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Discover le comidare in donostia san sebastián Spain's vibrant culinary gem 

Nestled in the heart of Donostia / San Sebastián, LE COMIDARE offers an exciting culinary journey that blends international flavors with fresh local ingredients. This charming restaurant on Peña y Goñi Kalea invites food lovers and travelers alike to savor creatively crafted dishes, including standout options like their famed burrata salad and signature croquetes.

 describes the atmosphere perfectly. Guests appreciate the combination of a diverse menu and quality ingredients, bringing a fresh twist to classic and contemporary dishes. Whether you indulge in the shrimp bao, salmon, or a juicy burger, each plate promises a memorable taste experience. The service, praised for kindness and attentiveness, enhances the overall enjoyment.

LE COMIDARE welcomes diners from Tuesday through Sunday, offering lunch, brunch, and dinner options alongside coffee, cocktails, beer, and wine. Outdoor seating allows you to soak in the lively San Sebastián vibe, while the accommodating staff ensure a comfortable visit for groups and families, including those with children.

Why choose le comidare during your san sebastián visit

Diverse menu options including vegetarian, vegan, and gluten-free dishes

 ensuring a welcoming environment and attentive service.

Convenient location in vibrant Donostia / San Sebastián

 with easy access and paid street parking available.

Flexible dining options including dine-in, takeout, and delivery

 suited to your schedule and preferences.

Frequently asked questions about le comidare

¿Cuál es el horario de atención de LE COMIDARE?

 El restaurante abre de martes a domingo, con horarios que varían entre 12:00 y 23:30 horas, dependiendo del día.

¿Ofrecen opciones para personas con dietas especiales?

 Sí, LE COMIDARE ofrece opciones vegetarianas, veganas y sin gluten en su menú.

¿Es necesario hacer reservaciones con anticipación?

 Se recomienda hacer reservaciones, especialmente durante los fines de semana, debido a la popularidad del lugar.

The community sentiment around LE COMIDARE is mixed but leans positively. Diners consistently praise the restaurant's inventive menu and quality produce, which celebrate a fusion of international and local flavors. While the food quality and flavor earn high marks, some guests have experienced occasional service inconsistencies and delays. Still, the welcoming staff and delicious dishes make it a favored spot for locals and visitors exploring San Sebastián's gastronomic scene.

In summary, LE COMIDARE offers a memorable dining experience blending creativity and quality in the heart of Donostia.

 Whether you seek a casual meal with friends or a delightful family outing, this restaurant promises fresh tastes and a lively ambiance that captures the spirit of Basque cuisine with an international twist.

The Culinary Journey of Le Comidare in Donostia-San Sebastián.

Nestled in the vibrant streets of Peña y Goñi Kalea, 4, Le Comidare has emerged as a culinary gem in Donostia, Spain. The restaurant, whose name plays on the phrase 'le daré comida' (I will give you food), beautifully encapsulates the spirit of the city. Donostia, known for its rich gastronomic culture, is the perfect setting for a restaurant that brings together international flavors with fresh, local ingredients.

Since its inception in 2018, Le Comidare has been a part of the evolving culinary scene in Donostia. Each year has marked significant milestones in its journey, shaping it into a beloved dining establishment.

Opening of LE COMIDARE at Peña y Goñi Kalea, 4, Donostia.

Recognized for its innovative approach to cuisine and cozy atmosphere.

Adapted its menu to include vegetarian, vegan, and gluten-free options.

Le Comidare's commitment to quality and innovation has made it a significant player in Donostia's food scene. Visitors can enjoy a harmonious blend of flavors that pay homage to local ingredients while exploring international culinary traditions.

As culinary trends continue to evolve, Le Comidare remains dedicated to pushing boundaries while maintaining its warm, welcoming atmosphere. Whether you are a local or a traveler, this establishment promises an unforgettable dining experience, blending tradition with modern creativity.

If you're looking to explore the rich food culture of Donostia, visiting Le Comidare is a must. It stands as a testament to the dynamic culinary landscape of this beautiful city.

Located at Peña y Goñi Kalea, 4 in Donostia, Gipuzkoa, LE COMIDARE is a vibrant restaurant that showcases innovative fusion cuisine. With a focus on blending local and international flavors, this dining spot has quickly become a favorite among locals and visitors alike. The modern and minimalist decor complements the culinary experience, making it a perfect place for food enthusiasts.

Innovative fusion cuisine combining local and international flavors

Flexible operating hours catering to different dining preferences

Offers both à la carte and daily changing menus

Occasional service delays during peak hours

Higher price point compared to some local establishments

LE COMIDARE is perfect for food lovers seeking a unique dining experience, casual gatherings with friends, or special occasions. Its inviting atmosphere and diverse menu make it suitable for both intimate dinners and lively celebrations.

Reservations are recommended, especially during peak dining hours. The restaurant offers both indoor and outdoor seating, making it a great choice for pleasant weather. Additionally, it is family-friendly and provides a menu that caters to children.

