientes. En cuanto a la comida se nota que es de calidad pero le falta consistencia. Demasiado uso de la “ceniza”. Esta bien para un plato pero tres ya es excesivo. Los platos muy llamativos y bonitos pero les falta algo. Mucha sopa y crema, de hecha de menos masticar. La carne del final muy buena. Y el postre está bueno pero sin más. No llega a sorprender. La verdad que no he comido mal pero el precio me parece excesivo. No volvería

Bittersweet taste in this restaurant. Strangely, on a Saturday in December, we were alone in the restaurant for lunch. They must have opened for us.
The cordial, kind and good treatment without more.
The bathroom is good, clean with a toothbrush. As for the food, you can see that it is of quality but it lacks consistency. Too much use of “ash”. It's fine for one dish but three is already excessive. The dishes are very striking and beautiful but they are missing something. Lots of soup and cream, in fact less chewing. The meat at the end is very good. And the dessert is good but nothing more. It doesn't come as a surprise. The truth is that I haven't eaten badly but the price seems excessive to me. I wouldn't go back

アルバセテの絶品スペイン料理レストラン「レストラン・アバボル」

Restaurante Ababol, located in Albacete, Spain, has quickly risen to prominence in the Spanish culinary scene. Opened in January 2022 by chef Juan Monteagudo, the restaurant earned its first Michelin star in November 2022. In 2023, it gained national recognition by winning the 'Best Croquette' award at Madrid Fusión.

アルバセテの新星、レストランアバボルの歴史と快進撃 

Restroom

Live Music

Outdoor Seating

Parking Options

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Restaurante Ababol is a culinary sanctuary in Albacete, Spain, offering a blend of modern creativity and traditional Spanish flavors. The inviting ambiance and seasonal menu highlight the region's gastronomic heritage, making it a must-visit for food lovers.

Restaurante Ababol

A curated selection of dishes highlighting seasonal local ingredients with French culinary techniques.

Menú Ababol

Menú Tierra

Menú Cuchareo

Mar, bosque y alcaparras

Guisantes de nuestra huerta, mantequilla de oveja y vainilla

Molleja brasa, bigarade y limón encurtido

Codorniz rellena de foie y trufa y curry verde de la manchuela

Cítricos, hibiscus y maíz

Oveja, miel y romero

Menú 2024 - Ababol

Nestled in the heart of Albacete, Restaurante Ababol offers a refined culinary journey that masterfully blends seasonal local ingredients with exquisite French culinary techniques. Their 2024 menu is a celebration of innovation and tradition, designed for food enthusiasts eager to explore a sophisticated taste experience.

Begin your meal with the vibrant flavors of garden-fresh peas perfectly paired with rich sheep butter and a delicate hint of vanilla. This starter offers a unique balance of sweetness and creaminess that sets the tone for the courses to follow.

Ababol presents a diverse selection of mains that highlight their culinary artistry. Enjoy the "Menú Ababol," an elaborate tasting experience crafted from the freshest seasonal produce and time-honored French techniques. Alternatively, the "Menú Tierra" and "Menú Cuchareo" showcase the richness of local flavors with creative twists.

Seafood lovers will relish "Mar, bosque y alcaparras," a dish marrying fresh fish with forest elements and the vibrant tang of capers. For a decadent treat, savor the grilled sweetbread accompanied by a fragrant bigarade sauce and pickled lemon, or try the quail stuffed with foie and truffle complemented by a green curry from La Manchuela — both dishes a testament to Ababol's innovative approach.

Complete your dining experience with desserts that elegantly fuse natural ingredients and creative flair. Delight in "Cítricos, hibiscus y maíz," which combines bright citrus fruits, floral hibiscus, and subtle corn notes. Alternatively, indulge in the mellow harmony of sheep's milk, honey, and rosemary, a dessert that glides on the palate with soothing warmth.

An extensive wine selection that complements the seasonal menus with both local and international varieties.

Craft beers to pair with the heartier mains, enhancing the dining experience with robust flavors.

Special tasting menus available, including the acclaimed 11-course experience with expertly paired wines for an immersive gastronomic journey.

スペイン・アルバセテのÉclatなレストラン、アバボルで地元の絶品料理を堪能！味覚の冒険を今すぐ体験しよう！

アルバセテのレストラン｜絶品料理と素敵な体験

Albacete Municipality

An extensive tasting menu featuring a variety of dishes showcasing seasonal local ingredients and French culinary techniques.

A tasting menu focusing on dishes inspired by the land, highlighting local produce and traditional flavors.

A tasting menu emphasizing hearty, comforting dishes with a modern twist.

Discover the culinary gem in Albacete, Spain, where each dish tells a story of seasonal ingredients and French culinary craftsmanship.

アルバセテの絶品レストラン：アバボルへようこそ！'}]}, {

レストラン アバボルの詳細についてはこちらをご覧ください。'}]}, {

アバボルでは、季節の地元食材をふんだんに使った多彩なコースメニューを提供しています。

価格は120ユーロで、フレンチの技術を駆使した繊細な味わいをお楽しみいただけます。

こちらは地元の食材をメインにした「メニュー ティエラ」で、伝統的な味と地域の恵みを堪能できます。価格は95ユーロです。

心と体を温める伝統的な料理を現代風にアレンジした「メニュー クチャレオ」は、価格50ユーロで提供しています。

Castilla-La Mancha Region

Discover Restaurante Ababol in Albacete, Spain, with innovative French-inspired dishes, Michelin recognition, and an elegant ambiance. Book now!

Restaurante Ababol Albacete Spain - Award-Winning Cuisine & Unique Dining

Enjoy exquisite tasting menus at Restaurante Ababol, Albacete's top culinary destination. Savor local ingredients, French techniques, and award-winning croquettes.

Experience Restaurante Ababol in Albacete - Michelin Star & Unique Menus

Opening hours for Restaurante Ababol, Albacete. Find opening hours for Restaurante Ababol, Albacete on Calle Calderón de la Barca, 14 - novacircle.com

アルバセテの絶品スペイン料理レストラン「レストラン・アバボル」

料理とドリンクのハイライト

裏話と歴史

よくある質問 Q: 何を期待できますか？

ぜひ訪れてみてください

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