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Corunna

El De Alberto is highly praised for its exceptional food quality, attentive service, and welcoming atmosphere. Guests frequently commend the innovative dishes that blend traditional Galician cuisine with modern techniques, as well as the friendly and knowledgeable staff led by owner Alberto Prieto.

コルーニャの海に面したエル・デ・アルベルトは、地元の新鮮なシーフードとともに、伝統的なガリシア料理と革新的な料理が融合した絶品料理を提供しています。誰もがリラックスできる温かみのある雰囲気と、気配りの行き届いたサービスが自慢です。 

エル・デ・アルベルト：コルーニャの海の幸と温かいもてなしの宝石店 

エル・デ・アルベルトは、革新的なガリシア料理の数々と、地元の新鮮なシーフードが楽しめる場所です。特に、地元の食材をふんだんに使ったシーフード料理や、肉料理は絶品です。 

予約は電話で +34 981 90 74 11 にて行えます。人気のため事前予約をおすすめします。 

ベジタリアンやヴィーガンメニューはありますか？

事前にリクエストすれば、ベジタリアンやヴィーガンの料理も提供可能です。 

近くの駐車場は限られているため、公的交通機関の利用をおすすめします。 

Europe

Spain

Nestled in the heart of A Coruña, El De Alberto is a culinary gem that invites you to indulge in a vibrant tapestry of flavors. This charming restaurant, located at Rúa Comandante Fontanes, 1, is renowned for its innovative approach to traditional Spanish cuisine, seamlessly blending local ingredients with modern techniques. As you step inside, the warm ambiance and friendly staff immediately make you feel at home, setting the stage for an unforgettable dining experience.

At El De Alberto, every dish tells a story, and the tasting menu is a journey through the rich culinary landscape of Galicia. One standout dish is the sea bass with pil pil of piquillo pepper, a delightful combination of tender fish paired with a tangy sauce that dances on the palate. Another must-try is the short ribs, slow-cooked to perfection, offering a melt-in-your-mouth experience that leaves you craving more. Each plate is artfully presented, making it not just a meal but a feast for the eyes.

The restaurant prides itself on using high-quality, locally sourced ingredients, ensuring that each dish is not only delicious but also sustainable. A behind-the-scenes highlight is the chef's commitment to crafting unique flavor profiles that reflect the essence of Galician cuisine. The attentive staff, led by Alberto, are always eager to share their knowledge about the menu, making recommendations that enhance your dining experience.

Conveniently located in A Coruña, El De Alberto is surrounded by a vibrant atmosphere filled with cultural landmarks and scenic views. After your meal, take a leisurely stroll to explore the nearby beaches or visit the iconic Tower of Hercules, a UNESCO World Heritage site that offers breathtaking views of the coastline.

El De Alberto is celebrated for its innovative tasting menu that highlights the best of Galician cuisine, featuring fresh, local ingredients.

No, El De Alberto does not offer outdoor seating, but the cozy indoor atmosphere is perfect for enjoying your meal.

It is recommended to make a reservation, especially during peak dining hours, to ensure you have a table.

Whether you're a local or a traveler seeking authentic Galician flavors, El De Alberto promises a memorable dining experience. Book your table today and immerse yourself in the culinary artistry that awaits!

Regional fish dishes, tasting menus & modern European fare presented artfully in a bright space.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQaE52MzBRRRAB&d=17924085&t=1

places/ChIJ3QpZ4Xl8Lg0R8crbfQocOPU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQaE52MzBRRRAB

We had the best experience at El De Alberto. From being greeted at the door by the owners and the entire friendly team to the care taken to recommend dishes, to the amazing quality, taste and portions of their tasting menu. Everything was 10/10. We loved everything about the dinner we had there and would love to come back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuX05LNGN3EAE&d=17924085&t=1

places/ChIJ3QpZ4Xl8Lg0R8crbfQocOPU/reviews/ChZDSUhNMG9nS0VJQ0FnSURuX05LNGN3EAE

This is certainly a gem among all the gastronomic offers in La Coruña. They use high-quality products.  We love everything that we had.  I highly recommend the sea bass with pil pil of piquillo pepper and the short ribs.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN6eG91cThnRRAB&d=17924085&t=1

places/ChIJ3QpZ4Xl8Lg0R8crbfQocOPU/reviews/ChdDSUhNMG9nS0VJQ0FnSUN6eG91cThnRRAB

We were welcomed by Alberto who introduced us to the tasting menu we were going to have. He offered to make changes if there was something in the menu we were not interested. His team of waiters are very attentive and explained each dish when bringing it to the table. The somelier came to offer us wine to pair it with the food.
Overall great experience and all dishes were very tasty, well cooked and flavoursome.
Definitely a place to come back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURycV9TX09BEAE&d=17924085&t=1