LE COMIDARE stands out for its creative approach to cuisine and commitment to quality service. While it may come with a higher price tag, the experience is well worth it for those looking to indulge in a memorable meal in Donostia.

Le Comidare: A culinary gem in Donostia's vibrant heart.

Nestled on Peña y Goñi Kalea in the picturesque city of Donostia / San Sebastián, Le Comidare offers an enticing blend of international flavors with a local Basque twist. This inviting restaurant captures the essence of Spain's gastronomic reputation by serving vibrant, creative dishes in a welcoming atmosphere that caters to food lovers, families, and groups alike.

Whether you're craving a leisurely brunch to kickstart your day or a sumptuous dinner, Le Comidare has you covered. Their 

 menu features a variety of energizing breakfast and brunch options that will leave you satisfied and ready for your adventures in San Sebastián.

For those seeking a more substantial meal, the international lunch and dinner offerings showcase fresh, locally sourced ingredients prepared with flair. From succulent salmon to fired squid and signature croquettes, every dish promises a memorable taste experience.

Le Comidare takes pride in accommodating diverse dietary needs, offering an inclusive 

 that ensures everyone can enjoy the exquisite flavors without compromise. This thoughtful approach makes it a popular spot for conscious eaters exploring the Basque country.

Beyond the delectable menu, Le Comidare impresses with its friendly, attentive service and a cozy ambiance that includes outdoor seating — perfect for enjoying Donostia's mild climate. The team welcomes groups and families, making it an ideal stop for social gatherings or casual dining.

 Burrata salad, shrimp bao, salmon, and their famous croquettes.

 A curated selection of wines, beers, coffee, and cocktails to complement your meal perfectly.

 Accepts various payment methods including NFC and cards, with paid street parking nearby.

Le Comidare stands out as a must-visit dining destination for those exploring the culinary richness of Gipuzkoa. Whether you're a local or a traveler eager to indulge in innovative dishes and warm hospitality, this spot promises an unforgettable gastronomic journey in Spain’s Basque Country.

Donostia / San Sebastián

Le Comidare is praised for its fusion of local and international cuisines, offering dishes like Croquetita Pibil and Tartar de Atún. The ambiance is described as welcoming, with attentive staff and a modern, minimalist design. Some reviews mention occasional service delays, but the overall experience is highly recommended.

レ・コミダーレ：サン・セバスティアンで絶品フュージョン料理を楽しもう

サン・セバスティアンの中心に位置するレ・コミダーレは、国内外の料理を絶妙に融合させたメニューで訪れる人々を魅了しています。

日替わりメニューは€12.90で、前菜三品とメイン三品を選べ、ドリンクとデザートまたはコーヒーが付くお得なセット

訪れる価値のあるおすすめスポット

予約は必須ではありませんが、特にピーク時には事前予約をお勧めします。快適なダイニング体験を保証します。

火曜日から日曜日まで営業しており、曜日によって営業時間が異なります。日曜日は10:00から23:00まで、平日は12:00から23:00まで、土曜日は10:00から1:00まで営業しています。

はい、日替わりのメニューdel díaは€12.90で提供され、前菜三品とメイン三品を選べ、ドリンクとデザートまたはコーヒーが付いています。

予約は必須ではありませんが、特にピーク時間帯には予約をお勧めします。快適なダイニング体験を確実にするためです。

地元の人々や旅行者からは、レ・コミダーレの多文化料理と親しみやすい雰囲気に対して非常に好意的な評価が寄せられています。スタッフの対応も丁寧で、モダンでミニマリストなインテリアが居心地の良さを演出しています。少しサービスが遅れることもありますが、それを差し引いても訪れる価値のあるレストランです。

Europe

Spain

LE COMIDAREは、スペインのドノスティアに位置する魅力的なレストランです。地元の食材を使用した創造的な料理を提供し、訪れる人々に素晴らしいダイニング体験を提供しています。特に、バルセロナの影響を受けた料理が人気で、地元の人々や観光客に愛されています。

LE COMIDAREでは、地元の新鮮な食材を使用した多彩なメニューが楽しめます。特におすすめの料理には、バルサミコでマリネしたブッラータサラダや、ジューシーなエビのバオが含まれます。

LE COMIDAREは、テラス席や予約可能なダイニングエリアを提供しており、グループでの食事にも最適です。

ドノスティアの中心部に位置し、周囲には美しいビーチや文化的な観光名所が点在しています。訪れる際には、地元の市場やアートギャラリーも楽しむことができます。

A: はい、テラス席があります。

ドノスティアの美しい環境の中で、LE COMIDAREでの食事を楽しんでみてはいかがでしょうか。地元の味を堪能し、素晴らしいひとときをお過ごしください。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNId2RmUVlBEAE&d=17924085&t=1

places/ChIJU1QNZEWlUQ0RiCSwA3duHS8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNId2RmUVlBEAE

Amazing place to eat in the area.

If you avoid the rushing ours with everything crowded in this street you’re probably getting a decent service and a good variety of tasty food.

The Burrata salad was definitely one of the best we got in Spain, even being a similar recipe that we already use to eat or make, it was an interesting and creative version.

