La Perla de Jávea Menu Overview
Nestled in the heart of Xàbia, Spain, La Perla de Jávea offers an authentic taste of Mediterranean excellence. This bright, stylish venue boasts a terrace overlooking the beach, creating an idyllic setting to indulge in their carefully curated menu. From the freshest seafood to traditional Valencian specialties, every dish promises a journey of flavors that delight both locals and travelers alike.
Starters
Kick off your meal with an irresistible selection of starters that showcase the bounty of the sea and traditional Spanish flavors. The Gambas Rojas al Ajillo features succulent red prawns sautéed in fragrant garlic and olive oil, accented with fresh parsley. For a taste of classic delicacy, the Buñuelos de Bacalao are perfect golden fritters made with salted cod, flour, and eggs, delivering a crispy yet tender bite. Another crowd-pleaser, the Croquetas de Gamba Roja combine creamy bechamel with rich red prawn, bread crumbs, and parsley for a delightful crunchy finish.
Mains
Savor the heart of Mediterranean cuisine through La Perla de Jávea's spectacular main dishes. The iconic Paella Valenciana blends saffron-infused rice with tender chicken, rabbit, and freshly caught seafood, creating a harmonious balance of textures and tastes. For those craving something unique, the Fideuá de Bogavante Azul features short noodles cooked in a rich seafood broth with blue lobster and saffron, delivering exquisite coastal flavors. The Arroz con Sepionets offers tender baby cuttlefish nestled in saffron rice bathed in a flavorful seafood broth, a true testament to the region's culinary traditions.
Desserts
Complete your dining experience with delectable desserts that perfectly balance sweetness and texture. The Tarta de Requesón is a luscious ricotta cheese cake, lightened with eggs and flour to create a delicate, melt-in-your-mouth dessert. Alternatively, the zesty Tarta de Limón delivers bright lemon flavors mixed with a sweet, tender crumb, providing a refreshing finale to your meal.
Drinks and Specials
La Perla de Jávea complements its food with a variety of beverages including fine wines, craft cocktails, refreshing beers, and aromatic coffees — ideal for both lunch and dinner. Additionally, the restaurant offers specials that highlight the freshest catch and seasonal ingredients, promising an ever-evolving menu that keeps every visit exciting and memorable.
- Authentic Mediterranean seafood and rice dishes prepared with local ingredients and traditional recipes.
- Bright terrace with beach views offering a perfect ambiance for relaxed dining.
- Diverse drink selection including wines, cocktails, beers, and coffee for every palate.