places/ChIJ3QpZ4Xl8Lg0R8crbfQocOPU/reviews/ChZDSUhNMG9nS0VJQ0FnSURycV9TX09BEAE

The whole dining experience was amazing. From the moment Alberto welcomed us in a warm manner to the moment we left. The food was beautifully presented and the combination of flavors and colour was a feast for both the eyes and the palate. A memorable dining experience!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKeXZ5VE1nEAE&d=17924085&t=1

places/ChIJ3QpZ4Xl8Lg0R8crbfQocOPU/reviews/ChZDSUhNMG9nS0VJQ0FnSURKeXZ5VE1nEAE

Great place to enjoy a revamped traditional cuisine full of flavor. This place is exactly like this, traditional dishes with a modern touch, and enhanced flavors.
For instance, we had ravioli, rib, braised ox tail and scallops. Pros: the mix of flavors is strong, they evolve in mouth and the feeling is super positive.
Cons: sometimes some really good products are masked in their original textures and flavors.
Anyway, a good value for money option in A Coruña
4.6 stars on my opinion

コルーニャの人気レストラン・エル・デ・アルベルト：地元グルメ体験

El De Alberto is a family-run restaurant in A Coruña, Spain, known for its innovative take on traditional Galician cuisine. Under the leadership of chef Aitor Prieto, the third generation at the helm, the restaurant has gained recognition for its quality and value.

スペインのコルニアに位置する家族経営のレストラン、エル・デ・アルベルト。このレストランは伝統的なガリシア料理に革新的なアレンジを加え、その歴史は地域の食文化の革新の物語と言えます。 

エル・デ・アルベルトの歴史を辿る旅　スペイン・コルニアの名店の軌跡　

このレストランは2011年にオープンし、伝統的なガリシア料理に現代的なひねりを加えた料理を提供し始めました。創業者の家族が代々受け継いできた食文化に、新しい風を吹き込むことに成功したのです。 

エル・デ・アルベルトの創業と発展の歴史

2015年にはミシュランガイドからビブグルマンの評価を受け、そのコストパフォーマンスと料理の質の高さを国内外に認められました。 

2023年にはミシュランガイドに再掲載され、伝統的な料理にフュージョンの要素を取り入れた新しいアプローチが高く評価されています。地域の伝統と革新の融合が、訪れる人々に新鮮な驚きをもたらしています。 

伝統的なガリシア料理を現代的に再解釈し、質の高い食材と革新的な調理法を融合させることで、エル・デ・アルベルトはスペイン料理の新たな地平を切り開いています。 

エル・デ・アルベルトは、スペインのコルニアにおいて、伝統と革新が融合した料理の殿堂として知られています。創業から今日まで、多くの食通や観光客に愛され続けており、その歴史はまさに地域の食文化の進化を映し出す鏡です。 

2011年に開業し、地域の伝統的料理に革新的なアレンジを加える。 

2015年にミシュランガイドのビブグルマンを受賞。評価は高く、料理の品質とコストパフォーマンスが認められた。 

2023年にミシュランガイドに再掲載され、伝統的なガリシア料理にフュージョンの要素を取り入れた新しいスタイルが高く評価された。 

Dine In

Takeout

Restroom

Serves Beer

Serves Wine

Good for Groups

Serves Dinner

Serves Lunch

El De Alberto is a charming restaurant in A Coruña, Spain, offering a delightful blend of regional fish dishes, tasting menus, and modern European fare in a bright and inviting space. Experience the vibrant spirit of Galician culture through expertly crafted dishes made with fresh, local ingredients.

El De Alberto

A selection of traditional Galician dishes with a modern twist, featuring fresh, local ingredients.

Marinated mackerel with spring onion and wasabi salsa

Hake on a bed of Galician-style potatoes

Sirloin with cep mushrooms and foie gras

El De Alberto Menu

El De Alberto's Exquisite Menu Overview in A Coruña Spain 

Nestled in the heart of A Coruña, El De Alberto offers a culinary journey that perfectly marries traditional Galician flavors with innovative modern touches. This bright and inviting restaurant is renowned for its attention to detail and masterful presentations, making every meal a feast for the eyes and palate alike.

Begin your dining experience with an artful selection of starters that showcase fresh, high-quality ingredients and creative flavor combinations. The 

Tartar de calamar a 2 texturas con yema de huevo y remolacha

 combines tender squid with the richness of egg yolk and earthy beetroot, delivering a harmonious texture and taste. Alternatively, savor the 

Salmón marinado 24 horas en salsa Miso, con toque de curry y esfera de aceituna

—a delicately marinated salmon infused with miso, curry, and a burst of olive flavor that teases the palate with subtle, layered spices.