The other dishes weren’t that good but still a good choice comparing with other places around.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiZ3NtYl9BRRAB&d=17924085&t=1

places/ChIJU1QNZEWlUQ0RiCSwA3duHS8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiZ3NtYl9BRRAB

The food is AMAZING you definitely need to try it
The quality of the food is 10/10

I absolutely recommend the shrimp bao, salmon, burata salad and the burger is amazing

The blondie waitress Ezabell one of the nicest waitress i have ever met so far here in spain , she’s soooo nice and helped us with everything ❤️, we had a situation with the burger and she gladly gave us a new one.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyaHMtX2tnRRAB&d=17924085&t=1

places/ChIJU1QNZEWlUQ0RiCSwA3duHS8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyaHMtX2tnRRAB

Food is not the cheapest around but it was worth every penny. Delicious salmon and fired squid. Definetly try the signature croquetes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR4cGJfNVhnEAE&d=17924085&t=1

places/ChIJU1QNZEWlUQ0RiCSwA3duHS8/reviews/ChZDSUhNMG9nS0VJQ0FnSUR4cGJfNVhnEAE

Amazing flavour, food, drinks, and service. Was most definitely surprised with the portions which were a decent size! Would definitely return to this restaurant and recommend this to others.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNaejlyU0hREAE&d=17924085&t=1

places/ChIJU1QNZEWlUQ0RiCSwA3duHS8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNaejlyU0hREAE

Great experience with friendly staff and a varied menu, I had mussels w/ cider and Tamarind Ribs with coleslaw, the ribs and slaw were brilliant.

サンセバスチャンのLE COMIDAREレストラン｜地元グルメと絶景を堪能

Le Comidare, located in the Gros neighborhood of Donostia-San Sebastián, opened its doors over two years ago, offering a fusion of local and international cuisines. The restaurant has grown steadily, gaining popularity for its innovative dishes and welcoming atmosphere.

レ・コミダールの歴史と魅力についての概要 

レ・コミダールは、スペインのドノスティア＝サンセバスチャンのグロス地区に位置し、地域の文化と国際的な料理の融合を提供しています。

レ・コミダールは2017年にドノスティア＝サンセバスチャンに開店し、地域の新鮮な食材と国際的な料理の融合をテーマにしたレストランとしてスタートしました。

それ以降、レ・コミダールは進化を続け、2019年には日替わりの「メニュー・デル・ディア」が導入され、多彩な料理を楽しめるようになりました。地域の伝統的な味と革新的なアレンジが絶妙に融合したこのレストランは、地元の人々や観光客から愛され続けています。

2024年現在も、レ・コミダールは多彩なメニューと温かみのある雰囲気で、多くの訪問者を魅了し続けています。地域の伝統とグローバルな味覚を融合させるこの場所は、歴史と革新が共存する唯一無二のダイニング体験を提供しています。

In the heart of Donostia, LE COMIDARE offers a vibrant dining experience with an innovative menu that celebrates traditional Basque cuisine. The restaurant features a warm atmosphere, fresh ingredients, and a chic decor that reflects the local culture. Just steps from La Concha beach, it invites guests to enjoy culinary delights in a charming setting.

LE COMIDARE

Un viaje internacional a través de la carta con platos que combinan influencias de diferentes culturas gastronómicas.

Croquetita Pibil

Rissoto de Boletus y Gambas

Tartar de Atún

Taco de Picaña con Espuma de Foie

Deconstrucción de Tarta de Queso

Menú Degustación

LE COMIDAREは、選りすぐりのワインやカクテルも充実しています。お食事と共に、スペインの豊かな味わいを満喫してください。特別コースや季節限定メニューもお見逃しなく。

スペイン・サンセバスチャンのLE COMIDAREで、新鮮な海の幸と絶品地中海料理を堪能。心温まる味と素敵な時間を今すぐ体験しよう！

ドノスティアのレストラン｜LE COMIDARE絶品料理と温かい雰囲気

Donostia Municipality

Menú que cambia diariamente, compuesto por tres primeros y tres segundos a elegir, bebida y café o postre.

Menú del Día

Menú degustación compuesto por cuatro platos y un postre, con platos representativos de diferentes cocinas internacionales.

Menú Internacional

Euskadi

サンセバスティアンのグロス地区に位置するLE COMIDAREは、革新的な国際料理と親しみやすさが魅力。予約推奨。

レストランLE COMIDARE：サンセバスティアンのフュージョン料理体験

本格的なメニューとユニークな食体験を提供するLE COMIDARE。オープン時間や日替わりメニューも詳細に紹介。訪問計画に最適！

LE COMIDAREの絶品メニューとおすすめ：サンセバスティアン

LE COMIDAREは2017年開店の新進気鋭のレストラン。多彩な料理と温かい雰囲気が評判。訪れる価値あり！

LE COMIDAREの絶品メニュー

飲み物とスペシャルメニュー

La Cuchara de San Telmo

Ibai

Casa 887 Jatetxea