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Trujillo

Alberca Asador in Trujillo, Spain, is celebrated for its modern reinterpretation of traditional Extremaduran dishes, particularly its grilled specialties. The chef's experience at the renowned Etxebarri 'asador' in Axpe is evident in the meticulously prepared grilled items. The restaurant offers two tasting menus: Brasas and Humo, each providing a unique culinary experience. The ambiance is warm and welcoming, with a traditional regional decor complemented by a delightful terrace. The staff is attentive and knowledgeable, enhancing the overall dining experience.

スペインの歴史と文化が息づくトルヒリョに位置するアルベルカアサドールは、伝統的なエクステマドゥラ料理に革新的なひねりを加えた名店です。

トルヒリョの美食宝石、アルベルカアサドールを探訪

アルベルカアサドールでは、シェフの経験豊かな技術とエクステマドゥラの伝統的な味が絶妙に調和した料理を楽しめます。特に炭火焼きのスペシャリティは絶品で、2つのテイスティングメニュー、ブラサスとフモを用意しています。

伝統と革新が融合する味覚体験

トルヒリョの街並みを散策した後は、アルベルカアサドールでユニークな料理体験をしてみてはいかがでしょうか。温かく迎えてくれるスタッフと居心地の良い雰囲気が、思い出に残るひとときを演出します。

日曜日、月曜日、木曜日、金曜日、土曜日の13:30～15:30と20:30～22:30に営業しています。火曜日と水曜日は休業です。駐車場はありませんが、周辺の公共駐車場をご利用ください。菜食主義者向けのメニューもあります。

地元の人々や観光客から高く評価されているアルベルカアサドールは、その革新的な料理と温かなサービス、居心地の良い雰囲気で知られています。伝統的なエクステマドゥラ料理に新風を吹き込むこの場所は、訪れる価値のある絶対的なおすすめスポットです。

Europe

Spain

トルヒリョの魅力的な通り、カジェ・アルベルカの魅力を探る旅へ。歴史と文化が息づくこの場所は、スペインの心臓部であり、訪れる人々に忘れられない体験を提供します。狭い路地には、古き良き時代の趣と現代的な活気が絶妙に融合し、まるで時代を超えた物語の一部に入り込んだかのようです。ここでは、地元の人々の温かさと、伝統的なスペイン料理の香りが漂います。

スペインのトルヒリョに位置するカジェ・アルベルカは、歴史的な街並みと活気あふれるローカル文化が融合した魅力的な通りです。ここでは、伝統的なスペイン料理の香りと、現代的なカフェ文化が共存し、訪れる人々に多彩な体験を提供します。特に、地元のレストランでは、新鮮なシーフードやタパスが絶品です。

カジェ・アルベルカでは、地元の味を堪能できる多彩なレストランやカフェがあります。特におすすめの料理は、次の通りです。

新鮮なシーフードを使ったパエリア。海の幸がたっぷり詰まった一皿は、香り高く、食欲をそそります。

伝統的なタパスの盛り合わせ。多彩な味わいと食感が楽しめ、地元のバル文化を満喫できます。

カジェ・アルベルカの歴史は、古代ローマ時代にさかのぼります。狭い路地には、長い歴史を物語る石畳や古い建物が点在し、時代を超えた趣を感じさせます。地元の人々は、伝統を守りながらも、新しい文化や芸術を取り入れることで、街の魅力を絶えず進化させています。

歴史的な街並みと活気あふれるローカル文化が融合した通りで、伝統的なスペイン料理と現代的なカフェ文化が楽しめます。

トルホの魅力的な Calle Alberca 通りガイド

Alberca Asador, located in the heart of Trujillo's old quarter, has revitalized traditional Extremaduran cuisine with a modern approach. The chef's experience at the Michelin-starred Etxebarri 'asador' in Axpe has significantly influenced the restaurant's focus on grilled dishes.

Alberca Asador history overview in trujillo spain.

Nestled in the charming streets of Calle Alberca, in the historic heart of Trujillo, Cáceres, Alberca Asador stands as a shining example of culinary tradition reimagined. This restaurant masterfully revitalizes the rich flavors of traditional Extremaduran cuisine by infusing them with a contemporary flair. The result is an exceptional dining experience that celebrates regional heritage with a modern twist.

The chef at Alberca Asador brings invaluable experience gained from working at the esteemed Michelin-starred Etxebarri 'asador' in Axpe. This influence is evident in the restaurant's emphasis on expertly grilled dishes, where each ingredient is treated with care to exalt its natural flavors. The grilling techniques and careful selection of produce showcase a dedication to quality and tradition, elevating the dining experience beyond the ordinary.