Mains that redefine traditional Galician cuisine

For entrées, El De Alberto excels with dishes that honor local traditions while embracing creative culinary techniques. Dive into the 

Ravioli de carne con papada ibérica y queso San Simón

, where tender meat ravioli is enriched by the smoky notes of San Simón cheese and the succulent flavor of Iberian pork jowl. The 

Calamar de la ría cocido en su propia tinta y alioli

 is a standout, featuring fresh squid cooked in its own ink and paired with a luscious alioli that intensifies the sea’s natural flavors. For a truly refined dish, indulge in the 

cordero cocinado a baja temperatura relleno de setas, espuma de queso de oveja, salsa de menta, crumble de avellana y puré de guisantes y corteza de remolacha

. This lamb dish boasts a perfect balance of tender slow-cooked meat, aromatic mushroom stuffing, sheep cheese foam, refreshing mint sauce, crunchy hazelnut crumble, pea purée, and earthy beetroot crust—a symphony of textures and flavors.

Donetes rellenos de galleta líquida y chocolate blanco

, delicate doughnuts filled with luscious liquid cookie and white chocolate, offering a sweet finale that melts delightfully on the tongue.

El De Alberto complements its remarkable dishes with a thoughtfully curated selection of wines and beers, expertly paired to enhance the dining experience. The attentive sommelier is ready to guide you through perfect pairings, ensuring every sip elevates the flavors on your plate. The restaurant also features a rotating tasting menu that allows guests to explore a broader range of regional ingredients and innovative preparations, making it a must-visit for gastronomes seeking an exceptional culinary adventure in A Coruña.

 – squid tartar with egg yolk and beetroot textures.

 – salmon marinated in miso sauce with curry and olive sphere.

 – meat ravioli with Iberian pork jowl and smoky San Simón cheese.

 – squid cooked in its own ink served with alioli sauce.

Cordero cocinado a baja temperatura relleno de setas

 – slow-cooked lamb stuffed with mushrooms, sheep cheese foam, mint sauce, hazelnut crumble, pea purée, and beetroot crust.

 – doughnuts filled with liquid cookie and white chocolate.

スペインコルーニャで絶品の地元料理を楽しもう！El De Albertoのユニークな味と暖かい雰囲気を体験して、素敵な食の冒険に出かけませんか？

ア・コルーニャのレストラン：エル・デ・アルベルトで本格スペイン料理

A Coruña Municipality

A six-course menu showcasing the chef's specialties, including marinated mackerel, hake with Galician-style potatoes, and sirloin with cep mushrooms and foie gras.

Tasting Menu

エル・デ・アルベルトは、スペインのコルナラに位置する魅力的なレストランです。ここでは、地元の新鮮な食材を使った絶品料理と、心温まるサービスを楽しめます。特に、料理初心者からグルメ通まで満足させる多彩なメニューが評判です。詳しくは、ぜひ訪れてみてください。

エル・デ・アルベルトで味わう絶品グルメ体験！　スペイン・コルナラの隠れた名店

Experience El De Alberto in A Coruña Spain's vibrant culinary scene offers a standout gem at Rúa Comandante Fontanes 1 — El De Alberto.

This restaurant masterfully combines regional seafood with modern European cuisine in a bright and inviting space. Diners can expect a creative tasting menu showcasing high-quality ingredients that highlight the flavors of the Galician coast.

Unparalleled Culinary Excellence and Service Experience

Visitors consistently praise El De Alberto for its exceptional culinary quality and attentive customer care. From the warm welcome by owner Alberto to the knowledgeable wait staff and sommelier, every detail is designed to enhance the dining experience. The staff's willingness to customize tasting menus ensures guests’ preferences are met with care.

El De Alberto offers a diverse tasting menu that artfully blends traditional dishes with modern touches. Signature plates like sea bass with pil pil of piquillo pepper and short ribs highlight the inventive flavor combinations. The ambiance is modern yet cozy, creating a perfect setting for intimate dinners or group gatherings.

Excellent culinary quality with fresh regional ingredients.

Exceptional and personalized customer service ensures a memorable visit.

Cozy yet modern setting ideal for both intimate dinners and groups.

Creative tasting menus with options for special diets.

High demand means securing a reservation in advance is necessary.

Prices tend to be higher than the local average, reflecting the premium quality.

Overall, El De Alberto represents a top-tier dining destination in A Coruña where creative cuisine meets impeccable service. Food enthusiasts seeking an artistic and flavorful tasting menu in a welcoming atmosphere will find it a rewarding experience. However, advance planning is recommended due to its popularity and premium pricing.

Galicia

Experience the best of Galicia at El De Alberto in A Coruña. Enjoy innovative traditional dishes, tasting menus, and friendly service. Book now!

El De Alberto in A Coruña - Iconic Galician Cuisine & Gourmet Dining

Discover El De Alberto in A Coruña, Spain. Savor traditional Galician dishes with a modern twist, exceptional tasting menus, and an inviting atmosphere. Reserve today!

Explore El De Alberto in A Coruña - Unique Galician Cuisine & Tasting Menus

Learn about El De Alberto in A Coruña, Spain. A family-run restaurant known for innovative Galician cuisine, top-quality ingredients, and excellent service. Visit us!

コルーニャの人気レストラン・エル・デ・アルベルト：地元グルメ体験

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