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Vitoria-Gasteiz

PerretxiCo is highly praised for its innovative Basque cuisine, friendly service, and cozy atmosphere. The 'Donut de Cocido' is particularly popular among patrons.

ペレットシコ：バスク料理の革新と温かさを体験する場所

ビトリア＝ガステイスの中心に位置するペレットシコは、地元の人々と観光客に愛されるレストランです。革新的なバスク料理と温かいサービス、居心地の良い雰囲気が魅力のこの場所は、朝食から夜のドリンクまで、いつ訪れても新しい発見と喜びをもたらします。

ペレットシコは特に革新的なバスク料理で知られており、地元の味と現代的なアレンジを巧みに融合させています。特に人気の「ドーナツ・デ・コシド」は、伝統的なバスクの味をユニークに再解釈した一品です。

営業時間：毎日朝から夕方まで営業

ベジタリアン対応メニューあり

駐車場：プラザ・アマリーカからわずか2分のところに駐車場あり

営業時間は何時から何時までですか？

 ペレットシコは毎日朝から夜まで営業しており、いつでも気軽に訪れることができます。

ベジタリアンメニューはありますか？

 はい、ベジタリアンに優しい料理も提供しています。

 近くのプラザ・アマリーカに駐車場がありますので、車でのアクセスも便利です。

ペレットシコは、革新的なバスク料理と居心地の良い空間、親しみやすいスタッフで、ビトリア＝ガステイスのグルメシーンに新たな風を吹き込んでいます。伝統と革新が交差するこのレストランで、忘れられない食体験をぜひお楽しみください。

Europe

Spain

バスク地方の美食の宝石、ペレットシコ（PerretxiCo）は、ビトリア・ガステイスの中心に位置する革新的なレストランです。伝統的なスペイン料理と現代的なアレンジを融合させた料理は、訪れる人々に新しい味覚体験を提供します。店内は温かみのある木材と洗練されたデザインが調和し、居心地の良い雰囲気を醸し出しています。ここでは、地元の新鮮な食材をふんだんに使った料理を楽しみながら、スペインの豊かな食文化に触れることができます。特に、地元のシェフが創り出す独創的な料理と、厳選されたワインのペアリングは、訪れる価値を高めています。

Inventive Basque pintxo appetizers & mains, plus brunch & takeout, at a low-key tapas bar.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQOXZTSm13RRAB&d=17924085&t=1

places/ChIJMdFmLWzCTw0R97XD6__iIKU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQOXZTSm13RRAB

The best Tapas in Vitoria. Good quality, good price. I was there every evening for 3 days. Perfect! The guy behind the bar was motivated and always in a good mood. I enjoyed it!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6czRQQjNBRRAB&d=17924085&t=1

places/ChIJMdFmLWzCTw0R97XD6__iIKU/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6czRQQjNBRRAB

The atmosphere was welcoming and pleasant. However, an improvement would be to have a host or hostess to escort guests to their reserved tables.

For example, we had to wait for the waitress to serve other customers before being seated.

The waitress that day did not speak English, which is unusual for a restaurant. I recommend the team to ensure at least one staff member can communicate in English, especially for foreign visitors.

The waiting time between courses was reasonable; we didn’t have to wait long during the service.

The food was decent, though I wasn’t entirely satisfied with the risotto and dessert. They were tasty but could be improved.

Overall, it was a good experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYMUs3Qmd3RRAB&d=17924085&t=1

places/ChIJMdFmLWzCTw0R97XD6__iIKU/reviews/ChdDSUhNMG9nS0VJQ0FnSURYMUs3Qmd3RRAB

Amazing selection of pinchos. The onion tart, deconstructed egg and truffle taco (not their actual names) were phenomenal. Everything else we tried was delicious too. Not a bad bite was had

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiLUxyT3hBRRAB&d=17924085&t=1

places/ChIJMdFmLWzCTw0R97XD6__iIKU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiLUxyT3hBRRAB

Very cool place! We had the Menú Degustacíon De Pintxos and it was just amazing! The best is the one in the glass in my opinion :)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNOeTRtVGx3RRAB&d=17924085&t=1

places/ChIJMdFmLWzCTw0R97XD6__iIKU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNOeTRtVGx3RRAB

Wow, really a nice experience done at this restaurant. We ordered Menu and a lot of variety was presented. Food was really tasty and presentation was remarkable. It was really a worth visit to PerretxiCo. Staff was also niceful and served nicely. Recommended from my so sweet.