In 2024, Alberca Asador's commitment to quality and value was formally recognized when it received the prestigious Bib Gourmand accolade from the Michelin Guide. This honor highlights the restaurant's excellence in delivering outstanding culinary experiences that combine both exceptional taste and reasonable pricing. Such acknowledgment cements Alberca Asador's status as a must-visit destination for food lovers seeking authentic Extremaduran flavors with a refined touch.

 – Experience authentic Extremaduran grilled dishes inspired by Michelin-starred expertise.

 – Dine in the atmospheric old quarter of Trujillo, surrounded by centuries of Spanish history.

 – Recognized by Michelin for outstanding cuisine at great value, making it accessible and memorable.

In the heart of Trujillo, Calle Alberca is a charming street that showcases centuries-old buildings and vibrant flowers. This picturesque locale reflects the rich history of Trujillo, leading to the iconic Plaza Mayor and offering a glimpse into the town's noble heritage with the majestic Trujillo Castle nearby. As evening falls, the street transforms into a mosaic of golden lights, creating an enchanting atmosphere perfect for exploration.

Calle Alberca

A selection of traditional Extremaduran dishes with a modern twist, featuring grilled specialties and innovative desserts.

Patatas revolcón Alberca

Migas Extremeñas con huevo poché

Croqueta de rabo de toro, boletus y trufa negra

Salmón ahumado y crema de aguacate a la brasa

Queso de ceniza a la brasa con aceite de trufa y manzana ácida

Surtido de quesos extremeños

Pluma ibérica

Entrecot de vaca extremeña madurada

Carrillera de retinto

Atún rojo

¡Ups! Se me ha caído la tarta de queso

Torrija a la brasa sobre crema de avellana

Tarta cremosa de chocolate blanco

Flan de leche de cabra con texturas de AOVE

Piña asada en nuestro Josper con canela caramelizada sobre crema fina de vainilla bourbon y ceniza de sésamo tostado

Menú 2025

Menu 2025 at Alberca in Trujillo Spain - traditional Extremaduran dishes modern twist delicious grilled specialties innovative desserts perfect for foodies travelers and locals alike elegant flavors vibrant ingredients culinary experience unforgettable meal rich heritage exquisite taste fresh local produce authentic regional cuisine exceptional variety starters mains desserts drinks specials welcoming ambiance cozy setting contemporary style perfect for casual dining or special occasions delightful journey through flavors of Extremadura exquisite craftsmanship culinary artistry passion quality bold flavors creative presentation gourmet delights satisfying cravings memorable dining experience distinctive dishes locally inspired seasonal ingredients culinary excellence welcoming hospitality inviting atmosphere ideal for gastronomic exploration lovers of Spanish cuisine adventurous eaters seeking new tastes passionate about quality ingredients social gatherings intimate dinners vibrant culture rich culinary traditions inspiring innovative cooking signature dishes fresh ingredients masterful technique warm friendly service ambience that stimulates senses authentic culinary journey from starters to desserts including unique specials daily options seasonal menus carefully crafted to delight palate and elevate dining expectations gourmet lovers can't miss signature plates feature Iberian pork pluma grilled to perfection matured beef entrecot with robust flavor delicate braised retinto beef cheeks fresh red tuna grilled with finesse innovative starters like smoked salmon with grilled avocado creamy textures and bold smoky notes ash grilled cheese with truffle oil sharp green apple contrast patatas revolcon with pimentón garlic and olive oil comforting traditional starter with vibrant taste croqueta of oxtail boletus and black truffle béchamel rich and earthy mingas extremeñas with poached egg hearty and satisfying cheese assortment from Extremadura showcases regional delights desserts include playful takes like fallen cheesecake with berries flame kissed French toast on hazelnut cream smooth white chocolate tart flan with goat milk and extra virgin olive oil, pineapple grilled with cinnamon caramelized atop bourbon vanilla cream finished with toasted sesame ash inviting drink selection complements meal variety local wines refreshing options complete experience each dish thoughtfully designed using fresh local produce to showcase essence of Extremaduran cuisine welcoming atmosphere perfect for foodies digital nomads and trend-conscious travelers seeking authentic yet contemporary dining experience in heart of Trujillo Spain.

starters at alberca restaurant Trujillo Extremadura Spain menu 2025 traditional flavors modern touch grilled cheese smoked salmon and avocado patatas revolcon migas extremeñas croqueta de rabo de toro assorted cheeses seasonal ingredients classic dishes reinvented perfect beginning to your meal rich textures bold spices delicate smoky and creamy notes inviting aroma and presentation warm hospitality vibrant local culture experience.

