ダウンロード

Matapozuelos

La Botica de Matapozuelos is highly praised for its exceptional culinary offerings, attentive service, and charming ambiance. Guests frequently commend the innovative use of local ingredients and the harmonious blend of traditional and contemporary Castilian cuisine. The tasting menu is particularly recommended for its balance and quality. The restaurant's commitment to sustainability and local sourcing is also appreciated.

La Botica: A Culinary Gem in Matapozuelos Spain's Heartland 

Nestled in the picturesque Plaza Mayor of Matapozuelos, La Botica offers an exceptional gastronomic adventure that transcends the expectations of this quaint Spanish town. Just a scenic 35-minute drive from Valladolid, this Michelin-starred restaurant showcases a masterful blend of traditional Castilian recipes and inventive modern techniques, all crafted with vibrant, locally sourced ingredients.

An Intimate Dining Experience with Seasonal Precision

La Botica prides itself on a carefully curated menu that highlights the richness of regional produce, often sourced from within a 10-kilometer radius. Guests are treated to exquisite dishes such as freshly grated green pinecone-infused plates or delicately prepared black pudding, artfully disguised in surprising ways. The ambiance is warm and welcoming, enhanced by the charming courtyard garden where diners can occasionally spot the chef handpicking ingredients.

Local Flavors Meet Innovative Craftsmanship

Chef Miguel Ángel and his team elevate traditional Castilian cuisine with creative twists that surprise and delight all palates. Whether you're a foodie seeking depth of flavor or a traveler craving authentic experiences, La Botica delivers with dishes that balance wholesomeness and ingenuity. The sommelier’s expert wine pairings further enhance the meal, celebrating the wine heritage of the region.

 are recommended due to limited seating and high demand.

 are available including tasting menus and à la carte dishes.

 accepted include credit and debit cards with NFC support; cash is not required.

 are offered to accommodate dietary restrictions.

 ranges from 60 to 100 euros per person depending on the menu selection.

 Sí, se recomienda hacer una reserva previa debido a la alta demanda y al tamaño limitado del restaurante.

 Sí, disponen de menús degustación con opciones vegetarianas y platos a la carta adecuados para vegetarianos.

 Sí, aceptan pagos con tarjetas de crédito y débito.

 Sí, ofrecen opciones sin gluten en su menú.

 El precio medio por persona oscila entre 60 y 100 euros, dependiendo de las elecciones del menú.

La Botica has garnered overwhelmingly positive reviews.

 Diners praise the restaurant for its innovative approach that fuses local traditions with contemporary culinary artistry. The staff's attentiveness and genuine hospitality create a memorable atmosphere. While some consider prices on the higher side, the consensus acknowledges the value found in the exquisite quality and presentation of each dish.

Europe

Spain

スペインのマタポズエロスに位置する「ラ・ボティカ」は、地元の新鮮な食材を活かした絶品料理と温かみのある雰囲気が魅力のレストランです。ここでは、伝統的なスペイン料理のエッセンスを現代的にアレンジした料理が楽しめ、訪れるたびに新しい発見があります。

ラ・ボティカ：スペインの味覚を堪能できる隠れ家レストラン

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSc2JPbFRBEAE&d=17924085&t=1

places/ChIJG1BSSrZGRw0R-eubJPJEHlY/reviews/ChZDSUhNMG9nS0VJQ0FnSURSc2JPbFRBEAE

Matapozuelos ain't the kind of village where you'd expect a gem like this. From Valladolid it's a 35min drive to get there and if you're a tourist there's little that would lead you this way. But La Botica in itself is absolutely worth the trip. We got a very friendly welcome and could arrange a vegetarian variation of their menu on request, despite the language barrier. It proved to be just as exquisite as the normal menu, a delicate , refined blend of seasonal and regional cuisine.
I will post some pictures of what i had. There's blackpudding on one of them, but you might not guess on which one.
Guide Michelin was right to grant them a star, the one guy who wrote a review saying "mostly appearances" definitely was not.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURPN1lyLUR3EAE&d=17924085&t=1

places/ChIJG1BSSrZGRw0R-eubJPJEHlY/reviews/ChZDSUhNMG9nS0VJQ0FnSURPN1lyLUR3EAE

We came here in May 2022 and had a marvellous lunch over the course of 3 or so hours. This place is such a hidden gem, located in a beautiful building in a small wine town. The food is very local, and they could tell us to the kilometre where their ingredients came from (usually under 10km!) We sat in front of their courtyard garden where we could see the chef collecting ingredients. One dish came with freshly grated green pinecone which added the perfect fresh taste to the meal. Will return.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNnemVQZG1BRRAB&d=17924085&t=1

places/ChIJG1BSSrZGRw0R-eubJPJEHlY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNnemVQZG1BRRAB