ビトリア＝ガステイスの人気レストランペレットシコ：地元絶品グルメ体験

PerretxiCo, established in 2013 by chef Josean Merino, has become a renowned establishment in Vitoria-Gasteiz, known for its innovative Basque cuisine and cozy ambiance.

The inspiring history of PerretxiCo in Vitoria-Gasteiz, Spain.

Located in the heart of Vitoria-Gasteiz, Spain, PerretxiCo has become a beacon of Basque culinary innovation since its inception.

 by the visionary chef Josean Merino, PerretxiCo has consistently pushed the boundaries of traditional Basque cuisine, creating inventive pintxo appetizers and main courses that have won the hearts of food lovers and critics alike.

Milestone achievements in PerretxiCo's journey

Over the years, PerretxiCo has earned prestigious accolades that highlight its excellence and dedication to quality. Notably,

 when the restaurant received the Honor Award from the Association of Hoteliers of Hondarribia for its outstanding pintxo championship victories.

 - PerretxiCo begins its journey under the inspired leadership of chef Josean Merino in Vitoria-Gasteiz.

 - Recognized by the Association of Hoteliers of Hondarribia for excellence in pintxo craftsmanship.

 - Honored as Spain's top pintxo bar by the esteemed Congress Lomejordelagastronomía.

PerretxiCo’s history is not just about awards; it represents a narrative of creativity, passion, and a commitment to elevating traditional Basque flavors through modern techniques. Chef Josean Merino continues to inspire culinary excellence that attracts locals and travelers seeking authentic and innovative pintxo experiences in the Basque Country.

Dine In

Takeout

Delivery

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Serves Breakfast

Serves Cocktails

PerretxiCo is a charming tapas bar in Vitoria-Gasteiz, Spain, offering inventive Basque pintxo appetizers and mains, along with brunch and takeout options. The warm atmosphere and rustic decor create a delightful dining experience, perfect for food lovers seeking to explore the rich flavors of Basque cuisine.

PerretxiCo

PerretxiCo is a charming tapas bar in Vitoria-Gasteiz, Spain, offering inventive Basque pintxo appetizers and mains, along with brunch and takeout options. The warm atmosphere and rustic decor create a delightful dining experience.

A selection of Basque-inspired dishes combining traditional flavors with modern twists.

Donut de Cocido

Mozzarella Biribil con Tomatitos Asados y Sardina Ahumada

Revuelto Campero con Txistorra de Arbizu, Panceta Ibérica y Patata Alavesa

Shitakes Asados con Suave Alioli y Panceta Ibérica

Tacos de Txuleta de Vaca Frisona

Palicos Morunos de Ibérico con Mojo Vasco

Muslicos de Pato Asado con Salsa Agridulce y Pimientos Asados

Tempura de Atún con Salsa Teriyaki

Rodaballo Asado a la Donostiarra con Hongos

Rabo de Toro Deshuesado con Puré Clásico de Patata y Mantequilla

Abanico Ibérico a la Plancha con Cebolletas Agridulces

Yogur de Caserío con Coulis de Frutos Rojos y Menta

Torrija de Pan Brioche Caramelizada

PerretxiCo Menu

Discover the exquisite menu at PerretxiCo

Nestled in the heart of Vitoria-Gasteiz, Spain, PerretxiCo invites you to indulge in an inventive Basque culinary journey. This low-key tapas bar is celebrated for its exceptional pintxos, pairing traditional flavors with a modern twist. Whether you're joining for brunch, lunch, or dinner, each dish promises a memorable taste of Basque heritage.