 are a comforting starter featuring potatoes seasoned with smoky pimentón, garlic, and rich olive oil, offering a taste of rustic Extremadura.

 presents a hearty blend of bread crumbs sautéed with garlic and spicy chorizo, crowned with a silky poached egg for richness.

 combines tender oxtail, earthy boletus mushrooms, and aromatic black truffle in a creamy béchamel croquette, perfect for indulgent bites.

 offers a sophisticated starter with smoky grilled salmon paired with creamy avocado, balancing freshness and depth.

 presents grilled ash-coated cheese enriched with truffle oil and complemented by tart green apple slices for a delightful contrast.

 showcases a curated selection of local cheeses highlighting the rich dairy tradition of Extremadura.

mains signature grilled and braised specialties showcasing local Iberian pork matured beef retinto beef red tuna fresh ingredients expertly prepared robust and delicate flavors satisfying hearty appetites gourmet experience.

 features tender and juicy Iberian pork grilled to bring out its natural flavors and succulent texture.

 is a prime cut of matured beef grilled to perfection, offering a rich and tender meat experience.

 presents slow-braised retinto beef cheeks, meltingly tender with deep savory notes perfect for comfort dining.

 is freshly grilled red tuna, delivering a delicate yet flavorful seafood main course that celebrates ocean freshness.

desserts creative reinterpretations classic sweets white chocolate tart grilled French toast cheesecake flan pineapple irresistible sweet endings perfect balance flavors textures innovative use local ingredients.

 is a playful take on cheesecake served with fresh berries, combining creamy sweetness with fruity brightness.

 offers grilled French toast atop a smooth hazelnut cream, blending smoky notes with nutty richness.

 features a luscious white chocolate tart with velvety texture and delicate sweetness, perfect for chocolate lovers.

 is goat milk flan enhanced with extra virgin olive oil textures, delivering a creamy and aromatic finish.

 features grilled pineapple with caramelized cinnamon on a fine bourbon vanilla cream, finished with toasted sesame ash for a smoky twist.

drinks and specials complement your meal with local wines refreshing beverages seasonal specials crafted to enhance flavors and celebrate Extremadura culinary heritage.

 that perfectly accompany both meat and seafood dishes.

 inspired by local flavors and ingredients to refresh and delight.

スペイン・トルヒリョの魅力的な通り、カジェアルベルカで歴史と文化の香りを感じながら散策。美しい景色と絶品グルメを堪能しよう！

トルヒーリョの歴史的通り近くの家族向け宿泊施設｜スペイン

Cáceres County

A tasting menu highlighting grilled dishes cooked over hot coals, reflecting the chef's experience at Etxebarri.

Brasas Tasting Menu

A tasting menu emphasizing smoked flavors and innovative techniques.

Humo Tasting Menu

トルホ、スペインの歴史と文化が息づく街で、ユニークな食体験を提供するカジェ・アルベルカは、グルメ愛好者にとっての絶好のスポットです。ここでは、地元の新鮮な食材を用いた革新的な料理が楽しめます。 

トルホのグルメ体験の宝石箱：カジェ・アルベルカの魅力

カジェ・アルベルカでは、火の上でじっくりと焼き上げた料理を中心としたブラサステイスティングメニューと、煙の香りと革新的な調理技術を融合させたヒュモテイスティングメニューの二つが楽しめます。どちらも55ユーロで、シェフの卓越した技術と創造性を感じられる逸品です。 

Extremadura

TrujilloのCalle Albercaに位置するAlberca Asadorは、革新的なエクストレマドゥーラ料理とグリル料理を提供。予約必須の人気店！今すぐ体験を予約しよう。

TrujilloのCalle Albercaで絶品グリル料理 | 伝統と革新のレストラン

Trujilloの中心部に位置するAlberca Asadorは、地元の伝統料理を革新的に再現。素晴らしいサービスと雰囲気で特別な食体験を！今すぐ予約を。

Trujilloにある人気レストラン | 良質なエクストレマドゥーラ料理のAlberca

TrujilloのAlbercaレストランの営業時間をご案内。月曜〜土曜の13:30〜15:30と20:30〜22:30に営業中。予約推奨。住所：Calle Alberca。

トルホの魅力的な Calle Alberca 通りガイド

概要

ダイニングとグルメの楽しみ

裏側の物語と地元の魅力