What a phenomenal restaurant! had an incredible dining experience! it was so incredible to see local products being used in such innovative ways..... mind-blowing. Well worth the detour....you should definitely go out of your way to eat there. make sure to call ahead and make a reservation as the restaurant does get full. The staff is very friendly and very accommodating and the sommelier made great wine recommendations. The chef and cooks have an incredible talent to create such delicious memorable cuisine. Vista La Botica....you will not regret it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURVaHRudEN3EAE&d=17924085&t=1

places/ChIJG1BSSrZGRw0R-eubJPJEHlY/reviews/ChZDSUhNMG9nS0VJQ0FnSURVaHRudEN3EAE

What chef Miguel Ángel is doing with local produce is absolutely incredible. You’ll be blown away at how he keeps the ingredients wholesome and yet inventive. The flavors are full of depth and creativity. If you’re in Valladolid you must come to La Botica, one of the best restaurants in Spain!

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUQtNzljNhAB&d=17924085&t=1

places/ChIJG1BSSrZGRw0R-eubJPJEHlY/reviews/ChRDSUhNMG9nS0VJQ0FnSUQtNzljNhAB

It was a really great foodie experience. 100% recommended

マタポスエロスの人気レストラン「La Botica」美味しいスペイン料理

La Botica de Matapozuelos, established in May 2002, is a family-run restaurant located in a historic building that once served as a pharmacy. The establishment is renowned for its blend of traditional and contemporary Castilian cuisine, utilizing local ingredients sourced from the surrounding area. The restaurant has been recognized with a Michelin Star, a Michelin Green Star for sustainability, and two Repsol Suns.

Discover the history of La Botica in Matapozuelos, Valladolid, Spain.

Nestled in the charming village of Matapozuelos, Valladolid, La Botica is a culinary jewel that perfectly blends traditional Castilian heritage with modern gastronomy. Housed in a beautifully restored old farmhouse, this Michelin-starred restaurant offers visitors an unforgettable dining experience centered on seasonal and local ingredients.

Since its inception, La Botica has continually evolved, garnering acclaim for its innovative use of local produce and culinary techniques. Here are some key highlights from its history:

La Botica receives its very first Michelin star, establishing itself as a must-visit destination for gourmets seeking authentic Castilian flavors with a modern twist.

The restaurant unveils its celebrated tasting menu, 'Un paseo por el entorno,' showcasing exquisite local ingredients such as pine nuts and mushrooms, inviting diners on a culinary journey through the region.

Celebrating its third anniversary, La Botica refreshes its menu, integrating fresh culinary techniques while maintaining its commitment to local, seasonal produce.

La Botica's unique charm lies in its ability to marry the rich culinary traditions of Castilla y León with innovative techniques and a profound respect for local ingredients. Guests often praise the welcoming atmosphere and the meticulous care the chefs put into crafting dishes that tell the story of the region. Whether savoring a plate sprinkled with freshly grated green pinecone or enjoying the sight of the chef gathering herbs from the courtyard garden, dining here is a true sensory delight.

Dine In

Outdoor Seating

Restroom

Good for Groups

Reservable

La Botica is a charming restaurant located in Matapozuelos, Valladolid, Spain, offering an authentic Spanish dining experience with a focus on local ingredients and traditional Castilian dishes. The cozy atmosphere and exquisite culinary offerings make it a must-visit for anyone exploring the region.

La Botica

A selection of traditional and contemporary Castilian dishes prepared with local ingredients.

Paté de lechazo churro con dulce de membrillo

Capuchinillo

Mollejas de lechazo empanadas

Guiso de callos de ternera

Guiso de garbanzos con setas

Salteado de trompetas y boletos con hojas de milenrama

Ensalada de tomate

Ensalada de queso de cabra

Ensalada de ventresca de atún

Ensalada de ventresca de bonito

Bacalao a la plancha

Albóndigas de carrillera de cerdo ibérico con su jugo con polvo de piñón

La Botica de Matapozuelos Menu

Discover La Botica’s exquisite tasting menu in Matapozuelos, Valladolid, Spain.