Begin your meal with a selection of artfully crafted starters that showcase local ingredients and rich Basque flavors. The Ensaladilla rusa blends creamy potatoes, mayonnaise, peas, carrots, hard-boiled egg, and tuna for a refreshing, classic taste. Savor the Txangurro gratén a la donostiarra, a sumptuous crab dish baked with bread crumbs, garlic, parsley, olive oil, and red pepper that delights the palate with its savory layers.

For the adventurous, the Steak tartar de chuleta offers tender beef ribeye tartare enhanced with egg yolk, mustard, capers, chives, and olive oil, delivering a bold yet balanced bite. Meanwhile, the Tempura de atún marinado con alioli features marinated tuna in a light tempura batter accompanied by a garlicky alioli that adds a zesty brightness. The Donut de cocido vasco is a creative twist on traditional Basque stew ingredients, combining dough with ham bone broth, chickpeas, blood sausage, and chorizo to create a comforting and unique starter.

Conclude your meal with the Arroz con leche de oveja, a luscious rice pudding made with creamy sheep's milk, sugar, cinnamon, and a hint of lemon. This dessert marries sweetness and subtle spice, providing a perfect finale to your Basque feast.

Experience a curated selection of traditional Basque pintxos and modern dishes with the Menú Degustación. This thoughtfully crafted tasting menu offers a vibrant overview of PerretxiCo's culinary creativity, allowing guests to savor a variety of flavors and textures that celebrate regional ingredients and innovative techniques. Perfect for those seeking an immersive Basque dining adventure.

A fine selection of local wines that beautifully accentuate the rich flavors of Basque cuisine.

Crafted cocktails that bring a modern refreshment to your dining experience.

A variety of beers and coffee options available to satisfy every taste.

スペインのビトリア・ガステイスで、伝統的な味と革新的な料理が楽しめるPerretxiCoへ。地元の美食と居心地の良い雰囲気を満喫しよう！

ビクトリア・ガステイスの人気レストラン—バスク料理を堪能

Vitoria-Gasteiz Municipality

A daily set menu featuring a variety of starters, mains, and desserts.

Menú del Día

A selection of pintxos and tapas for sharing.

Menú Picoteo

A tasting menu showcasing the chef's specialties.

Menú Degustación

スペイン、ビトリア＝ガステイスに位置し、地元の美味しい料理を楽しめるPerretxiCoは、訪れる価値のあるレストランです。

バルセロナの味覚を満喫できるレストラン、PerretxiCo

PerretxiCoは、多彩なメニューとリーズナブルな価格設定で、地元の人々や観光客に愛されています。

特徴的な料理と心温まる雰囲気

特に、毎日提供されるセットメニュー「メニュー・デル・ディア」(€16.50)は、前菜からデザートまでバラエティ豊かでコストパフォーマンス抜群です。もう一つのおすすめは、「メニュー・ピコテオ」(€19)。ピンチョスやタパスの盛り合わせをシェアしながら、地元の味を楽しめます。さらに、「メニュー・デグスタシオン」(€27)は、シェフの特選料理を堪能できる贅沢なコースとなっています。

Euskadi Region

Vitoria-Gasteizの中心に位置するPerretxiCoで、伝統的なバスク料理の革新を体験。多彩なメニューと温かい雰囲気でお待ちしています。

Vitoria-GasteizのPerretxiCo：革新的バスク料理体験

Vitoria-Gasteizで話題のPerretxiCo。革新的なバスク料理と居心地の良い空間で、最高のダイニング体験をお楽しみください。

バスク料理の名店PerretxiCo in Vitoria-Gasteiz｜おすすめの逸品

PerretxiCoは、Vitoria-Gasteizの中心に位置し、革新的なバスク料理とアットホームな雰囲気で訪れる人を魅了します。今すぐ予約を！

ビトリア＝ガステイスの人気レストランペレットシコ：地元絶品グルメ体験

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