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Discover the essence of Italian and Mediterranean cuisine at Elite Hotel Carolina Tower's vibrant Haga Bottega. This thoughtfully curated menu showcases a delightful array of dishes, each crafted with fresh, high-quality ingredients to bring authentic flavors to your table.
Starters
Begin your culinary journey with classic Italian starters that awaken the palate. The Bruschetta offers a fresh medley of tomato, basil, and garlic drizzled with rich olive oil atop toasted baguette slices — a perfect light bite. For a refined taste, indulge in the Carpaccio di Manzo featuring thinly sliced beef tenderloin complemented by peppery arugula, shaved parmesan, and a tangy lemon dressing.
Mains
For the main course, savor the rich and comforting Risotto ai Funghi, where creamy arborio rice meets earthy wild mushrooms, parmesan, and a splash of white wine simmered in vegetable broth. Alternatively, the Tagliatelle al Tartufo delights with ribbon pasta enveloped in a luxurious blend of cream, black truffle, and parmesan — an indulgence for truffle lovers seeking a decadent experience.
Desserts
Complete your meal with exquisite Italian desserts. The classic Tiramisu combines creamy mascarpone, robust espresso-soaked ladyfingers, and a dusting of cocoa powder for a perfect balance of sweetness and coffee aroma. The smooth Panna Cotta, infused with vanilla and topped with tangy berry compote, offers a refreshing and delicate finale.
Drinks and Specials
Complement your dining experience with the restaurant’s impressive selection of beverages, including a variety of beers highly recommended by guests. While the menu focuses on authentic Italian dishes, the bar atmosphere invites you to unwind with crafted drinks alongside your meal.
- Fresh ingredients ensure each dish bursts with authentic flavors.
- Italian classics served with a contemporary Mediterranean twist.
- Cozy atmosphere perfect for business travelers and leisure guests alike.