Nestled in the charming village of Matapozuelos, La Botica offers a refined gastronomic journey celebrating the rich culinary heritage of Castilla y León with innovative twists. This Michelin-starred restaurant crafts each dish using fresh, seasonal, and locally sourced ingredients, reflecting a deep respect for regional flavors and artisanal tradition. The tasting menu invites food lovers to savor a delicate balance of textures and tastes that surprise and delight at every course.

Begin your culinary adventure with vibrant and inventive starters that showcase La Botica’s commitment to local produce. The Gazpacho de remolacha y fresas blends earthy beetroot with the natural sweetness of strawberries, enhanced by a drizzle of olive oil and a hint of garlic, creating a refreshing cold soup that awakens the palate.

 offer a rich, creamy interior of traditional black pudding balanced by a perfectly crisp breadcrumb coating, a true taste of the region's flavorful charcuterie.

For those seeking earthy simplicity, the Setas a la plancha con ajo y perejil are expertly grilled mushrooms infused with garlic, parsley, and olive oil, seasoned just right with salt and pepper to enhance their natural umami.

 is the celebrated roast lamb delicacy, perfectly seasoned with garlic and rosemary, and roasted in olive oil to tender perfection, embodying the soul of Castilian cuisine.

The Arroz meloso con caza offers a creamy, comforting rice dish featuring succulent wild game meat simmered with onions, garlic, tomato, and enriched with red wine and saffron, finished with fresh parsley for a fragrant touch.

 pairs flaky cod with the unique texture of Iberian pig’s ear, enhanced by garlic, onion, tomato, and smoky paprika, all brought together with parsley and olive oil for a distinctive regional taste.

Complete your meal with traditional sweets that embody the region’s rich dairy heritage and delicate flavors. The Quesada pasiega is a luscious baked cheesecake made with fresh cheese, eggs, and a touch of lemon zest, delivering a moist and tender crumb.

For a nutty finish, the Tarta de piñones offers a buttery pine nut tart infused with lemon zest, sugar, and eggs, perfectly balancing sweetness and subtle citrus notes.

La Botica complements its menu with a curated selection of local wines expertly recommended by the sommelier, showcasing the terroir of Castilla y León’s renowned vineyards. While the restaurant does not serve beer, its wine offerings perfectly accompany the rich and innovative dishes.

 ensure freshness and authenticity in every bite.

 bring new life to traditional Castilian recipes.

 in a historic plaza setting adds to the unforgettable dining experience.

スペインのMatapozuelosにあるLa Boticaで、本格的な味と温かい雰囲気を楽しもう！美食の宝庫で忘れられない体験を。今すぐ訪れてみませんか？

マタポソエロで絶品スペイン料理レストラン | La Botica

Valladolid County

Traditional roasted lamb cooked in a wood-fired oven, a specialty of the region.

Lechazo Asado en horno de leña

A tasting menu featuring a variety of seasonal and regional dishes.

Menú Degustación

マタポズエロスの隠れた宝石、ラ・ボティカでの贅沢な食体験をお楽しみください。ここでは、地域の伝統的な料理を心ゆくまで堪能できます。 

ラ・ボティカで味わうスペインの伝統と味覚の旅'}]},{

詳しくはこちらから確認できます。'}]},{

Lechazo Asado en horno de leña - 35ユーロで、地域の特色を活かした薪窯でじっくり焼き上げた子羊のローストを楽しめます。'}]},{

Menú Degustación - 65ユーロのコースでは、季節や地域のさまざまな料理を少しずつ味わえます。'}]},{

Castilla y León

マタポズエロスのLa Boticaは、地元の新鮮な食材を使った現代的なキャスティアン料理と伝統的料理がお楽しみいただけます。予約必須。

La Boticaのレストラン、マタポズエロスでの伝統と革新の料理

歴史的な建物に位置するLa Boticaは、地域の伝統と革新を融合させた料理と素晴らしいサービスで皆さまをお迎えします。今すぐ予約！

マタポズエロスのLa Botica：地域文化を味わうレストラン

マタポズエロスのLa Boticaの営業時間と予約方法をご案内。月曜日定休で、詳細は公式にてご確認ください。